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1. Exhausted plant cell culture media as potential biostimulants to enhance plant growth and nitrogen use efficiency in tomatoes under optimal and reduced nitrogen supply.

2. Effects of vegetal protein hydrolysate application method, nitrogen level, and nitrate‐to‐ammonium ratio on growth and composition of hydroponic lettuce.

3. Optimizing nutrient utilization, hydraulic loading rate, and feed conversion ratios through freshwater IMTA-aquaponic and hydroponic systems as an environmentally sustainable aquaculture concept.

4. An overview of the recent developments and current status on the preharvest application of LED technology in controlled environment agriculture.

5. Self-Tuning Model for Energy-Context Optimization in Perpetual Sensor Nodes Within IoT-Integrated Hydroponic Systems.

6. A New Approach to Vertical Plant Cultivation Maximises Crop Efficiency.

7. Effect of Different Sustainable Cultivation Methods on the Biometric Parameters and Yield of Mint.

8. A real-time on-site precision nutrient monitoring system for hydroponic cultivation utilizing LIBS.

9. Partial substitution of nitrate by chloride in fertigation recipes allows for lower nitrate input in hydroponic lettuce crops.

10. Impact of Metal Oxide Nanoparticles on Potato (Solanum tuberosum L.) Tuber Yield in Hydroponics.

12. Evaluating the augmented effect of potential plant growth promoting cyanobacterial strains on salinity and insecticidal stress tolerance of Oryza sativa L. under hydroponic cultivation.

13. Hydroponics in physiological studies of trace element tolerance and accumulation in plants focussing on metallophytes and hyperaccumulator plants.

14. In Search of Phytoremediation Candidates: Eu(III) Bioassociation and Root Exudation in Hydroponically Grown Plants.

15. Substrate-fertilizer-integrated agarose-based hydrogel as a growth substrate for selenium-enriched cultivation of mature pakchoi (Brassica chinensis L.).

16. Modeling Bibb Lettuce Nitrogen Uptake and Biomass Productivity in Vertical Hydroponic Agriculture.

17. Integrated Nutrient Management of Fruits, Vegetables, and Crops through the Use of Biostimulants, Soilless Cultivation, and Traditional and Modern Approaches—A Mini Review.

18. Nutrient Dynamics and Resource-Use Efficiency in Greenhouse Strawberries: Effects of Control Variables in Closed-Loop Hydroponics.

19. Detection of Growth Stages of Chilli Plants in a Hydroponic Grower Using Machine Vision and YOLOv8 Deep Learning Algorithms.

20. Evaluating crop growth between hydroponics and aquaponics with different light inputs.

21. 高素质职业农民高职课程教学探索与实践-以设施农业生产技术与装备课程为例.

22. Exploitation of functionalized green nanomaterials for plant disease management.

23. Compositional nutrient diagnosis (CND) applied to strawberry soilless.

24. Enriching NPK Mineral Fertilizer with Plant-Stimulating Peptides Increases Soilless Tomato Production, Grower Profit, and Environmental Sustainability.

25. Low-Potassium Fruits and Vegetables: Research Progress and Prospects.

26. Net Zero Agrivoltaic Arrays for Agrotunnel Vertical Growing Systems: Energy Analysis and System Sizing.

27. Greenhouse production of baby leaf vegetables using rainbow trout wastewater in a high-tech vertical decoupled aquaponic system.

28. Efficiency of zinc in alleviating cadmium toxicity in hydroponically grown lettuce (Lactuca sativa L. cv. Ferdos).

29. Effect of Nutrient Solution Flow on Lettuce Root Morphology in Hydroponics: A Multi‐Omics Analysis of Hormone Synthesis and Signal Transduction.

30. Bulb Growth Parameters of Wild Geophyte, Giant Snowdrop (Galanthus elwesii Hook. f.) in Different Media and Nutrient Solution Recipes.

31. Effect of Tomato Grafting onto Novel and Commercial Rootstocks on Improved Salinity Tolerance and Enhanced Growth, Physiology, and Yield in Soilless Culture.

32. Hydroponic Fodders for Livestock Production – a Review.

33. Comparing lettuce and cucumber production using hydroponics and aquaponic (tilapia) systems.

34. Inventing hyperaccumulator plants: improving practice in phytoextraction research and terminology.

35. Inhibition of Cadmium Accumulation in Wheat Shoots by Propineb Fungicide Application.

36. Sole-source Lighting of Lettuce that Increased Yield Had No Negative Effect on Postharvest Longevity.

37. Identification of novel QTLs for salt tolerance in zombi pea (Vigna vexillata).

38. A comparison of nickel and zinc uptake and translocation in three species of Brassicaceae: The Ni hyperaccumulator Odontarrhena corsica and two non‐hyperaccumulators, Aurinia saxatilis and Lobularia maritima.

39. Sanitization of hydroponic farming facilities in Singapore: what, why, and how.

40. Transforming organic waste into productive resources through vermicompost and hydroponics in rice agriculture: A review.

41. A Sustainable Holistic Approach of Hydroponic Farming for Reclaiming, and Rehabilitating Wastewater: A Review.

42. EFFECT OF ARBUSCULAR MYCORRHIZAL FUNGI AND NITROGEN SOURCES ON GROWTH AND NUTRIENT UPTAKE OF MAIZE PLANT IN SOIL OF MINNA.

43. Struvite in circular economy: Production techniques, emerging applications and market opportunities.

44. A real-time on-site precision nutrient monitoring system for hydroponic cultivation utilizing LIBS

45. A cost-efficient nutrient management system for soilless culture in greenhouses.

46. Hydroponics - The future of farming.

48. IoT Based Hydroponic System for Sustainable Organic Farming

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