Cite
Peanut-based ready-to-use therapeutic food: how acceptable and tolerated is it among malnourished pregnant and lactating women in Bangladesh?
MLA
Ali, Engy, et al. “Peanut-Based Ready-to-Use Therapeutic Food: How Acceptable and Tolerated Is It among Malnourished Pregnant and Lactating Women in Bangladesh?” Maternal & Child Nutrition, vol. 11, no. 4, Oct. 2015, pp. 1028–35. EBSCOhost, https://doi.org/10.1111/mcn.12050.
APA
Ali, E., Zachariah, R., Shams, Z., Manzi, M., Akter, T., Alders, P., Allaouna, M., Delchevalerie, P., & Harries, A. D. (2015). Peanut-based ready-to-use therapeutic food: how acceptable and tolerated is it among malnourished pregnant and lactating women in Bangladesh? Maternal & Child Nutrition, 11(4), 1028–1035. https://doi.org/10.1111/mcn.12050
Chicago
Ali, Engy, Rony Zachariah, Zubair Shams, Marcel Manzi, Tajmary Akter, Petra Alders, Malik Allaouna, Pascale Delchevalerie, and Anthony.D. Harries. 2015. “Peanut-Based Ready-to-Use Therapeutic Food: How Acceptable and Tolerated Is It among Malnourished Pregnant and Lactating Women in Bangladesh?” Maternal & Child Nutrition 11 (4): 1028–35. doi:10.1111/mcn.12050.