Cite
Protein–phytate interactions in pig and poultry nutrition: a reappraisal.
MLA
Selle, Peter H., et al. “Protein–phytate Interactions in Pig and Poultry Nutrition: A Reappraisal.” Nutrition Research Reviews, vol. 25, no. 1, June 2012, pp. 1–17. EBSCOhost, https://doi.org/10.1017/S0954422411000151.
APA
Selle, P. H., Cowieson, A. J., Cowieson, N. P., & Ravindran, V. (2012). Protein–phytate interactions in pig and poultry nutrition: a reappraisal. Nutrition Research Reviews, 25(1), 1–17. https://doi.org/10.1017/S0954422411000151
Chicago
Selle, Peter H., Aaron J. Cowieson, Nathan P. Cowieson, and V. Ravindran. 2012. “Protein–phytate Interactions in Pig and Poultry Nutrition: A Reappraisal.” Nutrition Research Reviews 25 (1): 1–17. doi:10.1017/S0954422411000151.