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1,497 results on '"seafood poisoning"'

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1. Tetrodotoxin and the state-of-the-art progress of its associated analytical methods.

2. The Role of Cyano-HAB (Cyanobacteria Harmful Algal Blooms) in the One Health Approach to Global Health.

3. A Review on the Poisonous Plant Cleistanthus collinus.

4. Assay for okadaic acid O-acyl transferase using HPLC-FLD.

5. Effectiveness of Tuba Root (Derris elliptica) on Histological Structure of Rabbit Fish Liver.

6. Fish Extract Fractionation by Solid Phase Extraction: Investigating Co-Occurring Ciguatoxins by LC-MS/MS and N2a-Bioassay.

7. Variability in Paralytic Shellfish Toxin Profiles and Dinoflagellate Diversity in Mussels and Seawater Collected during Spring in Korean Coastal Seawater.

8. Development of a Quick and Highly Sensitive Amplified Luminescent Proximity Homogeneous Assay for Detection of Saxitoxin in Shellfish.

9. Seafood poisoning.

10. A field‐based evaluation of portable XRF to screen for toxic metals in seafood products.

11. Novel identification of mixed infection of Lactococcus garvieae and Cryptocaryon irritans isolated from cultured Trachinotus ovatus in China.

12. Alexandrium catenella (Group I) Causes Higher and Faster Toxicity Than A. pacificum (Group IV) in Mytilus eduis.

13. DETECTION OF MORGANELLA MORGANII IN FROZEN MACKEREL VIA MULTIPLEX PCR RECOGNITION AND ASSIMILATION.

14. Public Health and Commercial Impact of Biogenic Amines in Fish.

15. Climate change may impact appetite for fish and chips: Increasing Scombroid poisoning, a broad perspective from a multicenter study.

16. The Potential of Chitosan-Based Composites for Adsorption of Diarrheic Shellfish Toxins.

17. Age, growth, maturity and mortality of the tapetail anchovy Coilia brachygnathus (Engraulidae) in Lake Honghu, China.

18. Structural Assignment of the Product Ion Generated from a Natural Ciguatoxin-3C Congener, 51-Hydroxyciguatoxin-3C, and Discovery of Distinguishable Signals in Congeners Bearing the 51-Hydroxy Group.

19. A Protein Phosphatase 2A-Based Assay to Detect Okadaic Acids and Microcystins.

20. Occurrence and risk assessment of okadaic acid, dinophysistoxin-1, dinophysistoxin-2, and dinophysistoxin-3 in seafood from South Korea.

21. GOOD HANDLING PRACTICES, HYGIENIC-SANITARY CONDITIONS AND MINERAL COMPOSITION OF SURURU (Mytella falcata) SOLD IN STREET MARKETS IN ALAGOAS, BRAZIL.

22. Source, ecological function, toxicity and resistance of Tetrodotoxin (TTX) in TTX-bearing organisms: a comprehensive review.

23. Detection of tetrodotoxin (TTX) and its analogues in mud snails Nassarius livescens occurring on a sandy beach in Jeju Island, Korea, using liquid chromatography–tandem mass spectrometry (LC–MS/MS).

24. Seasonal Single-Site Sampling Reveals Large Diversity of Marine Algal Toxins in Coastal Waters and Shellfish of New Caledonia (Southwestern Pacific).

25. Lipophilic Shellfish Poisoning Toxins in Marine Invertebrates from the Galician Coast.

26. A 15-Year Retrospective Review of Ciguatera in the Madeira Islands (North-East Atlantic, Portugal).

27. Assignment of product ions produced from ciguatoxin‐3C provides a deep insight into the fragmentation mechanism of polycyclic ether compounds.

28. Feeding Behavior Responses of the Small Copepod, Paracalanus parvus , to Toxic Algae at Different Concentrations.

29. Okadaic Acid Is at Least as Toxic as Dinophysistoxin-1 after Repeated Administration to Mice by Gavage.

30. The impact of nano/micro-plastics toxicity on seafood quality and human health: facts and gaps.

31. Rapid detection of diarrhetic shellfish poisoning toxins in Perna Viridis using NIS and D2-BO-SVM classifier.

32. Transcriptomic Analysis of the Response of the Toxic Dinoflagellate Prorocentrum lima to Phosphorous Limitation.

33. Cooperative adaptation strategies of different tissues in blunt snout bream (Megalobrama amblycephala) juvenile to acute ammonia nitrogen stress.

34. A survey of Dinophysis spp. and their potential to cause diarrhetic shellfish poisoning in coastal waters of the United States.

35. North American Dinophysis, late‐comers to the harmful algae world.

36. Okadaic Acid Detection through a Rapid and Sensitive Amplified Luminescent Proximity Homogeneous Assay.

37. Fishing for the Microbiome of Tropical Tuna.

38. Occurrence of marine biotoxins on Bulgarian Black Sea coastal waters in 2021.

39. Ciguatera Fish Poisoning in the Caribbean Sea and Atlantic Ocean: Reconciling the Multiplicity of Ciguatoxins and Analytical Chemistry Approach for Public Health Safety.

40. A new small thecate dinoflagellate Azadinium anteroporum sp. nov. (Amphidomataceae, Dinophyceae) isolated from the Asian Pacific.

41. Behavioral, electrocorticographic and electrocardiologic changes in Colossoma macropomum (Tambaqui) in the effect of cunaniol.

42. De novo transcriptome assembly and gene annotation for the toxic dinoflagellate Dinophysis.

43. Rat tight junction proteins are disrupted after subchronic exposure to okadaic acid.

44. Growth, Toxin Content and Production of Dinophysis Norvegica in Cultured Strains Isolated from Funka Bay (Japan).

45. Association of oily fish and nonoily fish intakes with all-cause mortality and cause-specific mortality: a large population-based prospective study.

46. PHASE DIAGRAM COMBINED WITH IMPROVED FUZZY SUPPORT VECTOR MACHINE FOR RAPID AND NONDESTRUCTIVE DETECTION OF DIARRHETIC SHELLFISH POISONING.

47. Local and Traditional Ecological Knowledge of Fish Poisoning in Fiji.

48. SoundToxins: A Research and Monitoring Partnership for Harmful Phytoplankton in Washington State.

49. Characterization of Diarrhetic Shellfish Toxins in the Mizuhopecten yessoensis (Scallop) Midgut Gland by High-Performance Liquid Chromatography – Tandem Mass Spectrometry (HPLC-MS/MS).

50. Okadaic Acid Activates JAK/STAT Signaling to Affect Xenobiotic Metabolism in HepaRG Cells.

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