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1. Towards cleaner environment: recycling microalgal co-product to reduce emissions and impacts while eliminating fishmeal in rainbow trout feed for sustainable aquaculture.

2. Genetic divergence and one-way gene flow influence contemporary evolution and ecology of a partially migratory fish.

3. Enzyme-treated microalgal co-product diets for rainbow trout aquaculture: Supporting fish growth, phosphorus digestibility, and reducing phosphorus waste emission

4. Ancestry and genetic structure of resident and anadromous rainbow trout (Oncorhynchus mykiss) in Argentina

5. Assessing the effects of cadmium on antioxidant enzymes and histological structures in rainbow trout liver and kidney.

6. Feeding performance superiority of non-native salmonids over a native Patagonian fish.

7. Phytoplankton Communities' Seasonal Fluctuation in Two Neighboring Tropical High-Mountain Lakes.

8. Toxicity of a management bait for grass carp (Ctenopharyngodon idella) incorporated with Antimycin A.

9. Comprehensive metabolomics and transcriptomics analyses investigating the regulatory effects of different sources of dietary astaxanthin on the antioxidant and immune functions of commercial-sized rainbow trout.

10. Effects of poultry by-product meal and complete replacement of fish oil with alternative oils on growth performance and gut health of rainbow trout (Oncorhynchus mykiss): a FEEDNETICS™ validation study.

11. Alien Rainbow Trout Oncorhynchus mykiss in the Balkhash Basin (Kazakhstan, Central Asia): 50 Years of Naturalization.

12. Dietary Thymol Supplementation Promotes Antioxidant Responses and Thermal Stress Resistance in Rainbow Trout, Oncorhynchus mykiss.

13. Effect of Dietary Cholesterol, Phytosterol, and Docosahexaenoic Acid on Astaxanthin Absorption and Retention in Rainbow Trout.

14. 明胶与多糖复合膜制备及对冷藏虹鳟脂质氧化的影响.

15. Fecal microbiome analysis uncovers hidden stress effects of low stocking density on rainbow trout.

16. The Impact of Exposure Dosage and Host Genetics on the Shedding Kinetics of Flavobacterium psychrophilum in Rainbow Trout.

17. Unveiling climatic niches for deeper insights into invasion potential and enhanced distribution models of freshwater fishes.

18. Using Genetic Data to Determine Origin for Out‐Migrating Smolt and Returning Adult Steelhead Trout (Oncorhynchus mykiss) in a Southeast Alaska Drainage.

19. The Impact of Thermal Treatments up to 140 °C on Amino Acid Digestibility of Fish Meal in Rainbow Trout (Oncorhynchus mykiss).

20. Temperature-Induced Seasonal Dynamics of Brain Gangliosides in Rainbow Trout (Oncorhynchus mykiss Walbaum) and Common Carp (Cyprinus carpio L.).

21. Comparison of the Effects of Hesperidin Over 30- and 60-Day Intervals on Rainbow Trout: A Potential Biostimulant to Promote Growth, Immunological and Antioxidant Responses, and Disease Resistance.

22. Interactive Effects of Dietary Probiotic and Succinic Acid on the Growth Performance, Digestive Enzyme Activities, Immunomodulation, Antioxidative Capacity, and Disease Resistance in Rainbow Trout (Oncorhynchus mykiss) Juveniles.

23. Immunological, Antioxidant, Growth Responses, and Disease Resistance of Rainbow Trout, Oncorhynchus mykiss, with Feeding Diets Supplemented with Lactobacillus salivarius and Lutein.

24. Changes in blood serum parameters in farmed rainbow trout (Oncorhynchus mykiss) during a piscine lactococcosis outbreak.

25. Detection and Localization of IL-8 and CXCR1 in Rainbow Trout Larvae in Response to Pseudomonas aeruginosa Lipopolysaccharide.

26. Purification and characterization of glutamate dehydrogenase from rainbow trout (Oncorhynchus mykiss) liver and molecular docking studies.

27. Enhancing the Quality of Ready‐to‐Eat Trout Burger Patties: Investigating the Combination of Modified Atmosphere Packaging and Microbial Transglutaminase Enzyme.

28. Soluble adenylyl cyclase is an acid‐base sensor in rainbow trout red blood cells that regulates intracellular pH and haemoglobin–oxygen binding.

29. Investigating the effect of nano-encapsulated peppermint essential oil on shelf life of rainbow trout fish burger during storage.

30. Dorsal fin height is not an effective tool to distinguish hatchery and wild steelhead in the field.

31. Differential relative catchability of wild‐ and hatchery‐origin steelhead in the Deschutes River, Oregon.

32. Ivermectin toxicokinetics in rainbow trout (Oncorhynchus mykiss) following P-glycoprotein inhibition.

33. Growth and Depuration of Off‐Flavors in Rainbow Trout Oncorhynchus Mykiss in a Partial Recirculating Aquaculture System (PRAS).

34. Spatio-Temporal Dynamics of Biogenic Element Accumulation in Bottom Sediments in the Trout Farm Impact Zone (Lake Ladoga).

35. Assessing functional connectivity and anthropogenic impacts on Ambystoma altamirani populations in Bosque De Agua, Central Mexico.

36. AI‐Driven Realtime Monitoring of Early Indicators for Ichthyophthirius multifiliis Infection of Rainbow Trout.

37. The telencephalon is a neuronal substrate for systemic inflammatory responses in teleosts via polyamine metabolism.

38. GenoTriplo: A SNP genotype calling method for triploids.

39. Genetic and phenotypic diversity of Flavobacterium psychrophilum isolates from Czech salmonid fish farms.

40. Single and combined effects of titanium (TiO2) and zinc (ZnO) oxide nanoparticles in the rainbow trout gill cell line RTgill-W1.

41. Pharmacokinetics and Plasma Protein Binding of Flunixin in Rainbow Trout (Oncorhynchus mykiss)

42. QUALITY AND RISK MANAGEMENT IN AQUACULTURE: A CASE STUDY OF TROUT PRODUCTION IN THE “SLUPIA VALLEY” LANDSCAPE PARK.

43. Osmoregulatory Capacity and Non-Specific Food Preferences as Strengths Contributing to the Invasive Success of the Signal Crayfish Pacifastacus leniusculus : Management Implications.

44. Evolution of Fish Farm Feeding Strategies in Aquaculture.

45. The Effects of Kynurenic Acid in Zebrafish Embryos and Adult Rainbow Trout.

46. 17α-Ethynylestradiol and Levonorgestrel Exposure of Rainbow Trout RTL-W1 Cells at 18 °C and 21 °C Mainly Reveals Thermal Tolerance, Absence of Estrogenic Effects, and Progestin-Induced Upregulation of Detoxification Genes.

47. Parasite abundance distribution as a model of host-parasite relationships between monogeneans Gyrodactylus spp. and cage-reared rainbow trout Oncorhynchus mykiss.

48. Fabrication Smart pH Bionanocomposite Film Based on Biocompatible Polymer and Roslle Calyx Extract/Nano-Zinc Oxide for Monitoring Rainbow Trout Fillets.

49. Accurate genotype imputation from low-coverage whole-genome sequencing data of rainbow trout.

50. Growth of Oncorhynchus mykiss (Rainbow Trout) through a Recirculation System in the Foothills of the Extreme North of Chile.

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