4,510 results on '"tourism industry"'
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2. Smart tourism transformation of the Şi̇le district: strategic aspects through a SWOT analysis
3. Evolving visitors/tourists’ demands, preference and future expectations, related to 7PS sustainability during and after the pandemic through the X.0 wave/tomorrow age theory (when X.0=5.0)
4. Reflections: Sustainability, smart tourism destinations and evolving visitor preferences
5. A systematic literature review of online communication and promotion for sustainable tourism
6. The role of tourism entrepreneurial ecosystems to support sales growth of European countries
7. Conclusion: sustainability, smart tourism destinations and evolving visitor preferences
8. Sustainability, smart tourism destinations and evolving visitor preferences
9. Psychological factors influencing online booking intentions among resort tourism service users
10. Sensory experiences in hospitality industry: exploring their influence on satisfaction, decision-making and revisit intentions
11. Smart tourism destinations and sustainability: evidence from the tourism industry
12. Sustainable culinary culture: gastronomic practices of locals' transitional periods in Menteşe in the context of intangible cultural heritage
13. A naturalistic observation study to determine the behaviours of customers purchasing à la carte menu service in a hotel chain after Covid-19 pandemic outbreak
14. Exploring the future of tourism: a qualitative study on the integration of robotics in North Cyprus hospitality and destination development
15. The effect of tourists' local food consumption motivations on behavioural intention and the mediating role of destination image
16. Unveiling the influence of natural environment in urban tourism destinations on local community’s quality of life
17. An integrated framework of digital content marketing implementation: an exploration of antecedents, processes, and consequences
18. Exploring the consequences of automation in the post-pandemic era: hotel labor woes
19. Reflections of digital technologies on human resources management in the tourism sector
20. Staff shortages in hospitality and tourism industries: how technology influences?
21. Feeding the future: 3D food printing as a strategic response to labor scarcity
22. Unmanned smart hotel: applications and examples
23. Conclusion: addressing the labor shortage problem in the hospitality and tourism industries
24. The role of robotization in reducing the perception of unskilled labor in food and beverage businesses
25. Elevating workforce stability: augmented reality and artificial intelligence solutions for overcoming employee turnover challenges in hospitality and tourism
26. Technological workforces of events: where and how to use them?
27. Can digital transformation or metamorphosis alleviate staff shortages?
28. Adapting to the skies: evolution of qualified personnel in airline operations amid technological advancements
29. Is “machina” a “deus ex machina” solution to the labour shortages in tourism and hospitality?
30. Introduction
31. Collaborative supervision strategies for risk issues of generative artificial intelligence in the tourism industry.
32. Conceptual Model of Innovation Decision Process and Hesitation to Adopt Augmented Reality in Tourism Industry.
33. ПЕРЕВАГИ ТА НЕДОЛІКИ ВІРТУАЛЬНОГО ТУРИЗМУ
34. Public monuments, palliative solutions? Political geographies of memory in Goa, India.
35. COVID-19 and Mauritius' tourism industry: an island perspective.
36. Exploratory techniques to analyse Ecuador's tourism industry.
37. 广西非物质文化遗产与旅游产业耦合协调及影响因素组态效应: ——以文化资本为视角.
38. 体育赛事与旅游产业融合的理论内涵、框架构建与实现路径.
39. Effects of Generative AI in Tourism Industry.
40. “葡萄酒+文旅”融合发展为乡村振兴赋能 ————以陕西省丹凤县为例.
41. Strategi Pemasaran Berbasis Nilai (Value-Based Marketing) untuk Meningkatkan Daya Saing Transformer Center Kota Batu di Industri Pariwisata dan Perhotelan.
42. Visiting museums via augmented reality: an experience fast-tracking the digital transformation of the tourism industry.
43. Coupling coordination and driving mechanism of tourism industry, urbanization, and ecological environment: a case study of Shandong, China.
44. AZ ALAPOZÓ GAZDASÁG, MINT KITÖRÉSI PONT A PERIFÉRIÁN: HELYZETKÉP BARANYA VÁRMEGYE TURISZTIKAI ÁGAZATÁRÓL.
45. Environmental risks from tourism carbon emissions in China.
46. Coupling coordination between ecological civilization construction and the tourism industry in the Yellow River Basin.
47. Research on the measurement of high-quality development of tourism: a case study of Heilongjiang Province, China.
48. Between Authentic Feedback and Greedy Behavior: Strategies for Mitigating Tourists' Exaggerated Negative Reviews
49. Reflections: How technological developments can help the hospitality and tourism industries cope with increasing staff shortages
50. Emerging technologies in the event industry
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