Cite
Qualitative Analysis of Human Milk Produced by Women Consuming a Maize-Predominant Diet Typical of Rural Mexico.
MLA
Villalpando, Salvador, et al. “Qualitative Analysis of Human Milk Produced by Women Consuming a Maize-Predominant Diet Typical of Rural Mexico.” Annals of Nutrition & Metabolism, vol. 42, no. 1, Jan. 1998, pp. 23–32. EBSCOhost, https://doi.org/10.1159/000012714.
APA
Villalpando, S., Butte, N. F., Flores-Huerta, S., & Thotathuchery, M. (1998). Qualitative Analysis of Human Milk Produced by Women Consuming a Maize-Predominant Diet Typical of Rural Mexico. Annals of Nutrition & Metabolism, 42(1), 23–32. https://doi.org/10.1159/000012714
Chicago
Villalpando, Salvador, Nancy F. Butte, Samuel Flores-Huerta, and Mary Thotathuchery. 1998. “Qualitative Analysis of Human Milk Produced by Women Consuming a Maize-Predominant Diet Typical of Rural Mexico.” Annals of Nutrition & Metabolism 42 (1): 23–32. doi:10.1159/000012714.