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1. Aprovechamiento del suero lácteo de una empresa del norte antioqueño mediante microorganismos eficientes.

Author

Sánchez Sánchez, Guillermo León, Garzón, Miriam Janet Gil, Garzón, Maritza Andrea Gil, Giraldo Rojas, Francisco Javier, de Jesús Millán Cardona, Leónidas, and Villada Ramírez, María Eugenia

Subjects
MILK proteins, POLLUTION, MICROORGANISMS, DAIRY industry, LACTOBACILLUS, CHEMICAL oxygen demand
Abstract

Copyright of Producción Más Limpia is the property of Corporacion Universitaria Lasallista and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2009

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