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Meat and greet.

Source :
Economist. 7/29/2017, Vol. 424 Issue 9051, p71-71. 1p. 1 Color Photograph.
Publication Year :
2017

Abstract

A review of the books "The Cooking Gene: A Journey Through African-American Culinary History in the Old South," by Michael Twitty, and "Potlikker Papers: A Food History of the Modern South," by John Edge, is presented.

Subjects

Subjects :
*NONFICTION

Details

Language :
English
ISSN :
00130613
Volume :
424
Issue :
9051
Database :
Academic Search Index
Journal :
Economist
Publication Type :
Review
Accession number :
124380784