160 results on '"enniatin B"'
Search Results
2. Pharmacokinetics and 28-day repeated-dose toxicity of enniatin B after oral administration in mice
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Ojiro, Ryota, Okano, Hiromu, Ozawa, Shunsuke, Yamagata, Hiroshi, Zou, Xinyu, Tang, Qian, Jin, Meilan, Sasaki, Kazuaki, Yoshida, Toshinori, Yoshinari, Tomoya, and Shibutani, Makoto
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- 2023
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3. Potential for the Bio-Detoxification of the Mycotoxins Enniatin B and Deoxynivalenol by Lactic Acid Bacteria and Bacillus spp.
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Mischler, Sandra, André, Amandine, Chetschik, Irene, and Miescher Schwenninger, Susanne
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LACTIC acid bacteria ,BACILLUS (Bacteria) ,BACILLUS pumilus ,BACILLUS licheniformis ,MYCOTOXINS - Abstract
Mycotoxins, toxic compounds produced by fungi, pose significant risks to food safety and human health. This study investigates the bio-detoxification potential of 238 strains of lactic acid bacteria (LAB) and Bacillus spp., previously isolated from cereals (including mycotoxin-contaminated grains), against the emerging mycotoxin, enniatin B (ENB), and the prevalent mycotoxin, deoxynivalenol (DON). Out of the tested strains, 26 demonstrated notable mycotoxin reduction capabilities, including 2 Bacillus pumilus and 24 Bacillus licheniformis strains. B. licheniformis strains MA572, MA695, MA696, TR174a, TR284, TR363, and TR466a degraded ENB to levels below the detection limit, and six strains reduced DON by 30–35%; B. licheniformis TR251b and TR374 showed the highest DON reduction with 35.7%. The most promising strains for bio-detoxification were B. licheniformis TR284, which achieved a 100% reduction in ENB and a 28.6% reduction in DON and B. licheniformis TR388 with a 97.5% reduction in ENB and a 31.9% reduction in DON. None of the tested LAB strains significantly reduced either mycotoxin. These findings highlight the promising potential of B. licheniformis strains in bio-detoxifying mycotoxin-contaminated cereal products. Further research into the underlying detoxification mechanisms and safety aspects is essential to develop effective bio-detoxification strategies for enhancing food safety. [ABSTRACT FROM AUTHOR]
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- 2024
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4. Potential for the Bio-Detoxification of the Mycotoxins Enniatin B and Deoxynivalenol by Lactic Acid Bacteria and Bacillus spp.
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Sandra Mischler, Amandine André, Irene Chetschik, and Susanne Miescher Schwenninger
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mycotoxins ,enniatin B ,deoxynivalenol ,lactic acid bacteria ,Bacillus ,Fusarium ,Biology (General) ,QH301-705.5 - Abstract
Mycotoxins, toxic compounds produced by fungi, pose significant risks to food safety and human health. This study investigates the bio-detoxification potential of 238 strains of lactic acid bacteria (LAB) and Bacillus spp., previously isolated from cereals (including mycotoxin-contaminated grains), against the emerging mycotoxin, enniatin B (ENB), and the prevalent mycotoxin, deoxynivalenol (DON). Out of the tested strains, 26 demonstrated notable mycotoxin reduction capabilities, including 2 Bacillus pumilus and 24 Bacillus licheniformis strains. B. licheniformis strains MA572, MA695, MA696, TR174a, TR284, TR363, and TR466a degraded ENB to levels below the detection limit, and six strains reduced DON by 30–35%; B. licheniformis TR251b and TR374 showed the highest DON reduction with 35.7%. The most promising strains for bio-detoxification were B. licheniformis TR284, which achieved a 100% reduction in ENB and a 28.6% reduction in DON and B. licheniformis TR388 with a 97.5% reduction in ENB and a 31.9% reduction in DON. None of the tested LAB strains significantly reduced either mycotoxin. These findings highlight the promising potential of B. licheniformis strains in bio-detoxifying mycotoxin-contaminated cereal products. Further research into the underlying detoxification mechanisms and safety aspects is essential to develop effective bio-detoxification strategies for enhancing food safety.
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- 2024
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5. Assessment of single-nucleotide variant discovery protocols in RNA-seq data from human cells exposed to mycotoxins.
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Alonso-Garrido, M., Lozano, M., Riffo-Campos, A. L., Font, G., Vila-Donat, P., and Manyes, L.
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FUNGAL metabolites , *FEED contamination , *SINGLE nucleotide polymorphisms , *RNA sequencing , *GENE expression , *MYCOTOXINS , *FOOD contamination - Abstract
Food and feed contamination by nonlegislated mycotoxins beauvericin (BEA) and enniatin B (ENB) is a worldwide health concern in the present. The principal objective of this work is to assess some of the existing protocols to discover the single nucleotide variants (SNVs) in transcriptomic data obtained by RNA-seq from Jurkat cells in vitro samples individually exposed to BEA and ENB at three concentration levels (1.5, 3 and 5 µM). Moreover, previous transcriptomic results will be compared with new findings obtained using a different protocol. SNVs rs201003509 in BEA exposed cells and the rs36045790 in ENB were found in the differentially expressed genes in all doses compared to controls by means of the Genome Analysis Toolkit (GATK) Best Practices workflow. SNV-RNA-seq complementary pipeline did not show any SNV. Concerning gene expression, discrepant results were found for 1.5 µM BEA exposed cells compared with previous findings. However, 354 overlapped differentially expressed genes (DEGs) were identified in the three ENB concentrations used, with 147 matches with respect to the 245 DEGs found in the previous results. In conclusion, the two discovery SNVs protocols based on variant calling from RNA-seq used in this work displayed very different results and there were SNVs found manually not identified by any pipeline. Additionally, the new gene expression analysis reported comparable but non identical DEGs to the previous transcriptomic results obtained from these RNA-seq data. Single-nucleotide variants discovery protocols in transcriptomic data by RNA-seq from Jurkat cells exposed to mycotoxins for the first time [ABSTRACT FROM AUTHOR]
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- 2023
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6. Impact of Enniatin B and Beauvericin on Lysosomal Cathepsin B Secretion and Apoptosis Induction.
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Aufy, Mohammed, Abdelaziz, Ramadan F., Hussein, Ahmed M., Topcagic, Nermina, Shamroukh, Hadil, Abdel-Maksoud, Mostafa A., Salem, Tamer Z., and Studenik, Christian R.
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CATHEPSIN B , *BEAUVERICIN , *LYSOSOMES , *CATHEPSIN D , *CELL death , *SECRETION , *APOPTOSIS - Abstract
Enniatin B (ENN B) and Beauvericin (BEA) are cyclohexadepsipeptides that can be isolated from Fusarium and Beauveria bassiana, respectively. Both compounds are cytotoxic and ionophoric. In the present study, the mechanism of cell death induced by these compounds was investigated. Epidermal carcinoma-derived cell line KB-3-1 cells were treated with different concentrations of these compounds. The extracellular secretion of cathepsin B increased in a concentration-dependent manner, and the lysosomal staining by lysotracker red was reduced upon the treatment with any of the compounds. However, the extracellular secretion of cathepsin L and cathepsin D were not affected. Inhibition of cathepsin B with specific inhibitor CA074 significantly reduced the cytotoxic effect of both compounds, while inhibition of cathepsin D or cathepsin L did not influence the cytotoxic activities of both compounds. In vitro labelling of lysosomal cysteine cathepsins with Ethyl (2S, 3S)-epoxysuccinate-Leu-Tyr-Acp-Lys (Biotin)-NH2 (DCG04) was not affected in case of cathepsin L upon the treatment with both compounds, while it was significantly reduced in case of cathepsin B. In conclusion, ENN B and BEA increase lysosomal Ph, which inhibits delivery of cathepsin B from Golgi to lysosomes, thereby inducing cathepsin B release in cytosol, which activates caspases and hence the apoptotic pathway. [ABSTRACT FROM AUTHOR]
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- 2023
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7. Occurrence and Dietary Exposure Assessment to Enniatin B through Consumption of Cereal-Based Products in Spain and the Catalonia Region.
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Gallardo, Jose A., Marín, Sonia, Ramos, Antonio J., Cano-Sancho, German, and Sanchis, Vicente
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LIQUID chromatography-mass spectrometry , *NUTRITION surveys - Abstract
Enniatin B (ENNB) is a mycotoxin produced by moulds from the Fusarium genera and its toxic effects are still not fully elucidated, hence a safe reference exposure value has not been established yet. ENNB is the most prevalent emerging mycotoxin and is widely found in cereal-based products, nevertheless, there are no comprehensive exposure assessment studies. For that reason, the aim of this study was to characterise the occurrence of ENNB and estimate the exposure of the Spanish and Catalan populations. A total of 347 cereal-based products were collected in 2019 and were analysed using liquid chromatography-tandem mass spectrometry. Consumption data were obtained from the national food consumption surveys (ENALIA) and a regional survey conducted in Catalonia. The global exposure was estimated using deterministic and probabilistic methods. The results showed a high occurrence of close to 100% in all foodstuffs, with a range from 6 to 269 µg/kg, and a strong correlation with the levels of deoxynivalenol. Children aged one–nine years were the most exposed, showing mean estimates in the range 308–324 ng/kg bw/day and 95th percentiles 697–781 ng/kg bw/day. This study stresses the need for further toxicological data to establish reference doses and conclude formal risk assessment, accounting for the co-occurrence with deoxynivalenol. [ABSTRACT FROM AUTHOR]
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- 2023
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8. Occurrence of Zearalenone and Enniatin B in Swiss Wheat Grains and Wheat Flours.
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André, Amandine, Müller, Nadina, and Chetschik, Irene
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WHOLE grain foods ,FLOUR ,CEREAL products ,CEREALS as food ,FOOD safety ,WHEAT ,FOOD waste - Abstract
Featured Application: The current investigation was part of a collaborative research project aiming at finding innovative decontamination strategies to prevent food waste and reintroduce safe whole wheat grain into the food value chain. Wheat is one of the world's key staple foods, but it is often contaminated with mycotoxin-producing microorganisms, resulting in a large amount of food waste every year. The contamination of wheat grains harvested in 2020 and 2021 in Switzerland, as well as of wheat flours bought in local stores with the two mycotoxins zearalenone (ZEA) and enniatin B (ENB) was investigated. The quantification was performed using LC–MS/MS. ZEA, the level in different cereals and food products of which is regulated by law, was detected in half of the grain samples at levels below 100 µg/kg, except for one sample contaminated with 147 µg/kg. No ZEA was detected in the commercial wheat flours. The emerging mycotoxin ENB was detected in all samples of wheat grains and flours, at levels between 3 and 938 µg/kg. The harvest year was shown to affect the ENB content (p value < 0.01), and in particular the humid weather conditions encountered in 2021 during the month of harvest. The refining grade of the flours showed no influence on the contamination by ENB, indicating that the contamination with ENB can occur not only on the surface layers but also on the inner layers on the wheat grain. As chronic exposure to ENB can therefore not be excluded, decontamination solutions are needed to prevent food waste and further improve the food safety of wheat-based products. [ABSTRACT FROM AUTHOR]
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- 2022
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9. Enniatin B induces dosage-related apoptosis or necrosis in mouse blastocysts leading to deleterious effects on embryo development.
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Huang, Chien-Hsun, Wang, Fu-Ting, and Chan, Wen-Hsiung
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EMBRYOLOGY , *EMBRYOS , *NECROSIS , *REACTIVE oxygen species , *STAINS & staining (Microscopy) , *APOPTOSIS - Abstract
The current study has focused on the effects of enniatin B (ENN B, a major mycotoxin produced by Fusarium fungi) on early embryonic development. In in vitro analysis, mouse blastocysts were incubated in medium with ENN B (0–40 μM) or 0.5% DMSO (control group) for 24 hours. In an animal study, blastocysts were collected from mice which were intravenously injected with ENN B (1, 3, 5, and 7mg/kg body weight/day) for 4 days in order to analyze apoptosis and necrosis via Annexin V/PI staining assay; and proliferation using dual differential staining. Exposure to low ENN B concentration (10 μM in vitro and 3 mg/kg/day in vivo) promoted Reactive Oxygen Species (ROS) generation and apoptosis in the Inner Cell Mass (ICM), the mass of cells inside the blastocyst, impairing post-implantation development alone. On the other hand, exposure to a higher ENN B concentration (40 μM in vitro and 7 mg/kg/day in vivo) induced ROS generation and decreased in intracellular ATP which encouraged necrotic processes in both trophectoderm (TE) and ICM of blastocysts leading to impaired implantation and post-implantation development. Moreover, 5 and 7 mg/kg/day ENN B intraperitoneal injection to female mice for 4 days has caused downregulation of CXCL1, IL-1β and IL-8 expressions and increased ROS generation in the liver of newborn mice. Over all, ENN B can induce apoptosis and/or necrosis depending on the treatment dosage in mouse blastocysts. ENN B-induced necrosis in blastocysts may exert long-term harmful effects on next-generation newborns. [ABSTRACT FROM AUTHOR]
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- 2022
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10. Occurrence of Zearalenone and Enniatin B in Swiss Wheat Grains and Wheat Flours
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Amandine André, Nadina Müller, and Irene Chetschik
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enniatin B ,mycotoxins ,wheat ,wheat flour ,zearalenone ,Technology ,Engineering (General). Civil engineering (General) ,TA1-2040 ,Biology (General) ,QH301-705.5 ,Physics ,QC1-999 ,Chemistry ,QD1-999 - Abstract
Wheat is one of the world’s key staple foods, but it is often contaminated with mycotoxin-producing microorganisms, resulting in a large amount of food waste every year. The contamination of wheat grains harvested in 2020 and 2021 in Switzerland, as well as of wheat flours bought in local stores with the two mycotoxins zearalenone (ZEA) and enniatin B (ENB) was investigated. The quantification was performed using LC–MS/MS. ZEA, the level in different cereals and food products of which is regulated by law, was detected in half of the grain samples at levels below 100 µg/kg, except for one sample contaminated with 147 µg/kg. No ZEA was detected in the commercial wheat flours. The emerging mycotoxin ENB was detected in all samples of wheat grains and flours, at levels between 3 and 938 µg/kg. The harvest year was shown to affect the ENB content (p value < 0.01), and in particular the humid weather conditions encountered in 2021 during the month of harvest. The refining grade of the flours showed no influence on the contamination by ENB, indicating that the contamination with ENB can occur not only on the surface layers but also on the inner layers on the wheat grain. As chronic exposure to ENB can therefore not be excluded, decontamination solutions are needed to prevent food waste and further improve the food safety of wheat-based products.
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- 2022
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11. Mycotoxins in blood and urine of Swedish adolescents—possible associations to food intake and other background characteristics.
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Warensjö Lemming, Eva, Montano Montes, Andrea, Schmidt, Jessica, Cramer, Benedikt, Humpf, Hans-Ulrich, Moraeus, Lotta, and Olsen, Monica
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The exposure to mycotoxins of Swedish adolescents is currently unknown. The aim of the present study was to investigate the exposure to mycotoxins and their association with food intake, and background characteristics in adolescents of a national dietary survey. About 3000 school students (1000 from the 5th, 8th and 11th school years) were recruited for the survey. The participants completed Web-based questionnaires on food propensity, sociodemography and health, and a Web-based dietary recall. Spot urine and blood samples were collected from 1105 of the participants for mycotoxin biomarker analysis. Mycotoxins were analysed with multibiomarker methods in urine (HPLC-MS/MS) and serum (HPLC-MS/MS). Of the 35 different analytes in urine, the frequency of positive samples were the following: deoxynivalenol (DON, 4.8%), DON-15-β-D-O-glucuronide (DON-15GlcA, 9.1%), dihydro-citrinone (DH-CIT, 0.5%), HT-2-glucuronide (HT-2-3-GlcA, 0.1%) and ochratoxin A (OTA, 0.1%). Of the 27 different analytes in serum, OTA was detected in all samples, while 2'R-ochratoxin A (2'R-OTA) was found in 8.3% and enniatin B (EnB) in 99.2% of the samples. Exposure assessment calculations were performed on OTA from the serum concentration and on DON equivalents (DON eqv) from the urine concentration. All probable daily intake (PDI) estimates were below tolerable daily intakes, except for 1.6% of the participants for DON. The maximum PDI was 4.3 μg DON eqv/kg body weight and day. Consumption of cereal grain commodities was associated with levels of DON, EnB or OTA in biofluids. Serum OTA was also associated with intakes of raisins and coffee. Furthermore, coffee consumption correlated well with 2'R-OTA concentration in serum. In conclusion, exposure to mycotoxins in Swedish adolescents is common, but fortunately, high exposure was rare. [ABSTRACT FROM AUTHOR]
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- 2020
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12. Analysis of Mycotoxin and Secondary Metabolites in Commercial and Traditional Slovak Cheese Samples
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Luana Izzo, Petra Mikušová, Sonia Lombardi, Michael Sulyok, and Alberto Ritieni
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mycotoxins ,Slovak cheeses ,fungi growth ,enniatin B ,tryptophol ,Medicine - Abstract
Cheese represents a dairy product extremely inclined to fungal growth and mycotoxin production. The growth of fungi belonging to Aspergillus, Penicillium, Fusarium, Claviceps, Alternaria, and Trichoderma genera in or on cheese leads to undesirable changes able to affect the quality of the final products. In the present investigation, a total of 68 types of commercial and traditional Slovak cheeses were analyzed to investigate the occurrence of fungal metabolites. Altogether, 13 fungal metabolites were identified and quantified. Aflatoxin M1, the only mycotoxin regulated in milk and dairy products, was not detected in any case. However, the presence of metabolites that have never been reported in cheeses, such as tryptophol at a maximum concentration level from 13.4 to 7930 µg/kg (average: 490 µg/kg), was recorded. Out of all detected metabolites, enniatin B represents the most frequently detected mycotoxin (0.06–0.71 µg/kg) in the analyzed samples. Attention is drawn to the lack of data on mycotoxins’ origin from Slovak cheeses; in fact, this is the first reported investigation. Our results indicate the presence of fungal mycotoxin contamination for which maximum permissible levels are not established, highlighting the importance of monitoring the source and producers of contamination in order to protect consumers’ health.
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- 2022
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13. Polycistronic gene expression in Aspergillus niger
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Tabea Schuetze and Vera Meyer
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P2A peptide ,Aspergillus niger ,Luciferase ,Enniatin B ,Polycistronic ,Heterologous gene expression ,Microbiology ,QR1-502 - Abstract
Abstract Background Genome mining approaches predict dozens of biosynthetic gene clusters in each of the filamentous fungal genomes sequenced so far. However, the majority of these gene clusters still remain cryptic because they are not expressed in their natural host. Simultaneous expression of all genes belonging to a biosynthetic pathway in a heterologous host is one approach to activate biosynthetic gene clusters and to screen the metabolites produced for bioactivities. Polycistronic expression of all pathway genes under control of a single and tunable promoter would be the method of choice, as this does not only simplify cloning procedures, but also offers control on timing and strength of expression. However, polycistronic gene expression is a feature not commonly found in eukaryotic host systems, such as Aspergillus niger. Results In this study, we tested the suitability of the viral P2A peptide for co-expression of three genes in A. niger. Two genes descend from Fusarium oxysporum and are essential to produce the secondary metabolite enniatin (esyn1, ekivR). The third gene (luc) encodes the reporter luciferase which was included to study position effects. Expression of the polycistronic gene cassette was put under control of the Tet-On system to ensure tunable gene expression in A. niger. In total, three polycistronic expression cassettes which differed in the position of luc were constructed and targeted to the pyrG locus in A. niger. This allowed direct comparison of the luciferase activity based on the position of the luciferase gene. Doxycycline-mediated induction of the Tet-On expression cassettes resulted in the production of one long polycistronic mRNA as proven by Northern analyses, and ensured comparable production of enniatin in all three strains. Notably, gene position within the polycistronic expression cassette matters, as, luciferase activity was lowest at position one and had a comparable activity at positions two and three. Conclusions The P2A peptide can be used to express at least three genes polycistronically in A. niger. This approach can now be applied to heterologously express entire secondary metabolite gene clusters polycistronically or to co-express any genes of interest in equimolar amounts.
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- 2017
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14. Transcriptional study after Beauvericin and Enniatin B combined exposure in Jurkat T cells.
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Escrivá, Laura, Alonso-Garrido, Manuel, Font, Guillermina, and Manyes, Lara
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BEAUVERICIN , *CELLULAR signal transduction , *T cells , *IMMUNOREGULATION , *METABOLIC regulation , *MYCOTOXINS - Abstract
Simultaneous mycotoxins toxicity is complex and non-predictable based on their individual toxicities. Beauvericin and Enniatins are emerging mycotoxins highly co-occurrent in food and feed, and their cytotoxicity has been reported in several human cell lines. RNA-seq studies of individual exposure in Jurkat cells demonstrated human genome perturbation mainly affecting mitochondrial pathways, however, both mycotoxins showed differences between their toxic responses. This study investigates the transcriptional effects of combined exposure to Beauvericin and Enniatin B (1:1) (0.1, 0.5, 1.5 μM; 24 h) in Jurkat cells by qPCR on 30 selected target genes (10 mitochondrial, 20 nuclear). Gene expression after combined and individual exposures were compared and functional data analysis (ToxPi) on the most relevant biological processes (cycle and apoptosis regulation; cholesterol metabolism and transport; cellular signaling transduction; cellular stress responses; immune regulation; protein metabolism; retinoic acid metabolism; transcription regulation) was applied to RNA-seq data from individual exposure (1.5, 3, 5 μM; 24 h; Jurkat cells). Transcriptional changes, especially at mitochondrial level, were observed after Beauvericin-Enniatin B co-exposure including down-regulation of antioxidant activity related genes. Different expression patterns between combined and individual exposures were identified. ToxPi analysis confirmed different dose-dependent relationship profiles between these two mycotoxins after individual exposure. • BEA:EN B co-exposure triggered mitochondrial transcriptional changes, mainly a slight up-regulation. • BEA:EN B co-exposure slenderly down-regulated antioxidant activity related genes. • Different expression patterns were identified between combined and individual exposures. • Different dose-dependent gene expression was found between BEA and EN B individual exposure. [ABSTRACT FROM AUTHOR]
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- 2019
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15. Urinary levels of enniatin B and its phase I metabolites: First human pilot biomonitoring study.
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Rodríguez-Carrasco, Yelko, Izzo, Luana, Gaspari, Anna, Graziani, Giulia, Mañes, Jordi, and Ritieni, Alberto
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ENNIATINS , *URINALYSIS , *METABOLITES , *BIOLOGICAL monitoring , *CEREALS as food - Abstract
Enniatins (Enns) are mycotoxins produced by Fusarium spp. and are widely distributed contaminants of cereals and derivate products. Among the different identified enniatins, Enn B is the most relevant analogue in cereals in Europe. Therefore, the aim of this study was to investigate for the first time the occurrence of Enn B and Enn B phase I metabolites in 300 human urine samples throughout an ultrahigh-performance liquid chromatography-high resolution mass spectrometry (UHPLC-Q-Orbitrap HRMS) methodology. Three different sample preparation procedures were evaluated and salting-out liquid-liquid extraction showed satisfactory validation results. Enn B was quantified in 83.7% of samples ranging from 0.006 to 0.391 ng/mL (average content: 0.016 ng/mL). In line with the in vitro observations with human liver microsomes, in the here analyzed samples the Enn B monooxygenated, N -demethylated and dioxygenated metabolites were tentatively found in 87.7%, 96.3% and 6.7% of samples. The data of this pilot biomonitoring survey indicate a frequent intake of enniatins in Italy, supporting further toxicological studies to provide better basis for understanding their potential effects in humans. [ABSTRACT FROM AUTHOR]
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- 2018
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16. Beauvericin and enniatin B effects on a human lymphoblastoid Jurkat T-cell model.
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Manyes, L., Escrivá, L., Ruiz, M.J., and Juan-García, A.
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BEAUVERICIN , *T cells , *ENNIATINS , *MYCOTOXINS , *IMMUNOTOXICOLOGY , *LYMPHOBLASTOID cell lines - Abstract
Several mycotoxins exert their effect on the immunological system; some are classified as immunotoxic. Jurkat T-cells were used to study toxic effects of beauvericin (BEA) and enniatin B (ENN B). Both are not legislated mycotoxins with increasing presence in feed and food. Concentrations studied were from 1 to 15 μM at 24, 48 and 72 h. Cell death by increasing the percentage of apoptotic/necrotic cells was: BEA > ENN B. IC50 values ranged from 3 to 7.5 μM for BEA. ENN B 15 μM decreased viability (21-29%). The percentage of apoptotic/necrotic cells was BEA > ENN B at 24 h but not at 48 h. Caspase-3&7 activation profile varied, although both mycotoxins increased this activation. No difference in ROS production for any mycotoxin was observed. Arrest in S phase for both mycotoxins was obtained. BEA increased the percentage of DNA in the tail (18% and 20%) with respect to the control, whereas not for ENN B. In summary, cytotoxicity of BEA involved mitochondrial alterations; while ENN B only at highest concentrations and time assayed. BEA had cell cycle disturbances and apoptotic and apoptotic/necrotic cells increased; for ENN B these were not evident. Different toxic responses in Jurkat T-cells may be involved in BEA and ENN B toxicity. [ABSTRACT FROM AUTHOR]
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- 2018
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17. Exploratory real-time kinetic analysis of the cytotoxicity induced by maize silage mycotoxins in a calf intestinal epithelial cell line
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Geert Haesaert, Evelyne Meyer, Kristel Demeyere, Veerle Fievez, Sandra Debevere, Nicole Reisinger, Siska Croubels, and Johannes Faas
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0303 health sciences ,Silage ,030302 biochemistry & molecular biology ,Kinetic analysis ,Public Health, Environmental and Occupational Health ,food and beverages ,Toxicology ,Epithelium ,03 medical and health sciences ,chemistry.chemical_compound ,medicine.anatomical_structure ,chemistry ,medicine ,Food science ,Mycotoxin ,Cytotoxicity ,Zearalenone ,Roquefortine C ,030304 developmental biology ,Food Science ,Enniatin B - Abstract
In a temperate climate, the mycotoxins deoxynivalenol (DON), nivalenol (NIV), enniatin B (ENN B), mycophenolic acid (MPA), roquefortine C (ROC) and zearalenone (ZEN) are often found in maize silage. Although rumen microbiota are able to degrade some mycotoxins (e.g. DON), others are known to stay mainly intact (e.g. ROC). In addition, mycotoxin degradation can be hampered by a low ruminal pH or decrease in rumen microbial activity. Hence, these mycotoxins can reach the small intestine and exert a cytotoxic effect on intestinal epithelial cells. In this study, a real-time kinetic analysis of the cytotoxicity of these six mycotoxins and some of their metabolites (α- and β-zearalenol, α- and β-ZOL) was performed in a calf small intestinal epithelial cell line (CIEB). Confluency as well as the cell death parameters apoptosis and necrosis were determined to evaluate the mycotoxin-induced cytotoxicity. A combination of Annexin-V green and Cytotox red staining was used to determine early and late apoptosis as well as necrosis. Six different concentrations were tested ranging from 0.78 to 12.5 μM. Compared to cells not exposed to mycotoxins, DON and NIV exert a fast toxic effect with DON being more toxic than NIV within the first hours of incubation, whereas the inverse was observed at 16 h of incubation. On the other hand, MPA and ZEN induced increased Annexin V green positive cells within several hours of incubation with higher toxicity over time. Increased Annexin V green and Cytotox red positive cells were seen for ROC only at the highest concentration tested. For ENN B, increased Annexin V green positive cells were observed only after 12 h and α- and β-ZOL did not show cytotoxic effects. Hence, mycotoxin exposure causes either severe (DON and NIV) or more limited (ZEN, ROC, MPA, and ENN B) risk of bovine intestinal epithelial damage.
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- 2021
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18. A Review of the Mycotoxin Enniatin B
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Alessandra Prosperini, Houda Berrada, María José Ruiz, Francesca Caloni, Teresa Coccini, Leon J. Spicer, Maria Chiara Perego, and Alessandra Lafranconi
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enniatin B ,toxic effects ,biological properties ,biochemical activities ,emerging findings ,Public aspects of medicine ,RA1-1270 - Abstract
Mycotoxin enniatin B (ENN B) is a secondary metabolism product by Fusarium fungi. It is a well-known antibacterial, antihelmintic, antifungal, herbicidal, and insecticidal compound. It has been found as a contaminant in several food commodities, particularly in cereal grains, co-occurring also with other mycotoxins. The primary mechanism of action of ENN B is mainly due to its ionophoric characteristics, but the exact mechanism is still unclear. In the last two decades, it has been a topic of great interest since its potent mammalian cytotoxic activity was demonstrated in several mammalian cell lines. Moreover, the co-exposure in vitro with other mycotoxins enhances its toxic potential through synergic effects, depending on the concentrations tested. Despite its clear cytotoxic effect, European Food Safety Authority stated that acute exposure to ENNs, such as ENN B, does not indicate concern for human health, but a concern might be the chronic exposure. However, given the lack of relevant toxicity data, no firm conclusion could be drawn and a risk assessment was not possible. In fact, very few studies have been carried out in vivo and, in these studies, no adverse effects were observed. So, research on toxicological effects induced by ENN B is still on-going. Recently, some studies are dealing with new advances regarding ENN B. This review summarizes the information on biochemical and biological activity of ENN B, focusing on toxicological aspects and on the latest advances in research on ENN B.
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- 2017
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19. Mycotoxins in wheat cultivated in the Netherlands: results from eight years of field surveys
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Cheng Liu, Theo de Rijk, H.J. van der Fels-Klerx, and M. Focker
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Novel Foods & Agrochains ,WASS ,Novel Foods & Agroketens ,Toxicology ,01 natural sciences ,chemistry.chemical_compound ,Fusarium ,BU Toxicology, Novel Foods & Agrochains ,Cultivar ,Zearalenone ,Chromatography, High Pressure Liquid ,Triticum ,Netherlands ,Enniatin B ,0303 health sciences ,biology ,BU Toxicology ,Nivalenol ,Fungicide ,BU Toxicologie, Novel Foods & Agroketens ,Pre-harvest ,Original Article ,Arable land ,Biotechnology ,Crops, Agricultural ,Team Agrochains ,BU Toxicologie ,Bedrijfseconomie ,Food Contamination ,Microbiology ,Agronomics ,03 medical and health sciences ,Business Economics ,Mycotoxin ,VLAG ,030304 developmental biology ,010401 analytical chemistry ,Mycotoxins ,Crop rotation ,biology.organism_classification ,Deoxynivalenol ,Fungicides, Industrial ,Team Pesticides 1 ,0104 chemical sciences ,Agronomy ,chemistry ,Grain ,Edible Grain ,Trichothecenes - Abstract
In the period 2009–2018, an annual field survey with commercial arable farms in the Netherlands was held, to collect data on agronomics of wheat fields as well as mycotoxin concentrations of the specific wheat field at harvest. In total, 293 full farm field records over 8 years were obtained. This study aimed to investigate (i) the occurrence of deoxynivalenol (DON) and other mycotoxins, as well as correlations between these mycotoxins, and (ii) the relationships between agronomics and the DON concentration in wheat kernels for wheat cultivated in the Netherlands. Results showed that mycotoxins most frequently observed in concentrations above the limit of quantification were DON, enniatin B and B1, HT-2 toxin, zearalenone (ZEN) and nivalenol. On average, DON was detected in 54% of the samples (> 50 µg/kg) ranging from 19 to 92% depending on the year. Positive samples (> 50 µg/kg) had DON concentrations ranging 53–15,400 µg/kg, with a median of 228 µg/kg. Co-occurrence between DON and ZEN as well as between each of DON and ZEN with their modified forms was confirmed by the data of this study. The year influenced the DON concentration in wheat the most, followed by the region. The results of this study show that DON levels in wheat can only be influenced in a limited manner by agronomic practices such as the use of fungicides against Fusarium spp. around flowering, crop rotation, or the use of resistant wheat cultivars.
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- 2021
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20. Chronic Dietary Intake of Enniatin B in Broiler Chickens Has Low Impact on Intestinal Morphometry and Hepatic Histology, and Shows Limited Transfer to Liver Tissue.
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Fraeyman, Sophie, Croubels, Siska, Devreese, Mathias, Ducatelle, Richard, Rychlik, Michael, and Antonissen, Gunther
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ENNIATINS , *NUTRITIONAL requirements , *BROILER chickens , *MORPHOMETRICS , *HEPATITIS , *LIVER cells , *TRANSPLANTATION of organs, tissues, etc. - Abstract
The Fusarium mycotoxin enniatin B (ENN B) is a so-called emerging mycotoxin frequently contaminating poultry feed. To investigate the impact of chronic ENN B exposure on animal health, broiler chickens were fed either a diet naturally contaminated with ENN B (2352 μg/kg) or a control diet (135 μg/kg) for 2, 7, 14, or 21 days. ENN B concentrations were determined in plasma and liver using a validated ultra-high performance liquid chromatography--tandem mass spectrometry UHPLC-MS/MS method. Liver was evaluated histologically, and the villus length and crypt depth of the duodenum, jejunum, and ileum were measured. Histopathology of the livers did not reveal major abnormalities. Feeding an ENN B-contaminated diet could possibly inhibit the proliferation of enterocytes in the duodenal crypts, but did not affect villus length, crypt depth, or villus length-crypt depth ratio of the jejunum and ileum. ENN B levels in plasma and liver were significantly higher in the ENN B-fed group and ranged between <25-264 pg/mL and <0.05-0.85 ng/g, respectively. ENN B carry-over rates from feed to liver tissue were 0.005-0.014% and 0.034-0.109% in the ENN B and control group, respectively. Carry-over rates were low and indicated a limited contribution of poultry tissue-derived products to the total dietary ENN B intake for humans. The above results support the opinion of the European Food Safety Authority stating that adverse health effects from ENN B in broiler chickens are unlikely. [ABSTRACT FROM AUTHOR]
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- 2018
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21. Differences in the arrangement of the Pdr5p multidrug transporter binding pocket of Saccharomyces cerevisiae and Kluyveromyces lactis.
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Jančíková, Iva, Zahumenský, Jakub, Gbelská, Yvetta, and Gášková, Dana
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- *
SACCHAROMYCES cerevisiae , *MULTIDRUG transporters , *BINDING sites , *KLUYVEROMYCES marxianus , *FLUORESCENT probes - Abstract
Multidrug transporters are often responsible for failure of medical treatment, since they expel a variety of structurally and functionally unrelated drugs out of the cell. We found that the fluorescent probe diS-C3(3) is a substrate of not only Pdr5p of Saccharomyces cerevisiae (ScPdr5p) but also of its less-explored Kluyveromyces lactis homologue (KlPdr5p). This enabled us to compare the ability of azoles to competitively inhibit the Pdr5p-mediated probe efflux in the two species. In K. lactis, these azoles completely inhibit probe transport by KlPdr5p and also compete with each other for transport. This indicates that the probe and the azoles are bound by the same site(s) of the KlPdr5p binding pocket. On the other hand, the azoles' capacity to inhibit the probe transport by ScPdr5p is limited, as a result of their partial cotransport with the probe. While the azoles bind to only one or two separate binding sites, the probe is able to bind to all three of them. Moreover, the bulky ScPdr5p substrate enniatin B, which effectively inhibits both probe and azole transport by the pump, has negligible effect on KlPdr5p. Our data point to a tighter arrangement of the KlPdr5p binding pocket compared to that of ScPdr5p. [ABSTRACT FROM AUTHOR]
- Published
- 2017
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22. Polycistronic gene expression in Aspergillus niger.
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Schuetze, Tabea and Meyer, Vera
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ASPERGILLUS niger ,GENE expression ,FUSARIUM oxysporum ,ENNIATINS ,LUCIFERASES - Abstract
Background: Genome mining approaches predict dozens of biosynthetic gene clusters in each of the filamentous fungal genomes sequenced so far. However, the majority of these gene clusters still remain cryptic because they are not expressed in their natural host. Simultaneous expression of all genes belonging to a biosynthetic pathway in a heterologous host is one approach to activate biosynthetic gene clusters and to screen the metabolites produced for bioactivities. Polycistronic expression of all pathway genes under control of a single and tunable promoter would be the method of choice, as this does not only simplify cloning procedures, but also offers control on timing and strength of expression. However, polycistronic gene expression is a feature not commonly found in eukaryotic host systems, such as Aspergillus niger. Results: In this study, we tested the suitability of the viral P2A peptide for co-expression of three genes in A. niger. Two genes descend from Fusarium oxysporum and are essential to produce the secondary metabolite enniatin (esyn1, ekivR). The third gene (luc) encodes the reporter luciferase which was included to study position effects. Expression of the polycistronic gene cassette was put under control of the Tet-On system to ensure tunable gene expression in A. niger. In total, three polycistronic expression cassettes which differed in the position of luc were constructed and targeted to the pyrG locus in A. niger. This allowed direct comparison of the luciferase activity based on the position of the luciferase gene. Doxycycline-mediated induction of the Tet-On expression cassettes resulted in the production of one long polycistronic mRNA as proven by Northern analyses, and ensured comparable production of enniatin in all three strains. Notably, gene position within the polycistronic expression cassette matters, as, luciferase activity was lowest at position one and had a comparable activity at positions two and three. Conclusions: The P2A peptide can be used to express at least three genes polycistronically in A. niger. This approach can now be applied to heterologously express entire secondary metabolite gene clusters polycistronically or to coexpress any genes of interest in equimolar amounts. [ABSTRACT FROM AUTHOR]
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- 2017
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23. Further data on the levels of emerging Fusarium mycotoxins in cereals collected from Tianjin, China
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Xiaohui Lin, Xiao Hu, Qian Zhang, Mingyue Zhang, Yi Zhang, Fengqin Li, and Jianping Li
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Fusarium ,Flour ,Food Contamination ,Toxicology ,01 natural sciences ,chemistry.chemical_compound ,0404 agricultural biotechnology ,Tandem Mass Spectrometry ,Food science ,Mycotoxin ,Triticum ,Enniatin A ,Enniatin B ,biology ,010401 analytical chemistry ,Public Health, Environmental and Occupational Health ,04 agricultural and veterinary sciences ,Mycotoxins ,biology.organism_classification ,040401 food science ,Beauvericin ,0104 chemical sciences ,chemistry ,Uplc ms ms ,Edible Grain ,Enniatin ,Chromatography, Liquid ,Food Science - Abstract
A number of 344 samples were collected from Tianjin, China and were analysed for the occurrence of emerging Fusarium mycotoxins including enniatin A (ENN A), enniatin A1 (ENN A1), enniatin B (ENN B...
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- 2021
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24. Multiple Mycotoxin Determination on Tunisian Cereals-Based Food and Evaluation of the Population Exposure
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J. Mañes, Ana Juan-García, Souheib Oueslati, Cristina Juan, and Houda Berrada
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Tolerable daily intake ,Dietary exposure ,Maximum level ,010401 analytical chemistry ,food and beverages ,04 agricultural and veterinary sciences ,Biology ,040401 food science ,01 natural sciences ,Applied Microbiology and Biotechnology ,0104 chemical sciences ,Analytical Chemistry ,chemistry.chemical_compound ,0404 agricultural biotechnology ,Animal science ,chemistry ,Population exposure ,Health risk ,Safety, Risk, Reliability and Quality ,Mycotoxin ,Safety Research ,Zearalenone ,Food Science ,Enniatin B - Abstract
Twenty-two mycotoxins were investigated in bread and biscuits samples (n = 115) purchased from Tunisia. Deoxynivalenol (DON), enniatin B (ENB), ENB1, and zearalenone (ZEA) occurred in the samples with ENB detected in all the samples. Whole bread was the most contaminated matrix showing the highest amounts of DON (25.2 ng/g), ENB (10.7 ng/g), and ENB1 (5.4 ng/g). However, biscuits showed a maximum level of ZEA (1.08 ng/g). Co-occurrence were also evaluated, 65% of biscuit samples were contaminated by three mycotoxins simultaneously (DON + ENB + ENB1) and the most frequent combination (DON + ENB) co-occurred in 83% of the white bread samples and 78% of the whole bread samples. DON dietary exposure was estimated to be 15.2 and 11 ng/kg bw/day for bread and biscuits, respectively for adults. While for children, 38.7 and 81 ng/kg bw/day, respectively. However, no real health risk was found, and children are having up to 12% of the tolerable daily intake (TDI) of DON and adults up to 2.6% of the DON TDI through the consumption of both cereal products.
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- 2020
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25. Dietary beauvericin and enniatin B exposure cause different adverse health effects in farmed Atlantic salmon
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M.H.G. Berntssen, P.G. Fjeldal, P.J. Gavaia, V. Laizé, K. Hamre, C.E. Donald, J.V. Jakobsen, Å. Omdal, S. Søderstrøm, and K.K. Lie
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Atlantic salmon ,Organ transfer ,Bench-mark dose modelling ,Oxidative stress ,Aquafeed ,Anemia ,Growth ,General Medicine ,Beauvericin ,Feed utilization ,Toxicology ,Enniatin B ,Food Science - Abstract
The extensive use of plant ingredients in novel aquafeeds have introduced mycotoxins to the farming of seafood. The emerging enniatin B (ENNB) and beauvericin (BEA) mycotoxins have been found in the novel aquafeeds and farmed fish. Little is known about the potential toxicity of ENNs and BEA in farmed fish and their feed-to-organ transfer. Atlantic salmon (Salmo salar) presmolt (75.3 +/- 8.10 g) were fed four graded levels of spiked chemical pure ENNB or BEA feeds for three months, in triplicate tanks. Organismal adverse health end-point assessment included intestinal function (protein digestibility), disturbed hematology (red blood cell formation), bone formation (spinal deformity), overall energy use (feed utilization), and lipid oxidative status (vitamin E). Both dietary BEA and ENNB had a low ( liver > brain > muscle), with a higher transfer for ENNB compared to BEA. BEA caused a growth reduction combined with a decreased protein digestion and feed conversion rate-ENNB caused a stunted growth, unrelated to feed utilization capacity. In addition, ENNB caused anemia while BEA gave an oxidative stress response. Lower bench-mark dose regression assessment showed that high background levels of ENNB in commercial salmon feed could pose a risk for animal health, but not in the case of BEA. Grant 281032 HAVBRUK2; info:eu-repo/semantics/publishedVersion
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- 2023
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26. Cereulide and Deoxynivalenol Increase LC3 Protein Levels in HepG2 Liver Cells
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Julia Beisl, Gudrun Pahlke, Monika Ehling-Schulz, Giorgia Del Favero, and Doris Marko
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hepatotoxicity ,Cell Survival ,Health, Toxicology and Mutagenesis ,mold ,Bacterial Toxins ,Food Contamination ,Hep G2 Cells ,Mycotoxins ,Toxicology ,Bacillus-Cereus ,Emetic Toxin ,Lysosomal Biogenesis ,Enniatin B ,Food ,Hepatotoxicity ,Autophagy ,Mitochondrial ,Toxicity ,Failure ,mitophagy ,Fusarium ,Bacillus cereus ,Depsipeptides ,Humans ,Trichothecenes ,Microtubule-Associated Proteins - Abstract
Food contaminants of bacterial or fungal origin frequently contaminate staple foods to various extents. Among others, the bacterial toxin cereulide (CER) and the mycotoxin deoxynivalenol (DON) co-occur in a mixed diet and are absorbed by the human body. Both toxins exert dis-tinctive mitotoxic potential. As damaged mitochondria are removed via autophagy, mitochondrial and lysosomal toxicity were assessed by applying low doses of single and combined toxins (CER 0.1–50 ng/mL; DON 0.01–5 µg/mL) to HepG2 liver cells. In addition to cytotoxicity assays, RT-qPCR was performed to investigate genes involved in lysosomal biogenesis and autophagy. CER and DON caused significant cytotoxicity on HepG2 cells after 5 and 24 h over a broad concentration range. CER, alone and in combination with DON, increased the transcription of the autophagy related genes coding for the microtubule associated protein 1A/1B light chain 3 (LC3) and sequestome 1 (SQSTM1) as well as LC3 protein expression which was determined using immunocytochemistry. DON increased LC3 protein expression without induction of gene transcription, hence it seems plausible that CER and DON act on different pathways. The results support the hypothesis that CER induces autophagy via the LC3 pathway and damaged mitochondria are therefore eliminated.
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- 2022
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27. Assessment of single-nucleotide variant discovery protocols in RNA-seq data from human cells exposed to mycotoxins
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M. Alonso-Garrido, M. Lozano, A. L. Riffo-Campos, G. Font, P. Vila-Donat, and L. Manyes
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enniatin B ,transcriptomic data ,Jurkat cells ,Health, Toxicology and Mutagenesis ,Toxicology ,Beauvericin ,single-nucleotide variants - Abstract
Food and feed contamination by nonlegislated mycotoxins beauvericin (BEA) and enniatin B (ENB) is a worldwide health concern in the present. The principal objective of this work is to assess some of the existing protocols to discover the single nucleotide variants (SNVs) in transcriptomic data obtained by RNA-seq from Jurkat cells in vitro samples individually exposed to BEA and ENB at three concentration levels (1.5, 3 and 5 µM). Moreover, previous transcriptomic results will be compared with new findings obtained using a different protocol. SNVs rs201003509 in BEA exposed cells and the rs36045790 in ENB were found in the differentially expressed genes in all doses compared to controls by means of the Genome Analysis Toolkit (GATK) Best Practices workflow. SNV-RNA-seq complementary pipeline did not show any SNV. Concerning gene expression, discrepant results were found for 1.5 µM BEA exposed cells compared with previous findings. However, 354 overlapped differentially expressed genes (DEGs) were identified in the three ENB concentrations used, with 147 matches with respect to the 245 DEGs found in the previous results. In conclusion, the two discovery SNVs protocols based on variant calling from RNA-seq used in this work displayed very different results and there were SNVs found manually not identified by any pipeline. Additionally, the new gene expression analysis reported comparable but non identical DEGs to the previous transcriptomic results obtained from these RNA-seq data. Single-nucleotide variants discovery protocols in transcriptomic data by RNA-seq from Jurkat cells exposed to mycotoxins for the first time Single-nucleotide variants discovery protocols in transcriptomic data by RNA-seq from Jurkat cells exposed to mycotoxins for the first time
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- 2022
28. Mouse tissue distribution and persistence of the food-born fusariotoxins Enniatin B and Beauvericin.
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Rodríguez-Carrasco, Yelko, Heilos, Daniela, Richter, Lennart, Süssmuth, Roderich D., Heffeter, Petra, Sulyok, Michael, Kenner, Lukas, Berger, Walter, and Dornetshuber-Fleiss, Rita
- Subjects
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LABORATORY mice , *FOODBORNE diseases , *FUSARIOSIS , *ENNIATINS , *BEAUVERICIN , *LIQUID chromatography-mass spectrometry - Abstract
The fusariotoxins Enniatin B (Enn B) and Beauvericin (Bea) have recently aroused interest as food contaminants and as potential anticancer drugs. However, limited data are available about their toxic profile. Aim of this study was to investigate their pharmacological behavior in vivo and their persistence in mice. Therefore, liquid chromatography tandem mass spectrometry (LC–MS/MS) was used to analyze the distribution of Enn B and Bea in selected tissue samples and biological fluids originating from mice treated intraperitoneally with these cyclohexadepsipeptides. Overall, no toxicological signs during life time or pathological changes were observed. Moreover, both fusariotoxins were found in all tissues and serum but not in urine. Highest amounts were measured in liver and fat demonstrating the moleculeś tendency to bioaccumulate in lipophilic tissues. While for Bea no metabolites could be detected, for Enn B three phase I metabolites (dioxygenated-Enn B, mono- and di-demethylated-Enn B) were found in liver and colon, with dioxygenated-Enn B being most prominent. Consequently, contribution of hepatic as well as intestinal metabolism seems to be involved in the overall metabolism of Enn B. Thus, despite their structural similarity, the metabolism of Enn B and Bea shows distinct discrepancies which might affect long-term effects and tolerability in humans. [ABSTRACT FROM AUTHOR]
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- 2016
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29. Mycotoxins in blood and urine of Swedish adolescents—possible associations to food intake and other background characteristics
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Lotta Moraeus, M. Olsen, Benedikt Cramer, Jessica Schmidt, Andrea Montano Montes, Hans-Ulrich Humpf, and Eva Warensjö Lemming
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Ochratoxin A ,Male ,Food intake ,Adolescent ,Food Contamination ,Urine ,Toxicology ,01 natural sciences ,Microbiology ,Diet Surveys ,03 medical and health sciences ,chemistry.chemical_compound ,Animal science ,Tandem Mass Spectrometry ,Medicine ,Humans ,Mycotoxin ,Child ,Students ,Chromatography, High Pressure Liquid ,030304 developmental biology ,Enniatin B ,Exposure assessment ,Dietary recall ,Sweden ,0303 health sciences ,business.industry ,010401 analytical chemistry ,food and beverages ,Mycotoxins ,Deoxynivalenol ,0104 chemical sciences ,Cereal grain ,Diet ,Cross-Sectional Studies ,chemistry ,2’R-ochratoxin A ,Food Microbiology ,Original Article ,Female ,business ,Biomarkers ,Food Analysis ,Biotechnology - Abstract
The exposure to mycotoxins of Swedish adolescents is currently unknown. The aim of the present study was to investigate the exposure to mycotoxins and their association with food intake, and background characteristics in adolescents of a national dietary survey. About 3000 school students (1000 from the 5th, 8th and 11th school years) were recruited for the survey. The participants completed Web-based questionnaires on food propensity, sociodemography and health, and a Web-based dietary recall. Spot urine and blood samples were collected from 1105 of the participants for mycotoxin biomarker analysis. Mycotoxins were analysed with multibiomarker methods in urine (HPLC-MS/MS) and serum (HPLC-MS/MS). Of the 35 different analytes in urine, the frequency of positive samples were the following: deoxynivalenol (DON, 4.8%), DON-15-β-D-O-glucuronide (DON-15GlcA, 9.1%), dihydro-citrinone (DH-CIT, 0.5%), HT-2-glucuronide (HT-2-3-GlcA, 0.1%) and ochratoxin A (OTA, 0.1%). Of the 27 different analytes in serum, OTA was detected in all samples, while 2’R-ochratoxin A (2’R-OTA) was found in 8.3% and enniatin B (EnB) in 99.2% of the samples. Exposure assessment calculations were performed on OTA from the serum concentration and on DON equivalents (DON eqv) from the urine concentration. All probable daily intake (PDI) estimates were below tolerable daily intakes, except for 1.6% of the participants for DON. The maximum PDI was 4.3 μg DON eqv/kg body weight and day. Consumption of cereal grain commodities was associated with levels of DON, EnB or OTA in biofluids. Serum OTA was also associated with intakes of raisins and coffee. Furthermore, coffee consumption correlated well with 2’R-OTA concentration in serum. In conclusion, exposure to mycotoxins in Swedish adolescents is common, but fortunately, high exposure was rare. Electronic supplementary material The online version of this article (10.1007/s12550-019-00381-9) contains supplementary material, which is available to authorized users.
- Published
- 2019
30. Fusarium species and enniatin mycotoxins in wheat, durum wheat, triticale and barley harvested in France
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Béatrice Orlando, Kambiz Kashefifard, Romain Valade, Guénolé Grignon, and Cindy Vitry
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Fusarium ,Food Contamination ,Biology ,Toxicology ,01 natural sciences ,Microbiology ,Fusarium avenaceum ,03 medical and health sciences ,chemistry.chemical_compound ,Animal science ,Tandem Mass Spectrometry ,Depsipeptides ,Mycotoxin ,Triticum ,Enniatin A ,Enniatin B ,0303 health sciences ,030302 biochemistry & molecular biology ,010401 analytical chemistry ,Hordeum ,Triticale ,biology.organism_classification ,0104 chemical sciences ,chemistry ,France ,Enniatin ,Chromatography, Liquid ,Biotechnology - Abstract
Contamination with enniatins A, A1, B and B1 was investigated in 1240 samples of small grain cereals (470 wheat, 260 durum wheat, 282 spring barley, 172 triticale and 56 winter barley) from the French harvests of 2012 to 2014. Associations with Fusarium avenaceum, F. tricinctum and F. poae were assessed, with the identification of Fusarium species by real-time PCR and mycotoxin quantification by LC–MS/MS. Enniatins were common in the fields sampled. Enniatin concentrations varied between years but were consistently highest on spring barley (mean values of 199 to 1316 μg/kg) and triticale (mean values from 131 to 1218 μg/kg), and lower on wheat (mean values from 47 to 142 μg/kg) and durum wheat (mean values from 55 to 596 μg/kg). The concentrations of the various enniatins were strongly correlated with each other (Pearson’s correlation coefficient of 0.61 to 0.98). Enniatin B was the most frequent (68% of the total enniatin content), followed by enniatin B1 (22%), enniatin A1 (7%) and enniatin A (3%). Fusarium species were quantified by calculating arithmetic mean total DNA levels. F. tricinctum was the most abundant (0.177 pg/ng total DNA), followed by F. avenaceum (0.141 pg/ng total DNA) and F. poae (0.091 pg/ng total DNA). Total DNA levels for each species, and the predominant species varied between years and crops. Small grain cereal species (p value
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- 2019
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31. Mycotoxins in herbal teas marketed in Latvia and dietary exposure assessment
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Estefanija Bogdanova, Vadims Bartkevics, Ingars Reinholds, and Iveta Pugajeva
- Subjects
Ochratoxin A ,Aflatoxin ,Hplc tof ms ,Food Contamination ,Biology ,Toxicology ,Risk Assessment ,Dietary Exposure ,chemistry.chemical_compound ,Tandem Mass Spectrometry ,Humans ,Food science ,Mycotoxin ,Zearalenone ,Chromatography, High Pressure Liquid ,Enniatin B ,Dietary exposure ,Public Health, Environmental and Occupational Health ,Reproducibility of Results ,Mycotoxins ,Latvia ,Hplc ms ms ,chemistry ,Teas, Herbal ,Food Analysis ,Food Science - Abstract
The occurrence of 12 mycotoxins has been analysed by liquid chromatography - time of flight mass spectrometry in the batch of 60 herbal teas purchased from drugstores in Latvia. Among the dry tea samples, 90% were positive for one to eight mycotoxins. Enniatin B and deoxynivalenol (DON) were the most frequently detected mycotoxins in 55% and 45% of the samples, respectively. DON reached the highest level, from 129 µg kg-1 in herbal blend to 5,463 µg kg-1 in wormwood tea. Ochratoxin A (OTA) and aflatoxin B1 (AFB1) were found in 10% and 20% of the samples at the concentrations ranged between 2.99-30.3 µg kg-1 and 3.40-23.7 µg kg-1. Studies of the tea infusion process indicated that 32-100% of DON and zearalenone present in dry teas were extracted into the infusions. Dietary exposure assessment was performed, using the determined mycotoxin levels and the available consumption data.
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- 2019
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32. Isolation and identification of antagonistic bacteria of Angelica root rot and their mechanism as biological control.
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Zhang, Zikun, Zhang, Wanxia, Wang, Xinfang, Kou, Zhian, Wang, Yali, Islam, Rehmat, Zhang, Jianqiang, Liu, Lu, Shen, Tong, and Tian, Yongqiang
- Subjects
- *
ROOT rots , *PLANT growth , *GREEN fluorescent protein , *BIOLOGICAL pest control agents , *POLYKETIDE synthases , *PHYTOPATHOGENIC fungi , *PHYTOPATHOGENIC bacteria , *RHIZOBACTERIA - Abstract
• Angelica root rot can be suppressed by P. polymyxa YF and B. tequilensis SY89. • P. polymyxa YF and B. tequilensis SY89 can function by inhibiting and degrading ENN B. • The GFP-tagged strains of YF and SY89 can colonize in Angelica root. • Antagonistic bacteria have significant disease control effect. Fusarium avenaceum is the predominant pathogen associated with Angelica sinensis root rot, which results in mycotoxin contamination of Angelica , most prominently Enniatin B (ENN B). This study aimed to isolate bacteria capable of combating various phytopathogenic fungi and degrading ENN B to reduce Angelica root rot. Through co-culture with F. avenaceum , the bacterial strains YF and SY89 were isolated from Angelica rhizosphere soil for their antifungal activities. They were identified as Paenibacillus polymyxa and Bacillus tequilensis based on their morphological characteristics and phylogenetic trees constructed using the 16 S rDNA genes sequence. The strains YF and SY89 could produce antimicrobial substance such as surfactin, fengycin, iturin, polyketide synthases and non ribosomal polypeptide synthase detected by Polymerase Chain Reaction (PCR). In addition, strain P. polymyxa YF and B. tequilensis SY89 showed a prominent ability to inhibit synthesis and degrade ENN B in F. avenaceum suspensions and standard samples. The inhibition rate reached 61.93% and 77.64%, respectively, and the degradation rate reached 60.32% and 76.03%, respectively. Angelica pot experiments were conducted to further evaluate the strains YF and SY89 culture ability to promote plant growth and control Angelica root rot to assess its potential agricultural use. The results indicated that strains YF and SY89 could produce IAA and siderophores, which significantly promoted Angelica roots growth. In addition, strains YF and SY89 have the potential to increase the activity of resistant enzymes, thereby inhibiting F. avenaceum infection. The disease index of Angelica roots treated by strain YF and SY89 decreased by 65.38% and 61.54%, respectively. To further elucidate the antagonistic mechanism of YF and SY89, we examined their colonization pattern in the Angelica root using a green fluorescent protein (GFP) marker. The results indicated that YF and SY89 mainly colonized the root surface before migrating into the roots interior part. The present study demonstrated that P. polymyxa YF and B. tequilensis SY89 showed promising prospects for use as a biological control agent against Angelica root rot and ENN B inhibition under field conditions. [ABSTRACT FROM AUTHOR]
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- 2023
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33. Streptomyces strains producing mitochondriotoxic antimycin A found in cereal grains.
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Rasimus-Sahari, Stiina, Mikkola, Raimo, Andersson, Maria A., Jestoi, Marika, and Salkinoja-Salonen, Mirja
- Subjects
- *
STREPTOMYCES , *ANTIMYCINS , *WHEAT , *FOOD microbiology , *FOOD storage - Abstract
Reasons for mammalian cell toxicity observed in barley and spring wheat grains were sought. Streptomyces sp. isolates from wheat and barley produced heat-stable methanol-soluble substances which inhibited the motility of exposed porcine spermatozoa used as a toxicity indicator. Several barley isolates produced antimycin A (2 to 5 ng/mg wet wt of biomass), a macrolide antibiotic known to block oxygen utilization in mitochondria. The antimycin-producing isolates were members of the Streptomyces albidoflavus group. In in vitro assays with porcine kidney tubular epithelial cells, the specific toxicity of antimycin A towards mitochondria was higher than that of the mycotoxin enniatin B but lower than that of the mitochondriotoxins cereulide and paenilide, produced by food-related Bacillus cereus and Paenibacillus tundrae , respectively. The toxic wheat isolates, related to Streptomyces sedi , did not produce antimycin A and or any other known toxin. Our results suggest that the presence of toxin-producing streptomycetes in stored cereal grains may pose a thus far unrecognized threat for food and feed safety. [ABSTRACT FROM AUTHOR]
- Published
- 2016
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34. Experimental and theoretical study on complexation of the ammonium cation with enniatin B.
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Makrlík, Emanuel, Böhm, Stanislav, Vaňura, Petr, and Trnka, Ladislav
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- *
AMMONIUM ions , *ENNIATINS , *EXTRACTION (Chemistry) , *NITROBENZENE , *AQUEOUS solutions - Abstract
From extraction experiments and γ -activity measurements, the extraction constant corresponding to the equilibrium NH 4 + (aq) + 1 ·Na + (nb) ⇆ 1 ·NH 4 + (nb) + Na + (aq) taking place in the two-phase water–nitrobenzene system ( 1 = enniatin B; aq = aqueous phase, nb = nitrobenzene phase) was evaluated as log K ex (NH 4 + , 1 ·Na + ) = 1.9 ± 0.1. Further, the stability constant of the 1 ·NH 4 + complex in nitrobenzene saturated with water was calculated for a temperature of 25 °C: log β nb ( 1 ·NH 4 + ) = 6.4 ± 0.2. Finally, applying quantum mechanical DFT calculations, the most probable structure of the cationic complex species 1 ·NH 4 + was derived. In the resulting 1 ·NH 4 + complex, the “central” cation NH 4 + is bound by three relatively strong hydrogen bonds to the corresponding three carbonyl oxygens of the parent enniatin B ligand. The interaction energy, E (int), of the considered complex 1 ·NH 4 + was found to be − 305.5 kJ/mol, confirming also the formation of this investigated complex. [ABSTRACT FROM AUTHOR]
- Published
- 2015
- Full Text
- View/download PDF
35. Pilot Study: Does Contamination with Enniatin B and Beauvericin Affect the Antioxidant Capacity of Cereals Commonly Used in Animal Feeding?
- Author
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Valentina Serra, Giancarlo Salvatori, and Grazia Pastorelli
- Subjects
Zea mays ,Triticum aestivum ,enniatin B ,Communication ,beauvericin ,Botany ,food and beverages ,Cereals ,Hordeum vulgare ,QK1-989 ,mycotoxins ,oxidative stress ,polyphenols ,total antioxidant capacity - Abstract
Increasing consumption of cereals has been associated with reduced risk of several chronic diseases, as they contain phytochemicals that combat oxidative stress. Cereal contamination by the “emerging mycotoxins” beauvericin (BEA) and enniatins (ENs) is a worldwide health problem that has not yet received adequate scientific attention. Their presence in feeds represents a risk for animals and a potential risk for humans because of their carry-over to animal-derived products. This preliminary study aimed to investigate if the total antioxidant capacity (TAC) of corn, barley, and wheat flours could be influenced by contamination with increasing levels of BEA and ENN B. The highest TAC value was observed in barley compared with wheat and corn (p < 0.001) before and after contamination. No effect of mycotoxin or mycotoxin level was found, whereas cereal x mycotoxin exhibited a significant effect (p < 0.001), showing a lower TAC value in wheat contaminated by ENN B and in barley contaminated by BEA. In conclusion, barley is confirmed as a source of natural antioxidants with antiradical potentials. Additional studies with a larger sample size are necessary to confirm the obtained results, and investigations of the toxic effects of these emergent mycotoxins on animals and humans should be deepened.
- Published
- 2021
36. Extraction and DFT study on interaction of the cesium cation with enniatin B.
- Author
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Makrlík, Emanuel, Böhm, Stanislav, Vaňura, Petr, and Raich, Ivan
- Subjects
- *
EXTRACTION (Chemistry) , *DENSITY functional theory , *MOLECULAR interactions , *CESIUM compounds , *CATIONS , *ENNIATINS , *CHEMICAL equilibrium , *CHEMICAL stability - Abstract
By using extraction experiments and γ -activity measurements, the extraction constant corresponding to the equilibrium Cs + (aq) + A − (aq) + 1 (nb) ⇆ 1 ⋅Cs + (nb) + A − (nb) taking place in the two-phase water–nitrobenzene system (A − = picrate, 1 = enniatin B; aq = aqueous phase, nb = nitrobenzene phase) was evaluated as log K ex ( 1⋅ Cs + , A − ) = 2.3 ± 0.1. Further, the stability constant of the 1⋅ Cs + complex in nitrobenzene saturated with water was calculated for a temperature of 25 °C: log β nb ( 1⋅ Cs + ) = 4.2 ± 0.1. Finally, applying quantum mechanical DFT calculations, the most probable structure of the cationic complex species 1⋅ Cs + was derived. In the resulting 1⋅ Cs + complex, which is most energetically favored, the “central” cation Cs + is bound by nine bonding interactions to the corresponding nine oxygen atoms of the parent enniatin B ligand. The interaction energy of the considered complex 1⋅ Cs + was found to be −228.3 kJ/mol, confirming the formation of this investigated complex as well. [ABSTRACT FROM AUTHOR]
- Published
- 2014
- Full Text
- View/download PDF
37. Levels and risk assessment of chemical contaminants in byproducts for animal feed in Denmark.
- Author
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Mortensen, Alicja, Granby, Kit, Eriksen, Folmer D., Cederberg, Tommy Licht, Friis-Wandall, Søren, Simonsen, Yvonne, Broesbøl-Jensen, Birgitte, and Bonnichsen, Rikke
- Subjects
- *
FOOD contamination , *WASTE products , *DRIED citrus pulp , *ANIMAL feeds , *FOOD industry , *POLYCHLORINATED biphenyls , *HYDROCYANIC acid , *ANIMAL species - Abstract
With aim to provide information on chemical contaminants in byproducts in animal feed, the data from an official control by the Danish Plant Directorate during 1998–2009, were reviewed and several samples of citrus pulp and dried distillers grains with solubles (DDGS) were additionally collected for analysis and risk assessment. The levels of contaminants in the samples from the official control were below maximum limits from EU regulations with only a few exceptions in the following groups; dioxins and dioxin-like polychlorobiphenyls (PCBs) in fish-containing byproducts and dioxins in vegetable and animal fat, hydrogen cyanide in linseed, and cadmium in sunflowers. The levels of pesticides and mycotoxins in the additionally collected samples were below maximum limits. Enniatin B (ENN B) was present in all DDGS samples. The hypothetical cases of carry-over of contamination from these byproducts were designed assuming total absorption and accumulation of the ingested contaminant in meat and milk and high exposure (a byproduct formed 15–20% of the feed ration depending on the species). The risk assessment was refined based on literature data on metabolism in relevant animal species. Risk assessment of contaminants in byproducts is generally based on a worst-case approach, as data on carry-over of a contaminant are sparse. This may lead to erroneous estimation of health hazards. The presence of ENN B in all samples of DDGS indicates that potential impact of this emerging mycotoxin on feed and food safety deserves attention. A challenge for the future is to fill up gaps in toxicological databases and improve models for carry-over of contaminants. [ABSTRACT FROM AUTHOR]
- Published
- 2014
- Full Text
- View/download PDF
38. Extraction and DFT study on the complexation of the strontium cation with enniatin B.
- Author
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Makrlík, Emanuel, Böhm, Stanislav, Vaňura, Petr, and Raich, Ivan
- Subjects
- *
STRONTIUM , *COMPLEXATION reactions , *EXTRACTION (Chemistry) , *DENSITY functional theory , *CATIONS , *ENNIATINS - Abstract
By using extraction experiments and γ-activity measurements, the extraction constant corresponding to the equilibrium Sr2+(aq) + 2A-(aq) + 1(nb) = 1.Sr2+(nb) + 2A-(nb) occurring in the two-phase water-nitrobenzene system (A- = picrate, 1 = enniatin B; aq = aqueous phase, nb = nitrobenzene phase) was evaluated as log K ex (1·Sr2+, 2A-) = 3.4 ± 0.1. Further, the stability constant of the 1·Sr2+ complex in nitrobenzene saturated with water was calculated for a temperature of 25°C: logβnb (1.Sr2+) = 12.5 ± 0.1. Finally, applying quantum mechanical DFT calculations, the most probable structure of the proved 1.Sr2+ cationic complex was derived. In the resulting complex, which is most energetically favored, the "central" cation Sr2+ is bound by nine bonding interactions to the corresponding nine oxygen atoms of the parent enniatin B ligand. The interaction energy of the considered 1.Sr2+ complex was found to be -877.4 kJ/mol, confirming also the formation of this complex. [ABSTRACT FROM AUTHOR]
- Published
- 2014
- Full Text
- View/download PDF
39. Pulsed Electric Fields (PEF) to Mitigate Emerging Mycotoxins in Juices and Smoothies
- Author
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Houda Berrada, Francisco J. Barba, Josefa Tolosa, Emilia Ferrer, and Noelia Pallarés
- Subjects
01 natural sciences ,lcsh:Technology ,lcsh:Chemistry ,Pro Tox-II ,chemistry.chemical_compound ,0404 agricultural biotechnology ,enniatins ,LC-ESI-qTOF-MS ,General Materials Science ,Food science ,Mycotoxin ,Instrumentation ,lcsh:QH301-705.5 ,Enniatin B ,Fluid Flow and Transfer Processes ,degradation compounds ,DLLME ,business.industry ,lcsh:T ,LC-MS/MS-IT ,Process Chemistry and Technology ,010401 analytical chemistry ,beauvericin ,General Engineering ,04 agricultural and veterinary sciences ,PEF ,040401 food science ,Beauvericin ,lcsh:QC1-999 ,0104 chemical sciences ,Computer Science Applications ,chemistry ,lcsh:Biology (General) ,lcsh:QD1-999 ,lcsh:TA1-2040 ,Toxicity class ,Food processing ,Degradation (geology) ,business ,lcsh:Engineering (General). Civil engineering (General) ,lcsh:Physics - Abstract
The development of innovative food processing technologies has increased to answer the growing demand to supply of fresh-like products. The aim of the present study is to investigate the effect of pulsed electric fields (PEF) technology on reducing the emerging mycotoxins (enniatins (ENs) and beauvericin (BEA)) contents in juice and smoothie samples. The products of degradation obtained after PEF treatment were identified and their toxicological endpoint toxicities predicted by Pro Tox-II web. Mycotoxin reduction ranged from 43 to 70% in juices and smoothies, but in water the expected effect was lower. The acidified pH increased BEA reduction in water. The degradation products that were produced were the result of the loss of aminoacidic fragments of the original molecules, such as HyLv, Val, Ile, or Phe. Pro Tox-II server assigned a toxicity class I for enniatin B (ENB) degradation products with a predicted LD50 of 3 mg/Kgbw. The other degradation products were classified in toxicity class III and IV.
- Published
- 2020
- Full Text
- View/download PDF
40. Removal of Small Kernels Reduces the Content of Fusarium Mycotoxins in Oat Grain
- Author
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Heidi Udnes Aamot, Ingerd Skow Hofgaard, Marit Almvik, and Guro Brodal
- Subjects
Fusarium ,Health, Toxicology and Mutagenesis ,Sorting (sediment) ,lcsh:Medicine ,Fraction (chemistry) ,HT-2 toxin ,size sorting ,Toxicology ,01 natural sciences ,law.invention ,Sieve ,chemistry.chemical_compound ,0404 agricultural biotechnology ,law ,T-2 toxin ,enniatin B (EnnB) ,Food science ,Mycotoxin ,Enniatin B ,biology ,Chemistry ,010401 analytical chemistry ,lcsh:R ,04 agricultural and veterinary sciences ,Contamination ,biology.organism_classification ,040401 food science ,0104 chemical sciences ,Cereal grain ,deoxynivalenol (DON) ,unprocessed cereals - Abstract
Cereal grain contaminated by Fusarium mycotoxins is undesirable in food and feed because of the harmful health effects of the mycotoxins in humans and animals. Reduction of mycotoxin content in grain by cleaning and size sorting has mainly been studied in wheat. We investigated whether the removal of small kernels by size sorting could be a method to reduce the content of mycotoxins in oat grain. Samples from 24 Norwegian mycotoxin-contaminated grain lots (14 from 2015 and 10 from 2018) were sorted by a laboratory sieve (sieve size 2.2 mm) into large and small kernel fractions and, in addition to unsorted grain samples, analyzed with LC-MS-MS for quantification of 10 mycotoxins. By removing the small kernel fraction (on average 15% and 21% of the weight of the samples from the two years, respectively), the mean concentrations of HT-2+T-2 toxins were reduced by 56% (from 745 to 328 µ, g/kg) in the 2015 samples and by 32% (from 178 to 121 µ, g/kg) in the 2018 samples. Deoxynivalenol (DON) was reduced by 24% (from 191 to 145 µ, g/kg) in the 2018 samples, and enniatin B (EnnB) by 44% (from 1059 to 594 µ, g/kg) in the 2015 samples. Despite low levels, our analyses showed a trend towards reduced content of DON, ADON, NIV, EnnA, EnnA1, EnnB1 and BEA after removing the small kernel fraction in samples from 2015. For several of the mycotoxins, the concentrations were considerably higher in the small kernel fraction compared to unsorted grain. Our results demonstrate that the level of mycotoxins in unprocessed oat grain can be reduced by removing small kernels. We assume that our study is the first report on the effect of size sorting on the content of enniatins (Enns), NIV and BEA in oat grains.
- Published
- 2020
41. Pilot study for the presence of fungal metabolites in sheep milk from first spring milking
- Author
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Michael Sulyok, Katarzyna Pietruszka, Łukasz Panasiuk, and Marta Piątkowska
- Subjects
Veterinary medicine ,Biology ,01 natural sciences ,sheep milk ,Milking ,chemistry.chemical_compound ,fluids and secretions ,0404 agricultural biotechnology ,Animal science ,mycotoxins ,SF600-1100 ,Lc ms ms ,fungal metabolites ,lc-ms/ms ,Mycotoxin ,Sheep milk ,Enniatin B ,General Veterinary ,010401 analytical chemistry ,food and beverages ,04 agricultural and veterinary sciences ,Raw milk ,040401 food science ,0104 chemical sciences ,chemistry ,Sample collection ,Flock ,Research Article - Abstract
Introduction A mini-study of 20 raw milk samples was conducted to examine the spectrum of fungal metabolites in sheep milk from the first spring milking. Material and Methods Samples were collected from randomly selected ewes in two animal flocks from the Bieszczady Mountains and analysed using liquid chromatography-tandem mass spectrometry. Results Out of ~700 bacterial, fungal, and plant metabolites tested for, only one mycotoxin – Enniatin B – was detected in sheep milk samples (18/20; 0.0055–0.0121 μg/kg; 0.0078 μg/kg average). Conclusions The results indicated that there was no high-level exposure to fungal metabolites via consumption of raw sheep milk during the sample collection period.
- Published
- 2018
- Full Text
- View/download PDF
42. Effects of beauvericin, enniatin b and moniliformin on human dendritic cells and macrophages: An in vitro study.
- Author
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Ficheux, A.S., Sibiril, Y., and Parent-Massin, D.
- Subjects
- *
BEAUVERICIN , *ENNIATINS , *MONILIFORMIN , *DENDRITIC cells , *CELL morphology , *MYCOTOXINS , *CELL differentiation , *MONOCYTES - Abstract
Abstract: The aim of this study was to assess the in vitro effects of emerging mycotoxins beauvericin, enniatin B and moniliformin on human dendritic cells and macrophages. Beauvericin and enniatin B were cytotoxic on these cells. IC50 were equal to 1.0 μM, 2.9 μM and 2.5 μM beauvericin for immature dendritic cells, mature dendritic cells and macrophages, respectively. IC50 were equal to 1.6 μM, 2.6 μM and 2.5 μM for immature dendritic cells, mature dendritic cells and macrophages exposed to enniatin B, respectively. Effects on the differentiation process of monocytes into macrophages or into immature dendritic cells as well as effects on dendritic cells maturation have been studied. The differentiation process of monocytes into immature dendritic cells was not disturbed in the presence of beauvericin. Dendritic cells exposed to beauvericin during the maturation process presented a decrease of CCR7 expression and an increase of IL-10 secretion. Monocytes exposed to beauvericin during the differentiation process into macrophages presented a decrease of endocytosis ability. The differentiation process of monocytes into immature dendritic cells was not disturbed in the presence of enniatin B. Dendritic cells exposed to enniatin B during the maturation process presented a decrease of expression of the maturation makers CD80, CD86 and CCR7 and an increase of IL-10 secretion. Monocytes exposed to enniatin B during the differentiation process into macrophages presented a decrease of endocytosis ability and an increase of CD71. CD1a expression and endocytosis capacity were decreased on immature dendritic cells exposed to moniliformin. Monocytes-derived macrophages exposed to moniliformin during the differentiation process presented a decrease of endocytosis ability, and a decrease of CD71 and HLA-DR expression. According to these results, immunological disorders could be observed on human after ingestion of these alimentary toxins. [Copyright &y& Elsevier]
- Published
- 2013
- Full Text
- View/download PDF
43. In vitro myelotoxicity assessment of the emerging mycotoxins Beauvericin, Enniatin b and Moniliformin on human hematopoietic progenitors
- Author
-
Ficheux, A.S., Sibiril, Y., Le Garrec, R., and Parent-Massin, D.
- Subjects
- *
HEMATOPOIETIC stem cells , *MYCOTOXINS , *IN vitro toxicity testing , *CELL proliferation , *MICROBIAL toxins , *FUNGAL metabolites , *CELL-mediated cytotoxicity , *BLOOD cells - Abstract
Abstract: The aim of this study was to screen potential myelotoxicity of the emerging mycotoxins Beauvericin, Enniatin b and Moniliformin using human hematopoietic progenitor clonogenic assays. Depending on mycotoxins, inhibitory effects on proliferation of white blood cells progenitors (CFU-GM), platelet progenitors (CFU-MK) and red blood cells progenitors (BFU-E) have been detected at various concentrations. Beauvericin was cytotoxic at 32μM, 3.2μM and 6.4μM, had no effect on proliferation in the presence of 0.032μM, 0.16μM and 0.064μM, and the IC50 was equal to 3.4μM, 0.7μM and 3.7μM for CFU-GM, CFU-MK and BFU-E, respectively. Enniatin b was cytotoxic at 6μM, 1.8μM and 5μM, had no effect on proliferation in the presence of 1μM, 1.1μM and 1.2μM and the IC50 was equal to 4.4μM, 1.3μM and 3.3μM for CFU-GM, CFU-MK and BFU-E, respectively. Moniliformin was not cytotoxic at tested concentrations for CFU-GM and CFU-MK and cytotoxic at 10μM for BFU-E, had no effect on proliferation in the presence of 5μM, 0.1μM and 0.1μM and the IC50 was equal to 31μM, 39μM and 4.1μM for CFU-GM, CFU-MK and BFU-E, respectively. Inhibition of the BFU-E differentiation has been observed in the presence of Enniatin b or Moniliformin. For the three mycotoxins, variation of distribution of CFU-MK colonies according to their size has been observed. These in vitro effects may be responsible for in vivo hematological troubles in case of consumption of contaminated commodities. In vivo studies have to be performed to test this hypothesis. [Copyright &y& Elsevier]
- Published
- 2012
- Full Text
- View/download PDF
44. Antibacterial activity of the enniatin B, produced by Fusarium tricinctum in liquid culture, and cytotoxic effects on Caco-2 cells.
- Author
-
Meca, Giuseppe, Sospedra, Isabel, Valero, María Adela, Mañes, Jordi, Font, Guillermina, and Ruiz, María José
- Subjects
- *
ANTIBACTERIAL agents , *FUSARIUM , *FUNGAL cultures , *BIOACTIVE compounds , *LIQUID chromatography , *CANCER cells , *TOXICOLOGICAL chemistry , *ANTIBIOTICS - Abstract
The enniatins (ENs) are bioactive compounds of hexadepsipeptidic structure produced by several strains of Fusarium sp. The EN B was purified from extracts of Fusarium tricinctum growth on liquid culture of potato dextrose broth (PDB), using a semipreparative liquid chromatography (LC) followed by an analytical LC. The purity and the structure of the isolated compound were confirmed by the determination of the extinction coefficient and with electrospray ionization--mass spectrometry (ESI-MS) study. The pure fraction of EN B was utilized to determine the antibiotic effects on several bacterial strains that are considered normally pathogens of the intestinal tract: Escherichia coli, Enterococcus faecium, Salmonella enterica, Shigella dysenteriae, Listeria monocytogenes, Yersinia enterocolitica, Clostridium perfringens, Pseudomonas aeruginosa, and Staphylococcus aureus, and to study the cytotoxic effects on Caco-2 differentiated and undifferentiated cells. The results obtained demonstrated that in several antibiograms, EN B induced the inhibition of the grown microorganisms tested and no significant differences over control were detected when Caco-2 cells were exposed to EN B, at any of the concentrations used. [ABSTRACT FROM AUTHOR]
- Published
- 2011
- Full Text
- View/download PDF
45. Identification and synthesis of three cyclodidepsipeptides as potential precursors of enniatin B in Fusarium sporotrichioides
- Author
-
Smelcerovic, Andrija, Yancheva, Denitsa, Cherneva, Emiliya, Petronijevic, Zivomir, Lamshoeft, Marc, and Herebian, Diran
- Subjects
- *
DENSITY functionals , *CONFORMATIONAL analysis , *NATURAL products , *ANTIBIOTICS , *FUSARIUM , *BIOSYNTHESIS , *MYCELIUM - Abstract
Abstract: A pathogenic fungus, Fusarium sporotrichioides Sherb., was isolated from Hypericum barbatum Jacq. The volatile compounds of broth and mycelium were analyzed using GC–MS and three cyclodidepsipeptides (dioxomorpholines), 3,6-di(propan-2-yl)-4-methyl-morpholine-2,5-dione, 3-(2-methylpropyl)-6-(propan-2-yl)-4-methyl-morpholine-2,5-dione and 3-(butan-2-yl)-6-(propan-2-yl)-4-methyl-morpholine-2,5-dione, were found for the first time in the natural products. The structures of the compounds were confirmed by comparison of the analytical data for the natural products with samples obtained via synthetic methods. The conformational features and vibrational spectra of the three cyclodidepsipeptides were characterized by density functional theory (DFT) calculations and IR spectroscopy. The cyclic hexadepsipeptide enniatin B was identified by a LC–MS/MS analysis of the non-volatile products of broth and mycelium. The above-mentioned three cyclodidepsipeptides are probably synthesized using similar biosynthetic ways to enniatin B involving a nonribosomal mechanism. [Copyright &y& Elsevier]
- Published
- 2011
- Full Text
- View/download PDF
46. Beauvericin (BEA) and enniatin B (ENNB)-induced impairment of mitochondria and lysosomes - Potential sources of intracellular reactive iron triggering ferroptosis in Atlantic salmon primary hepatocytes.
- Author
-
Søderstrøm, Sofie, Lie, Kai K, Lundebye, Anne-Katrine, and Søfteland, Liv
- Subjects
- *
ATLANTIC salmon , *IRON , *BEAUVERICIN , *LIVER cells , *RNA sequencing , *LYSOSOMES , *CALORIC expenditure - Abstract
Beauvericin (BEA) and enniatin B (ENNB) are emerging mycotoxins frequently detected in plant-based fish feed. With ionophoric properties, they have shown cytotoxic potential in mammalian models. Sensitivity in fish is still largely unknown. Primary hepatocytes isolated from Atlantic salmon (Salmo salar) were used as a model and exposed to BEA and ENNB (0.05–10 μM) for 48 h. Microscopy, evaluation of cell viability, total ATP, total H 2 O 2 , total iron content, total Gpx enzyme activity, and RNA sequencing were used to characterize the toxicodynamics of BEA and ENNB. Both mycotoxins became cytotoxic at ≥ 5 μM, causing condensation of the hepatocytes followed by formation of blister-like protrusions on the cell's membrane. RNA sequencing analysis at sub-cytotoxic levels indicated BEA and ENNB exposed hepatocytes to experience increased energy expenditure, elevated oxidative stress, and iron homeostasis disturbances sensitizing the hepatocytes to ferroptosis. The present study provides valuable knowledge disclosing the toxic action of these mycotoxins in Atlantic salmon primary hepatocytes. • BEA and ENNB-induced impairment of mitochondria, culminating in reduced ATP levels. • BEA and ENNB-induced impairment of lysosomes. • A dose-dependent increase in the GSH-dependent Gpx enzyme activity was observed following BEA and ENNB exposure. • Cytotoxic levels of BEA significantly increased the intracellular iron content. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
47. The emerging Fusarium toxin enniatin B: in-vitro studies on its genotoxic potential and cytotoxicity in V79 cells in relation to other mycotoxins.
- Author
-
Föllmann, Wolfram, Behm, Claudia, and Degen, Gisela
- Abstract
The Fusarium metabolite enniatin B is now recognized as a frequent contaminant of grains used for human foods and animal feeds. Yet, so far very limited data are available on its toxicity and that of other emerging Fusarium mycotoxins (Jestoi M, 2008, Crit Rev Food Sci Nutr 48:21-49). Thus, the mutagenic/genotoxic potential of enniatin B was investigated in a battery of short-term tests, and its cytotoxicity compared with that of several other mycotoxins. No mutagenicity was detected in the Ames assay with four Salmonella typhimurium strains, and in the HPRT (hypoxanthine guanine phosphoribosyl transferase) assay with V79 cells, in either the presence or absence of an external metabolizing enzyme system (rat liver S9). For other types of genotoxicity, i.e., clastogenicity and chromosomal damage, studied in V79 cells by means of alkaline single-cell gel electrophoresis (Comet) assay and micronucleus assay, no significant genotoxic potential of enniatin B was revealed. However, the Fusarium metabolite exerts pronounced time- and concentration-dependent cytotoxic effects in V79 cells as determined by Alamar Blue reduction and by neutral red uptake assays. For instance, IC
20 and IC50 values determined for enniatin B by neutral red assay for 48-h exposure are 1.5 μM and 4 μM. These values are higher than those of the more potent Fusarium toxin deoxynivalenol (IC20 0.7 μM, IC50 of 0.8 μM), but clearly lower than the IC values of several other mycotoxins tested in parallel. Their ranking of cytotoxicity in V79 cells was as follows: deoxynivalenol > enniatin B > patulin > ochratoxin A > zearalenone > citrinin. Moreover, enniatin B was found to induce nuclear fragmentation, a sign of apoptosis, already at low submicromolar concentrations. In summary, despite an apparent lack of mutagenic and genotoxic activity, enniatin B can cause pronounced cytotoxicity in mammalian cells, detectable at low micromolar concentrations. [ABSTRACT FROM AUTHOR]- Published
- 2009
- Full Text
- View/download PDF
48. Occurrence and co-occurrence of Fusarium mycotoxins in wheat grains and wheat flour from Romania
- Author
-
Felicia Loghin, Oana Stanciu, Cristina Juan, Jordi Mañes, and Doina Miere
- Subjects
Fusarium ,biology ,010401 analytical chemistry ,Wheat flour ,04 agricultural and veterinary sciences ,biology.organism_classification ,040401 food science ,01 natural sciences ,0104 chemical sciences ,chemistry.chemical_compound ,0404 agricultural biotechnology ,chemistry ,Liquid chromatography–mass spectrometry ,Environmental chemistry ,media_common.cataloged_instance ,Food science ,European union ,Mycotoxin ,Zearalenone ,Food Science ,Biotechnology ,media_common ,Enniatin B - Abstract
In this study, the presence of fourteen Fusarium mycotoxins, legislated by the European Union – deoxynivalenol, zearalenone, HT-2 and T-2 toxins (EC/1881/2006; 2013/165/EU), or non-legislated (five trichothecens and five “emerging” mycotoxins), was evaluated in 31 whole unprocessed wheat samples and 35 white wheat flour samples from different areas of Romania. For this purpose, a validated multi-mycotoxins liquid chromatography tandem mass spectrometry method was applied. Seventy three percent of the analyzed samples contained at least one mycotoxin. The highest occurrence was for enniatin B, 71% of the analyzed samples being positive (21–407 μg kg−1). Regarding the legislated mycotoxins, deoxynivalenol was detected in 14% (111–1787 μg kg−1) of the samples, while zearalenone was detected in 9% (51–1135 μg kg−1). Only one sample was positive for neosolaniol. Concerning the co-occurrence, 42% of the samples were contaminated with two to five mycotoxins, the most frequent being the binary or tertiary combinations of enniatins. This is the first study applied to Romanian wheat grains and flour samples using a high sensitive multi-mycotoxins method, and which included also “emerging” mycotoxins.
- Published
- 2017
- Full Text
- View/download PDF
49. No transfer of the non-regulated mycotoxins, beauvericin and enniatins, from feeds to farmed fish reared on plant-based diets
- Author
-
James R. Dick, Fiona Strachan, Marc H.G. Berntssen, Jaume Pérez-Sánchez, Eduardo Beltrán, Jaime Nácher-Mestre, Douglas R. Tocher, and European Commission
- Subjects
Atlantic salmon ,Fish farming ,Liquid chromatography ,Biology ,01 natural sciences ,Analytical Chemistry ,chemistry.chemical_compound ,0404 agricultural biotechnology ,14. Life underwater ,Food science ,Mycotoxin ,Enniatin B ,Animal health ,Mass spectrometry ,business.industry ,010401 analytical chemistry ,Plant based ,04 agricultural and veterinary sciences ,General Medicine ,Mycotoxins ,Food safety ,040401 food science ,Beauvericin ,0104 chemical sciences ,Transfer ,Fish ,chemistry ,Feed ,%22">Fish ,business ,sea bream ,Food Science - Abstract
Concern about the risk of exposure to emerging plant-derived mycotoxins such as beauvericin and enniatins has been addressed by the European Commission who requested the European Food Safety Authority for a scientific opinion on their risk to human and animal health. The studied mycotoxins were found in feeds with enniatin B and beauvericin at average concentrations of 19.9 μg/kg and 30 μg/kg, respectively. In all cases, concentrations of all the mycotoxins analyzed were below quantification limits (, AQUAEXCEL 2020 (652831) under TNA project AE050057: “Implications for aquaculture of non-regulated emerging mycotoxins” granted to J. Nácher-Mestre
- Published
- 2020
50. JM47, a cyclic tetrapeptide HC-toxin analogue from a marine Fusarium species
- Author
-
Jiang, Zhong, Barret, Marc-Olivier, Boyd, Kenneth G., Adams, David R., Boyd, Alan S.F., and Grant Burgess, J.
- Subjects
- *
PLANT metabolites , *BROWN rice , *FUSARIUM - Abstract
The known metabolite, enniatin B, and a cyclic tetrapeptide, JM47, which is a new natural product, were extracted from brown rice cultures of a marine fungus, identified as a Fusarium species, isolated from the marine alga Codium fragile. NMR studies, including 15N HMQC and 15N HMBC, established the structure of JM47 as cyclo(Ala-Ala-Aoh-Pro), where Aoh is the amino acid, (2S,9S)-2-amino-8-oxo-9-hydroxydecanoic acid. The absolute stereochemistry of the Aoh side chain carbinol centre was determined using Mosher ester methodology. Analysis of NOESY data assisted by molecular modelling revealed an alternating l-, d-, l-, d-configuration for the tetrapeptide core. The absolute stereochemistry of the core was determined by acidic hydrolysis and chiral TLC analysis of the proline residue. JM47 belongs to the HC-toxin family of cyclic tetrapeptides which possess a 2-amino-8-oxo-9,10-epoxydecanoic acid residue in place of the Aoh unit. This is the first report of an analogue of HC-toxin from a marine Fusarium species. [Copyright &y& Elsevier]
- Published
- 2002
- Full Text
- View/download PDF
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