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Studies on the Cytochrome Content of Phycomyces Spores during Germination.

Authors :
Keyhani, Jacqueling
Keyhanj, Ezzatolab
Goodgal, Sol H.
Source :
European Journal of Biochemistry. 1972, Vol. 27 Issue 3, p527-534. 8p.
Publication Year :
1972

Abstract

The development of the cytochrome system of Phycomyces during the first eight hours of germination has been determined by tow temperature (77 K) difference spectroscopy. In addition, following spore germination, morphological changes along with variation in oxygen uptake have been studied. Dining the first eight hours after spore activation, the spore projects several germ tubes and markedly increases the amount of cytochromes per mg dry weight. The rate of oxygen uptake continually increases during the first six hours and then declines. The spectral properties of mitochondria isolated from germinated spores (18 ii alter spore activation) have also been studied. The cytochrome system appears to be the same as in germinating spores. Electron microscopy of mitochondria from germinated spore! shows typical structures with well-developed cristae. The mitochondria from the wild-type strain exhibits absorption peaks due to carotenoids. Absorption peaks due to carotenoids were also found in dormant spores. However, the carotenoid peaks in spores are shifted to longer wavelengths relative to those in mitochondria. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
00142956
Volume :
27
Issue :
3
Database :
Academic Search Index
Journal :
European Journal of Biochemistry
Publication Type :
Academic Journal
Accession number :
12470618
Full Text :
https://doi.org/10.1111/j.1432-1033.1972.tb01869.x