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Geographical origin discrimination of lentils (Lens culinaris Medik.) using 1H NMR fingerprinting and multivariate statistical analyses.

Authors :
Longobardi, Francesco
Innamorato, Valentina
Di Gioia, Annalisa
Ventrella, Andrea
Lippolis, Vincenzo
Logrieco, Antonio F.
Catucci, Lucia
Agostiano, Angela
Source :
Food Chemistry. Dec2017, Vol. 237, p743-748. 6p.
Publication Year :
2017

Abstract

Lentil samples coming from two different countries, i.e. Italy and Canada, were analysed using untargeted 1 H NMR fingerprinting in combination with chemometrics in order to build models able to classify them according to their geographical origin. For such aim, Soft Independent Modelling of Class Analogy (SIMCA), k-Nearest Neighbor (k-NN), Principal Component Analysis followed by Linear Discriminant Analysis (PCA-LDA) and Partial Least Squares-Discriminant Analysis (PLS-DA) were applied to the NMR data and the results were compared. The best combination of average recognition (100%) and cross-validation prediction abilities (96.7%) was obtained for the PCA-LDA. All the statistical models were validated both by using a test set and by carrying out a Monte Carlo Cross Validation: the obtained performances were found to be satisfying for all the models, with prediction abilities higher than 95% demonstrating the suitability of the developed methods. Finally, the metabolites that mostly contributed to the lentil discrimination were indicated. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
03088146
Volume :
237
Database :
Academic Search Index
Journal :
Food Chemistry
Publication Type :
Academic Journal
Accession number :
124303317
Full Text :
https://doi.org/10.1016/j.foodchem.2017.05.159