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A Men's Workplace Health Intervention.

Authors :
Johnson, Steven T.
Stolp, Sean
Seaton, Cherisse
Sharp, Paul
Caperchione, Cristina M.
Bottorff, Joan L.
Oliffe, John L.
Jones-Bricker, Margaret
Lamont, Sonia
Medhurst, Kerensa
Errey, Sally
Healy, Theresa
Source :
Journal of Occupational & Environmental Medicine. Aug2016, Vol. 58 Issue 8, p765-769. 5p.
Publication Year :
2016

Abstract

Objective: To explore physical activity and eating behaviors among men following the implementation of a gender-sensitive, workplace health promotion program. Methods: Using a pre-post within-subjects design, computer-assisted telephone interviewing (CATI) was used to collect health-related information along with physical activity and fruit/vegetable intake at baseline and after 6 months. Results: At baseline, participants (N=139) consumed 3.58 servings of fruit and vegetables/day and engaged in an average of 229.77 min/week moderate-vigorous physical activity (MVPA). At 6 months, daily fruit/vegetable intake did not increase, whereas MVPA increased by 112.3 min/week. Conclusions: The POWERPLAY program successfully increased weekly MVPA. Engaging men in health promotion can be a challenge; here, the workplace served as a valuable environment for achieving positive change. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
10762752
Volume :
58
Issue :
8
Database :
Academic Search Index
Journal :
Journal of Occupational & Environmental Medicine
Publication Type :
Academic Journal
Accession number :
117119271
Full Text :
https://doi.org/10.1097/JOM.0000000000000793