Chemical Composition and Antimicrobial and Antioxidant Activities of three Turkish Thyme Essential Oils.

MLA

Küçükbay, F.Zehra, et al. “Chemical Composition and Antimicrobial and Antioxidant Activities of Three Turkish Thyme Essential Oils.” Journal of Essential Oil-Bearing Plants, vol. 16, no. 5, Sept. 2013, pp. 661–71. EBSCOhost, https://doi.org/10.1080/0972060X.2013.854498.

APA

Küçükbay, F. Z., Kuyumcu, E., Çelen, S., Azaz, A. D., Arabaci, T., & Yildiz, B. (2013). Chemical Composition and Antimicrobial and Antioxidant Activities of three Turkish Thyme Essential Oils. Journal of Essential Oil-Bearing Plants, 16(5), 661–671. https://doi.org/10.1080/0972060X.2013.854498

Chicago

Küçükbay, F. Zehra, Ebru Kuyumcu, Selma Çelen, Ayse Dilek Azaz, Turan Arabaci, and Bayram Yildiz. 2013. “Chemical Composition and Antimicrobial and Antioxidant Activities of Three Turkish Thyme Essential Oils.” Journal of Essential Oil-Bearing Plants 16 (5): 661–71. doi:10.1080/0972060X.2013.854498.