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114 results on '"cosmetic formulations"'

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1. Microplastics in Cosmetics: Open Questions and Sustainable Opportunities.

2. Prediction of sensory textures of cosmetics using large amplitude oscillatory shear and extensional rheology

3. Enhancing Skincare Formulas with Olive Oil-Infused Citrus Peel Extracts: A Comprehensive Study.

4. Evaluation of eye irritation potential of experimental cosmetic formulations containing glycolic acid, salicylic acid and ethanol using the Bovine Corneal Opacity and Permeability Assay.

5. Probiotics-Loaded Microspheres for Cosmetic Applications.

6. Developing a New Collagen Peptide Serum Containing Gold Nanoparticles for Cosmetic Purposes.

7. FORMULATIONS BASED ON OIL EXTRACT IN MACAÚBA (ACROCOMIA ACULEATA (JACQ.) LODD EX MARTIUS): A REVIEW OF THE LITERATURE.

8. Nanocelluloses as a Novel Vehicle for Controlled Drug Delivery

9. Evaluation of Physicochemical and Microbial Properties of Extracts from Wine Lees Waste of Matelica's Verdicchio and Their Applications in Novel Cosmetic Products.

10. Addressing the Structural Organization of Silicone Alternatives in Formulations by Molecular Dynamics Simulations and a Novel Equilibration Protocol.

11. Thermal Spring Waters as an Active Ingredient in Cosmetic Formulations.

12. NADES-Based Cork Extractives as Green Ingredients for Cosmetics and Textiles.

13. Bio-Based Nano-Enabled Cosmetic Formulations for the Treatment of Cutibacterium acnes -Associated Skin Infections.

14. Probiotics-Loaded Microspheres for Cosmetic Applications

15. Phytocosmetic Emulsion Containing Extract of Morus nigra L. (Moraceae): Development, Stability Study, Antioxidant and Antibacterial Activities.

16. Bio-Based Nano-Enabled Cosmetic Formulations for the Treatment of Cutibacterium acnes-Associated Skin Infections

17. Thermal Spring Waters as an Active Ingredient in Cosmetic Formulations

19. Microspheres Based on Blends of Chitosan Derivatives with Carrageenan as Vitamin Carriers in Cosmeceuticals.

20. Correlations between sebaceous glands activity and porphyrins in the oily skin and hair and immediate effects of dermocosmetic formulations.

21. Extraction of macroalgae phenolic compounds for cosmetic application using eutectic solvents.

22. Bio-based nano-enabled cosmetic formulations for the treatment of cutibacterium acnes-associated skin infections

24. Addressing the Structural Organization of Silicone Alternatives in Formulations by Molecular Dynamics Simulations and a Novel Equilibration Protocol

25. Changes in Skin Elasticity and Firmness Caused by Cosmetic Formulas Elaborated with Essential Oils of Aristeguietia glutinosa (matico) and Ocotea quixos (ishpingo). A Statistical Analysis

26. NADES-Based Cork Extractives as Green Ingredients for Cosmetics and Textiles

27. Nanocosmetics and Skin Health: A Comprehensive Review of Nanomaterials in Cosmetic Formulations.

28. Layered Double Hydroxide‐Based Functional Nanohybrids as Controlled Release Carriers of Pharmaceutically Active Ingredients.

29. Influence of UV filters on the texture profile and efficacy of a cosmetic formulation.

30. Phytocosmetic emulsion containing extract of Morus nigra L. (Moraceae): development, stability study, antioxidant and antibacterial activities

31. Evaluation of Physicochemical and Microbial Properties of Extracts from Wine Lees Waste of Matelica’s Verdicchio and Their Applications in Novel Cosmetic Products

32. Immediate and long-term effects of polysaccharides-based formulations on human skin

33. Physical and physicochemical stability evaluation of cosmetic formulations containing soybean extract fermented by Bifidobacterium animalis

34. Encapsulated Vitamin C : interaction with topical delivery systems and skin

35. New challenges in cosmetic formulations: Innovative, environmentally friendly and non-toxic microparticles

36. Determination of N-acetylglucosamine in cosmetic formulations and skin test samples by hydrophilic interaction liquid chromatography and UV detection.

37. Preservative activity of lavender hydrosols in moisturizing body gels.

38. Evaluation of antioxidant and antimicrobial activities of green coffee oil in cosmetic formulations

39. Nanocellulose-Based Hybrid Materials for UV Blocking and Mechanically Robust Barriers

40. APPLICATION OF FOURIER TRANSFORM INFRARED SPECTROSCOPY FOR THE CHARACTERIZATION OF SUSTAINABLE COSMETICS AND INGREDIENTS WITH ANTIOXIDANT POTENTIAL.

41. The use of green tea extract in cosmetic formulations: not only an antioxidant active ingredient.

42. Efecto irritante in vitro de formulaciones cosméticas con extracto de camu camu, mediante el método Het Cam.

44. Cupressus sempervirens var. horizentalis seed oil: Chemical composition, physicochemical characteristics, and utilizations

45. Comparative study of neural networks and least mean square algorithm applied to the optimization of cosmetic formulations.

46. Antimicrobial activity of lavender, tea tree and lemon oils in cosmetic preservative systems.

47. Determination of tocopheryl acetate and ascorbyl tetraisopalmitate in cosmetic formulations by HPLC.

48. Validation of HPLC stability-indicating method for Vitamin C in semisolid pharmaceutical/cosmetic preparations with glutathione and sodium metabisulfite, as antioxidants

49. Development and in vivo evaluation of the moisturising potential of cosmetic formulations containing Babassu (Orbignya phalerata Martius) oily extract

50. Validation of a HPLC method for simultaneous determination of five sunscreens in lotion preparation.

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