Cite
Effects of temperature, salinity, diet and stocking density on development of the veined Rapa whelk, Rapana venosa (Valenciennes, 1846) larvae.
MLA
Zhang, Tao, et al. “Effects of Temperature, Salinity, Diet and Stocking Density on Development of the Veined Rapa Whelk, Rapana Venosa (Valenciennes, 1846) Larvae.” Aquaculture International, vol. 25, no. 4, Aug. 2017, pp. 1577–90. EBSCOhost, https://doi.org/10.1007/s10499-017-0140-3.
APA
Zhang, T., Song, H., Bai, Y.-C., Sun, J.-C., Zhang, X.-F., Ban, S.-J., Yu, Z.-L., Yang, M.-J., & Wang, H.-Y. (2017). Effects of temperature, salinity, diet and stocking density on development of the veined Rapa whelk, Rapana venosa (Valenciennes, 1846) larvae. Aquaculture International, 25(4), 1577–1590. https://doi.org/10.1007/s10499-017-0140-3
Chicago
Zhang, Tao, Hao Song, Yu-Cen Bai, Jing-Chun Sun, Xiao-Fang Zhang, Shao-Jun Ban, Zheng-Lin Yu, Mei-Jie Yang, and Hai-Yan Wang. 2017. “Effects of Temperature, Salinity, Diet and Stocking Density on Development of the Veined Rapa Whelk, Rapana Venosa (Valenciennes, 1846) Larvae.” Aquaculture International 25 (4): 1577–90. doi:10.1007/s10499-017-0140-3.