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A Conserved Hydrophobic Core in Gαi1 Regulates G Protein Activation and Release from Activated Receptor.

Authors :
Kaya, Ali I.
Lokits, Alyssa D.
Gilbert, James A.
Iverson, T. M.
Meiler, Jens
Hamm, Heidi E.
Source :
Journal of Biological Chemistry. 9/9/2016, Vol. 291 Issue 37, p19674-19686. 13p.
Publication Year :
2016

Abstract

G protein-coupled receptor-mediated heterotrimeric G protein activation is a major mode of signal transduction in the cell. Previously, we and other groups reported that the α5 helix of Gαi1, especially the hydrophobic interactions in this region, plays a key role during nucleotide release and G protein activation. To further investigate the effect of this hydrophobic core, we disrupted it in Gαi1 by inserting 4 alanine amino acids into the α5 helix between residues Gln333 and Phe334 (Ins4A). This extends the length of the α5 helix without disturbing the β6-α5 loop interactions. This mutant has high basal nucleotide exchange activity yet no receptor-mediated activation of nucleotide exchange. By using structural approaches, we show that this mutant loses critical hydrophobic interactions, leading to significant rearrangements of side chain residues His57, Phe189, Phe191, and Phe336; it also disturbs the rotation of the α5 helix and the π-π interaction between His57 and Phe189. In addition, the insertion mutant abolishes G protein release from the activated receptor after nucleotide binding. Our biochemical and computational data indicate that the interactions between α5, α1, and β2-β3 are not only vital for GDP release during G protein activation, but they are also necessary for proper GTP binding (or GDP rebinding). Thus, our studies suggest that this hydrophobic interface is critical for accurate rearrangement of the α5 helix for G protein release from the receptor after GTP binding. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
00219258
Volume :
291
Issue :
37
Database :
Academic Search Index
Journal :
Journal of Biological Chemistry
Publication Type :
Academic Journal
Accession number :
118055560
Full Text :
https://doi.org/10.1074/jbc.M116.745513