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From Grit to Chic to Très Chic.

Authors :
Holusha, John
Source :
New York Times. 11/23/2003, Vol. 153 Issue 52676, Section 11 p1-4. 0p. 3 Color Photographs, 1 Black and White Photograph, 1 Map.
Publication Year :
2003

Abstract

Reports on development in what was once called the meatpacking district of New York City. Description of the Gansevoort Market Historic District; The transformation of West Chelsea and the meatpacking district from industrial and distribution centers to a hip and lively area; Rise in rent levels with gentrification; Success of Chelsea Market being instrumental in luring developers; Details of the Food Network project and other media companies leasing in the neighborhood.

Details

Language :
English
ISSN :
03624331
Volume :
153
Issue :
52676
Database :
Academic Search Index
Journal :
New York Times
Publication Type :
News
Accession number :
11568193