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In utero heat stress decreases calf survival and performance through the first lactation.

Authors :
Monteiro, A. P. A.
Tao, S.
Thompson, I. M. T.
Dahl, G. E.
Source :
Journal of Dairy Science. Oct2016, Vol. 99 Issue 10, p8443-8450. 8p.
Publication Year :
2016

Abstract

Calves born to cows exposed to heat stress during late gestation (i.e., the dry period) have lower birth weight and weaning weight and compromised passive immune transfer compared with those born to dams that are cooled. However, it is unknown if heat stress in utero has carryover effects after weaning. The objective was to evaluate the effect of heat stress (HT) or cooling (CL) in late gestation dairy cows on the survival, growth, fertility, and milk production in the first lactation of their calves. Data of animals obtained from previous experiments conducted during 5 consecutive summers in Florida were pooled and analyzed. Cows were dried off 46 d before expected calving and randomly assigned to 1 of 2 treatments, HT or CL. Cooled cows were housed with sprinklers, fans, and shade, whereas only shade was provided to HT cows. Within 4 h of birth, 3.8 L of colostrum was fed to calves from both groups of cows. All calves were managed in the same manner and weaned at 49 d of age. Birth weight and survival of 146 calves (HT = 74; CL = 72) were analyzed. Additionally, body weight, growth rate, fertility, and milk production in the first lactation from 72 heifers (HT = 34; CL = 38) were analyzed. As expected, HT calves were lighter (means ± SEM; 39.1 0.7 vs. 44.8 ± 0.7 kg) at birth than CL calves. Cooled heifers were heavier up to 1 yr of age, but had similar total weight gain (means ± SEM; 305.8 ± 6.3 vs. 299.1 ± 6.3 kg, respectively) compared with HT heifers. No effect of treatment was observed on age at first insemination (AI) and age at first parturition. Compared with CL heifers, HT heifers had a greater number of services per pregnancy confirmed at d 30 after AI, but no treatment effect was observed on number of services per pregnancy confirmed at d 50 after AI. A greater percentage of CL heifers reached first lactation compared with HT heifers (85.4 vs. 65.9%). Moreover, HT heifers produced less milk up to 35 wk of the first lactation compared with CL heifers (means ± SEM; 26.8 ± 1.7 vs. 31.9 ± 1.7 kg/d), and no difference in body weight during lactation was observed (means ± SEM; HT: 568.4 ± 14.3 kg; CL: 566.5 ± 14.3 kg). These data suggest that heat stress during the last 6 wk of gestation induces a phenotype that negatively affects survival and milk production up to and through the first lactation of offspring. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
00220302
Volume :
99
Issue :
10
Database :
Academic Search Index
Journal :
Journal of Dairy Science
Publication Type :
Academic Journal
Accession number :
117933077
Full Text :
https://doi.org/10.3168/jds.2016-11072