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1. The vulnerabilities of agricultural land and food production to future water scarcity

5. Land-based climate change mitigation measures can affect agricultural markets and food security

6. Short- and long-term warming effects of methane may affect the cost-effectiveness of mitigation policies and benefits of low-meat diets

7. How much multilateralism do we need? Effectiveness of unilateral agricultural mitigation efforts in the global context

8. Protecting 30% of the planet for nature: costs, benefits, and economic implications: Working paper analysing the economic implications of the proposed 30% target for areal protection in the draft post-2020 Global Biodiversity Framework

9. Are scenario projections overly optimistic about future yield progress?

10. Bending the curve of terrestrial biodiversity needs an integrated strategy

11. Reply to: An appeal to cost undermines food security risks of delayed mitigation

12. Protecting 30% of the planet for nature: costs, benefits and economic implications

13. The percentage of total agricultural area under maize, rice, wheat, vegetables, pulses and fruit production, by country, subject to water scarcity in 2050 as estimated from a multi-model ensemble

14. Modelling alternative futures of global food security: Insights from FOODSECURE

15. Reversing terrestrial biodiversity declines due to habitat loss: a multi-model assessment

18. Bending the curve on terrestrial biodiversity loss: a multi model assessment

19. The vulnerabilities of agricultural land and food production to future water scarcity

20. Key determinants of global land-use projections

21. Supporting material for the article entitled “Bending the curve of terrestrial biodiversity needs an integrated strategy”

22. Agricultural non-CO2 emission reduction potential in the context of the 1.5 °C target

23. A multi-model assessment of food security implications of climate change mitigation

24. Towards pathways bending the curve terrestrial biodiversity trends within the 21st century

25. On the macro-economic impact of bioenergy and biochemicals: Introducing advanced bioeconomy sectors into an economic modelling framework with a case study for the Netherlands

26. Comparing impacts of climate change and mitigation on global agriculture by 2050

27. Metrics, models and foresight for European sustainable food and nutrition security: The vision of the SUSFANS project

28. Risk of increased food insecurity under stringent global climate change mitigation policy

29. Assessing uncertainties in land cover projections

30. Exploring SSP land-use dynamics using the IMAGE model: Regional and gridded scenarios of land-use change and land-based climate change mitigation

31. The impact of R&D on factor-augmenting technical change – an empirical assessment at the sector level

33. FOODSECURE enewsletter

34. The impact of R&D on factor-augmenting technical change- an empirical assessment at the sector level

35. Hotspots of uncertainty in land-use and land-cover change projections: a global-scale model comparison

36. Projections of long-term food security with R&D driven technical change-A CGE analysis

38. The MAGNET Model: Module description

39. Overview of the Systems Analysis Framework for the EU Bioeconomy. Deliverable 1.4 of the EU FP 7 SAT-BBE project Systems Analysis Tools Framework for the EU Bio-Based Economy Strategy (SAT BBE)

40. Access to Capital and Agricultural Land Demand

42. RED versus REDD: Biofuel Policy versus Forest Conservation

43. Macro-economic Impact Study for Bio-based Malaysia

45. 'Cijfers noodzaak in onderhandelingen'

46. Modelling the consequences of increasing bioenergy demand on land and feed use

47. European farming and post-2013 CAP measures; A quantitative impact assessment study

48. Climate change effects on agriculture: Economic responses to biophysical shocks

49. Comparing supply-side specifications in models of global agriculture and the food system

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