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Are 24 h urinary sodium excretion and sodium:potassium independently associated with obesity in Chinese adults?

Authors :
Ge, Zeng
Zhang, Jiyu
Chen, Xiaorong
Yan, Liuxia
Guo, Xiaolei
Lu, Zilong
Xu, Aiqiang
Ma, Jixiang
Source :
Public Health Nutrition. Apr2016, Vol. 19 Issue 6, p1074-1080. 7p.
Publication Year :
2016

Abstract

<bold>Objective: </bold>To examine the association of 24 h urinary Na excretion and Na:K with obesity in Chinese adults.<bold>Design: </bold>Population-based cross-sectional study using a four-stage stratified sampling strategy.<bold>Setting: </bold>Shandong Province, China.<bold>Subjects: </bold>Chinese adults (n 1906) aged 18-69 years who provided complete 24 h urine samples.<bold>Results: </bold>Odds of obesity increased significantly across increasing quartiles of urinary Na excretion (1·00, 1·54, 1·69 and 2·52, respectively, for overweight; 1·00, 1·20, 1·50, and 2·03, respectively, for obesity; 1·00, 1·44, 1·85 and 2·53, respectively, for abdominal obesity (assessed by waist circumference); and 1·00, 1·28, 1·44 and 1·75, respectively, for abdominal obesity (assessed by waist-to-height ratio); P for linear trend <0·001 for all). In addition, odds of abdominal obesity, but not odds of overweight and obesity, increased significantly with successive Na:K quartiles. Additionally, for each increment in urinary Na excretion of 100 mmol, odds of overweight, obesity, abdominal obesity (by waist circumference) and abdominal obesity (by waist-to-height ratio) increased significantly by 46 %, 39 %, 55 % and 33 %, respectively. Similarly, with a 1 sd increase in Na:K, odds of abdominal obesity (by waist circumference) and abdominal obesity (by waist-to-height ratio) increased significantly by 12 % and 15 %, respectively.<bold>Conclusions: </bold>These findings suggest that 24 h urinary Na excretion and Na:K might be important risk factors for obesity in Chinese adults. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
13689800
Volume :
19
Issue :
6
Database :
Academic Search Index
Journal :
Public Health Nutrition
Publication Type :
Academic Journal
Accession number :
114094467
Full Text :
https://doi.org/10.1017/S136898001500230X