Resveratrol plus carboxymethyl-β-glucan reduces nasal symptoms in children with pollen-induced allergic rhinitis.

MLA

Miraglia Del Giudice, Michele, et al. “Resveratrol plus Carboxymethyl-β-Glucan Reduces Nasal Symptoms in Children with Pollen-Induced Allergic Rhinitis.” Current Medical Research & Opinion, vol. 30, no. 10, Oct. 2014, pp. 1931–35. EBSCOhost, https://doi.org/10.1185/03007995.2014.938731.

APA

Miraglia Del Giudice, M., Maiello, N., Capristo, C., Alterio, E., Capasso, M., Perrone, L., & Ciprandi, G. (2014). Resveratrol plus carboxymethyl-β-glucan reduces nasal symptoms in children with pollen-induced allergic rhinitis. Current Medical Research & Opinion, 30(10), 1931–1935. https://doi.org/10.1185/03007995.2014.938731

Chicago

Miraglia Del Giudice, Michele, Nunzia Maiello, Carlo Capristo, Emilia Alterio, Michele Capasso, Laura Perrone, and Giorgio Ciprandi. 2014. “Resveratrol plus Carboxymethyl-β-Glucan Reduces Nasal Symptoms in Children with Pollen-Induced Allergic Rhinitis.” Current Medical Research & Opinion 30 (10): 1931–35. doi:10.1185/03007995.2014.938731.