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1. Non-Destructive Analysis to Investigate the Stone Alterations at a UNESCO World Heritage Site

2. Producción de alcohol a partir de genotipos de batata (Ipomoea batatas (L.) Lam.) en medios fermentativos

4. The Effects of Water Content Variation on Adhesion Factor of Pile Foundation in Expansive Soil

5. A valid method for determining the water content of the Brazil nut (Bertholletia excelsa)

6. A Wetness Index Using Terrain-Corrected Surface Temperature and Normalized Difference Vegetation Index Derived from Standard MODIS Products: An Evaluation of Its Use in a Humid Forest-Dominated Region of Eastern Canada

7. Response of sub-daily L-band backscatter to internal and surface canopy water dynamics

8. Thermal characterisation of cellulose based materials.

9. Effects of Diesel Engine Speed and Water Content on Emission Characteristics of Three-Phase Emulsions.

10. Crassulacean Acid Metabolism and Survival of Asexual Propagules of Sedum wrightii.

11. Performance of Cement Boards in Presence of Waste Paper

12. Nutrition of winter wheat during the life cycle. I. Yield and accumulation of dry matter and minerals.

13. Prediction of the probability of forest decline damage to Norway spruce using three simple site-independent diagnostic parameters.

14. The measurement of water relations of plant cell culture. I. Water release in response to centrifuge‐induced water potentials.

15. The effects of host carbon dioxide, nitrogen and water supply on the infection of wheat by powdery mildew and aphids.

16. Morphological and physiological responses of Galapagos endemic tree Croton scouleri to site conditions varying through its altitudinal range

17. Soil Structure Interaction Parameters for Silts.

18. Volatile emission in dry seeds as a way to probe chemical reactions during initial asymptomatic deterioration.

19. Non-invasive measurement of water content in a lung phantom by neutrons

20. THE BALLISTIC AND MECHANICAL PROPERTIES OF POLYMERS

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