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Sagunja-Tang Improves Lipid Related Disease in a Postmenopausal Rat Model and HepG2 Cells.
- Source :
-
Evidence-based Complementary & Alternative Medicine (eCAM) . 2015, p1-13. 13p. - Publication Year :
- 2015
-
Abstract
- The present study was conducted to investigate the effect of Sagunja-tang on the lipid related disease in a rat model of menopausal hyperlipidemia and lipid accumulation in methyl-β-cyclodextrin-induced HepG2 cells. In in vivo study using menopausal hyperlipidemia rats, Sagunja-tang reduced retroperitoneal and perirenal fat, serum lipids, atherogenic index, cardiac risk factor, media thickness, and nonalcoholic steatohepatitis score, when compared to menopausal hyperlipidemia control rats. In HepG2 cells, Sagunja-tang significantly decreased the lipid accumulation, total cholesterol levels, and low-density/very-low-density lipoprotein levels. Moreover, Sagunja-tang reversed the methyl-β-cyclodextrin-induced decrease in the protein levels of critical molecule involved in cholesterol synthesis, sterol regulatory element binding protein-2, and low-density lipoprotein receptor and inhibited protein levels of 3-hydroxy-3-methylglutaryl coenzyme A reductase as well as activity Phosphorylation level of AMP-activated protein kinase was stimulated by Sagunja-tang. These results suggest that Sagunja-tang has effect on inhibiting hepatic lipid accumulation through regulation of cholesterol synthesis and AMPK activity in vitro. These observations support the idea that Sagunja-tang is bioavailableboth in vivo and in vitro and could be developed as a preventive and therapeutic agent of hyperlipidemia in postmenopausal females. [ABSTRACT FROM AUTHOR]
- Subjects :
- *LIPID metabolism
*PROTEIN metabolism
*FATTY liver prevention
*HYPERLIPIDEMIA
*CHOLESTEROL metabolism
*ADIPOSE tissues
*ALTERNATIVE medicine
*ANIMAL experimentation
*BIOLOGICAL models
*BIOPHYSICS
*BODY weight
*HUMAN body composition
*CARDIOVASCULAR diseases risk factors
*CARRIER proteins
*CELL receptors
*CHOLESTEROL
*CHOLESTEROL content of food
*FAT content of food
*HERBAL medicine
*HIGH performance liquid chromatography
*HISTOLOGICAL techniques
*LOW density lipoproteins
*RESEARCH methodology
*CHINESE medicine
*OXIDOREDUCTASES
*PHOSPHORYLATION
*PROBABILITY theory
*PROTEIN kinases
*RATS
*RESEARCH funding
*STAINS & staining (Microscopy)
*STATISTICS
*T-test (Statistics)
*WESTERN immunoblotting
*DATA analysis
*POSTMENOPAUSE
*DATA analysis software
*DESCRIPTIVE statistics
*ABDOMINAL adipose tissue
*IN vitro studies
*CAROTID intima-media thickness
*ONE-way analysis of variance
*PREVENTION
Subjects
Details
- Language :
- English
- ISSN :
- 1741427X
- Database :
- Academic Search Index
- Journal :
- Evidence-based Complementary & Alternative Medicine (eCAM)
- Publication Type :
- Academic Journal
- Accession number :
- 108824617
- Full Text :
- https://doi.org/10.1155/2015/321407