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It's All in the Hands: So much of the pleasure of baking is tied to touch.

Authors :
Greenspan, Dorie
Source :
New York Times Magazine. 4/30/2017, p28-29. 2p.
Publication Year :
2017

Subjects

Subjects :
*COOKING with sour cream & milk
*BISCUITS

Details

Language :
English
ISSN :
00287822
Database :
Academic Search Index
Journal :
New York Times Magazine
Publication Type :
Periodical
Accession number :
122939852

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