Biocompatibility of Four Common Orthopedic Biomaterials Following a High-Salt Diet: An In Vivo Study.

MLA

Lecocq, Mathieu, et al. “Biocompatibility of Four Common Orthopedic Biomaterials Following a High-Salt Diet: An In Vivo Study.” International Journal of Molecular Sciences, vol. 18, no. 7, July 2017, p. 1489. EBSCOhost, https://doi.org/10.3390/ijms18071489.

APA

Lecocq, M., Bernard, C., Felix, M. S., Linares, J.-M., Chaves-Jacob, J., Decherchi, P., & Dousset, E. (2017). Biocompatibility of Four Common Orthopedic Biomaterials Following a High-Salt Diet: An In Vivo Study. International Journal of Molecular Sciences, 18(7), 1489. https://doi.org/10.3390/ijms18071489

Chicago

Lecocq, Mathieu, Cécile Bernard, Marie Solenne Felix, Jean-Marc Linares, Julien Chaves-Jacob, Patrick Decherchi, and Erick Dousset. 2017. “Biocompatibility of Four Common Orthopedic Biomaterials Following a High-Salt Diet: An In Vivo Study.” International Journal of Molecular Sciences 18 (7): 1489. doi:10.3390/ijms18071489.