238 results on '"tourism enterprises"'
Search Results
2. Synergizing Culture and Tourism Talents: Empowering Tourism Enterprises for Success.
- Author
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Chen, Xi and Yu, Shaopeng
- Abstract
Amidst the rapid and dynamic growth of the global tourism industry, the demand for interdisciplinary talent that can cater adeptly to the diverse requirements of both cultural and tourism sectors has emerged as a critical focus. This research explores the profound impact of a meticulously designed management model to nurture cultural and tourism interdisciplinary talent on tourism enterprises' holistic development and performance. The study presents a comprehensive and systematic management model that goes beyond mere talent management efficiency; it strives to optimize talent structures to cultivate a diverse, skilled, and culturally aware workforce. With an unwavering commitment to service quality, adaptability, and sustainability, the model endeavors to imbue the workforce with a unique blend of cultural understanding and expertise in tourism-related domains, empowering them to thrive in the ever-evolving and fiercely competitive tourism landscape. Through a rigorous empirical investigation, the study delves into the tangible ramifications of this management model on the development of tourism enterprises, spotlighting its profound contributions to enhanced management efficiency, talent optimization, and the delivery of unparalleled service quality. Furthermore, the research meticulously examines the model's transformative influence on the performance of tourism enterprises, elucidating its pivotal role in propelling heightened profitability, fortified market competitiveness, and a dynamic culture of innovation. The findings underscore the indispensability of an effective talent training management model, demonstrating its inherent potential to facilitate successful adaptation to market demands, foster sustainable growth, and elevate the overall performance of tourism enterprises. In essence, this research provides invaluable insights into talent development within the cultural and tourism sectors, arming industry leaders and practitioners with actionable strategies to flourish in an ever-evolving global tourism landscape. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
- View/download PDF
3. Validation of an instrument for measuring the competitiveness of tourism service enterprises: the case of Mexico and Peru.
- Author
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Vargas-Chanes, Delfino, González-Núñez, José Carlos, and Ruiz-Fuentes, Liliana Raquel
- Subjects
SERVICE industries ,MARKOV chain Monte Carlo ,MONTE Carlo method ,MARKOV processes ,TALENT management ,CONFIRMATORY factor analysis ,FACTOR structure ,FACTOR analysis - Abstract
The objective of the present work is to develop the validation process of a new instrument for measuring the competitiveness of tourism service companies (MCTE). The instrument consists of seven dimensions: Characteristics and tourism vocation, Routine and process management, Continuous improvement management, Human capital management, Market-customer management, Opportunity for Social Impact and development, and Evaluation of benefits. It can be used as an input to be applied at the national level in Mexico and Latin America. The validity of the instrument was conducted using Confirmatory Factor Analysis and Markov Chain Monte Carlo simulation, thus providing greater certainty about the usefulness of the MCTE in different sizes and types of companies. Respondents were directives of 267 enterprises based in México and Perú, mainly hotels, restaurants and tour operators. Results confirm the validity and reliability of the proposed instrument and thus support the proposed theoretical model. In conclusion in the digital era, when data becomes so important for knowledge and development, tourism enterprises in México and Perú, are still in a wide variety of development stages and without the habit to gather and share competitiveness information. The proposed measurement instrument might be helpful to do so. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
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4. Key factors affecting enterprise competitiveness and business efficiency: a case study of tourism enterprises in Vietnam
- Author
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Phan Thanh Tam
- Subjects
Competitiveness ,tourism enterprises ,business efficiency ,and policy implications ,Business, management and accounting ,tourism ,Business ,HF5001-6182 ,Management. Industrial management ,HD28-70 - Abstract
Vietnam’s tourism business has been dramatically affected by the Covid‑19 outbreak, leading to a considerable decrease in the number of tourists visiting the country. Tourism is vital in creating national income, attracting investment, encouraging exports, and stimulating growth in linked economic sectors. Therefore, this study examines the primary determinants that affect the competitiveness of tourist firms and their influence on business efficiency. The study utilizes qualitative and quantitative approaches, drawing on data collected from a sample of 870 corporate managers in five big cities in Vietnam. Quantitative analysis includes descriptive statistics and structural equation model performed using SPSS 20.0 and Amos. The key findings identified six crucial factors that determine the competitiveness and efficiency of tourism enterprises: (1) Quality of products and services, (2) Marketing capacity 4.0, (3) Organizational and management capacity, (4) Brand promotion, (5) Human resource quality, and (6) Social responsibility. These factors significantly impact the enterprises’ competitiveness and efficiency, with a significance level 0.01. These findings emphasize the significance of strategic policy actions to enhance these elements to promote post‑pandemic recovery and long‑term competitiveness in Vietnam’s tourism sector. The result provides valuable insights to policymakers and tourist stakeholders, facilitating evidence‑based policy development to improve competitiveness and business efficiency in Vietnam’s tourism industry after the Covid‑19 pandemic.
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- 2024
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5. APPLICATION OF ANN IN TOURISM BUSINESS DEVELOPMENT FOR DEMAND FORECASTING AND MANAGEMENT OF TOURISM HEADCOUNT.
- Author
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HONGYING ZHANG and LINGYUN JIANG
- Subjects
DEMAND forecasting ,TOURISM management ,BUSINESS development ,PARTICLE swarm optimization ,TOURISM ,PREDICTION models - Abstract
With the rapid development of tourism, it is imperative to forecast tourism demand to maintain the long-term stable development of the tourism industry and make good planning for future tourism enterprises. The study uses the classical model of artificial neural network-BP neural network for tourism number demand prediction, given the problems of traditional BP neural networks, such as prematurity and poor convergence speed, this paper studies the iterative optimization of the algorithm of particle swarm fusion immune mechanism and finds out the optimal network parameters, to build an IAPSO-BP tourism demand prediction model. Tourist amounts from 2007 to 2017 in certain area-related data samples, the training model of iterative speed and fitting effect, and the rolling forecasting method will be used to predict the 2018-2022 years of travel. It can be seen from the convergence curve that the convergence speed of parameter optimization of the IAPSO algorithm is the fastest; the improved IAPSO-BP network has the best training fitting effect, with a relative average error of 2.03% and an absolute average error of 4.37%, which is better than other forecasting methods. The IAPSO-BP prediction model has higher accuracy and better performance, which can provide an effective basis for the development planning of tourism enterprises and has higher practical application value. [ABSTRACT FROM AUTHOR]
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- 2024
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6. Exploring Market Credit Evaluation System of Tourism Enterprises from Tourist Perspective.
- Author
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Hou, Pingping, Li, Yin, and Yan, Jin
- Abstract
This study employs literature review and expert consultation methods to construct dimensions and items for evaluating the market credit of tourism enterprises from tourist perspective. A Hierarchical Analysis Method was used to develop the market credit evaluation system for tourism enterprises. The research findings indicate that the evaluation system comprises 7 dimensions and 37 items, which include: credit capacity, credit regulation, credit foundation, credit behavior, economic credit, employee credit, and integrity culture. The Hierarchical Analysis Method was applied to determine the weight for these dimensions and items. The credit foundation of tourism enterprises was found to have the highest weight, followed by credit regulation, credit capacity, credit behavior, economic credit, employee credit, and integrity culture. Theoretically, this research enriches the theory of tourism enterprise credit and provides a measurement tool for evaluating market credit. Practically, it offers targeted suggestions and strategies for tourism enterprises to enhance their market credit. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
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7. Atributos y principios de resiliencia organizacional en las empresas turísticas.
- Author
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Lacruhy-Enríquez, Claudia, Aguirre-Osuna, Lizzeth, and Bojórquez-Luque, Jesús
- Abstract
Copyright of Forum Empresarial is the property of University of Puerto Rico, Rio Piedras Campus and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2024
8. Producer service industry agglomeration and eco-efficiency of tourism enterprises: theoretical mechanism and empirical test.
- Author
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Tang, Rui
- Subjects
SERVICE industries ,TOURISM ,BUSINESS enterprises - Abstract
This paper discusses the influence of producer service industry agglomeration on the eco-efficiency of tourism enterprises based on the data from 2014 to 2019. It is found that there was a positive spatial correlation of the eco-efficiency of tourism enterprises in China. In the whole country, eastern and western regions, the specialized agglomeration of producer service industry promoted the eco-efficiency of tourism enterprises. The diversified agglomeration of producer service industry had obvious positive effect on the eco-efficiency of tourism enterprises in the central region. According to the logt test, the two types of agglomeration increased the probability of a tourism enterprise entering the "convergence club with higher eco-efficiency". The influencing mechanism test indicates that the specialized and diversified agglomeration of producer service industry could improve the eco-efficiency of tourism enterprises through "technology spillover effect" and "demonstration and learning effect". [ABSTRACT FROM AUTHOR]
- Published
- 2024
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9. Adapted Tourism Offer for Visually Disabled Visitors Development of Tourism for All Through Service-Learning Activities
- Author
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Marčeková, Radka, Šimočková, Ivana, Katsoni, Vicky, editor, and Cassar, George, editor
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- 2024
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10. Tourism Development and Resilience in Ukraine: Challenges and Enhancing Competitiveness
- Author
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Obolentseva, Larysa V., Ryabev, Anton A., Cirella, Giuseppe T., Abramov, Valerii V., Pokolodna, Mariia М., Kravets, Olga М., and Cirella, Giuseppe T., editor
- Published
- 2024
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11. FACTORS AFFECTING WORKING HAPPINESS AND ORGANIZATIONAL COMMITMENT AT TOURISM ENTERPRISES IN THE CENTRAL REGION, VIETNAM
- Author
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Le Tran Bao HAN, Nguyen Thanh LONG, and Pham Ngoc Kim KHANH
- Subjects
working happiness ,organizational commitment ,tourism enterprises ,human resource ,employees ,Geography. Anthropology. Recreation ,Geography (General) ,G1-922 - Abstract
This study aims to identify factors affecting working happiness and organizational commitment at tourism enterprises in the Central region, Vietnam. This study used combination method of qualitative and quanitative methods. A 703-tourism-employee survey was conducted at the tourism enterprises, destinations or organizations in the Central region, Vietnam. This research results showed that there were 5 factors affecting directly on working happiness and organizational commitment, including (1) Working environment, (2) Job characteristics, (3) Colleague relationship, (4) Work-life balance, and (5) Income and benefits. This study also examined and showed impact of the 4 factors on organizational commitment through working happiness as mediator factor, excluding working environment. From these results, the study proposed some managerial implications for tourism enterprises in the Central region, Vietnam improve human resource quality through working happiness and organizational commitment.
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- 2024
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12. The Regulation and Inequality Nexus in Microfinance and Tourism Sectors.
- Author
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Mago, Stephen and Modiba, Florah Sewela
- Subjects
- *
MICROFINANCE , *SMALL business , *BUSINESS expansion , *ECONOMIC development - Abstract
This paper examines the complex nexus between regulation and inequality in Zimbabwe's microfinance and tourism sectors. Rural Small to Medium Enterprises in Tourism (SMETs) is typical in the informal sector. However, SMETs in rural areas face financial, regulatory, and exclusionary constraints. This paper follows a qualitative literature review methodology guided by an exploratory design. In addition, one secondary case study was included to highlight the lived realities of SMETs. Findings indicate a complex connection between regulation and inequality in the economy. Overregulation leads to corruption, marginalization, and exclusion of small business activities. SMETs are constrained because they need access to finance for business growth. Thus, the nexus between the two variables profoundly impacts policy. The government must entangle the relationship for policy directions in the microfinance and tourism sectors. The paper concludes that the nexus between regulation and inequality needs urgent attention. The paper's originality is based on using a systematic literature review to assess how regulations affect microfinance's ability to fund rural SMETs so that these areas could have economic opportunities that would improve the livelihoods of people residing in these areas, thereby addressing inequalities. Furthermore, it contributes to the debates on the complex relationship between regulation and inequality of two sectors (microfinance and tourism) in Zimbabwe. It also informs future lines of research on the subject. Due to noted limitations on the research design used, more comprehensive empirical studies are required to understand the complexity of the nexus. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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13. Tourism enterprises in Indonesia and the fourth industrial revolution – are they ready?
- Author
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Dhakal, Subas P. and Tjokro, Saskia P.
- Subjects
INDUSTRY 4.0 ,PREPAREDNESS ,TOURISM impact ,DIGITAL technology ,TOURISM ,COVID-19 pandemic - Abstract
Disruptive potential associated with the Fourth Industrial Revolution (4IR) has received significant attention in the context of the tourism sector. However, although the inability of tourism enterprises to harness the 4IR can adversely impact tourism enterprises, it remains an underexplored topic in emerging economies. This research note responds to this gap and compares the 4IR readiness of tourism enterprises in two different Indonesian destinations: Bali and Labuan Bajo. The findings indicate that the extent of the digital divide between the two locations, in terms of access to digital infrastructure and perceived potential benefits associated with the 4IR, needs urgent policy attention in the context of post-COVID recovery. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
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14. The mediating role of dynamic capability between sustainable development and competitive advantage in tourism enterprises in Henan Province (China).
- Author
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YUXIN WU, MOHD HIZAM-HANAFIAH, and YIN ZHANG
- Subjects
SUSTAINABLE development ,COVID-19 pandemic ,TOURISM ,STRUCTURAL equation modeling ,PUBLIC health - Abstract
Objective: This study explores the structural relationships between sustainable development and competitive advantage in tourism enterprises, along with the mediating role of dynamic capability, especially following the impact of COVID-19. Design/Method/Approach: An online questionnaire survey was conducted to collect 430 valid primary data sets from middle and senior managers in Henan tourism enterprises. Covariance-based structural equation modeling was utilized to test the direct effect, while the bootstrap method was used for testing mediating effects. Findings: The results reveal that sustainable development has a significant impact on the competitive advantage of tourism enterprises from three sustainability dimensions: economic, environmental and social. Meanwhile, dynamic capabilities represented by adaptive, absorptive and innovative capacities play a mediating role between them. Conclusions/Recommendation: The reshaping of the tourism industry by COVID-19 requires practitioners to take dynamic capability seriously in an uncertain environment. The higher demand for sustainability from tourists after the pandemic also suggests that improvements are a viable way for tourism enterprises to restore and cultivate competitive advantage. Originality/ Value: This study focuses on public health emergencies which are scarce in tourism crisis research (Duan et al., 2021). In addition, it is designed to help managers identify elements that can be used as internal drivers (Wang, 2021) showing how firms can incorporate sustainable development into strategic management, as this is still lacking (Zhang et al., 2020) in practice. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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15. The influence of board governance structure on tourism enterprises resilience – based on the data of listed Chinese tourism enterprises.
- Author
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Wu, Xiaojun and Wang, Zeqing
- Subjects
BOARDS of directors ,TOURISM impact ,TOURISM ,COVID-19 pandemic ,BUSINESS enterprises ,LISTING of securities - Abstract
Previous research has shown that firms' resources and management capabilities can contribute significantly to differences in firm resilience. However, little is known about the effect of board governance structures on tourism enterprise resilience during industry crises. This study is the first to explore the effects of board governance structure on tourism firms' resilience in the context of the COVID-19 pandemic. Thus, this study constructed an econometric model, applying ordinary least squares and two-stage least squares with instrumental variables. The model was empirically tested using data from listed Chinese tourism companies for 14 months before and after the COVID-19 outbreak. The study's findings show that board structure significantly impacts tourism enterprises' risk resilience. The role of the board governance structure is significantly heterogeneous owing to differences in the proportion of independent directors, the shareholding ratio of directors and the dual role levels of the chairman and general manager of tourism firms. This study extends the growing tourism resilience literature by adding the important variable of board governance structure. The contribution of this study lies in providing strategic suggestions for tourism firms to enhance their resilience by adjusting their board governance structure, thereby increasing their ability to weather unexpected crisis events. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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16. How Digital Financial Inclusion Boosts Tourism: Evidence from Chinese Cities
- Author
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Chi Zhang, Yayu Liu, and Zhengning Pu
- Subjects
digital financial inclusion ,tourism ,tourism enterprises ,consumption upgrading ,Business ,HF5001-6182 - Abstract
It is crucial to explore the impact of digital financial inclusion on tourism for national economic development. This paper utilizes panel data from 256 prefecture-level cities in China between 2011 and 2019 to examine the influence of digital financial inclusion on tourism. The findings demonstrate that digital financial inclusion significantly contributes to the development of the tourism industry. Notably, its coverage breadth, depth of use, and level of digitalization also have positive effects. Mechanism analysis reveals that digital financial inclusion facilitates the growth of tourism by supporting the development of tourism enterprises and enhancing consumer spending. Heterogeneity analysis further reveals regional and urban disparities in the promotion of digital financial inclusion, with the effect being more pronounced in the eastern region and larger cities. In comparison to existing studies, this paper delves into the mechanisms through which digital financial inclusion impacts tourism, as well as investigates regional and city size discrepancies. Consequently, governments should strive to foster the development of digital financial inclusion to attract market players and promote the advancement of residents’ consumption, thereby bolstering tourism development.
- Published
- 2023
- Full Text
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17. Digital economy and total factor productivity of tourism enterprises in China: the perspective of market competition theory.
- Author
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Tang, Rui
- Subjects
INDUSTRIAL productivity ,HIGH technology industries ,MARKETING theory ,BUSINESS enterprises ,TOURISM - Abstract
The digital economy drives the increase in total factor productivity (TFP) of tourism enterprises. The Spatial Durbin Model is used to analyse the influence of digital economy on TFP of tourism enterprises based on the market competition theory. The findings suggest that the digital economy promotes the TFP of tourism enterprises with spatial diffusion effect in China. Heterogeneity tests indicate that the digital economy has contributed to the growth of TFP of travel agency and the TFP of tourism enterprises in the eastern and central regions. Additionally, the spatial diffusion effect of the digital economy lags behind its direct effect. The digital economy promotes TFP growth of tourism enterprises by improving the market environment. The convergence effect of digital economy and market competition on TFP becomes significant with the growth in TFP of tourism enterprises. These findings are an extension and complement to the effective competition theory and optimal competitive intensity theory. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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18. Microblog Marketing of Tourism Enterprises Based on LDA Algorithm
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Yuan, Qiling, Angrisani, Leopoldo, Series Editor, Arteaga, Marco, Series Editor, Chakraborty, Samarjit, Series Editor, Chen, Jiming, Series Editor, Chen, Shanben, Series Editor, Chen, Tan Kay, Series Editor, Dillmann, Rüdiger, Series Editor, Duan, Haibin, Series Editor, Ferrari, Gianluigi, Series Editor, Ferre, Manuel, Series Editor, Jabbari, Faryar, Series Editor, Jia, Limin, Series Editor, Kacprzyk, Janusz, Series Editor, Khamis, Alaa, Series Editor, Kroeger, Torsten, Series Editor, Li, Yong, Series Editor, Liang, Qilian, Series Editor, Martín, Ferran, Series Editor, Ming, Tan Cher, Series Editor, Minker, Wolfgang, Series Editor, Misra, Pradeep, Series Editor, Mukhopadhyay, Subhas, Series Editor, Ning, Cun-Zheng, Series Editor, Nishida, Toyoaki, Series Editor, Oneto, Luca, Series Editor, Panigrahi, Bijaya Ketan, Series Editor, Pascucci, Federica, Series Editor, Qin, Yong, Series Editor, Seng, Gan Woon, Series Editor, Speidel, Joachim, Series Editor, Veiga, Germano, Series Editor, Wu, Haitao, Series Editor, Zamboni, Walter, Series Editor, Zhang, Junjie James, Series Editor, Hung, Jason C., editor, Yen, Neil Y., editor, and Chang, Jia-Wei, editor
- Published
- 2023
- Full Text
- View/download PDF
19. GLAMPİNG İŞLETMELERİNDE SÜRDÜRÜLEBİLİR GIDA FARKINDALIĞI ÜZERİNE BİR ARAŞTIRMA
- Author
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ÖZGÜR SARIBAŞ and Buğcan GÜVENOL
- Subjects
sürdürülebilir gıda ,sürdürülebilir turizm ,turizm i̇şletmeleri ,gastronomi ,glamping ,sustainable food ,sustainable tourism ,tourism enterprises ,gastronomy ,Social sciences (General) ,H1-99 - Abstract
ÖZ: Doğa temelli turizm çeşitlerinden biri olarak nitelendirilen glampingler fiziksel özellikleri ve hedef kitleleri ile çevreye duyarlı bir izlenim sergilemektedir. Bu araştırmanın amacı da giderek yaygınlaşan glamping işletmelerindeki sürdürülebilir gıda anlayışına ve sürdürülebilir gıda uygulamalarına yönelik farkındalık düzeyini ortaya koymaktır. Araştırmada nitel araştırma yöntemlerinden içerik analizi kullanılmıştır. Veriler video konferans tekniği ile kayıt altına alınarak elde edilmiştir. Katılımcılar “amaçlı örnekleme” yöntemine göre seçilmiş ve veriler MAXQDA programıyla analiz edilmiştir. Elde edilen bulgular, glamping işletmelerinde sürdürülebilir gıda anlayışına yönelik farkındalığın umut verici, ancak yeterli düzeyde olmadığını göstermektedir. Sürdürülebilir gıda uygulamalarına ilişkin bilgi düzeyinin ise yetersiz olduğu gözlemlenmiştir. Ayrıca katılımcıların farkındalık düzeyleri ile temsil ettikleri işletmelerdeki uygulamaların örtüşmediği araştırmanın sonuçları arasındadır. Araştırmanın sürdürülebilirlik, turizm ve gastronomi literatürüne katkı sağlayacağı, yapılan değerlendirmelerin, küresel gıda sisteminin tartışıldığı bir dönemde fayda yaratıcı olacağı öngörülmektedir. Bu çalışma araştırma alandaki boşlukla birlikte popüler kültür ve sürdürülebilirlik paradoksuna da işaret ederek gelecek araştırmalara katkı sağlayıcı nitelikte olacaktır. ABSTRACT: Glamping, which is defined as one of the nature-based tourism types, exhibits an environmentally sensitive impression with its physical characteristics and target groups. The aim of this research is to reveal the level of awareness towards sustainable food understanding and sustainable food practices in glamping businesses that are becoming increasingly widespread. Content analysis, one of the qualitative research methods, was used in the research. The data were obtained by recording with the video conference technique. Participants were selected according to the “purposive sampling” method and the data were analyzed with the MAXQDA program. The findings show that the awareness of sustainable food in glamping establishments is promising but not sufficient. It has been observed that the level of knowledge on sustainable food practices is insufficient. It is among the results of the research that the awareness levels of the participants and the practices in the businesses they are in do not match. It is predicted that the research will contribute to the sustainability, tourism and gastronomy literature and that the evaluations will be beneficial in a period where the global food system is discussed. This study will contribute to future research by pointing out the popular culture and sustainability paradox along with the gap in the research area.
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- 2023
- Full Text
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20. Data analysis framework of tourism enterprise human resource management system based on MySQL and fuzzy clustering.
- Author
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Gao, Yuan and Yan, Ximu
- Abstract
The essential task of enterprise human resource management is complicated, involving many departments, so the work is difficult. By applying data analysis technology to enterprise human resource management, the way of human resource management can be expanded. The competition among enterprises is mainly the competition of enterprise talents. If the company has top talents in the industry, they can occupy a certain market share, which can ensure a good consumption market in the fierce market competition. Therefore, in the business development of enterprises, we must attach great importance to human resources management and increase investment in human resources management in combination with the actual situation. Human resource management needs to deal with a lot of information. The emergence of database and fuzzy clustering algorithm makes the development of human resource work convenient and efficient, and further improves the level of human resource management. This paper introduces the design of distributed database and fuzzy clustering algorithm based on artificial intelligence, and constructs a data analysis model of human resource management system of tourism enterprises. The performance of the designed model is demonstrated through systematic simulations under different scenarios. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
21. How Digital Financial Inclusion Boosts Tourism: Evidence from Chinese Cities.
- Author
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Zhang, Chi, Liu, Yayu, and Pu, Zhengning
- Subjects
CITIES & towns ,TOURISM impact ,DOMESTIC tourism ,TOURISM ,REGIONAL disparities - Abstract
It is crucial to explore the impact of digital financial inclusion on tourism for national economic development. This paper utilizes panel data from 256 prefecture-level cities in China between 2011 and 2019 to examine the influence of digital financial inclusion on tourism. The findings demonstrate that digital financial inclusion significantly contributes to the development of the tourism industry. Notably, its coverage breadth, depth of use, and level of digitalization also have positive effects. Mechanism analysis reveals that digital financial inclusion facilitates the growth of tourism by supporting the development of tourism enterprises and enhancing consumer spending. Heterogeneity analysis further reveals regional and urban disparities in the promotion of digital financial inclusion, with the effect being more pronounced in the eastern region and larger cities. In comparison to existing studies, this paper delves into the mechanisms through which digital financial inclusion impacts tourism, as well as investigates regional and city size discrepancies. Consequently, governments should strive to foster the development of digital financial inclusion to attract market players and promote the advancement of residents' consumption, thereby bolstering tourism development. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
22. MEASURING THE IMPACT OF COVID-19 ON TOURISM ENTREPRENEURS AND BUSINESSES IN GREECE: SOME EMPIRICAL EVIDENCE.
- Author
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Gaby, Gavriilidis and Metaxas, Theodore
- Subjects
- *
BUSINESS tourism , *DOMESTIC tourism , *SUSTAINABLE tourism , *TOURIST attractions , *TOURISM , *SOCIAL cohesion - Abstract
The aim of this study was to measure the impacts of COVID-19 on tourism entrepreneurs and business owners in Greece. For that purpose, electronic questionnaires were distributed to 548 tourism professionals coming from the domestic hotel, culinary, and travel agencies sectors. Furthermore, responses came from almost all the major tourist destinations of the country. The analysis of the data included several statistical techniques such as Factor Analysis, Parametric Tests (Independent T-tests and one-way ANOVA), Mediation and Bootstrap analyses. The results indicated that COVID-19 is expected to reshape Greece's tourism model, calling authorities to apply certain development policies for limiting the negative consequences of the new virus in the domestic tourism sector and in the national economy in general. Moreover, the impact of COVID-19 is differentiated on a firm and on a personal level. Firstly, small firms that operate in the culinary sector were more vulnerable to the effects of the pandemic. Likewise, persons with lower educational backgrounds and women were also more impacted by COVID-19 outbreak. In this context, policies for recovery should focus in reducing inequalities in the domestic tourism industry and strengthening social cohesion, moving towards more sustainable tourism models. The results are expected to help tourism authorities and local actors in Greece to take measures and apply policies for addressing effectively the problems that occurred in the domestic tourism industry due to the COVID-19 outbreak, aiming to enhance sustainability in the sector. Considering the importance that tourism plays for the Greek economy in terms of employment and turnover, addressing the problems of the pandemic gains growing importance. Lastly, the problems that arise from the research, which concern tourism professionals will assist state authorities to take immediate measures to support entrepreneurship and to ensure that tourism will remain the most dynamic sector of the Greek economy in the post-COVID-19 era. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
23. Economic Effect Evaluation of Tourism Enterprises′ Wechat Marketing Based on Fuzzy Algorithm
- Author
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Yan, Limin, Angrisani, Leopoldo, Series Editor, Arteaga, Marco, Series Editor, Panigrahi, Bijaya Ketan, Series Editor, Chakraborty, Samarjit, Series Editor, Chen, Jiming, Series Editor, Chen, Shanben, Series Editor, Chen, Tan Kay, Series Editor, Dillmann, Rüdiger, Series Editor, Duan, Haibin, Series Editor, Ferrari, Gianluigi, Series Editor, Ferre, Manuel, Series Editor, Hirche, Sandra, Series Editor, Jabbari, Faryar, Series Editor, Jia, Limin, Series Editor, Kacprzyk, Janusz, Series Editor, Khamis, Alaa, Series Editor, Kroeger, Torsten, Series Editor, Li, Yong, Series Editor, Liang, Qilian, Series Editor, Martín, Ferran, Series Editor, Ming, Tan Cher, Series Editor, Minker, Wolfgang, Series Editor, Misra, Pradeep, Series Editor, Möller, Sebastian, Series Editor, Mukhopadhyay, Subhas, Series Editor, Ning, Cun-Zheng, Series Editor, Nishida, Toyoaki, Series Editor, Pascucci, Federica, Series Editor, Qin, Yong, Series Editor, Seng, Gan Woon, Series Editor, Speidel, Joachim, Series Editor, Veiga, Germano, Series Editor, Wu, Haitao, Series Editor, Zamboni, Walter, Series Editor, Zhang, Junjie James, Series Editor, Hung, Jason C., editor, Chang, Jia-Wei, editor, Pei, Yan, editor, and Wu, Wei-Chen, editor
- Published
- 2022
- Full Text
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24. TOURISM INDUSTRY SUPPORT DURING THE PANDEMIC: CASE OF THE BALTIC STATES.
- Author
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Berzina, Kristine, Medne, Ilze, and Luize, Anna
- Subjects
TOURISM ,COVID-19 pandemic ,ECONOMIC indicators ,CATERING services ,EMPLOYEE attitudes - Abstract
The impact of the pandemic on the tourism industry is widely discussed and its negative impact is largely represented by the drastic drop in tourist flow indicators and the financial indicators of tourism companies. Different state support instruments can be used to mitigate the economic shock, but the effectiveness of support mechanisms vary greatly. The aim of the study is to investigate the state support mechanisms used by each of the Baltic States and the evaluation of the effectiveness of these support mechanisms from the point of view of hospitality entrepreneurs. Due to the scope of the study, quantitative research methods were used distributing questionnaires to hospitality and catering establishments in all three Baltic States. The research tasks were to assess changes in the financial situation of hospitality enterprises; to assess changes in the number of employees; to evaluate state support mechanisms for hospitality enterprises; to evaluate effectiveness of support programs and the procedures for receiving state support. The results of the study show the need for particular support mechanisms for hospitality enterprises, and the effects of benefits provided in different stages of the pandemic for each Baltic State. [ABSTRACT FROM AUTHOR]
- Published
- 2023
25. GLAMPİNG İŞLETMELERİNDE SÜRDÜRÜLEBİLİR GIDA FARKINDALIĞI ÜZERİNE BİR ARAŞTIRMA.
- Author
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SARIBAŞ, Özgür and GÜVENOL, Buğcan
- Subjects
SUSTAINABILITY ,ECOTOURISM ,EVIDENCE gaps ,VIDEOCONFERENCING ,QUALITATIVE research ,FOOD tourism ,TOURISM websites - Abstract
Copyright of Dokuz Eylul University Journal of Graduate School of Social Sciences is the property of Dokuz Eylul University Graduate School of Social Sciences and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2023
- Full Text
- View/download PDF
26. 中国旅游企业海外投资网络特征研究.
- Author
-
王娟, 魏荣杰, and 马红梅
- Subjects
SOCIAL network analysis ,INTERNATIONAL business enterprises ,SOCIAL networks ,FACTORS of production ,TOURISM ,TOURISM websites - Abstract
Copyright of Geography & Geographic Information Science is the property of Geography & Geo-Information Science Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2023
- Full Text
- View/download PDF
27. Branding Places through Experiential Tourism: A Survey on the Features of the Experiential Product and Enterprises in Greek Regions
- Author
-
Athena Yiannakou, Angelina Apostolou, Vasiliki Birou-Athanasiou, Apostolos Papagiannakis, and Athina Vitopoulou
- Subjects
experiential tourism ,Greek Black Sea regions ,tourism product ,tourism enterprises ,place identities and branding ,Personnel management. Employment management ,HF5549-5549.5 - Abstract
The focus of experiential tourism is for the consumer or visitor to experience the tourist destination and to actively interact with local people, cultures, and the place itself. In fact, it can be seen as a form of tourism that builds upon place identities, both tangible and intangible, by energetically introducing the visitor to the culture, history, nature, traditions, cuisine, and social life of a place. In doing so, the emotional, physical, or spiritual experience of the consumer becomes a dynamic source of place branding. The paper investigates the main features of experiential tourism in the Greek regions of Central Macedonia, and Eastern Macedonia and Thrace, and discusses their interactions with place identity. Our methodology consists of a qualitative survey based on semi-structured interviews with stakeholders and a thematic analysis to trace the main features of the experiential product and enterprises that develop such products. The paper concludes that experiential tourism in Greece bears many of the features highlighted in the literature. Furthermore, our findings underline some new aspects, especially the links between the experiential product, small and well-qualified enterprises, and a place’s tangible and intangible identities, which make experiential tourism an opportunity for locales and their branding.
- Published
- 2022
- Full Text
- View/download PDF
28. Understanding the Complexity of Rural Tourism Business: Scholarly Perspective.
- Author
-
Priatmoko, Setiawan, Kabil, Moaaz, Akaak, Ali, Lakner, Zoltán, Gyuricza, Csaba, and Dávid, Lóránt Dénes
- Abstract
The aim of this paper is to identify and analyze the four core driving forces that shaped the complex picture of rural tourist businesses. These driving forces are marketability, participatory, crisis mitigation and sustainability. This study focused on the scholarly perspective to study and analyze the rural tourism businesses' literature and its link with these four driving forces. By using the bibliometric analysis technique and VosViewer as a visualization tool, the results revealed that less than 50% of rural tourism literature was concerned with local businesses. Regarding the four driving forces, sustainability was the most linked force with the rural tourism businesses' scientific production. Contrarily, a relatively small body of the rural tourism businesses' literature discussed marketability, participatory and crisis mitigation, despite their significant role in the development of these local rural businesses. In addition, the results of this study showed the interest of rural tourism articles in the crisis mitigation pillar, especially recently after the COVID-19 pandemic. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
29. Evolutionary game analysis of energy saving behavior of tourism enterprises under carbon emission constraints.
- Author
-
Tang, Zi and Zhang, Minsi
- Abstract
As one of the sectors affected by global climate change, tourism enterprises are actively seeking feasible energy-saving and emission reduction schemes. The article adopts the evolutionary game approach and establishes the game matrix between tourism enterprises and the government. The research results show that the strategy choice of the two-game subjects depends on the initial state and its evolutionary path. The local government needs to adjust penalty measures for environmental pollution of tourism enterprises and reduce the cost of controlling low carbon reasonably tourism. Enterprises need to reduce the cost of saving energy through dynamic adjustment of carbon emission rewards, which are the basis of the long-term perspective and the big picture. On the premise of considering both interests, tourism enterprises and government should make joint efforts to achieve the goal of energy conservation, environmental protection and sustainable development. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
30. УРИСТІК КƏСІПОРЫНДАРДЫҢ БƏСЕКЕЛЕСТІК, ЫНТЫМАҚТАСТЫҚ, БІРЛЕСКЕН БƏСЕКЕЛЕСТІК ҚАРЫМ-ҚАТЫНАСТАРЫ: БИБЛИОМЕТРИКАЛЫҚ ТАЛДАУ.
- Author
-
Əмірбаева, А. А., Муталиева, Л. М., and Байтенова, Л. М.
- Abstract
Copyright of Central Asian Economic Review is the property of Narxoz University and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2023
- Full Text
- View/download PDF
31. 公众环境关注会影响旅游企业的环境行为吗? ———基于压力—状态—响应模型的实证研究.
- Author
-
曾梅玲
- Subjects
TOURISM ,ENVIRONMENTAL management ,INTERPERSONAL relations ,SUSTAINABLE development ,GOVERNMENT business enterprises - Abstract
Copyright of China Forestry Economy is the property of China Forestry Economy Magazine Agency and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2022
- Full Text
- View/download PDF
32. Innovation Management and Usage of Knowledge Transfer in Tourism Enterprises.
- Author
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Zontek, Zbigniew and Lipianin-Zontek, Ewa
- Subjects
- *
TOURISM management , *KNOWLEDGE management , *KNOWLEDGE transfer , *CORPORATE culture , *TOURISM economics - Abstract
This paper presents an overview of issues related to the role of the chosen aspects of knowledge management in tourism enterprises. The development of tourism and achieving positive effects from it is primarily supported by the possession of tourism assets and attractions. However, to fully absorb them, it is necessary to create innovations in tourism enterprises and regions. Undertaking this subject is justified by the need to transfer the current knowledge in the field of innovation to the tourism sector. The paper aims to demonstrate the determinants of tourism enterprises' innovation, with particular emphasis on the importance of knowledge and its transfer. The primary, quantitative research presented in the paper was conducted in Poland among tourism enterprises. 1200 tourism enterprises were tested, extracted from the population of over 12000 units placed in official databases. The main scientific goals of the study were: to recognise and empirically verify the conditions of innovation management in Polish tourism enterprises, to identify external and internal determinants affecting the formation of innovation in these enterprises and to assess the effects of introduced innovations. The study established a research hypothesis: Internal factors such as the involvement and creativity of employees in the creation and transfer of knowledge have a significant impact on the innovation of tourism enterprises. The presented results indicate that the main drivers of innovation are exogenous factors and come especially from customers' expectations, willingness to use external sources of financing and benchmarking focused primarily on foreign enterprises. The impact of human resources and knowledge management processes on these processes is varied, and in the case of these determinants of innovation, the relatively largest impact was noted in the case of: knowledge transfer within the enterprise, efficient human resources management, creativity of employees and the creation of new knowledge resources in the company. The paper points to the need to change the approach of managers of tourism enterprises, to include roles attributed to employees in finding innovative solutions and transfer of the new knowledge. For this purpose, companies should develop these resources in terms of their quantity and quality. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
33. The integration of artisans into the tourism industry: the case study of Barcelos UNESCO Creative City.
- Author
-
PIMENTEL DE OLIVEIRA, DANIELLE and COSTA, VÂNIA
- Subjects
TOURIST attractions ,SUSTAINABLE tourism ,TEXTILE industry ,REGIONAL development ,BUSINESS development ,TOURISM ,PRIVATE sector ,WORKMANSHIP ,CULTURAL industries ,ENTREPRENEURSHIP - Abstract
Purpose: The study analyses the inclusion of artisans in the tourism business sector in the creative city of Barcelos. It also provides a complementary analysis of the development of tourism enterprises after the COVID-19 period. Methodology: Semi-structured interviews were conducted with different Stakeholders, in-depth documentary analysis of the total number of active artisans in the municipality, complementing the study with the analysis of entrepreneurship indicators of the Municipality of Barcelos, before and immediately after the COVID-19 period, using the SABI database. Findings: It has been possible to identify the evolution of the business fabric of companies related to the tourism sector in Barcelos in the period of 2019 and 2020, observing the integration of craftsmanship in the economic environment, and the decline at the global level. Furthermore, the extension of creative tourism, its impact in the COVID-19 period and its transcendence in the economic environment of the destination were verified. Research limitations/implications: As it was not possible to verify the integration of active artisans in the tourism enterprises (through the SABI database), personal interviews were conducted with actors in the destination related to the development of creative tourism. Originality/Value: This research provides data that facilitates the understanding of the development of local entrepreneurship, and the identification of new business opportunities in the region. The degree of integration of craft activities, which identifies Barcelos as a creative city, is recognised as a new tool for competitiveness and good governance policies. This study reflects that despite the fundamental role of crafts in the development of regional tourism, the crafts activity segment does not appear as an integral part of the tourism activity sector. [ABSTRACT FROM AUTHOR]
- Published
- 2022
34. Branding Places through Experiential Tourism: A Survey on the Features of the Experiential Product and Enterprises in Greek Regions.
- Author
-
Yiannakou, Athena, Apostolou, Angelina, Birou-Athanasiou, Vasiliki, Papagiannakis, Apostolos, and Vitopoulou, Athina
- Subjects
PLACE marketing ,TOURISM ,TOURIST attractions ,RELATIONSHIP marketing ,TRACE analysis ,CUSTOMER experience ,CITY promotion - Abstract
The focus of experiential tourism is for the consumer or visitor to experience the tourist destination and to actively interact with local people, cultures, and the place itself. In fact, it can be seen as a form of tourism that builds upon place identities, both tangible and intangible, by energetically introducing the visitor to the culture, history, nature, traditions, cuisine, and social life of a place. In doing so, the emotional, physical, or spiritual experience of the consumer becomes a dynamic source of place branding. The paper investigates the main features of experiential tourism in the Greek regions of Central Macedonia, and Eastern Macedonia and Thrace, and discusses their interactions with place identity. Our methodology consists of a qualitative survey based on semi-structured interviews with stakeholders and a thematic analysis to trace the main features of the experiential product and enterprises that develop such products. The paper concludes that experiential tourism in Greece bears many of the features highlighted in the literature. Furthermore, our findings underline some new aspects, especially the links between the experiential product, small and well-qualified enterprises, and a place's tangible and intangible identities, which make experiential tourism an opportunity for locales and their branding. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
35. Atributos y principios de resiliencia organizacional en las empresas turísticas
- Author
-
Lacruhy Enríquez, Claudia Carolina, Aguirre Osuna, Lizzeth, Bojórquez Luque, Jesús, Lacruhy Enríquez, Claudia Carolina, Aguirre Osuna, Lizzeth, and Bojórquez Luque, Jesús
- Abstract
The magnification of weather and pandemic events is forcing companies to develop resilience attributes and principles. This article evaluates the attributes and principles of organizational resilience of tourism companies in Los Cabos, Mexico. A quantitative and qualitative methodology with a descriptive and explanatory scope is used. A survey was applied to 74 tourism companies with a 45-question survey. The findings show that tourism companies in Los Cabos possess principles and attributes of organizational resilience, carrying out strategies to adapt to environmental changes in each functional area. It is concluded that most of the companies are resilient regardless, of ISO 22316 and the NMX-I-22316-NYCE-2021 standard. This attribute provides competitiveness and differentiation that characterizes the Mexican international tourist destination., La magnificación de los eventos meteorológicos y pandémicos obligan a las empresas a desarrollar atributos y principios de resiliencia. El artículo evalúa los atributos y principios de resiliencia organizacional de las empresas turísticas en Los Cabos, México. Se utiliza una metodología de tipo cuantitativo y cualitativo con un alcance descriptivo y explicativo. Se aplicó una encuesta a 74 empresas turísticas con un cuestionario de 45 preguntas. Los hallazgos evidencian que las empresas turísticas de Los Cabos poseen principios y atributos de resiliencia organizacional llevando a cabo estrategias para adaptarse a los cambios del entorno en cada área funcional. Se concluye que las empresas son en su mayoría resilientes, independientemente de la Norma ISO 22316 y el estándar NMX-I-22316-NYCE-2021. Este atributo aporta competitividad y diferenciación al destino turístico internacional mexicano.
- Published
- 2024
36. The peculiarities of Rivne region tourism infrastructure functioning
- Author
-
Andrii Slashchuk and Halyna Bernadska
- Subjects
tourism ,tourism infrastructure ,tourism infrastructure elements ,places of accomodations ,restaurant business ,tourism enterprises ,transport connection ,Geography. Anthropology. Recreation - Abstract
In the article, the current state and peculiarities of Rivne region tourism infrastructure functioning have been analysed; the perspective directions of development have been defined. The main elements of tourism infrastructure are as follows: hotel restaurant businesses, trade establishments, tourism enterprises, transport connection, gas and petrol stations, means of communication, culture and entertainment establishments, bank system etc. Among the places of accomodations, children summer health and leisure enterprises dominate – 126, hotels and analogous means of accomodations comprise 15, other enterprises -3. The summary number of places is 1858. The restaurant sphere of the region is rather developed. In Rivnenschina, cafеs prevail – 798, cafeterias comprise 245, bars – 172, restaurants – 64, other enterprises – 241. 116 tourism enterprises conduct tourism activity. Among them 3 tour operators, 104 tour agents and 9 participants conducting excursion activity. The highest concentration of the tourism activity participants is observed in Rivne, Varash, Dubno, and in Rivne region. The network of cultural educational institutions comprises 2 regional theaters – Academic Ukrainian Music and Drama Theatre and Puppet Theatre, Regional Philharmonia, 590 public and public school libraries, 671 clubs and houses of culture, 5 cinemas, 14 state museums and historic cultural reserves, the Reginal Folk Art Center, the Culture and Rest Park and the Zoo. Economic complex and the country's population transport service are conducted by the three means of transportation: automobile, railway and air. The best tourism infrastructure provision is in Rivne, Dubno, Varash, Ostroh, and also in Rivne, Volodymyrets, Sarny, Bereznivs'k regions. The important directions of development are existant TI element improvement and creation of new ones, investation involvement, the Rivne Region international tourism market entrance.
- Published
- 2020
- Full Text
- View/download PDF
37. INNOVATIVE CLUSTERING OF THE REGION IN THE CONTEXT OF INCREASING COMPETITIVE POSITIONS OF THE ENTERPRISES OF THE TOURIST-RECREATIONAL DESTINATION
- Author
-
Natalia V. TRUSOVA, Tetiana A. CHERNIAVSKA, Stanislava R. PASIEKA, Viktoriia Hr. HRANOVSKA, Oleksandr S. PRYSTEMSKYI, and Valentina S. DEMKO
- Subjects
regional clusters ,tourist-recreational destinations ,innovative assets ,tourism enterprises ,tourism products ,Geography. Anthropology. Recreation ,Geography (General) ,G1-922 - Abstract
The article deals with the implementation of the theoretical and methodological platform on the complementary innovation clustering of regions in the context of enhancing the competitive market of assets of enterprises of the tourist-recreational destination. The methodological tools of tourist regionalism are substantiated. The method of estimating the integral value of the potential of tourist-recreational destination in the structure of regional clusters is determined, taking into account consumer demand for innovative assets according to the basic indicators of resource and consumer approaches. The integral value of the potential of tourist-recreational destinations in the structure of the South, Carpathian, Central, Dnieper, East Podolsk and Polissia clusters is analyzed, and their competitive positions are identified. The typology of the development of the territories of the tourist-recreational sphere of Ukraine is determined. The distribution of consumers forming the client base for innovative assets of enterprises of the tourist-recreational destination was carried out.
- Published
- 2020
- Full Text
- View/download PDF
38. How Do Mosquitoes Affect Tourism Enterprises in Greece?
- Author
-
Tsourgiannis, Lambros, Florou, Giannoula, Markopoulos, Theodoros, Anastasiadou, Sofia, Tsitsakis, Christos, Sykianakis, Nicos, editor, Polychronidou, Persefoni, editor, and Karasavvoglou, Anastasios, editor
- Published
- 2019
- Full Text
- View/download PDF
39. EXPLAINING THE TOURISM RELATIONSHIP MANAGEMENT (TRM) IN TOURISM ENTERPRISES (CASE STUDY: ISFAHAN).
- Author
-
Marjani, Teymour, Gheshlagh, Siavash Imeni, and Sarfi, Alireza
- Abstract
Research Aims: The aim of the present study is to explain the relationship management with tourism in Isfahan tourism enterprises using structural equation modeling methodology. Design/methodology/approach: Based on distributing 312 questionnaires, the sample size was 300 academic experts, specialists and experts working in Isfahan tourism enterprises and professors and tourists in the fields of tourism management, IT and marketing selected by combining non-probability purposive (judgmental) sampling and snowball sampling methods. Research Findings: The results showed a correlation between “applications of TRM system” and “users' satisfaction with TRM” based on path analysis concerning confirmatory factor loadings analysis as 0.566 and a correlation between “applications of TRM system” and “IMHTs” based on path analysis concerning confirmatory factor loadings analysis as 0.521. Moreover, there was a correlation between “Consumers' satisfaction with TRM” and “IMHTs” based on path analysis concerning confirmatory factor loadings analysis as 0.936. Theoretical Contribution/Originality: The conceptual model of the study involves components including “the applications of TRM system,” “satisfaction of the tourists with TRM,” and “information management of health tourists (IMHTs)”. Practitioner/Policy Implication: 1) the analysis of information of health professionals, 2) converting information of health professionals, 3) retrieving information from health professionals, strategic attention in organizational decisions in tourism enterprises of Isfahan because the general manager of cultural heritage, tourism and handicrafts of Isfahan from holding the first quarterly meeting to review the tourism situation in Isfahan in 2021 entitled “path recognition” with the presence of young and elite tourism activists and announced to create futuristic thinking and the need for elite thinking in the future of Isfahan. Research limitation/Implications: The tourism industry of Isfahan is currently so important in the comprehensive development of countries that economists call it invisible exports, and it is one of the largest industries in the world today. [ABSTRACT FROM AUTHOR]
- Published
- 2021
- Full Text
- View/download PDF
40. Evolución de las empresas turísticas de alojamiento caso de estudio Baños-Tungurahua.
- Author
-
Mariño Velasteguí, Katherine Gissel, Llerena Barreno, Elva Aidee, and Proaño Altamirano, Gladys Elizabeth
- Subjects
UNFAIR competition ,TOURISM ,TOURISTS ,BUSINESS enterprises ,HOTELS - Abstract
Copyright of Dilemas Contemporáneos: Educación, Política y Valores is the property of Dilemas Contemporaneos: Educacion, Politica y Valores and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2021
41. Evaluation of Bitcoin Use in Tourism Enterprises with SWOT Analysis.
- Author
-
İSTANBULLU DİNÇER, Füsun, DİNÇER, Mithat Zeki, and AYDUĞAN, Nil
- Subjects
BITCOIN ,TOURISM ,SWOT analysis ,FINANCIAL crises ,CRYPTOCURRENCY exchanges - Abstract
Increasing global competition, social, cultural, technological and economic developments in the information age as well as the occurrence of financial crises around the world have been effective in increasing the use of crypto money. The first and most well-known of cryptocurrencies, Bitcoin, has been followed by countries and businesses since 2009. Besides technological developments, other developments (pandemics, economic crises, etc.) have accelerated the process of replacing concrete money with digital money. Therefore, it seems inevitable in the future to buy and sell services with Bitcoin for businesses that aim to follow the future and integrate innovations into their services. In this context, the aim of the study is to examine Bitcoin comprehensively in terms of tourism businesses and to reveal its strengths and weaknesses, threats and opportunities. Results obtained from the situation assessment made using SWOT analysis It is seen that Bitcoin offers positive contributions such as low cost, fast and secure transactions in terms of tourism businesses, increasing profitability by eliminating brokers who receive commissions, and ensuring international commercial mobility in a common currency. Nevertheless, the existence of different country policies for internationally operating tourism businesses, and the deficiencies in legal definitions as digital money, appear as important problems in preferring Bitcoin. Governments and tourism-related stakeholders have important roles in eliminating the weaknesses and threats identified as a result of the SWOT analysis. [ABSTRACT FROM AUTHOR]
- Published
- 2020
42. The Determinants of Innovation Management in Tourism Enterprises.
- Author
-
Zontek, Zbigniew and Lipianin-Zontek, Ewa
- Subjects
EMPIRICAL research ,INNOVATION management ,TOURISM ,EMPLOYEES ,KNOWLEDGE transfer - Abstract
This paper presents an empirical analysis of the chosen aspects of innovation management in tourism enterprises. The development of tourism and achieving positive effects from it is primarily supported by the possession of tourism assets and attractions. However, to fully absorb them, it is necessary to create innovations in tourism enterprises and regions. Undertaking this subject is justified by the need to transfer the current knowledge in the field of innovation to the tourism sector. The paper aims to demonstrate the determinants of tourism enterprises’ innovation and the effects of their proinnovative activity. The primary, quantitative research presented in the paper was conducted in Poland among tourism enterprises. 1200 tourism enterprises were tested, extracted from the population of over 12000 units placed in official databases. The main scientific goals of the study were: to recognise and empirically verify the conditions of innovation management in Polish tourism enterprises, to identify external and internal determinants affecting the formation of innovation in these enterprises and to assess the effects of introduced innovations. The study established a research hypothesis: Managers of tourism enterprises see determinants of innovation mainly in external conditions of innovation management, while internal determinants are less significant to them. The presented results indicate that the main determinants of innovation are exogenous, and come especially from customers’ expectations, willingness to use external sources of financing and benchmarking focused primarily on foreign enterprises. The impact of endogenous factors is varied, and the relatively largest impact was noted in the case of: knowledge transfer within the enterprise, efficient human resources management, creativity of employees and the creation of new knowledge resources in the company. The most important effects of the tourism enterprises’ innovation activity was manifested in: increased customer satisfaction and sales, increase in competitiveness of the surveyed enterprises, and acquiring new customers and markets. Also internal effects were visible, including in particular: increasing employees involvement, improvements of work processes and growing development opportunities. [ABSTRACT FROM AUTHOR]
- Published
- 2020
- Full Text
- View/download PDF
43. Projecting the Development of Tourism Enterprises on an Innovative Basis: Methodology of Analysis and Policy of Provisioning
- Author
-
Biletska Iryna M.
- Subjects
tourism enterprises ,innovations ,innovative development ,methodology of analysis ,strategy and tactics of planning ,projecting and provisioning ,Business ,HF5001-6182 - Abstract
The article is aimed at forming the methodologic-practical foundations of analysis and projecting of the development of tourism enterprises on an innovative basis. It is demonstrated that Ukraine has unique and diverse settings and resources, high potential for development of the tourism industry and tourism enterprises. It is stated that these opportunities have not been materialized, and the national tourism enterprises do not completely fulfill their inherent socio-economic functions and objectives. It is concluded that the further promotion of the national tourism enterprises is largely determined by its strategizing with a focus on introducing innovations in all business processes without exception. Some aspects of the theoretic-methodological discourse regarding the concept of innovative development of tourism enterprises are provided. In order to formulate conclusions about the current status and prospects for the development of tourism enterprises, an analysis was carried out at the micro level (the research objects were 8 tourism enterprises of the Ivano-Frankivsk region); conclusions were drawn on the positive aspects and opportunities, factors and obstacles to the innovative development of the tourism enterprises under consideration. The main results of the six expert surveys conducted in 2016-2018 on the problematic aspects of security, as well as the weight of the components of innovative development of tourism enterprises are presented. The results of an evaluation of the status of innovation activities by the types of innovations of tourism enterprises are provided. The results of calculation of integrated indices of innovative development of tourism enterprises are presented. The structure of the importance of types of innovations of tourism enterprises is evaluated. Based on the results of the expert survey and analysis of the status and tendencies of development of the enterprises analyzed, the strategic priorities of innovative development of Ukrainian tourism enterprises are substantiated. It is concluded that it is necessary to develop the proper institutional support in the enterprise, to direct innovative processes towards achieving the intended goal and defined strategic priorities. The structure of the managerial-infrastructure mechanism for innovative development of tourism enterprises is proposed, the introduction of which will ensure the improvement of the management of innovative projects, the capitalization of innovations, the integration of the resource base of innovative modernization and diversification of the risks of innovation activities of the national tourism enterprises.
- Published
- 2019
- Full Text
- View/download PDF
44. PERFORMANCE APPRAISALS AS A HUMAN RESOURCES MANAGEMENT FUNCTION AND ITS’ PROBLEMS IN TOURISM ESTABLISHMENTS: A CONCEPTUAL EVALUATION
- Author
-
Elbeyi PELİT and Ahmet ÇETİN
- Subjects
Performance Appraisal ,Tourism Enterprises ,Human Resource Functions ,General Works - Abstract
This study was conducted to investigate the performance appraisal errors, prevention of these errors and the role of the human resource units in the identification and prevention of errors in the performance appraisal activities in tourism enterprises where service quality and customer satisfaction are directly related to employee performance. Performance appraisal is one of the most important human resource functions for service enterprises, in which the labor is the predictive factor in production. Performance appraisal is a process that provides various benefits for employees, managers, and the business. It is crucial to plan, execute, finalize and evaluate the results without error in this process, which has a direct impact on the efficiency of the business. Despite this importance of performance evaluation, the debate continues over the accuracy of the performance appraisal processes and results. Considering the importance of employee performance on service performance, in the study, the resources that can be reached to evaluate, the theoretical and practical studies about the performance appraisal and the information obtained within the existing applications have been scanned using the document review method. It is also aimed to determine the errors related to performance appraisals in tourism enterprises by combining the results obtained by the authors based on their individual experiences and observations in the tourism sector. At the end of the study, the role of the human resources department in resolving the identified problems was discussed and solution suggestions were given.
- Published
- 2019
- Full Text
- View/download PDF
45. INTERNATIONAL TRADE NEGOTIATION IN TOURISM SERVICES
- Author
-
Nicolae PLATON and Tatiana JURAVELI
- Subjects
tourism ,negotiations ,international trade negotiations ,tourism service ,tourism enterprises ,Economics as a science ,HB71-74 - Abstract
In tourism business, international trade negotiation represents the main way to access performance, given the existence of a balance of benefits for all parties. Taking into account the great trends in the evolution of the world tourism, as a result of the permanent process of seeking solutions that will facilitate the exchange of tourists among countries, international trade negotiations must intensify their more obvious presence in bilateral relations, thus becoming the main and the most reliable means of international communication within the tourism business. This article presents the way in which modern negotiations are taking place in the tourism business and which represent an argument in support of determining the necessity of these negotiations on the one hand, and on the other hand – their way and complexity.
- Published
- 2019
46. An Empirical Study on the Impact of Niche Overlap of Tourism Enterprise on Tourist Satisfaction
- Author
-
Lin, Shaojiang, Chen, Jiaying, Tang, Jing, Davim, J Paulo, Series editor, Xu, Jiuping, editor, Gen, Mitsuo, editor, Hajiyev, Asaf, editor, and Cooke, Fang Lee, editor
- Published
- 2018
- Full Text
- View/download PDF
47. Analysis of Customer-Oriented Information for Tourism Enterprises Under the Social Media Environment.
- Author
-
Yang, Ziwei
- Subjects
SOCIAL context ,SOCIAL media ,SOCIAL enterprises ,SOCIAL status ,TOURISM ,RADIO networks ,VIRTUAL communities - Abstract
Social media is a virtual community or network platform that the public uses to achieve self-creation and it's sharing with others; under the social media environment, self-media channels become more abundant, and the autonomy and originality of content dissemination are also continuously enhanced. When tourism enterprises face increasing market competition, personalized and targeted promotional programs will, to a certain extent, have a certain appeal to competitors' potential customer groups, thereby providing tourism enterprise customers with relevant benefits for oriental information, and also serving as an important way for companies to develop new customers. Based on the summary and analysis of previous literature works, this paper expounded the research status and significance of social media environment, elaborated the development background, current status and future challenges of customer-oriented information analysis for tourism enterprises, introduced the methods and principles of customer's transfer value and life cycle and social media environment's cognitive composition, proposed a sentiment model of tourist-oriented information analysis under the social media environment, and analysed the management strategy and scheduling platform of customer-oriented information, constructed an analysis system of customer-oriented information in social media environment, performed the reliability, validity, transfer and perception value analysis of customer-oriented information and finally conducted case simulation and its result analysis. The study results of this paper provide a reference for further researches on the customer-oriented information analysis for tourism enterprises under the social media environment. [ABSTRACT FROM AUTHOR]
- Published
- 2021
- Full Text
- View/download PDF
48. Effect of Cooperation with Universities on the Innovativeness of Tourism Enterprises.
- Author
-
Olszewski, Marcin
- Subjects
TOURISM ,TOUR brokers & operators ,BUSINESS enterprises ,COOPERATION ,COMPETITIVE advantage in business - Abstract
Introduction. Tourism enterprises operating in a dynamic environment mitigate the erosion of competitive advantages by introducing new products, processes or marketing activities. Universities may serve as one of the essential sources of knowledge, enabling tourism enterprises to implement innovations. The article aims to identify the importance of cooperation with universities in driving innovation in tourism enterprises. Material and methods. To achieve the aim of the paper, an empirical study was carried out on a sample of 383 hotels and tour operators. Results. As a result, it was found that universities play a relatively minor role in innovation implementation and for inspiring innovative activity. However, the role of universities is highly diversified. For almost one-third of the entities, universities are important for innovative activities – they play a greater role in large entities, belonging to chains and operating longer on the market. It has also been identified that incremental and marketing innovations are most frequently created due to cooperation. Conclusions. Results indicate that for increased universities' role in innovation, companies' resources and absorption capacity are required. The article also suggests further directions of research on relations between universities and tourism enterprises. [ABSTRACT FROM AUTHOR]
- Published
- 2021
- Full Text
- View/download PDF
49. MULTIDIMENSIONAL ASSESSMENT AS A METHOD OF RESEARCH OF THE TRAVEL MARKET SERVICES IN UKRAINE
- Author
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Ivanenko Olena
- Subjects
multidimensional assessment ,integrated assessment ,competitiveness ,tourism enterprises ,travel market ,Economics as a science ,HB71-74 - Abstract
Conducted according to the financial statements and statistical analysis of financial and business tourism enterprises Ukraine suggests that the positioning of tourism enterprises is different segment of tourist flows, depending on the direction of travel. Use rating Tour operator based integrated assessment possible to identify three groups of tourism enterprises: high, medium and low integrated assessment and to evaluate differences in responses by the rating and ranking based on integrated assessment. The influence on the value of integrated assessment index synergistic effect of integrated marketing communications was the largest that can offer include the calculation of this indicator in analytical work of the marketing department of tour operators to improve the policy of integrated marketing communications business travel.
- Published
- 2018
50. PROBLEMS IN THE PROCESSES OF PERSONNEL RECRUITMENT, SELECTION AND PLACEMENT AS A FUNCTION OF HUMAN RESOURCES MANAGEMENT: A THEORIC RESEARCH IN THE CASE OF TOURISM ENTERPRISES
- Author
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Elbeyi PELİT and Serkan AK
- Subjects
Tourism Enterprises ,Human Resource Management ,Personnel Recruitment ,Personnel Selection ,Personnel Placement ,General Works - Abstract
The function of personnel recruitment, selection and placement is one of the most important and difficult functions of human resource management. The purpose of this study is to evaluate the problems within the scope of personnel recruitment, selection and placement in the tourism enterprises where this importance is felt more because of its labor-intensive nature. In this research one of the qualitative research methods, the method of document review has been used. In this context, the previous studies that are relevant in the literature and the problems within the scope of personnel recruitment, selection and placement in tourism enterprises have been explicated with subtitles separately. Also the role and importance of human resources management on resolving the problems in the process have been emphasized. As a result, it is determined that there are many problems in this process waiting to be solved by the human resources management department in tourism enterprises. In this regard, a nutshell review of the problems in the process was presented with explanations that include a general evaluation, and a variety of research proposals were provided on the subject.
- Published
- 2018
- Full Text
- View/download PDF
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