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145 results on '"soya lecithin"'

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1. Formulation and evaluation of phytosomes containing bioactive from Carica papaya seeds

2. Dietary hydrolyzed soya lecithin affects feed intake, abundance of bacteria in the caecum, fatty acid composition and area of adipocytes in pre‐mating primiparous V‐line female rabbit.

3. Development and Characterization of Soy Lecithin Liposome as Potential Drug Carrier Systems for Doxorubicin.

4. Formulation and Evaluation of Pluronic-Lecithin Organogel Containing Natural Moisturizing Agent for Xerosis.

5. Nanoemulgel for Efficient Topical Delivery of Finasteride Against Androgenic Alopecia.

6. Ethanol extract of Parkia speciosa Hassk. loaded transfersome: Characterization and optimization

7. Effects of soya lecithin addition on the growth, antioxidant capacity, gonad development and nutritional quality of adult sea urchin (Strongylocentrotus intermedius)

8. Formulation of Alkaloid Loaded Phytosomes from Tinospora cordifolia and ex-vivo Intestinal Permeability Study.

9. Formulation and evaluation of solid self-microemulsifying drug delivery system for azilsartan medoxomil.

10. Influence of Soya Lecithin, Sorbitan and Glyceryl Monostearate on Physicochemical Properties of Organogels.

11. Tolerance of soya lecithin in children with non‐immunoglobulin E‐mediated soya allergy: a randomised, double‐blind, cross‐over trial.

12. Preparation and in Vitro Evaluation of Soya Lecithin Based Nano Transfersomal Dispersion for Loxoprofen Sodium.

13. Optimization of soya lecithin and Tween 80 based novel vitamin D nanoemulsions prepared by ultrasonication using response surface methodology.

14. Formulation and In-vitro evaluation of liposomal drug delivery system of metformin HCl.

15. Effects of soya lecithin on the growth, gonad development, transcription of genes related with fatty acid synthesis and inflammation between sexes of sea urchin Strongylocentrotus intermedius (A. Agassiz, 1864).

16. A Comparative Study on Isolation and Characterization of Lecithin from Gallus gallus and Gallus gallus Domesticus Using Analytical Methods

17. Optimisation of food grade mixed surfactant‐based l‐ascorbic acid nanoemulsions using response surface methodology

18. Preparation and Characterization of Petai Pods Extract (Parkia speciosa Hassk.) Loaded Ethosomes

19. Formulation, Development and Evaluation of Atorvastatin Ethosomal Gel

20. Soya Lecithin

21. Formulation development and evaluation of antiacne activity of ethosomal gel prepared using Plumbago zeylanica root extract

22. Preparation of Curcumin-Liposomes using pH-Driven Method to Enhance Stability and Encapsulation Efficiency

23. Withdrawal Notice: Development of Itraconazole Loaded Transethosomes for Improved Transdermal Delivery

24. Transdermal delivery of ethosomes as a novel vesicular carrier for paroxetine hydrochloride: In vitro evaluation and In vivo study.

25. Comparative Study on Formulation and Development of Promethazine Hydrochloride Hydrogel and Organogel.

26. Effects of Phosphatidylcholine/Cholesterol Liposome-Assisted Dyeing on Woolen Fabric Properties

29. DEVELOPMENT AND EVALUATION OF LAMOTRIGINE SOYA LECITHIN SOLID DISPERSION: IN VITRO AND PHARMACODYNAMIC INVESTIGATION

30. Formulation and evaluation of solid self-microemulsifying drug delivery system for azilsartan medoxomil

31. Optimization of soya lecithin and Tween 80 based novel vitamin D nanoemulsions prepared by ultrasonication using response surface methodology

32. Preparation and evaluation of etoposide-loaded lipid-based nanosuspensions for high-dose treatment of lymphoma

33. Synthesis and characterization of novel biocompatible nanocapsules encapsulated lily fragrance

35. Degree of cinnarizine involvement into liposomes of soya-bean lecithin

37. Tween 80 and Soya-Lecithin-Based Food-Grade Nanoemulsions for the Effective Delivery of Vitamin D

38. Formulation optimization and evaluation of glycyrrhetinic acid loaded PLARosome using factorial design: In-vitro anti-ulcer activity and in silico PASS prediction

39. Effect of soya lecithin on the enzymatic system of the white-rot fungi Anthracophyllum discolor.

40. Preparation and Characterization of Ethosomes for Topical delivery of Aceclofenac.

41. High levels of vegetable oils in plant protein-rich diets fed to gilthead sea bream (Sparus aurata L.): growth performance, muscle fatty acid profiles and histological alterations of target tissues.

42. Preparation of miniemulsions of plant extracts

43. Phospholipase-mediated preparation of 1-ricinoleoyl-2-acyl-sn- glycero-3-phosphocholine from soya and egg phosphatidylcholine.

44. Formulation, Characterization, and In Vitro Evaluation of Silymarin-Loaded Lipid Microspheres.

45. Antioxidant effect of soy lecithins on vegetable oil stability and their synergism with tocopherols.

46. Formulation and characterization of Cefuroxime Axetil nanoemulsion for improved bioavailability

47. Impact of Pluronic F-68 vs Tween 80 on Fabrication and Evaluation of Acyclovir SLNs for Skin Delivery

48. Tolerance of soya lecithin in children with non-immunoglobulin E-mediated soya allergy: a randomised, double-blind, cross-over trial

49. Enhancing omega-3 fatty acids nanoemulsion stability and in-vitro digestibility through emulsifiers

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