It's a Fat World, After All.

Examines how the problem of excess consumption has spread to every corner of the globe, except for pockets of Africa. The growing problem of obesity in Europe, the Middle East and worldwide; How U.S. food companies are facing scrutiny abroad; Implications of European regulations for multinational food companies; Role of David Byrne, health commissioner for the European Union, in proposing regulations; Speculation on how companies will react.