Sudan dyes in adulterated saffron (Crocus sativus L.): Identification and quantification by 1H NMR.

Saffron, the dried red stigmas of Crocus sativus L., is considered as one of the most expensive spices worldwide, and as such, it is prone to adulteration. This study introduces an NMR-based approach to identify and determine the adulteration of saffron with Sudan I–IV dyes. A complete 1 H and 13 C resonance assignment for Sudan I–IV, achieved by two-dimensional homonuclear and heteronuclear NMR experiments, is reported for the first time. Specific different proton signals for the identification of each Sudan dye in adulterated saffron can be utilised for quantitative 1 H NMR (qHNMR), a well-established method for quantitative analysis. The quantification of Sudan III, as a paradigm, was performed in varying levels (0.14–7.1 g/kg) by considering the NMR signal occurring at 8.064 ppm. The high linearity, accuracy and rapidity of investigation enable high resolution 1 H NMR spectroscopy to be used for evaluation of saffron adulteration with Sudan dyes. [ABSTRACT FROM AUTHOR]