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The Forms of Fluoride in Antarctic Krill ( Euphausia superba ) Oil Extracted with Hexane and its Removal with Different Absorbents.

Authors :
Yin, Fa-Wen
Zhou, Da-Yong
Liu, Yan-Fei
Zhao, Qi
Zhou, Xin
Song, Liang
Qin, Lei
Qi, Hang
Zhu, Bei-Wei
Source :
Journal of Aquatic Food Product Technology. 2017, Vol. 26 Issue 7, p835-842. 8p.
Publication Year :
2017

Abstract

Krill oils (KOs) were prepared using different extraction methods (hexane and supercritical carbon dioxide), different materials (heat-dried krill powder, freeze-dried krill powder, and freeze-dried krill tail meat powder), and different standing times during hexane extraction. The fluoride concentrations in the KOs were positively correlated with the protein concentrations. Absorbents were employed to remove fluoride from KO. Activated clay achieved the highest fluoride removal rate (70.66%), followed by calcium oxide (14.49%), activated carbon (11.97%), calcium chloride (9.32%), activated alumina (0.94%), and chitosan (0.52%). Meanwhile, the protein removal rates of the above absorbents were positively correlated with the fluoride removal rates. [ABSTRACT FROM PUBLISHER]

Details

Language :
English
ISSN :
10498850
Volume :
26
Issue :
7
Database :
Academic Search Index
Journal :
Journal of Aquatic Food Product Technology
Publication Type :
Academic Journal
Accession number :
125434762
Full Text :
https://doi.org/10.1080/10498850.2017.1339756