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1. Nutritional composition of black soldier fly (Hermetia ilucens) larvae reared on vegetable wastes: effects on growth of village chickens.

2. Synergistic effects of Recirculating Aquaculture System (RAS) with combination of clear water, probiotic and biofloc technology: A review

3. ASSESSMENT OF GROWTH PERFORMANCE OF FINISHED BROILER CHICKENS FED SUPPLEMENTED GINGER MEAL AS A PHYTOBIOTIC FEED ADDITIVE.

4. COST EFFECT AND GROWTH RESPONSES OF Clarias gariepinus JUVENILES FED LOCAL AND COMMERCIAL FEEDS IN TARPAULIN PONDS.

6. Growth performance and feed utilization of Asian seabass (Lates calcalifer) fed with diets containing different levels of dried housefly (Musca domestica) larvae meal

7. 高温季节小麦-豆粕型饲粮对育肥猪生长性能的影响.

8. Analysing the Cost of Concentrated Feed and Income from Meat in Relation to Relative Growth Rate and Kleiber's Ratio in Intensive Fattening of Latvian Dark-Headed Lambs.

9. Reproduction and commercial cultivation of chinese perch Siniperca chuatsi in conditions of a warm-water farm

10. Effect of Inclusion of Fresh or dried black soldier fly larvae in Diets on Snakehead Fish's Growth Performance and Chemical Composition (Channa sp.).

11. Effects of feeding silage of beet pulp or maize on the growth performance, meat quality, and production economics of broiler ducks

12. Organizational and Economic Justification for Super-Early and Early Harvesting of Grain Crops with Stripping Without Threshing for Highly Nutrient Feed Preparation

13. Growth performance, nutrient digestibility and carcass characteristics of grower rabbits fed graded levels of Bamboo (Bambusa vulgaris) leaf meal

14. Effect of Solid State Fermentation (SSF) Biomass Supplementation on Nutrient Intake, Growth Performance and Cost of Feeding in Crossbred Heifers.

16. Analysing the Cost of Concentrated Feed and Income from Meat in Relation to Relative Growth Rate and Kleiber’s Ratio in Intensive Fattening of Latvian Dark-Headed Lambs

18. 饲粮添加发酵豆粕 对母猪生产性能、仔猪抗氧化能力的影响.

19. Effects of Different Doses of Multienzyme Supplementation on Growth Performance, Duodenal pH and Morphology, and Carcass Traits in Broilers Fed Diets with an Increasing Reduction in Energy.

20. Effects of phytase supplementation to reduced-nutrient diets on performance, egg quality, and economic parameters in commercial layers

21. THE ECONOMIC VALUE OF FEEDING NATURAL GRASS SILAGE AND CONCENTRATE TO FATTENED BEEF CATTLE

22. Characterizing Management Practices in High- and Average-Performing Smallholder Dairy Farms under Contrasting Environmental Stresses in Tanzania

24. Impact of Ration Balancing on Productive Performance and Economics of Milk Production in Field Conditions.

25. Growth performance and feed utilization of Asian seabass (Lates calcalifer) fed with diets containing different levels of dried housefly (Musca domestica) larvae meal.

26. Heat-processed bovine blood–rumen digesta meal and vegetable oil concentrate as partial replacement for soybean meal in broiler finisher diet.

27. Potential Utilization of Dried Rice Leftover of Household Organic Waste for Poultry Functional Feed.

28. Characterizing Management Practices in High- and Average-Performing Smallholder Dairy Farms under Contrasting Environmental Stresses in Tanzania.

32. Application of yucca extract in animal production and its impact on feed cost.

33. The positive impact of partial substitution of fish meal by a meal mixture of duckweed and mealworm larvae on the diets of Nile tilapia fry (Oreochromis niloticus Linnaeus, 1758).

34. Effects of Different Doses of Multienzyme Supplementation on Growth Performance, Duodenal pH and Morphology, and Carcass Traits in Broilers Fed Diets with an Increasing Reduction in Energy

35. Optimizing Hard Clam Production in Taiwan by Accounting for Nonlinear Effects of Stocking Density and Feed Costs on Farm Output of Clams.

36. Dried porcine soluble augments dietary fishmeal replacement by poultry by-product meal for large yellow croaker Larimichthys crocea.

38. Innovative biorefinery concept for biogas-based digestate with rice bran protein-rich feed ingredient for tilapia production.

39. Optimum inclusion rate of barley in diets of meat chickens: an incremental and practical program.

40. Evaluating the performance and profitability of varied combinations of brewery by-products for fattening pigs.

41. Co-culture of red seaweed Gracilaria tenuistipitata and black tiger shrimp Penaeus monodon in an improved extensive pond at various stocking densities with partially reduced feed rations: a pilot-scale study.

42. Growth Performance, Blood Profile, and Carcass Characteristics of Weaned Pigs Fed Low Crude Protein Diets Supplemented with Lysine.

43. Response of broilers to digestible sulfur amino acids and threonine intake: maximum economic return

44. Effects of stocking densities and feeding rates on water quality, feed efficiency, and performance of white leg shrimp Litopenaeus vannamei in an integrated system with sea grape Caulerpa lentillifera.

45. Growth Performance, Blood Profile, and Carcass Characteristics of Weaned Pigs Fed Low Crude Protein Diets Supplemented with Lysine

46. Growth performance, feed cost and environmental impact of largemouth bass Micropterus salmoides fed low fish meal diets

47. Effect of different dietary inclusion levels of mulberry leaves on productive traits, economic indices, and immunity of white and brown Japanese quail .

48. Effects of feeding silage of beet pulp or maize on the growth performance, meat quality, and production economics of broiler ducks.

49. Optimizing Hard Clam Production in Taiwan by Accounting for Nonlinear Effects of Stocking Density and Feed Costs on Farm Output of Clams

50. Estimation of productive losses caused by withdrawal of antibiotic growth promoter from pig diets – Meta-analysis

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