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1. A systematic review of contaminants in donor human milk.

2. Community Perception on Groundwater Quality Versus Analytical Quality in the Coastal Areas of Visakhapatnam, India—Opinion Versus Actuality

5. Sub-Lethal Responses of Delta Smelt to Contaminants Under Different Flow Conditions

6. Gut heavy metal and antibiotic resistome of humans living in the high Arctic.

7. The U.S. Food and Drug Administration (FDA) Food Disaggregation Database (FDA-FDD): a new tool for U.S. dietary exposure assessment.

8. Characterisation of soil-like material restored from landfill mining activities in Indian cities.

9. Preparation of poly(5‐ferrocenyl‐dipyrromethane) as sensor for electrochemical removal of aluminum and barium ions in real water samples.

10. Food Irradiation: An Emerging Processing Technology to Improve the Quality and Safety of Foods.

11. Recent advances in the use of biogenic nanomaterials and photocatalysts for wastewater treatment: challenges and future prospects.

12. Morphophysiological Adaptations of Aquatic Macrophytes in Wetland-Based Sewage Treatment Systems: Strategies for Resilience and Efficiency under Environmental Stress.

13. Impact of Natural Contamination on the Harmonic Distortion of Leakage Current in 150 kV Ceramic Insulators.

14. Long-term analysis of drinking water quality in poultry and pig farms in Northwest Germany.

15. Temporal analysis of water chemistry and smallmouth bass (Micropterus dolomieu) health at two sites with divergent land use in the Susquehanna River watershed, Pennsylvania, USA.

16. Drinking Water Contamination and its Solving Approaches: A Comprehensive Review of Current Knowledge and Future Directions.

17. Assessment of phthalate esters migration in plastic products marketed in Turkey for food use.

18. Application of Electrospun Nanofiber-Based Electrochemical Sensors in Food Safety.

19. Innovative Adsorbents for Pollutant Removal: Exploring the Latest Research and Applications.

20. Influence of Anticoagulants and Heparin Contaminants on the Suitability of MMP-9 as a Blood-Derived Biomarker.

21. Formaldehyde contamination in seafood industry: an update on detection methods and legislations.

22. Effects of Harmful Algal Blooms on Amphibians and Reptiles are Under‐Reported and Under‐Represented.

23. Assessments of Heavy Metal Contaminants in the Drenica River and Bioremediation by Typha angustifolia.

24. Analysis of different polypropylene waste bales: Evaluation of the source material for PP recycling.

25. Improvement of the Chemical Quality of Cachaça.

26. Food contamination and cardiovascular disease: a narrative review.

27. Deciphering contaminants and toxins in fermented food for enhanced human health safeguarding.

28. Hybrid and enhanced electrokinetic system for soil remediation from heavy metals and organic matter.

29. Flash combustion prepared Sm and Co doped Sr hexaferrite for environmental applications.

30. Chemical profiling of paper recycling grades using GC-MS and LC-MS: An exploration of contaminants and their possible sources.

31. Pharmaceutical residues in plastic tablet containers: Impacts on recycling and the environment.

32. A contemporary view of the mechanisms of formation of new contaminants in vegetable oils – esters of monochloropropanediols and high molecular weight carboxylic acids

33. Sugarcane Bagasse: Challenges and Opportunities for Waste Recycling

34. Sustainable and low-cost biomass derived adsorbents for the removal of toxic contaminants from wastewater: Approaches and future perspective

35. Characteristics of landfill leachate and leachate treatment by biological and advanced coagulation process: Feasibility and effectiveness – An overview

36. Monitoring Canadian Arctic seabirds at the Prince Leopold Island Field Station, 1975–2023

37. New marine low trophic resources as food: nutritional and food safety aspects.

38. A Review on the Current Scenario of Phytoremediation in Pakistan.

39. Hybridization in the Anthropocene – how pollution and climate change disrupt mate selection in freshwater fish.

40. Egg Mercury Concentration and Egg Size Varies with Position in the Laying Sequence in two Songbird Species.

41. Biochar application in agroecosystems: a review of potential benefits and limitations.

42. Biochemistry biomarkers and metal levels as indicators of environmental pollution in Danio rerio exposed to the Sorocaba River (S.P.), Brazil.

43. Chemical Migration from Wine Contact Materials.

44. Protein Hydrolysates from Salmon Heads and Cape Hake By-Products: Comparing Enzymatic Method with Subcritical Water Extraction on Bioactivity Properties.

45. Validation of the Chemical and Biological Steps Required Implementing an Advanced Multi-Omics Approach for Assessing the Fate and Impact of Contaminants in Lagoon Sediments.

46. Tetraselmis species for environmental sustainability: biology, water bioremediation, and biofuel production.

47. Screening the quality of legal and illegal dietary supplements by LC-MS/MS.

48. Impurities in Active Pharmaceutical Ingredients and Drug Products: A Critical Review.

49. Water quality monitoring and water quality index of the Tuikual River in the vicinity of Aizawl city, Mizoram.

50. Mass Spectrometry Characterization of Honeydew Honey: A Critical Review.

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