445 results on '"vigna mungo"'
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2. Assessment of L-DOPA, bioactive molecules and antioxidant activities of the local Algerian legume Tadelaght (Vigna mungo L.Hepper) extract
3. Identification of resistance source to whitefly, Bemisia tabaci and yellow mosaic disease (YMD) in blackgram genotypes
4. Elucidating the Host Preference by the Pulse Beetle Callosobruchus chinensis (L)
5. Phytoremediation Potential of Plants for Heavy Metal Contaminated Soil.
6. Effect of Different Weather Parameters on Incidence of Pod Borer and Spotted pod Infesting Vigna mungo.
7. Seasonal incidence of insect pests and predatory Fauna in black gram
8. Effect of inert minerals and botanicals on quantitative and qualitative parameters in blackgram seed infested by pulse beetle, Callosobruchus maculatus (Fabricius)
9. Genetic analysis of F2 populations for quantitative traits in blackgram [Vigna mungo (L.) hepper]
10. Impact of integrated nutrient management on yield and yield attributes of kharif black gram in submontane zone of Punjab, India
11. Evaluation of newer insecticides against defoliators and sucking pests in black gram
12. Genetic Analysis of F2 Populations for Quantitative Traits in Blackgram [Vigna mungo (L.) Hepper].
13. Genetics, genomics, and breeding of black gram [Vigna mungo (L.) Hepper].
14. Carbohydrate Profiling of Different Accessions of Three Underutilized Legumes: A Potential Source of Valuable Nutraceuticals and Pharmaceuticals.
15. Exploring Genetic Diversity in Black Gram (Vigna mungo (L.) Hepper) for Pre-Harvest Sprouting Tolerance.
16. Fermented Vigna mungo and Carrot Pomace Cookies Using Lactobacillus casei
17. Stability analysis of grain yield and yield attributing traits in urdbean under irrigated environments
18. Development of stable blackgram [Vigna mungo (L.) Hepper] genotypes by deciphering genotype × environment interaction using Eberhart-Russell and AMMI models
19. Genetics, genomics, and breeding of black gram [Vigna mungo (L.) Hepper]
20. Urdbean Leaf Crinkle Virus: A Mystery Waiting to Be Solved.
21. EVALUATING THE INFLUENCE OF VARIED SYNTHETIC FERTILIZER CONCENTRATIONS IN CONJUNCTION WITH VERMICOMPOST AND FYM ON THE GROWTH, YIELD, AND ECONOMIC ASPECTS OF BLACK GRAM (Vigna mungo) CULTIVATION IN THE DEHRADUN REGION OF UTTARAKHAND.
22. Heavy metal, salinity and azo dye tolerant, Cr (VI) reducing, plant growth-promoting Pseudomonas aeruginosa R32 reverses Cr (VI) biotoxic effects in Vigna mungo.
23. Field assessment of different black gram genotypes/varieties for their susceptibility to different insect pests
24. Vigna mungo (Linn.) Hepper: ethnobotanical, pharmacological, phytochemical, and nutritious profile
25. IAC VR211 and IAC VM211: new high-yielding cultivars of mung bean and black mung bean.
26. Alternative splicing shapes the transcriptome complexity in blackgram [Vigna mungo (L.) Hepper].
27. Urdbean Breeding
28. Physical and Mechanical Properties of Pinecone Scale Fiber/Vigna Mungo Powder Reinforced Polypropylene Based Hybrid Composites
29. Induced morphological mutants in Vigna mungo (L.) hepper
30. Assessment of Phytotoxic and Cytotoxic Effects of Zinc Oxide Nanoparticles on Vigna mungo
31. Extraction and physiochemical characterization of black gram mucilage for potential use as pharmaceutical excipient
32. Influence of tree botanicals on seed germination and enzyme activity in blackgram (Vigna mungo L.) and cowpea (Vigna unguiculata L.).
33. Estimation of genetic distances among various genotypes of blackgram (Vigna mungo (L.) Hepper) using D2 statistics
34. Salicylic acid increases tolerance of Vigna mungo cv. T9 to short-term drought stress.
35. Physical and Mechanical Properties of Pinecone Scale Fiber/Vigna Mungo Powder Reinforced Polypropylene Based Hybrid Composites.
36. Exogenous Application of Salicylic Acid Improves Growth and Yield of Black Gram Vigna mungo L. by Improving Antioxidant Defense Mechanism under Saline Conditions.
37. Biocatalytic and Inhibition Property of Polyphenols on of Cholesterol Esterase and Proteinases: A Study of Catalysis in Food Technology.
38. Phenolic Profiles and Bioactivities of Ten Original Lineage Beans in Thailand.
39. Leaf Extract of Some Plants in Biointensive Management of Insect Pests on Black Gram
40. Breeding for Low Phytates and Oligosaccharides in Mungbean and Blackgram
41. Estimation of genetic distances among various genotypes of blackgram (Vigna mungo (L.) Hepper) using D2 statistics
42. Dietotherapeutic potency of ornamental lentil dumpling, a traditional food preparation from South West Bengal, India.
43. GROWTH AND YIELD ATTRIBUTES OF VIGNA MUNGO L. WITH RESPONSE TO ORGANIC FERTILIZERS.
44. An investigation on the conversion of infertile soil into fertile soil using crop waste as a remedial (compost) approach and its influence on Vigna mungo biometric and biomolecule profile.
45. Nutritional Compositions, Phenolic Contents, and Antioxidant Potentials of Ten Original Lineage Beans in Thailand.
46. Genome-wide Association Study for Yield and Yield-Related Traits in Diverse Blackgram Panel (Vigna mungo L. Hepper) Reveals Novel Putative Alleles for Future Breeding Programs.
47. Insect pests of black gram (Vigna mungo L.) and their management in vindhya region
48. Genome-wide Association Study for Yield and Yield-Related Traits in Diverse Blackgram Panel (Vigna mungo L. Hepper) Reveals Novel Putative Alleles for Future Breeding Programs
49. Bruchid beetle ovipositioning mediated defense responses in black gram pods
50. Studies on the Performance of Coropulse on Black Gram (Vigna mungo L.) in Rice Fallows
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