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174 results on '"cultivation practices"'

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1. SOCIO-ECONOMIC INFLUENCES ON MUNDU CHILLI FARMING DECISIONS: AN ANALYTICAL PERSPECTIVE.

2. Pollinator Diversity and Phenological Interplay: Exploring Mineral, Hormonal, Sugar, and Vitamin Contents in Vitis vinifera L. cv Bozcaada Çavuşu.

3. An Overview of Date (Phoenix dactylifera) Fruits as an Important Global Food Resource.

4. Effect of Genotype, Environment, and Their Interaction on the Antioxidant Properties of Durum Wheat: Impact of Nitrogen Fertilization and Sowing Time.

5. Establishing wildflower meadows in anthropogenic landscapes.

7. Putting the Dark Emu debate into context.

8. Effects of different management patterns on greenhouse gas emissions from single-season rice fields.

9. Knowledge Level of the Farmers about Hybrid Rice Cultivation in Jammu District.

10. Pollinator Diversity and Phenological Interplay: Exploring Mineral, Hormonal, Sugar, and Vitamin Contents in Vitis vinifera L. cv Bozcaada Çavuşu

11. Cultivation practices with various mulching materials to regulate chlorophyll fluorescence, cuticular wax, and rapeseed productivity under semi-arid regions

12. Botanical Description, Cultivation Practices, Essential Oil Composition and Therapeutic Values of Origanum vulgare L. and its Future Prospective.

14. An Overview of Date (Phoenix dactylifera) Fruits as an Important Global Food Resource

15. Change in Japonica Rice Growth Traits with Agronomic Cultivation and Water-saving Irrigation

16. Contrasting Performance of Two Winter Wheat Varieties Susceptible to Leaf Rust under Diverse Pathogen Pressure, Fungicide Application, and Cultivation Practices

17. Caractérisation du système de culture de la fraise (fragaria vesca) dans les zones péri-urbaines de la ville de Ouagadougou (Burkina Faso)

18. Farmers’ knowledge, practices and use of sesame genetic resources in the production systems of Benin: case study of agro-ecological zone IV

19. Discovering the Diversity of Arbuscular Mycorrhizal Fungi Associated with Two Cultivation Practices of Theobroma cacao.

20. Caractérisation du système de culture de la fraise (fragaria vesca) dans les zones péri-urbaines de la ville de Ouagadougou (Burkina Faso).

22. Spatially variable hydrologic impact and biomass production tradeoffs associated with Eucalyptus (E. grandis) cultivation for biofuel production in Entre Rios, Argentina

23. Arbuscular Mycorrhiza and Sustainable Agriculture

25. Mitigation and Adaptation Practices to the Impact of Climate Change on Wine Grape Production, with Special Reference to the South African Context.

26. 不同节水灌溉方式及栽培模式下粳稻生长特性研究.

27. A Machine Learning Approach to Identify Optimal Cultivation Practices for Sustainable apple Production in Precision Agriculture in Morocco

28. Farming practices and deficit irrigation management improve winter wheat crop water productivity and biomass through mitigated greenhouse gas intensity under semi-arid regions.

29. SOIL ORGANISM DIVERSITY AND FUNCTIONS IN PLASTIC SHED AND OPEN FIELD SOILS UNDER DIFFERENT CULTIVATION METHODS.

30. Spatially variable hydrologic impact and biomass production tradeoffs associated with Eucalyptus (E. grandis) cultivation for biofuel production in Entre Rios, Argentina.

31. Moringa oleifera in South Africa: A review on its production, growing conditions and consumption as a food source

32. Moringa oleifera in South Africa: A review on its production, growing conditions and consumption as a food source.

33. Planting models and mulching material strategies to reduce bundle sheath cell leakage and improve photosynthetic capacity and maize production in semi-arid climate.

34. Cultivation and postharvest handling practices affecting yield and quality of major spices crops in Ethiopia: A review

35. Cultivation and postharvest handling practices affecting yield and quality of major spices crops in Ethiopia: A review.

37. Toward an Investigation of Diversity and Cultivation of Rye (Secale cereale ssp. cereale L.) in Germany: Methodological Insights and First Results from Early Modern Plant Material

40. Microbial community diversity and the interaction of soil under maize growth in different cultivation techniques

41. Effectiveness of Trainings imparted by a Krishi Vigyan Kendra (KVK) in Tamil Nadu

43. Impacts of cultivation practices on internal browning in sweetpotato.

44. Ecology, Cultivation and Utilization of the Aromatic Greek Oregano (Origanum vulgare L.): A Review.

45. Hydrologic impacts and trade-offs associated with forest-based bioenergy development practices in a snow-dominated watershed, Wisconsin, USA.

46. Performance différenciée du coton Bt en début de diffusion : cas du Burkina Faso.

48. Cultivation practices with various mulching materials to regulate chlorophyll fluorescence, cuticular wax, and rapeseed productivity under semi-arid regions.

49. Production, Uses, and Ancestry of an Oilseed Crop, Perilla frutescens (L.) Britton var. frutescens in Japan: An Overview

50. Assessing the Impact of Drought Stress and Soil Cultivation in Chardonnay and Xynisteri Grape Cultivars

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