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Preparation of Chromatin.

Authors :
de Pomerai, David I.
Chesterton, C. James
Butterworth, Peter H. W.
Source :
European Journal of Biochemistry. Aug74 Part 1, Vol. 46 Issue 3, p461-471. 11p.
Publication Year :
1974

Abstract

Four of the six chromatin preparation methods examined here are shown to produce chromatins whose template properties differ radically from one another. Comparing the template-activity profiles obtainable with endogenous (i.e. chromatin-bound) and exogenous form B rat liver RNA polymerases across a range of salt concentrations, it appears that only one of these chromatins resembles isolated nuclei at all closely. A study of RNA product size on formamide gradients further reveals that only in this single case is there any sign of product-chains larger than 28-S rRNA. However, all these chromatins contain considerable exonucleotytic RNase activity, more marked at low than at high ionic strengths. In addition, prolonged (30-s) shearing is shown to cause drastic changes in the template properties of chromatin, as well as solubilizing it by reduction of fragment size. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
00142956
Volume :
46
Issue :
3
Database :
Academic Search Index
Journal :
European Journal of Biochemistry
Publication Type :
Academic Journal
Accession number :
12627085
Full Text :
https://doi.org/10.1111/j.1432-1033.1974.tb03639.x