The effect of colostrum source (goat vs. sheep) and timing of the first colostrum feeding (2 h vs. 14 h after birth) on body weight and immune status of artificially reared newborn lambs.

MLA

Hernández-Castellano, L. E., et al. “The Effect of Colostrum Source (Goat vs. Sheep) and Timing of the First Colostrum Feeding (2 h vs. 14 h after Birth) on Body Weight and Immune Status of Artificially Reared Newborn Lambs.” Journal of Dairy Science, vol. 98, no. 1, Jan. 2015, pp. 204–10. EBSCOhost, https://doi.org/10.3168/jds.2014-8350.

APA

Hernández-Castellano, L. E., Morales-delaNuez, A., Sánchez-Macías, D., Moreno-Indias, I., Torres, A., Capote, J., Argüello, A., & Castro, N. (2015). The effect of colostrum source (goat vs. sheep) and timing of the first colostrum feeding (2 h vs. 14 h after birth) on body weight and immune status of artificially reared newborn lambs. Journal of Dairy Science, 98(1), 204–210. https://doi.org/10.3168/jds.2014-8350

Chicago

Hernández-Castellano, L. E., A. Morales-delaNuez, D. Sánchez-Macías, I. Moreno-Indias, A. Torres, J. Capote, A. Argüello, and N. Castro. 2015. “The Effect of Colostrum Source (Goat vs. Sheep) and Timing of the First Colostrum Feeding (2 h vs. 14 h after Birth) on Body Weight and Immune Status of Artificially Reared Newborn Lambs.” Journal of Dairy Science 98 (1): 204–10. doi:10.3168/jds.2014-8350.