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2,355 results on '"fucus vesiculosus"'

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1. A Network Pharmacology and Molecular Docking Technology to Identify and Explore Mechanism of Bioactive Components of Fucus vesiculosus against Gut Disorders.

2. Effects of isolation on invertebrate biodiversity among the bladderwrack Fucus vesiculosus.

3. Gastropod shell differentiation following colonization of an invasive intertidal macrophyte in Atlantic Canada.

4. Biochemical profiling and antioxidant activity analysis of commercially relevant seaweeds from northwest Europe.

5. Sorption of chromium from aqueous solutions using Fucus vesiculosus algae biosorbent.

6. Linseed and xanthan gum in algae pasta: textural, sensory and antioxidant characteristics.

7. Biostimulant Effects of Algae Species, Arbuscular Mycorrhizal Fungi, and Their Combinations on Yield and Quality of Yellow Tomato Landrace Under Different Crop Cycles.

8. Shifts in macroalgae composition alters carbon flow in Coastal Baltic Sea ecosystems: implications for dissolved organic carbon bioavailability and flux.

9. Community dynamics and metagenomic analyses reveal Bacteroidota's role in widespread enzymatic Fucus vesiculosus cell wall degradation

10. Algae-Boosted Chickpea Hummus: Improving Nutrition and Texture with Seaweeds and Microalgae.

11. Towards a high-quality fertilizer based on algae residues treated via hydrothermal carbonization. Trends on how process parameters influence inorganics.

12. Effects of wave exposure and habitat fragmentation on growth and grazing of rocky shore seaweeds: a mesocosm experiment.

13. Invertebrate Responses to Large- and Small-Scale Drivers in Coastal Phragmites australis Beds in the Northern Baltic Sea.

14. The Effect of Sargassum fusiforme and Fucus vesiculosus on Continuous Glucose Levels in Overweight Patients with Type 2 Diabetes Mellitus: A Feasibility Randomized, Double-Blind, Placebo-Controlled Trial.

15. Effects of Fucoidans on Activated Retinal Microglia.

16. In vitro Immunostimulant Activity of the Polyphenolic Extract from the Arctic Brown Algae Fucus vesiculosus.

17. Морские водоросли как важный функциональный ингредиент и продовольственное сырье для обогащения рационов питания населения Арктической зоны Российской Федерации (обзор)

18. Effect of Seaweed-Derived Fucoidans from Undaria pinnatifida and Fucus vesiculosus on Coagulant, Proteolytic, and Phospholipase A 2 Activities of Snake Bothrops jararaca , B. jararacussu , and B. neuwiedi Venom.

19. Exploring the Hypocholesterolemic Potential of a Fucus vesiculosus Extract: Omic Insights into Molecular Mechanisms at the Intestinal Level.

20. The Removal of Arsenic and Its Inorganic Forms from Marine Algae—A Base for Inexpensive and Efficient Fertilizers.

21. Low-molecular-weight fucoidan inhibits the proliferation of melanoma via Bcl-2 phosphorylation and PTEN/AKT pathway.

22. Algae-Based Supplements Claiming Weight Loss Properties: Authenticity Control and Scientific-Based Evidence on Their Effectiveness.

23. The Effects of Fucoidan Derived from Sargassum filipendula and Fucus vesiculosus on the Survival and Mineralisation of Osteogenic Progenitors.

24. Seaweed Calliblepharis jubata and Fucus vesiculosus Pigments: Anti-Dermatophytic Activity.

25. Fucus vesiculosus -Rich Extracts as Potential Functional Food Ingredients: A Holistic Extraction Approach.

26. Compensation alters estimates of the number of species required to maintain ecosystem functioning across an emersion gradient: A case study with intertidal macroalgae.

27. A Network Pharmacology and Molecular Docking Technology to Identify and Explore Mechanism of Bioactive Components of Fucus vesiculosus against Gut Disorders

28. Temporal patterns of fucoxanthin in four species of European marine brown macroalgae.

29. Fractionation of Arctic Brown Algae (Fucus vesiculosus) Biomass Using 1-Butyl-3-methylimidazolium-Based Ionic Liquids.

30. The Effect of Sargassum fusiforme and Fucus vesiculosus on Continuous Glucose Levels in Overweight Patients with Type 2 Diabetes Mellitus: A Feasibility Randomized, Double-Blind, Placebo-Controlled Trial

31. Effects of Fucoidans on Activated Retinal Microglia

32. Differential effects of Fucus vesiculosus fucoidan on fibroblast and macrophage cell lines inflammatory activation

34. Influence of Dietary Addition of Mineral Shungite and Fucus vesiculosus on Production Performance, Egg Quality, Nutrients Digestibility, and Immunity Status of Laying Hens.

35. Optimizing marine macrophyte capacity to locally ameliorate ocean acidification under variable light and flow regimes: Insights from an experimental approach.

36. Fucose modifies short chain fatty acid and H2S formation through alterations of microbial cross-feeding activities.

37. Functionally novel invasive predator eradicates herbivores of a littoral community.

38. Bioactivity of Fucoidan-Rich Extracts from Fucus vesiculosus against Rotavirus and Foodborne Pathogens.

39. Seasonal ecophysiology of Fucus vesiculosus (Phaeophyceae) in the Northern Baltic Sea.

40. The potential applications of brown seaweed as an alternative feed for ruminant livestock

41. Effect of Seaweed-Derived Fucoidans from Undaria pinnatifida and Fucus vesiculosus on Coagulant, Proteolytic, and Phospholipase A2 Activities of Snake Bothrops jararaca, B. jararacussu, and B. neuwiedi Venom

42. Exploring the Hypocholesterolemic Potential of a Fucus vesiculosus Extract: Omic Insights into Molecular Mechanisms at the Intestinal Level

43. Algae-Based Supplements Claiming Weight Loss Properties: Authenticity Control and Scientific-Based Evidence on Their Effectiveness

44. Fucus vesiculosus-Rich Extracts as Potential Functional Food Ingredients: A Holistic Extraction Approach

45. Clones on the run: The genomics of a recently expanded partially clonal species.

46. The Hypocholesterolemic Potential of the Edible Algae Fucus vesiculosus : Proteomic and Quantitative PCR Analysis.

47. Revised structure model of norovirus-binding fucoidan from Undaria pinnatifida: oligofucose chains branch off from a β6-galactane.

48. Macrofauna Community Dynamics and Food Webs in the Canopy-forming Macroalgae and the Associated Detrital Subsidies.

49. Impact of a Sonochemical Approach to the Structural and Antioxidant Activity of Brown Algae (Fucoidan) Using the Box–Behnken Design Method.

50. Brown seaweed: Fucus vesiculosus as a feedstock for agriculture and environment protection.

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