46 results on '"van Dijk, Cees"'
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2. Indonesia after the Elections of 4th May 1982
3. The reactualization of Islam in Indonesia
4. Characterization of pectinases and pectin methylesterase cDNAs in pods of green beans (Phaseolus vulgaris L.)
5. Comparison of the cooking behaviour of the potato cultivars Nicola and Irene with respect to pectin breakdown and the transfer of ions
6. In het land van de overheerser : I: Indonesiërs in Nederland 1600-1950
7. Catalysis by Highly Active 12Fe-12S Containing Hydrogenases
8. Survey of political developments in Indonesia in the second half of 1984: the National Congress of the PPP -Partai Persatuan Pembangunan- and the Pancasila principle
9. M.B.B. Nijkerk, Book Collector
10. KunstStoffenHuis and synthetics innovation within the small business sector
11. Mealiness in fruits : consumer perception and means for detection : final report FAIT CT 95-032
12. Mealiness in fruits : consumer perception and means for detection : third annual progress report FAIT CT 95-032
13. 2nd annual progress report : mealiness in fruits :consumer perception and means for detection : FAIT CT 95-032
14. Biochemical fuel cells and amperometric biosensors
15. Permeation of Volatile Compounds through Starch Films
16. Texture of Cooked Potatoes (Solanum tuberosum). 2. Changes in Pectin Composition during Storage of Potatoes
17. Texture of Cooked Potatoes (Solanum tuberosum). 1. Relationships between Dry Matter Content, Sensory-Perceived Texture, and Near-Infrared Spectroscopy
18. Texture of Cooked Potatoes (Solanum tuberosum). 3. Preheating and the Consequences for the Texture and Cell Wall Chemistry
19. Modulated Release of a Volatile Compound from Starch Matrixes via Enzymatically Controlled Degradation
20. The uncoupling efficiency and affinity of flavonoids for vesicles
21. Preheating Effects on the Textural Strength of Canned Green Beans. 1. Cell Wall Chemistry
22. Low temperature blanching effect on the changes in mechanical properties during subsequent cooking of three potato cultivars
23. Product and Redox Potential Analysis of Sauerkraut Fermentation
24. Characterisation of Cell Wall Pectins by near Infrared Spectroscopy
25. Changes in Pectic and Hemicellulosic Polymers of Green Beans (Phaseolus vulgaris L.) during Industrial Processing
26. Structural Features of Cell Walls from Potato (Solanum tuberosum L.) Cultivars Irene and Nicola
27. Chemical and Microscopic Characterization of Potato (Solanum tuberosum L.) Cell Walls during Cooking
28. Cell Wall Dissolution during Industrial Processing of Green Beans (Phaseolus vulgaris L.)
29. Preface
30. Direct Electron Transfer between Carbon Electrodes, Immobilized Mediator and an Immobilized Viologen‐accepting Pyridine Nucleotide Oxidoreductase
31. The pH in reversed micelles as imposed by the dihydrogen/proton redox couple and indicated by viologens and cytocrome <em>c</em>3 using hydrogenase as redox catalyst.
32. A Pulse-Radiolysis Study of Cytochrome <em>c</em>3.
33. The Effects of pH and redox Potential on the Hydrogen Production Activity of the Hydrogenase from Megasphaera elsdenii.
34. An Analysis of Activity Determinations in a Series of Coupled Redox Reactions with Special Reference to Hydrogenase.
35. Properties of the Hydrogenase of <em>Megasphaera elsdenii</em>.
36. Simulation of the electrochemical behavior of multi-redox systems.
37. Electron transfer between the hydrogenase from <em>Desulfovibrio vulgaris</em> (Hildenborough) and viologens. 2. Investigations by chronoamperometry.
38. Electron transfer between the hydrogenase from <em>Desulfovibrio vulgaris</em> (Hildenborough) and viologens. 1. Investigations by cyclic voltammetry.
39. Electron paramagnetic resonance and other properties of hydrogenases isolated from <em>Desulfovibrio vulgaris</em> (strain Hildenborough) and <em>Megasphaera elsdenii</em>.
40. A Pulse-Radiolysis Study of Cytochrome <em>c</em>3.
41. Direct electron transfer between a chemically, viologen‐modified glassy‐carbon electrode and ferredoxins from spinach and Megasphaera elsdenii
42. Electrochemical behaviour of low-potential electron-transferring proteins at the mercury electrode
43. 539—electrochemical behaviour of low-potential electron-transferring proteins at the mercury electrode
44. Electron paramagnetic resonance and other properties of hydrogenases isolated from Desulfovibrio vulgaris (strain Hildenborough) and Megasphaera elsdenii
45. Permeation of volatile compounds through starch films.
46. Modulated release of a volatile compound from starch matrixes via enzymatically controlled degradation.
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