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5. Phytoremediation Potential of Plants for Heavy Metal Contaminated Soil.

6. Effect of Different Weather Parameters on Incidence of Pod Borer and Spotted pod Infesting Vigna mungo.

12. Genetic Analysis of F2 Populations for Quantitative Traits in Blackgram [Vigna mungo (L.) Hepper].

13. Genetics, genomics, and breeding of black gram [Vigna mungo (L.) Hepper].

14. Carbohydrate Profiling of Different Accessions of Three Underutilized Legumes: A Potential Source of Valuable Nutraceuticals and Pharmaceuticals.

15. Exploring Genetic Diversity in Black Gram (Vigna mungo (L.) Hepper) for Pre-Harvest Sprouting Tolerance.

19. Genetics, genomics, and breeding of black gram [Vigna mungo (L.) Hepper]

20. Urdbean Leaf Crinkle Virus: A Mystery Waiting to Be Solved.

22. Heavy metal, salinity and azo dye tolerant, Cr (VI) reducing, plant growth-promoting Pseudomonas aeruginosa R32 reverses Cr (VI) biotoxic effects in Vigna mungo.

25. IAC VR211 and IAC VM211: new high-yielding cultivars of mung bean and black mung bean.

26. Alternative splicing shapes the transcriptome complexity in blackgram [Vigna mungo (L.) Hepper].

27. Urdbean Breeding

28. Physical and Mechanical Properties of Pinecone Scale Fiber/Vigna Mungo Powder Reinforced Polypropylene Based Hybrid Composites

32. Influence of tree botanicals on seed germination and enzyme activity in blackgram (Vigna mungo L.) and cowpea (Vigna unguiculata L.).

34. Salicylic acid increases tolerance of Vigna mungo cv. T9 to short-term drought stress.

35. Physical and Mechanical Properties of Pinecone Scale Fiber/Vigna Mungo Powder Reinforced Polypropylene Based Hybrid Composites.

36. Exogenous Application of Salicylic Acid Improves Growth and Yield of Black Gram Vigna mungo L. by Improving Antioxidant Defense Mechanism under Saline Conditions.

37. Biocatalytic and Inhibition Property of Polyphenols on of Cholesterol Esterase and Proteinases: A Study of Catalysis in Food Technology.

38. Phenolic Profiles and Bioactivities of Ten Original Lineage Beans in Thailand.

41. Estimation of genetic distances among various genotypes of blackgram (Vigna mungo (L.) Hepper) using D2 statistics

42. Dietotherapeutic potency of ornamental lentil dumpling, a traditional food preparation from South West Bengal, India.

43. GROWTH AND YIELD ATTRIBUTES OF VIGNA MUNGO L. WITH RESPONSE TO ORGANIC FERTILIZERS.

44. An investigation on the conversion of infertile soil into fertile soil using crop waste as a remedial (compost) approach and its influence on Vigna mungo biometric and biomolecule profile.

45. Nutritional Compositions, Phenolic Contents, and Antioxidant Potentials of Ten Original Lineage Beans in Thailand.

46. Genome-wide Association Study for Yield and Yield-Related Traits in Diverse Blackgram Panel (Vigna mungo L. Hepper) Reveals Novel Putative Alleles for Future Breeding Programs.

48. Genome-wide Association Study for Yield and Yield-Related Traits in Diverse Blackgram Panel (Vigna mungo L. Hepper) Reveals Novel Putative Alleles for Future Breeding Programs

49. Bruchid beetle ovipositioning mediated defense responses in black gram pods

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