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1. Effects of High Concentrate-Induced Subacute Ruminal Acidosis Severity on Claw Health in First-Lactation Holstein Cows

2. Characterization of Bacillus pumilus Strains Isolated from Bovine Uteri

3. Bovine-associated staphylococci and mammaliicocci trigger T-lymphocyte proliferative response and cytokine production differently

4. Development of global fatty acid models and possible applications

5. Studying the pre-implantation uterine microbiota in cattle using transabdominal laparoscopic low-volume lavage: Aiming for zero-contamination

6. Development of global fatty acid models and possible applications

7. Rumen fermentation and epithelial gene expression responses to diet ingredients designed to differ in ruminally degradable protein and fiber supplies

8. Global transcriptomic profiles of circulating leucocytes in early lactation cows with clinical or subclinical mastitis

9. Body condition alters glutathione and nuclear factor erythroid 2-like 2 (NFE2L2)–related antioxidant network abundance in subcutaneous adipose tissue of periparturient Holstein cows

10. Factors affecting the welfare of ruminants in livestock farming

11. Twelve Threats of Precision Livestock Farming (PLF) for Animal Welfare

12. Rumen fermentation and epithelial gene expression responses to diet ingredients designed to differ in ruminally degradable protein and fiber supplies

13. Effects of an exogenous enzyme preparation extracted from a mixed culture of Aspergillus spp. on lactational performance, metabolism, and digestibility in primiparous and multiparous cows

14. Genetic diversity and iron metabolism of Staphylococcus hominis isolates originating from bovine quarter milk, rectal feces, and teat apices

15. Treatment of digital dermatitis using salicylic acid in European bison (Bison bonasus) reveals promising results

16. Moringa oleifera and Propolis in Cattle Nutrition: Characterization of Metabolic Activities in the Rumen In Vitro

17. Unaffected semen quality parameters in Neospora caninum seropositive Belgian Blue bulls

18. Food system by-products upcycled in livestock and aquaculture feeds can increase global food supply

19. Mineral concentrations in milk from cows fed seaweed (Saccharina latissima) under different basal protein supplementation

20. Change in Rumination Behavior Parameters around Calving in Cows with Subclinical Ketosis Diagnosed during 30 Days after Calving

21. Assessment of animal diseases caused by bacteria resistant to antimicrobials: cattle

22. Milk metabolites and fatty acids as noninvasive biomarkers of metabolic status and energy balance in early-lactation cows

23. Bovine-associated non-aureus staphylococci suppress Staphylococcus aureus biofilm dispersal in vitro yet not through agr regulation

24. Propagation-loss Characterization for Livestock Implantables at 433, 868, and 1400 MHz

25. Classification of ingestive-related cow behaviours using RumiWatch halter and neck-mounted accelerometers

26. Mammary mechanisms for lactoferrin: interactions with IGFBP-3.

27. Body condition alters glutathione and nuclear factor erythroid 2-like 2 (NFE2L2)-related antioxidant network abundance in subcutaneous adipose tissue of periparturient Holstein cows

28. Integration of high and low field H-1 NMR to analyse the effects of bovine dietary regime on milk metabolomics and protein-bound moisture characterisation of the resulting mozzarella cheeses during ripening

29. 'HerdGPS-Preprocessor'-A Tool to Preprocess Herd Animal GPS Data; Applied to Evaluate Contact Structures in Loose-Housing Horses

30. A Case of Ventral Abdominal Hernia Associated with an Ectopic Egg in an Albino Budgerigar and Evaluation by Infrared Thermography

31. Treatment protocols and management of retained fetal membranes in cattle by rural practitioners in Belgium

32. Metabolites of bovine-associated non-aureus staphylococci influence expression of Staphylococcus aureus agr-related genes in vitro

33. Enterobactin Deficiency in a Coliform Mastitis Isolate Decreases Its Fitness in a Murine Model: A Preliminary Host–Pathogen Interaction Study

34. The influence of human interaction on guinea pigs: Behavioral and thermographic changes during animal-assisted therapy

35. Ex vivo tumor necrosis factor-alpha response of blood leukocytes in Danish Holstein-Friesian cows stimulated by Gram-positive and Gram-negative bacteria isolated from mastitic milk

36. Methodology for experimental and observational animal studies in cow-calf contact systems

37. Between- and within-herd variation in blood and milk biomarkers in Holstein cows in early lactation

38. Identifying and exploring biohydrogenating rumen bacteria with emphasis on pathways including trans-10 intermediates

39. Intake, gain and carcass traits of Hereford and Charolais bulls offered diets based on triticale, barley and grass silages

40. Method for short-term prediction of milk yield at the quarter level to improve udder health monitoring

41. Distinct correlations between lipogenic gene expression and fatty acid composition of subcutaneous fat among cattle breeds

42. Whole blood optimization and genetic association of ex vivo TNF-α responsiveness to killed E. coli in Danish Holstein cows

43. Comparing the effects of treatment with ammonium molybdate versus ammonium molybdate and phenoxy-2-methyl-2-propionic acid on liver functions in natural copper poisoning of sheep

44. Effect of different feeding management on the respiratory methane emission and feces-derived methane yield of goat

45. Bioactive peptides from milk:Animal determinants and their implications in human health

46. Integration of high and low field 1H NMR to analyse the effects of bovine dietary regime on milk metabolomics and protein-bound moisture characterisation of the resulting mozzarella cheeses during ripening

47. Mycotoxin occurrence in maize silage : a neglected risk for bovine gut health?

48. Dry cow therapy and early lactation udder health problems—Associations and risk factors

49. Mitigation of enteric methane emissions from global livestock systems through nutrition strategies

50. Frequently recorded sensor data may correctly provide health status of cows if data are handled carefully and errors are filtered away

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