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108 results on '"individual perceptions"'

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1. The phenomenological approach in dentistry - a narrative review.

2. Perceived ecosystem services differ substantially from calculated services using biophysical models.

3. The phenomenological approach in dentistry - a narrative review

4. Social support as perceived, provided and needed by family-members of migrants with type 2 diabetes – a qualitative study

5. How to promote people to use autonomous vehicles? A latent congruence path model.

7. What do you think about climate change?

9. IDENTIFYING WAYS IN WHICH RURAL TOURISM CAN PRESERVE TRADITIONAL MARAMUREȘ ARCHITECTURE.

10. A Point of View on the Perception of Telework in Pandemic

11. Perception of Stuttering in Individuals With Stuttering.

12. A Point of View on the Perception of Telework in Pandemic.

13. Low-Iodine Diet of 4 Days Is Sufficient Preparation for 131I Therapy in Differentiated Thyroid Cancer Patients.

14. Fishing behaviours and fisher effect in decision- making processes when facing depredation by marine predators.

17. Plastic waste production and management in Jashore municipality and its surrounding areas, Bangladesh: An overview.

18. Data Protection or Data Frustration? Individual Perceptions and Attitudes Towards the GDPR.

20. What do you think? Success: is it luck or is it hard work?

21. The Well-being of Children in the Educational System from Bihor County. A Qualitative Approach.

22. A constructivist grounded theory study to explore compassion through the perceptions of individuals who have experienced nursing care.

23. AEC Students' Perceptions of BIM Practice at Swinburne University of Technology.

24. Low-Iodine Diet of 4 Days Is Sufficient Preparation for I-131 Therapy in Differentiated Thyroid Cancer Patients

25. Apprentices of Automation: Adapting Career Paths to Ever-Smarter Machines.

26. Knowledge management, innovation, and competitive advantage: is the relationship in the eye of the beholder?

27. Perceived group cohesion versus actual social structure: A study using social network analysis of egocentric Facebook networks.

28. How perceptions and personal contact matter: The individual-level determinants of trust in police in Hungary.

29. Perceptions about mercury and lead in fish consumed in Lake Albert fishing communities Uganda

32. Социальная справедливость в условиях кризиса социокультурной ситуации

33. The effect of relationship quality on individual perceptions of social responsibility in the US

34. The Role of Perception in Developing Healthy Lifestyles and Community Engagement

35. Social inclusion in the neighbourhood and the professional role identity of group home staff members: views and experiences of staff regarding neighbourhood social inclusion of people with intellectual disabilities.

36. The role of environmental perceptions in migration decision-making: evidence from both migrants and non-migrants in five developing countries.

37. The dimensions and effects of excessive change.

38. Individual attitudes on food quality and safety: Empirical evidence on EU countries.

39. Individual Perceptions Related to Fall Risk Among Older Adults in Acute Care Setting in a Saudi Arabian Hospital

40. The process towards environmental sustainability and the influence of perceptions : A comparative qualitative case study on perceptions of pro-environmental consumption among students at Linnaeus University

41. A Citizen-Centric Framework for e-Government Services use.

42. Fishing behaviours and fisher effect in decision-making processes when facing depredation by marine predators

44. Reflections on a dream: towards an understanding of factors Olympic coaches attribute to their success.

45. INDIVIDUAL AND ENVIRONMENTAL IMPACTS ON SUPPLY CHAIN INVENTORY MANAGEMENT: AN EXPERIMENTAL INVESTIGATION OF INFORMATION AVAILABILITY AND PROCEDURAL RATIONALITY.

46. Objective versus subjective assessments of environmental quality of standing and running waters in a large city.

47. Fishing behaviours and the skipper effect in decision-making processes when facing depredation by marine predators

48. Employees’ individual readiness for quality improvement change : A single case-study analysis within the European food and drink industry

49. Knowledge management, innovation, and competitive advantage: is the relationship in the eye of the beholder?

50. The influence of individual perceptions and the urban/rural environment on nascent entrepreneurship

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