Suppressive Effects of Genistein on Oxidative Stress and NFκB Activation in RAW 264.7 Macrophages.

Authors :: Chunyeon Choi, Susumu
Hyeyeon Cho, Susumu
Jiyoung Park, Susumu
Chungwon Cho, Susumu
Youngsun Song, Susumu
Source :: Bioscience, Biotechnology & Biochemistry. Sep2003, Vol. 67 Issue 9, p1916-1922. 7p. 2 Black and White Photographs, 1 Chart, 4 Graphs.
Publication Year :: 2003
Abstract: Investigates whether genistein, a component of isoflavones rich in legumes, may ameliorate oxidative stress and nuclear factor kappaB (NFkappaB) activation in the lipopolysaccharide-stimulated RAW 264.7 murine macrophage cell line. Lipid peroxidation; Antioxidant enzyme assay; Specific DNA binding of NFkappaB.

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