48 results on '"cassava production"'
Search Results
2. Effectiveness of Agricultural Technologies and Constraints of Cassava Farming on the Production in Ido local Government of Oyo state, Ibadan, Nigeria.
- Author
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AFOLABI, R. T., OYEDEJI, M. B., EGBUNU, U. S., and GODWIN, O. R.
- Abstract
The study investigated the effectiveness of agricultural technologies and constraint on cassava farming in Ido Local Government Area of Oyo State, Nigeria. One hundred and forty-eight well-structured questionnaires were used for this study to obtain data for this study from five selected villages. Data obtained were analyzed using percentage and Chi-Square to compare the significance among the variables in this study. The results showed that Cassava production was dominated by males (51.4%) as against females (48.6%), an active age group of 41-50 years (56.7%), more of married people (88.5%) to unmarried (2.7%). The study area was characterized with an average level of secondary education (54.7%), There was no significant relationship between the socioeconomic characteristics of the respondents and agricultural technologies used. This research hereby recommended that the government should make available agricultural technologies to the farmers and they should be aware of the technologies through the extension agent. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
- View/download PDF
3. Marketing Capabilities, Market Orientation and Food Security of Biofortified Cassava Producers in Nigeria.
- Author
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Oteh, Ogbonnaya Ukeh, Osabohien, Romanus, Mbanasor, Jude A, Agwu, Nnanna Mba, Oloveze, Ambrose Ogbonna, and Hefferon, Kathleen
- Subjects
MARKET orientation ,FOOD security ,MARKETING ,CASSAVA ,STRUCTURAL equation modeling ,CUSTOMER relationship management - Abstract
This paper proposed that marketing capability is a critical component of market orientation. As such, knowledge of intelligence and competitive strategy, aspects of market capability obtained through training is essential for market orientation. Cross-sectional survey was used. Data were collected with a structured questionnaire and analysed using the structural equation model (SEM). The structural model and path estimates indicate that all the constructs intervene in food security, implying that a systemic approach rather than individual strength can help achieve food security. The study's findings support the perspective that marketing capabilities have spill-over effects that improve market orientation and food security performance. Therefore, BoP producers through training can generate significant marketing capabilities that can improve the food market. It highlights the importance of producers adopting a market-oriented approach. The study recommended a multi-stakeholder engagement model toward integrating biofortification into public and private policies and programmes. This would encourage investment and continuous training of producers on how to improve communication and customer relationship management to stimulate consumption and supply. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
4. The contribution of cassava production and marketing on smallholder farmers' livelihood in Dodoma Region, Tanzania.
- Author
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Mashenene, Robert G., Maziku, Petro, and Otieno, Lilian O.
- Subjects
SMALL farms ,FARMERS' attitudes ,CASSAVA ,ACQUISITION of data - Abstract
Cassava (Manihot esculenta Crantz) has remained a major source of food security and income generation for most developing countries including Tanzania due to its ability to drought and disease resistance. At present, its production in Tanzania stands at 630,000 tons while the country's market demand is expected to grow at 7% by 2026. Therefore, this study assessed the contribution of cassava production and marketing on the livelihood of smallholder farmers in Tanzania particularly in the Dodoma region, so as to explore its potential contributions to the society welfare. A cross-sectional research design was employed whereby a multi-stage sampling procedure was used in selecting a sample of 240 cassava smallholder farmers from four districts in the Dodoma region namely Kondoa, Chemba, Kongwa, and Mpwapwa. Quantitative data were collected through self-administered structured questionnaires and focus group discussion, interview and observation methods also were used in collecting qualitative data from the study area. Content analysis was used in analyzing qualitative data. A binary logistic regression model was employed to estimate the contribution of cassava production and marketing on smallholder farmers' livelihoods in the region. The findings from the study indicated that family size, farmers' experience, land size, education, number of visits by extension, and market access statistically were significant with showed a positive relationship with the improvement in the livelihood of farmers in the selected districts. On the other hand, transportation costs showed a negative relation with the improvement of farmers' livelihood. Generally, it can be concluded that an increase in production and improvement in marketing variables could contribute much to the improvement of smallholder farmers' livelihood. Based on these findings, it is recommended that Ministries responsible for cassava production and marketing which included the Ministry of Agriculture and the Ministry of Industry and Trade focus more on the design, promotion, and implementation of policies and programs that are intended to enhance cassava production in rural areas and increase the provision of best farming practices through employing more extension officers.. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
5. Growth Response of Local Cassava to Cutting Models and the Number of Buds
- Author
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Tri Mulya Hartati, Chumidach Roini, and Indah Rodianawati
- Subjects
cassava of tobelo variety ,cassava production ,cuttings model ,number of buds ,staple food ,Agriculture - Abstract
Cassava is one of the local food sources that are widely available in almost every region. Cuttings are used to plant cassava, and these cuttings will produce a number of roots and buds. The main purpose of this study was to evaluate the effect of cuttings slices model and the number of buds on the growth of Tobelo local varieties of cassava. This study employed a factorial Randomized Block Design (RBD), with the cuttings slices model as the first factor, consisting of three levels, namely: flat slice, one-sided slice and two-sided slice. The second factor is the number of buds, which is divided into three levels, 1 bud, 2 buds and 3 buds. The observation parameters in this study include plant height, number of leaves, stem diameter and leaf area. The results have revealed that the model of two-sided sliced cuttings combined with the number of one bud is the most effective treatment in improving the growth of cassava plants of Tobelo local varieties. The models of one-sided and two-sided oblique cuttings slices yield the highest average value for the parameters of plant height, stem diameter and leaf area, while the treatment with one bud tends to give the best results for the growth parameters.
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- 2021
- Full Text
- View/download PDF
6. Molecular identification of Sri Lankan cassava mosaic virus causing mosaic disease of cassava in Nghe An province, Vietnam.
- Author
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Liem, Nguyen Van, Hoat, Trinh Xuan, Man, Le Quang, Hung, Nguyen Manh, Huy, Ngo Quang, Hang, Le Thi, Quan, Mai Van, Linh, Dao Thi Phuong, Nguyen, Duong Thi, Oanh, Le Thi Kieu, Xuyen, Luu Thi, Hung, Nguyen Viet, Uke, Ayaka, Hien, Pham Hong, Ha, Tran Dinh, Keswani, Chetan, and Phan, Thi Thu Hien
- Subjects
- *
MOSAIC diseases , *MOSAIC viruses , *CASSAVA , *PROVINCES , *DNA fingerprinting - Abstract
Cassava mosaic disease (CMD), caused by Sri Lankan cassava mosaic virus (SLCMV), was first detected in Tay Ninh province in the southeast region of Vietnam in 2017 and is an emerging threat for cassava production in Vietnam. This study was conducted to characterize the causal agent of CMD in Nghe An province in the north-central region of Vietnam, which is more than 1,200 km away from Tay Ninh province. Genetic relationships between SLCMV isolates indicated that both DNA-A and DNA-B sequences from Nghe An province were identical with the isolates from Tay Ninh province and were highly homologous (>99.7%) with isolates from Cambodia, Thailand and China. This study confirms the gradual spread of SLCMV in Vietnam as an emerging threat to cassava production. In addition, the outcome of this study could help in the timely enforcement of effective management strategies for the cassava mosaic disease in Vietnam. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
7. Comparing climate adaptation strategies on technical efficiency of cassava production in Southwest, Nigeria
- Author
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Rufus Sunday Owoeye
- Subjects
climate adaptation strategies ,technical efficiency ,cassava production ,nigeria ,Agriculture (General) ,S1-972 ,Business ,HF5001-6182 - Abstract
Purpose. The purpose of the article – to assess the technical efficiency of climate adaptation practices on cassava production in two different agro-ecological zones within the study area to know where the climate adaptation practices are more productive. To achieve the main objective of the study, the specific objectives were stated as follows: (a) describe relevant socio-economic characteristics of cassava farmers in southwestern region of Nigeria; (b) assess the influence of the used climate change adaptation strategies on technical efficiency of cassava production in both agro-ecological zones. Methodology / approach. The study was carried out in Ekiti, Osun and Oyo State in the southwestern region of Nigeria, where two different agro-ecological zones (AEZ) (rain forest and guinea savannah) were chosen for the study. The study used multi-stage sampling procedures, with well-structured questionnaire, to select 150 cassava producers from each AEZ, making a total of 300 cassava producers for the study. Data analysis was done using descriptive statistics and stochastic frontier production function. Results. From the study, it was revealed that cassava farmers in the study area were relatively young, fairly educated, mostly married, well experienced, adequately aware of climate change, but operated on a small scale. The result on the influence of climate adaptation strategies on technical efficiency of cassava production in both rain forest and savannah AEZs within the study area revealed that technical inefficiency existed in cassava production as confirmed by the gamma values of 0.687 and 0.639 in rain forest and savannah respectively Originality / scientific novelty. The study has really revealed diverse climate adaptation options available to cassava farmers in order to sustain its production as a means of employment to the unemployed, food consumption and contribution to the national gross domestic product. Studies comparing climate adaptation practices on the technical efficiency of cassava production in different agro-ecological zones in southwestern part of Nigeria are relatively scarce considering the mixture of socio-economic and climate variables to assess technical efficiency of cassava production. Practical value / implications. The study has succeeded in identifying key factors that will enables policy makers to formulate a sustained policy framework that would encourage the use of multiple climate adaptation practices by the cassava farmers. To ensure sustainability of cassava production, it is therefore recommended that farmers should use different adaptation strategies to climate change e.g crop diversification, multiple planting dates, land fragmentation, use of improved varieties and off farm income activities that would bring increase in their scale of operation as most of the cassava farmers in the study areas cultivated less than 2 hectares of land for cassava production.
- Published
- 2020
8. ANALYSIS OF GENDER DYNAMICS IN CASSAVA PRODUCTION FOR RESOURCE EMPOWERMENT AMONG FARMERS IN OYO STATE, NIGERIA.
- Author
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Awotona, T. O., Oladimeji, Y. U., and Damisa, M. A.
- Subjects
CASSAVA ,FARMERS ,ASSETS (Accounting) ,QUESTIONNAIRES ,PROPOLIS - Abstract
One of the key hindrances to agricultural advancement is the wide gender gap in agricultural productivity. This study focused on gender dynamics in cassava production towards resource empowerment among farmers in Oyo State, Nigeria. The specific objectives of the study were to determine the level of involvement of cassava farmers based on gender and to determine the empowerment status and gender parity of women and men cassava farmers. Primary data were collected through a structured questionnaire administered to randomly selected 245 cassava farmers made up of 68 adult male, 58 adult female, 61 youth male and 58 youth female cassava farmers. Data were analyzed using descriptive statistics, and empowerment in agriculture index. Both genders were highly involved in cassava farming. However, results further showed that adult males and females were more involved (... = 2.28 and ...=2.3) than the youth male and female cassava farmers (...=2.18 and ...=2.07 respectively). The disempowered headcount ratio was 60.3% for women as against 40.5% for men. This can be attributed to a number of indicators and domains of the 5DE sub-index in which women were considerably disadvantaged. The average adequacy score reveals that men achieved adequacy in 64% of dimensions of 5DE, while the 5DE adequacy score was 53% for women. The 5DE disempowerment index disaggregated by gender establishes that the domain of production and control over resources were the major contributors to the disempowerment index for both women and men. Within the domain of the resources, the combined influence of ownership of assets and access to credit and associated decisions contributed 26.86 and 31.52 % respectively to women and men disempowerment. Formulation of policies, planning and preparation of projects/programmes that would encourage gender sensitivity on cassava production by relevant agencies is advocated. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
9. Farmer and Field Survey in Cassava-Growing Districts of Rwanda Reveals Key Factors Associated With Cassava Brown Streak Disease Incidence and Cassava Productivity
- Author
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Chantal Nyirakanani, Jean Pierre Bizimana, Yves Kwibuka, Athanase Nduwumuremyi, Vincent de Paul Bigirimana, Charles Bucagu, Ludivine Lassois, Eléonore Malice, Nicolas Gengler, Sébastien Massart, Claude Bragard, Michael Habtu, Yves Brostaux, Cécile Thonar, and Hervé Vanderschuren
- Subjects
cassava ,seed system ,CBSD ,field survey ,cassava production ,Rwanda ,Nutrition. Foods and food supply ,TX341-641 ,Food processing and manufacture ,TP368-456 - Abstract
Cassava (Manihot esculenta Crantz) is a vital crop in Rwanda where it ranks as the third most consumed staple. However, cassava productivity remains below its yield potential due to several constraints, including important viral diseases, such as cassava brown streak disease (CBSD). Because various factors can be addressed to mitigate the impact of viral diseases, it is essential to identify routes of virus contamination in the cassava agrosystems from the seed system to farmer's practices and knowledge. The present study aimed at (1) assessing the current cassava seed system and farmers' practices and their knowledge of the biotic constraints to cassava production, (2) determining the status of CBSD as well as critical factors associated with its spread through the seed system channels, and (3) determining factors that influence cassava productivity in Rwanda. A cross-sectional study was carried out from May to September 2019 in 13 districts of Rwanda. A total of 130 farmers and cassava fields were visited, and the incidence and severity of CBSD were evaluated. CBSD was detected in all cassava-producing districts. The highest field incidence of CBSD was recorded in the Nyanza district (62%; 95% CI = 56–67%) followed by the Bugesera district (60%; 95% CI = 54–65%), which recorded the highest severity score of 3.0 ± 0.6. RT-PCR revealed the presence of CBSD at the rate of 35.3%. Ugandan cassava brown streak virus was predominant (21.5%) although cassava brown streak virus was 4% and mixed infection was 10%. An informal cassava seed system was dominant among individual farmers, whereas most cooperatives used quality seeds. Cassava production was found to be significantly influenced by the use of fertilizer, size of the land, farming system, cassava viral disease, and type of cassava varieties grown (p < 0.001). Disease management measures were practiced by a half of participants only. Factors found to be significantly associated with CBSD infection (p < 0.05) were the source of cuttings, proximity to borders, age of cassava, and knowledge of CBSD transmission and management.
- Published
- 2021
- Full Text
- View/download PDF
10. Sources of growth and instability in cassava production in Nigeria: An evidence from Hazell's Decomposition Model
- Author
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Umar, S.M., Suhasini, K, Jainuddin, S.M., and Makama, S.A.
- Published
- 2019
11. Stochastic meta-frontier function analysis of the regional efficiency and technology gap ratios (TGRs) of small-scale cassava producers in Liberia.
- Author
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Dogba, Kollie B., Kosura, Willis Oluoch, and Chumo, Chepchumba
- Subjects
CASSAVA ,DIGITAL divide ,CREDIT insurance ,GENDER ,CASSAVA growing ,SOCIAL enterprises - Abstract
To enrich agriculture reform and reap its benefits, policy makers need to localise policy issues within and across their domestic zones. Using a stochastic meta-frontier function, this study analysed the production efficiency of the cassava subsector of cassava growers from Bomi and Nimba counties in Liberia. The paper contributes to the domestication of agriculture policy issues within a country. The study found different scales of production returns for cassava growers in Bomi and Nimba counties. Farmer age, gender, household size and access to credit were key determinants of the technical gap ratio of the cassava subsector. The study recommends that relevant stakeholders (in a multistakeholder partnership) design a holistic approach of innovative finance (including microfinance, agriculture insurance and a grouped loan scheme) and social enterprise development that will encourage more women and young people to grow cassava efficiently for the higher productivity of the cassava subsector. [ABSTRACT FROM AUTHOR]
- Published
- 2021
- Full Text
- View/download PDF
12. Gender perceptions on the causes of climate variation and its effects on cassava production among farmers in Ghana
- Author
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Samuel Mahama, Seth Awuku Manteaw, and Edward Decker
- Subjects
gender ,perceptions ,climate variation ,cassava production ,ghana ,Agriculture ,Food processing and manufacture ,TP368-456 - Abstract
This paper seeks to measure farmers’ perceptions on climate variations, and examine the effects of such variations on cassava production in Ghana. Using a three-stage sampling technique involving cluster, stratified, and simple random sampling techniques, structured questionnaires were administered to 252 smallholder cassava farmers in the Awutu Senya District of the Central Region, Ghana. This was supplemented with focus group discussion sessions with male and female cassava farmers for the purpose of triangulating the quantitative and qualitative data. The study showed an overwhelming 98% of respondents, comprising 57% males, and 43% females, acknowledging to have noticed changes in the weather patterns over the last 30 years. While 85% of respondents said rainfall was decreasing, 75% said the rains did not come at the expected time, with 58% of them saying reduced rainy periods were the noticeable changes. Respondents attributed the changes in weather patterns to environmental degradation (72%), natural phenomenon (15%), and punishment by God (1%). Majority of them (97%) said they had suffered from decreasing yields in cassava as a result of seasonal variations in temperature and rainfall. The paper makes a strong case for activities that will bridge the knowledge-and-skill gap between male and female farmers.
- Published
- 2021
- Full Text
- View/download PDF
13. Cassava production in Nigeria: trends, instability and decomposition analysis (1970–2018)
- Author
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Edamisan Stephen Ikuemonisan, Taiwo Ejiola Mafimisebi, Igbekele Ajibefun, and Kemisola Adenegan
- Subjects
Cassava production ,Nigeria ,Annual compound growth rate ,Harvested area effect ,Yield effect ,Food science ,Science (General) ,Q1-390 ,Social sciences (General) ,H1-99 - Abstract
This study analyzed the compound growth rate (CGR) and the contributions of yield and area to cassava production output in Nigeria. During the period, TE1970 – TE2018, production followed an upward trajectory from 9.3 million tonnes (1970) to 59.5 million tonnes (2018) while yield oscillated between 7.9tonnes/ha (TE2014) and 11.9tonnes/ha (TE2010). At this period, the CGR per year for yield declined (-0.2%), harvested area increased (10.9%) and production increased (10.6%). The decomposition analysis for the period revealed that, increase in output was largely due to expansion of harvested area (152%) while the interaction between area and yield effect declined production output by 45.8%. Regrettably, during the period, cassava yield also declined production output by 5.8%. The study also found that harvested area has the highest instability index (11.8). In order to further increase and sustain cassava production in Nigeria, intense planting of high yield cassava stems instead of solely expanding cropped area is recommended.
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- 2020
- Full Text
- View/download PDF
14. Agronomic Evaluation of New Varieties of Cassava (Manihot esculenta Crantz) under Different Rates and Modes of NPK (12-12-17-2) Fertilizer Application in Two Seasons
- Author
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Charles U. UBA, Christian U. AGBO, Stella O. MUOJIAMA, and Simon C. EZE
- Subjects
Cassava production ,evaluation ,fertilizer application ,season ,yield ,Agriculture (General) ,S1-972 ,Science (General) ,Q1-390 - Abstract
A study was carried out at the Teaching and Research Farm of the Department of Crop Science, University of Nigeria, Nsukka to evaluate the growth and yield of four improved cassava varieties, determine their optimum NPK fertilizer rate and the best modes of fertilizer application for increased productivity. The experiment was factorial laid out in a randomized complete block design with three replications. Four varieties of cassava, four fertilizer rates and three modes of fertilizer application were used for the study. The early planting had higher survival count, number of leaves, tuber and garri yield when compared with late planting. The variety TMS 98 05 05 gave significantly (p< 0.05) higher number of leaves, tuber and garri yields of 39.8 and 9.68 t/ha, respectively, at 12 months. At 6 months of crop growth, 200 kg/ha fertilizer application rate gave significantly higher tuber and garri yield of 24.69 t/ha and 5.15 t/ha, respectively. Furthermore, 400 kg/ha of NPK fertilizer rate gave higher tuber and garri yields of 39.4 and 10.12 t/ha, respectively at 12 months of crop growth. Split application of fertilizer gave significantly higher tuber and garri yield from single application, though it is statistically similar to split-split application. Therefore, early planting, 400 kg/ha fertilizer rate and split application should be adopted for cassava production. The variety TMS 98 05 05 with higher growth and yield should also be adopted by farmers for cassava production in Nsukka derived savannah agro-ecology.
- Published
- 2018
- Full Text
- View/download PDF
15. Technical Efficiency and Profitability of Cassava Production in Delta State: A Stochastic Frontier Production Function Analysis.
- Author
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GBIGBI, Theophilus Miebi
- Subjects
- *
CASSAVA , *STOCHASTIC frontier analysis , *FARM size , *RETURNS to scale , *JOB creation , *GENDER - Abstract
The study empirically examines the production efficiency of cassava farmers in Delta State, Nigeria, using stochastic frontier analysis. A multi-stage sampling procedure was used to select 120 farmers. The result showed that 68.3% of cassava farmers fell within the age range of 40-59 years, majority (63.3%) of them were females, 69.2% had formal education, 51.7% had 6-10 years farming experience, 62.5% had household size of 6-10 persons, 70% did not belong to cooperative society, 88.3% of them had farm size between 0.1-0.9 ha, 76.7% did not have access to credit and 74.2% also did not have extension contact. A mean technical efficiency of 67% was recorded. The results imply that the average efficiency of cassava production could be improved by 33% through better use of existing resources and technology. The result showed that the return to scale was 1.306.The gamma coefficient was 0.86, implying that 86% of variation of cassava output from the production frontier was accounted by the technical inefficiency of the farmers. The major factors which influenced the farmers technical efficiency were farm size, planting material and capital while farming experience, level of education, access to credit, gender, age of farmer and household size exerted a significant effect on their inefficiency level. The major problems faced by the farmers were inadequate finance, inaccessibility to credit, inadequate access to improved varieties and high cost of inputs. The study deduced that the gross margin and net farm incomes were N155,726.34 a and N147,464.84 with BCR of N2.38, suggesting that cassava production is profitable. It is recommended that more farmers should venture into cassava production as a means of wealth creation and employment generation. [ABSTRACT FROM AUTHOR]
- Published
- 2021
- Full Text
- View/download PDF
16. Gender perceptions on the causes of climate variation and its effects on cassava production among farmers in Ghana.
- Author
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Mahama, Samuel, Manteaw, Seth Awuku, and Decker, Edward
- Subjects
CLIMATE change ,CASSAVA ,SEASONAL temperature variations ,GENDER ,SENSORY perception ,FOCUS groups - Abstract
This paper seeks to measure farmers' perceptions on climate variations, and examine the effects of such variations on cassava production in Ghana. Using a three-stage sampling technique involving cluster, stratified, and simple random sampling techniques, structured questionnaires were administered to 252 smallholder cassava farmers in the Awutu Senya District of the Central Region, Ghana. This was supplemented with focus group discussion sessions with male and female cassava farmers for the purpose of triangulating the quantitative and qualitative data. The study showed an overwhelming 98% of respondents, comprising 57% males, and 43% females, acknowledging to have noticed changes in the weather patterns over the last 30 years. While 85% of respondents said rainfall was decreasing, 75% said the rains did not come at the expected time, with 58% of them saying reduced rainy periods were the noticeable changes. Respondents attributed the changes in weather patterns to environmental degradation (72%), natural phenomenon (15%), and punishment by God (1%). Majority of them (97%) said they had suffered from decreasing yields in cassava as a result of seasonal variations in temperature and rainfall. The paper makes a strong case for activities that will bridge the knowledge-and-skill gap between male and female farmers. [ABSTRACT FROM AUTHOR]
- Published
- 2021
- Full Text
- View/download PDF
17. EFFECTS OF CLIMATIC VARIABILITY ON CASSAVA PRODUCTION IN NIGERIA.
- Author
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Sowunmi, Fatai Abiola, Adeyemi, Oluwaseun Temitope, and Bello, Abeeb Adetunji
- Subjects
CLIMATE change ,RAINFALL ,AGRICULTURAL ecology ,HUMIDITY - Abstract
Climate change has brought about an irregularity in pattern and intensity of climatic variables, such as rainfall and temperature, which are important in crop production, making planning in agriculture difficult. The importance of cassava in the diet of Nigerians and its industrial use created a need to examine the effects of climatic variability on cassava production. Secondary data obtained from the Nigerian Meteorological Agency (NIMET) were used for the study. An analysis of variance and error correction model was utilised. The study showed that the rainforest zone had the highest averages of annual rainfall (1,709 mm) and relative humidity (82.1%), while the Sahel savannah had the highest mean annual temperature (35.3°C). The variability in annual rainfall and relative humidity was low in the rainforest zone. The study showed that the rainforest zone had the least dispersion of average annual relative humidity (2.06%) while the Guinea savannah had the highest dispersion (4.68%). The average cassava output from the agro-ecological zones was 49,118,871 MT per year. Rainforest and Guinea savannah accounted for 56.3% and 41.9% of total cassava output respectively. There were significant variations in the climatic variables (rainfall and temperature) among the agro-ecological zones but not significant among the years (p>0.05). The annual rainfall and solar radiation were the factors that influenced cassava output in all the agroecological zones. Affordable irrigation systems available to cassava farmers and the adoption of climate-smart agriculture are recommended to boost cassava production in Sudan savannah and Sahel savannah. [ABSTRACT FROM AUTHOR]
- Published
- 2020
- Full Text
- View/download PDF
18. How Cassava production could solve the food insecurity problems?
- Author
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Ramalingam, Dayanandan
- Published
- 2018
19. Análise da divergência genética entre acessos de Manihot esculenta (Crantz) via caracteres morfoagronômicos.
- Author
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Hernandes RAMOS, Huan, de Lima GONÇALVES, Danilo, da Silva CASTRO, Marilene, and BARELLI, Maro Antonio Aparecido
- Abstract
Copyright of Nativa is the property of Revista Nativa and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Published
- 2019
- Full Text
- View/download PDF
20. Efficiency of Cassava Production in China: Empirical Analysis of Field Surveys from Six Provinces.
- Author
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Fu, Hailing, Qu, Yi, and Pan, Yi
- Subjects
CASSAVA industry ,AGRICULTURAL productivity ,DATA envelopment analysis - Abstract
Cassava is becoming increasingly important as an industrial raw material in China. However, an insufficient supply of cassava raw materials and the expanding demand for cassava in downstream-processing industries restricts the development of the cassava industry in China. This paper studies how to increase the scale of cassava planting and promoting cassava production efficiency using output-oriented Data Envelopment Analysis (DEA) modeling. Overall Technical Efficiency (OTE), Pure Technical Efficiency (PTE), and Scale Efficiencies (SE) of the cassava-production system in the major cassava production areas of China are calculated using Variable Returns to Scale (VRS). Results reveal that, in addition to the Guangdong province, the OTE of Guangxi, Hainan, Fujian, Yunnan, and Jiangxi is inefficient, with an OTE of less than 1. The largest cassava-planting province, Guangxi, has the lowest SE with 0.551. The PTE of Guangxi is close to the minimum with 0.344. The OTE of Guangxi is also the lowest among the five provinces with 0.190. This study also presents ways to improve production efficiency. Results reveal that Guangxi has a large ratio of transverse adjustment on average. In the Guangxi province, 1.70% of the service cost and 1.72% of the labor cost need to be eliminated to keep the current output scale. Meanwhile, service and labor costs need to be reduced by 3164.85 and 3209.92, respectively, to achieve the best production efficiency. Further industrialization and large-scale cassava cultivation, increased yield, and strengthened cooperation with the Association of South East Asian Nations (ASEAN) and Africa are suggested as policy options to improve the cassava system in China. [ABSTRACT FROM AUTHOR]
- Published
- 2018
- Full Text
- View/download PDF
21. Nigeria as a Very Late Follower in Agricultural Biotechnology
- Author
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Oyelaran-Oyeyinka, Banji, Sampath, Padmashree Gehl, Oyelaran-Oyeyinka, Banji, and Sampath, Padmashree Gehl
- Published
- 2009
- Full Text
- View/download PDF
22. Growth Response of Local Cassava to Cutting Models and the Number of Buds
- Author
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Chumidach Roini, Indah Rodianawati, and Tri Mulya Hartati
- Subjects
cuttings model ,number of buds ,Randomized block design ,food and beverages ,Agriculture ,General Medicine ,Cutting ,Horticulture ,cassava of tobelo variety ,staple food ,Effective treatment ,Mathematics ,cassava production - Abstract
Cassava is one of the local food sources that are widely available in almost every region. Cuttings are used to plant cassava, and these cuttings will produce a number of roots and buds. The main purpose of this study was to evaluate the effect of cuttings slices model and the number of buds on the growth of Tobelo local varieties of cassava. This study employed a factorial Randomized Block Design (RBD), with the cuttings slices model as the first factor, consisting of three levels, namely: flat slice, one-sided slice and two-sided slice. The second factor is the number of buds, which is divided into three levels, 1 bud, 2 buds and 3 buds. The observation parameters in this study include plant height, number of leaves, stem diameter and leaf area. The results have revealed that the model of two-sided sliced cuttings combined with the number of one bud is the most effective treatment in improving the growth of cassava plants of Tobelo local varieties. The models of one-sided and two-sided oblique cuttings slices yield the highest average value for the parameters of plant height, stem diameter and leaf area, while the treatment with one bud tends to give the best results for the growth parameters.
- Published
- 2021
23. The recent epidemic of cassava mosaic virus disease in Uganda
- Author
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Otim-Nape, G.W., Thresh, J.M, COOKE, B.M., editor, JONES, D. GARETH, editor, and KAYE, BERNARD, editor
- Published
- 2006
- Full Text
- View/download PDF
24. LABOUR CHOICE DECISIONS AMONG CASSAVA CROP FARMERS IN AKWA IBOM STATE, NIGERIA
- Author
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Nsikan Edet Bassey, Aniekan Jim Akpaeti, and Udoro Jacob Udo
- Subjects
Decisions ,labour choice ,Cassava production ,Akwa Ibom State ,Agriculture - Abstract
The study used primary data collected from 90 cassava farmers through a multi stage sampling technique to examine the determinants of labour choice decision among cassava crop farmers in Akwa Ibom State, Nigeria. Data were analyzed using descriptive statistics, multinomial logit regression and Ordinary Least Square (OLS) regression. Findings revealed that cassava production in the study area was dominated by young, and educated (75.6%), female (68.9%) farmers, with an average household size and farming experience of 6 persons and 10 years respectively. The multinomial logit result showed that while household size and labour cost significantly influenced the choice of borrowed labour, farming experience, educational level, income of farmers and farmer’s age significantly influenced the choice of hired labour for cassava production. Also, the coefficient for farm size was positive and significantly related to the choice of both borrowed and hired labour. The study further revealed that cassava production in the study area was profitable with a gross margin of N 154,840 and net income of N125, 590. The Ordinary Least Square result revealed that family labour, hired labour, age of farmers, farming experience, household size and farm size impacted severely on cassava output in the study area. This suggest the need to pursue policies that would enhance access to land and encourage economical land holdings, advocate and intensify campaigns on the profitability of cassava production and increased participation of farmers, especially younger people in cassava production in the study area as the way out.
- Published
- 2014
25. The current pandemic of cassava mosaic virus disease in Uganda
- Author
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Otim-Nape, G. W., Thresh, J. M., and Jones, D. Gareth, editor
- Published
- 1998
- Full Text
- View/download PDF
26. Farmers’ Transport Costs and Agricultural Production in Ghana
- Author
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Heerink, N., Atsma, P., Fosu, K. Y., Asenso-Okyere, W. K., editor, Benneh, George, editor, and Tims, Wouter, editor
- Published
- 1997
- Full Text
- View/download PDF
27. Efficiency of Cassava Production in China: Empirical Analysis of Field Surveys from Six Provinces
- Author
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Hailing Fu, Yi Qu, and Yi Pan
- Subjects
cassava production ,overall technical efficiency ,pure technical efficiency ,scale efficiencies ,output-oriented DEA ,China ,Technology ,Engineering (General). Civil engineering (General) ,TA1-2040 ,Biology (General) ,QH301-705.5 ,Physics ,QC1-999 ,Chemistry ,QD1-999 - Abstract
Cassava is becoming increasingly important as an industrial raw material in China. However, an insufficient supply of cassava raw materials and the expanding demand for cassava in downstream-processing industries restricts the development of the cassava industry in China. This paper studies how to increase the scale of cassava planting and promoting cassava production efficiency using output-oriented Data Envelopment Analysis (DEA) modeling. Overall Technical Efficiency (OTE), Pure Technical Efficiency (PTE), and Scale Efficiencies (SE) of the cassava-production system in the major cassava production areas of China are calculated using Variable Returns to Scale (VRS). Results reveal that, in addition to the Guangdong province, the OTE of Guangxi, Hainan, Fujian, Yunnan, and Jiangxi is inefficient, with an OTE of less than 1. The largest cassava-planting province, Guangxi, has the lowest SE with 0.551. The PTE of Guangxi is close to the minimum with 0.344. The OTE of Guangxi is also the lowest among the five provinces with 0.190. This study also presents ways to improve production efficiency. Results reveal that Guangxi has a large ratio of transverse adjustment on average. In the Guangxi province, 1.70% of the service cost and 1.72% of the labor cost need to be eliminated to keep the current output scale. Meanwhile, service and labor costs need to be reduced by 3164.85 and 3209.92, respectively, to achieve the best production efficiency. Further industrialization and large-scale cassava cultivation, increased yield, and strengthened cooperation with the Association of South East Asian Nations (ASEAN) and Africa are suggested as policy options to improve the cassava system in China.
- Published
- 2018
- Full Text
- View/download PDF
28. Farmer and Field Survey in Cassava-Growing Districts of Rwanda Reveals Key Factors Associated With Cassava Brown Streak Disease Incidence and Cassava Productivity
- Author
-
NYIRAKANANI, Chantal, Bizimana, Jean Pierre, Kwibuka, Yves, Nduwumuremyi, Athanase, Bigirimana, Vincent de Paul, Bucagu, Charles, Lassois, Ludivine, Malice, Eléonore, Gengler, Nicolas, Massart, Sébastien, Bragard, Claude, Habtu, Michael, Brostaux, Yves, Thonar, Cécile, Vanderschuren, Hervé, NYIRAKANANI, Chantal, Bizimana, Jean Pierre, Kwibuka, Yves, Nduwumuremyi, Athanase, Bigirimana, Vincent de Paul, Bucagu, Charles, Lassois, Ludivine, Malice, Eléonore, Gengler, Nicolas, Massart, Sébastien, Bragard, Claude, Habtu, Michael, Brostaux, Yves, Thonar, Cécile, and Vanderschuren, Hervé
- Abstract
Cassava ( Manihot esculenta Crantz) is a vital crop in Rwanda where it ranks as the third most consumed staple. However, cassava productivity remains below its yield potential due to several constraints, including important viral diseases, such as cassava brown streak disease (CBSD). Because various factors can be addressed to mitigate the impact of viral diseases, it is essential to identify routes of virus contamination in the cassava agrosystems from the seed system to farmer's practices and knowledge. The present study aimed at (1) assessing the current cassava seed system and farmers' practices and their knowledge of the biotic constraints to cassava production, (2) determining the status of CBSD as well as critical factors associated with its spread through the seed system channels, and (3) determining factors that influence cassava productivity in Rwanda. A cross-sectional study was carried out from May to September 2019 in 13 districts of Rwanda. A total of 130 farmers and cassava fields were visited, and the incidence and severity of CBSD were evaluated. CBSD was detected in all cassava-producing districts. The highest field incidence of CBSD was recorded in the Nyanza district (62%; 95% CI = 56–67%) followed by the Bugesera district (60%; 95% CI = 54–65%), which recorded the highest severity score of 3.0 ± 0.6. RT-PCR revealed the presence of CBSD at the rate of 35.3%. Ugandan cassava brown streak virus was predominant (21.5%) although cassava brown streak virus was 4% and mixed infection was 10%. An informal cassava seed system was dominant among individual farmers, whereas most cooperatives used quality seeds. Cassava production was found to be significantly influenced by the use of fertilizer, size of the land, farming system, cassava viral disease, and type of cassava varieties grown ( p < 0.001). Disease management measures were practiced by a half of participants only. Factors found to be significantly associated with CBSD infection ( p < 0.05), SCOPUS: ar.j, info:eu-repo/semantics/published
- Published
- 2021
29. Stochastic meta-frontier function analysis of the regional efficiency and technology gap ratios (TGRs) of small-scale cassava producers in Liberia
- Author
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Chepchumba Chumo, Willis Oluoch Kosura, and Kollie B. Dogba
- Subjects
Function analysis ,Economics and Econometrics ,Frontier ,Scale (ratio) ,small-scale farmers ,Econometrics ,Economics ,Liberia ,Agricultural and Biological Sciences (miscellaneous) ,Technology gap ,Crop Production/Industries ,cassava production - Abstract
To enrich agriculture reform and reap its benefits, policy makers need to localise policy issues within and across their domestic zones. Using a stochastic meta-frontier function, this study analysed the production efficiency of the cassava subsector of cassava growers from Bomi and Nimba counties in Liberia. The paper contributes to the domestication of agriculture policy issues within a country. The study found different scales of production returns for cassava growers in Bomi and Nimba counties. Farmer age, gender, household size and access to credit were key determinants of the technical gap ratio of the cassava subsector. The study recommends that relevant stakeholders (in a multistakeholder partnership) design a holistic approach of innovative finance (including microfinance, agriculture insurance and a grouped loan scheme) and social enterprise development that will encourage more women and young people to grow cassava efficiently for the higher productivity of the cassava subsector
- Published
- 2021
- Full Text
- View/download PDF
30. A Gender based Economic Analysis of Cassava Production in North Central Nigeria: Implication for Poverty Alleviation in Nigeria.
- Author
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OLORUNSANYA, ENIOLA OLUWATOYIN
- Subjects
- *
POVERTY reduction , *BUDGET , *CASSAVA industry , *BUSINESS turnover , *RATIO analysis - Abstract
This study carried out a gender based economic analysis of cassava production with implication for poverty reduction among rural farm households in north central Nigeria. Two hundred and ten representative farm households were used for the study. Descriptive statistics, budgetary analysis and multiple regression model were the analytical tools for the study. The results of the descriptive statistics show that the female-headed households had lower access to productive resources than their male-headed counterparts. The budgetary analysis shows that cassava production was a profitable enterprise in the study area with net-farm income of N73,100 and N58,035 and capital turn-over of 1.50 and 1.46 for the male and female-headed households respectively. This also suggests a lower level of welfare for the female-headed households. The production function estimates show farm size in hectares, family labour in mandays, cassava stem in tonnes and fertiliser in kilograms were the significant variables explaining the variation in cassava output in the study area. The efficiency ratio analysis indicates that cassava stems were under-utilised while other significant variables were over-utilised. The study recommends that cassava production be used as a crop for poverty reduction among farm households in the study area judging from its profitability. The farm households were also advised to cut down on over-utilised resources and increase usage of under-utilised ones for optimal efficiency in production. [ABSTRACT FROM AUTHOR]
- Published
- 2015
31. A Gender based Economic Analysis of Cassava Production in North Central Nigeria: Implication for Poverty Alleviation in Nigeria.
- Author
-
OLORUNSANYA, ENIOLA OLUWATOYIN
- Subjects
- *
CASSAVA , *POVERTY , *AGRICULTURE , *HOUSEHOLDS , *ECONOMIC research , *REGRESSION analysis - Abstract
This study carried out a gender based economic analysis of cassava production with implication for poverty reduction among two hundred and ten rural farming households in north central Nigeria. Descriptive statistics, budgetary analysis and multiple regression model were the analytical tools. The results of the descriptive statistics show that the female-headed households had lower access to productive resources than their maleheaded counterparts. The budgetary analysis shows that cassava production was a profitable enterprise in the study area with net-farm income of N73,100 and N58,035 and capital turn-over of 1.50 and 1.46 for the male and female-headed households respectively. This also suggests a lower level of welfare for the female-headed households. The production function estimates show farm size in hectare, family labour in manday, cassava stem in tonnes and fertiliser in kilogram were the significant variables in cassava production in the study area. The efficiency ratio analysis indicates that cassava stems were under-utilised while other significant variables were over-utilised. The study recommends that cassava production be used as a crop for poverty reduction among farming households in the study area judging from its profitability. The farmers were also advised to cut down on over-utilised resources and increase usage of under-utilised ones for optimal efficiency in production. [ABSTRACT FROM AUTHOR]
- Published
- 2014
32. Agronomic Evaluation of New Varieties of Cassava (Manihot esculenta Crantz) under Different Rates and Modes of NPK (12-12-17-2) Fertilizer Application in Two Seasons
- Author
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C. U. Agbo, S. C. Eze, Charles U. Uba, and Stella O. Muojiama
- Subjects
Randomized block design ,Medicine (miscellaneous) ,Plant Science ,Horticulture ,engineering.material ,Biochemistry, Genetics and Molecular Biology (miscellaneous) ,Yield (wine) ,Cassava production ,lcsh:Agriculture (General) ,lcsh:Science (General) ,Mathematics ,evaluation ,Manihot esculenta ,Crop growth ,Sowing ,Single application ,Forestry ,fertilizer application ,yield ,Agricultural and Biological Sciences (miscellaneous) ,lcsh:S1-972 ,Agronomy ,engineering ,Fertilizer ,Agronomy and Crop Science ,season ,lcsh:Q1-390 - Abstract
A study was carried out at the Teaching and Research Farm of the Department of Crop Science, University of Nigeria, Nsukka to evaluate the growth and yield of four improved cassava varieties, determine their optimum NPK fertilizer rate and the best modes of fertilizer application for increased productivity. The experiment was factorial laid out in a randomized complete block design with three replications. Four varieties of cassava, four fertilizer rates and three modes of fertilizer application were used for the study. The early planting had higher survival count, number of leaves, tuber and garri yield when compared with late planting. The variety TMS 98 05 05 gave significantly (p< 0.05) higher number of leaves, tuber and garri yields of 39.8 and 9.68 t/ha, respectively, at 12 months. At 6 months of crop growth, 200 kg/ha fertilizer application rate gave significantly higher tuber and garri yield of 24.69 t/ha and 5.15 t/ha, respectively. Furthermore, 400 kg/ha of NPK fertilizer rate gave higher tuber and garri yields of 39.4 and 10.12 t/ha, respectively at 12 months of crop growth. Split application of fertilizer gave significantly higher tuber and garri yield from single application, though it is statistically similar to split-split application. Therefore, early planting, 400 kg/ha fertilizer rate and split application should be adopted for cassava production. The variety TMS 98 05 05 with higher growth and yield should also be adopted by farmers for cassava production in Nsukka derived savannah agro-ecology.
- Published
- 2018
33. Economic Analysis of Cassava Production: Prospects and Challenges in Irepodun Local Government Area, Kwara State, Nigeria
- Author
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Sanusi, Saheed O., Adedeji, I. A., Madaki, M. J., Udoh, G., Abdullahi , Z. Y., Sanusi, Saheed O., Adedeji, I. A., Madaki, M. J., Udoh, G., and Abdullahi , Z. Y.
- Abstract
This study was carried out to analyse cassava production, prospects and challenges in Irepodun local government area, Kwara State, Nigeria. It aimed to examine the determinant variables and determine the profitability level of cassava enterprises. The study was based on primary data obtained with the aid of structured questionnaire from 100 cassava farmers drawn through multi-stage sampling techniques from the study area. Data were analysed using descriptive statistics, ordinary least square (OLS) regression model and gross margin analysis. The result of the OLS regression estimates showed that farm size, cost of fertilizer application, farm size, herbicides, family and hired labour were significant variable affecting cassava production in the study area. Fertilizer, farm size and hired labour are significant at 1% while herbicide and family labour are significant at 10%. The study found that the average gross margin per hectare for cassava production in the study area was ₦24,749.28 ($65.30) with a gross benefit ratio of 1.38. This shows that for every ₦1 invested in the business of cassava production, there is a corresponding profit of ₦1.38. The major challenges identified in cassava enterprise are huge transportation cost, high cost of production, lack of improved cassava cultivars, and lack of market linkages. The study concluded despite the problem encountered in the study area, cassava production is profitable and can serve as a panacea for economic improvement of households. Therefore, the study recommends that basic inputs such as improved cassava varieties, herbicides and fertilizer should be made available at affordable price. Also, infrastructural facilities such as good road network and improve marketing channels should be provided in order to sustain current cassava production rate and economic gains from the production.
- Published
- 2020
34. Factors affecting the relative competitiveness of cassava production in southwestern Trinidad.
- Author
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Patterson-Andrews, Hazel and Pembertoni, Carlisle
- Abstract
This study sought to determine the factors affecting the relative competitiveness (RC) measured as the normalized profit per acre, of cassava farmers in South Western Trinidad through a determination of the factors affecting the mean and variance of the RC inefficiency term of the farmers. A sample of 112 small farmers growing cassava as their main crop provided the data for the study. A normalized translog stochastic RC frontier model was estimated. The model also determined the factors affecting the variance of the symmetric random error. The results showed that the variance of the symmetric error was affected by age as well as the number of parcels of land owned by the farmer. Wage rate, crop acreage, wage rate squared and the cross product term of wage rate and family labour were significant variables affecting the RC. The study found that the larger the number of parcels of land owned by the farmer, the greater was the RC efficiency and the smaller the variance associated with that RC efficiency. In addition men had a higher RC efficiency, but women tended to have a lower variance in their RC efficiency. Increasing age significantly increased the variance of the RC efficiency, but reduced the variance of the symmetric random error term. [ABSTRACT FROM AUTHOR]
- Published
- 2009
35. Determinants for cassava production expansion in the semi-arid zone of West Africa.
- Author
-
Udoh, E. J. and Kormawa, P. M.
- Subjects
CASSAVA ,ARID regions ,ANIMAL feeding ,FOOD crops ,AGRICULTURE ,EXTREME environments ,RANGE management ,AGRICULTURAL scientists - Abstract
The study focuses on evaluating factors that farmers consider relevant in adopting cassava production in five semi-arid zone of West African countries. The study is based on primary data randomly collected as part of collaborative study of cassava in semiarid zones of Africa (COSCASSA) village level survey from five West African countries namely: Nigeria, Ghana, Chad, Niger and Burkina Faso. This study models effects of farm, farmer and technology specific factors on the decision of semi arid farmers to adopt cassava into their farming system. By way of threshold decision models—Probit and Logit models, the estimation of each country and the pooled data adoption models reveal different adoption models for the countries considered. For each country, different variables appeared as major adoption shifters. Comparatively, the adoption models for Nigeria and whole region appear to have the highest significance variables, being seven in number. This is followed by Chad (6), Ghana (4), and Burkina Faso and Niger with three each. For the variables considered, distance to nearby urban market appears a major adoption shifter in all the country, except for Niger. This is closely followed by contact with extension, variety, pest/disease resistance and livestock feeds, which appear significant in four of the countries. Membership of cooperative societies appears as the least adoption predictor, which is only significant in Chad republic. The study therefore recognizes the importance of varietial characteristics and farmers’ characteristics in acceptance of cassava as a major root tuber crop in the semi arid region of West Africa. [ABSTRACT FROM AUTHOR]
- Published
- 2009
- Full Text
- View/download PDF
36. The Cassava Value Chain in Mozambique
- Author
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Costa, Carlos and Delgado, Christopher
- Subjects
CASSAVA PRODUCTION ,GLOBAL VALUE CHAIN ,SMALL AND MEDIUM ENTERPRISES - Abstract
Cassava is the principal starch in Mozambique, at 30 percent of calories. It can be stored unharvested up to 30 months, but fresh cassava lasts only 3 days once harvested. Most processing in Mozambique is artisanal, to eliminate cyanogenic glycosides in the 90 percent of production from pest resistant bitter varieties. Only 6 percent of production in 2011 was used commercially for non-food, two-thirds for feed and one-third for starch. Low levels of productivity for cassava compared to elsewhere and poor transportation are the main barriers to the development of a processing industry. Unit costs of production range from USD 0.09 to USD 0.30 U.S. cents per kg. Producers would need to achieve 15 tons/hectare to be commercially viable, compared to average yields between 5 and 9 tons/hectare in Mozambique. Actions recommended include: adoption of a "Master Plan "; time-limited subsidies for industrial High Quality Cassava Flour, ethanol, and starch; a network of service providers to operate in smallholder areas to deliver improved inputs and extension; promotion of farmers’ associations for better access to service providers; research on pest control in sweet varieties; greater availability of global market intelligence; capacity-building for processing; and introduction of legal norms to prevent processors from polluting.
- Published
- 2019
37. COMPARATIVE EFFECT OF RURAL ROAD TRANSPORTATIONS ON CASSAVA PRODUCTION AMONG RURAL FARMERS IN ABIA STATE, NIGERIA
- Author
-
Obinna, Leo. Onwukamike and Ukoh, Joy. C. I.
- Subjects
rural farmers ,rural road transportation ,cassava production - Abstract
Comparative effect of rural road transportation on cassava production among rural farmers in Abia State was conducted in Abia State, Nigeria. A sample size of 144 respondents was realized, using multi- stage purposive and randomized methods. Data generated using questionnaire and participant observations were analyzed using descriptive statistics. Result revealed mean ages of 31.9, 32.7 and 33.1 years for Ohafia, Umuahia, and Aba Zones respectively. About 88.3, 70.8, and 87.5 % respectively of the respondents were married and 58.3, 37.5, and 54.2 % respectively were males. A mean farm- size of 1.87, 0.9, and 1.25 hectares respectively were recorded in the three zones. A monthly mean income of ₦30,208.33, ₦23,645.80, and ₦30,687.50 respectively were also recorded in the three Zones. Result equally revealed that trekking (100%) pick – up van (73.6 %), motor cycle (72.2%), cycling (66.7%), and bus (56.6%) respectively were the dominant modes of rural road transportation. Rural road transportation affected cassava production via sales of produce (2.40), ranked 1st. total income (2.33) ranked 2nd, storage (2.30) ranked 3rd, quality of produce (2.15) ranked 4th, and harvesting (2.13) ranked 5th respectively. H01 is accepted since ZTAB (-418) > ZCal (-0.0324) , therefore, there was significant difference between the modes of rural road transportation in the three Zones. H02 was rejected since Гs = 0.928 which implies that there was significant relationship between the three Zones. The study concludes that rural road transportation affected cassava production negatively when the roads are poor and modes of transportation slow and positively when the roads are good and modes of transport fast. The study recommends the re–introduction of Directorate of Rural Roads and Infrastructural (DIFFRR) as was the case in the 80s this will ensure the maintenance of rural roads and the evacuation of agricultural produce mostly in the study area.  
- Published
- 2017
- Full Text
- View/download PDF
38. Assessment of profitability and efficiency of cassava production among government and non-government assisted farmers association in Osun State, Nigeria
- Author
-
Ayodeji, Ogunleye, Remi, Adeyemo, Adebayo, Simeon Bamire, and Ayodeji, Damilola Kehinde
- Subjects
Production Economics ,Government-Assisted Farmers’ Associations ,smallholder farmers ,Cassava production ,Osun State - Abstract
This study compared profitability and efficiency of cassava production among government and nongovernment assisted farmers association in Osun State, Nigeria. Data were collected using a multistage sampling procedure and analyzed with the aid of descriptive statistics, stochastic frontier and budgetary analyses. The results showed that members of government-assisted farmers’ associations had better access (100%) to credit (e.g. production credit) compared to their counterparts (35.8%) who were not members of government-assisted farmers’ associations. Average yield (2,370.15 kg/ha) and farm revenue (₦514, 600.00) were higher among cassava farmers that were members of government-assisted farmers’ associations and significantly different from those that were non-members. Results further revealed that members of government-assisted farmers’ association were more efficient (72.4%) than farmers that were non-members in the associations in the study area. Socioeconomic factors such as age of the farmers, access to extension service and membership in government-assisted farmers’ associations were the major factors determining farm level efficiency among the cassava farmers. On average, the profitability ratio (Return on Investment-ROI) for members of government-assisted farmers’ association was ₦2.32 per naira invested and ₦1.16 per naira invested for farmers who were not members. The study concluded that cassava farmers that belonged to government-assisted association were more efficient and were making more profit than their counterparts who did not belong to government-assisted associations. Therefore, it is recommended that government should take steps to ensure that these advantages are extended to all farmers in order to significantly increase cassava production, agricultural GDP, food security and equity.
- Published
- 2017
- Full Text
- View/download PDF
39. Perceived Effects of Climate Change on Cassava Production and Farmers Coping Strategies in Ahoada-East Local Government Area, Rivers State Nigeria
- Author
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Tasie, C.M. and Wilcox, G.I.
- Subjects
Effects ,Cassava Production ,Climate Change ,Coping Strategies ,Environmental Economics and Policy - Published
- 2017
- Full Text
- View/download PDF
40. Rwanda Agricultural Sector Risk Assessment
- Author
-
Giertz, Asa, Gray, George, Mudahar, Mohinder S., Rubaiza, Rhoda, Galperin, Diana, and Suit, Kilara
- Subjects
INDICATORS ,CROP VARIETIES ,AGRICULTURAL EXTENSION ,BARLEY ,INSECT PESTS ,CHLOROSIS ,PRODUCTION ACTIVITIES ,PRIVATE MILLS ,HIGH-YIELDING VARIETIES ,AGRICULTURAL LAND ,FRUITS ,IRRI ,CROP NUTRITION ,CIP ,FERTILIZER USE ,CLIMATIC CONDITIONS ,BANANAS ,HEAVY RAINFALL ,SEED SECTOR ,COFFEE ,POTATOES ,AVERAGE YIELDS ,FERTILIZERS ,COFFEE PRODUCERS ,YIELD LOSS ,FARMERS ,INCOME RISKS ,TOMATOES ,PINEAPPLES ,RICE YIELDS ,SUGAR ,CROP YIELD ,YIELDS ,CASH CROPS ,PLANS ,PLANTS ,CASSAVA PROCESSING ,VEGETABLES ,EXPORT CROPS ,PATHOGENS ,AGRICULTURAL COMMODITIES ,ANNUAL CROPS ,GRAIN BORER ,ANIMAL HEALTH ,FAO ,CASSAVA ,FIELD WORK ,CROP PRODUCTION ,POULTRY ,RICE CROP ,RICE PRICES ,AGRICULTURAL HOUSEHOLDS ,DRAINAGE INFRASTRUCTURE ,CHERRIES ,DOMESTIC MARKET PRICES ,YAMS ,CASSAVA PESTS ,DRY SEASONS ,ACTUAL YIELDS ,TERRACING ,PEST MANAGEMENT ,WATERLOGGED SOILS ,GRAZING ,CASSAVA FLOUR ,PERENNIAL CROPS ,SORGHUM ,CULTIVARS ,FLOOD CONTROL ,CROPPING ,CROP LOSSES ,TREES ,FARMING ,FLOOR PRICE ,COFFEE EXPORTS ,LEATHER ,WHEAT ,PASTORALISM ,FOOD CROPS ,INTERNATIONAL POTATO CENTER ,COFFEE FARMERS ,RICE PRODUCTION ,FERTILIZER ,RICE ,ANIMAL PRODUCTS ,COOPERATIVES ,FUR ,CROPS ,CEREALS ,QUALITY SEED ,DAM ,PHOTOSYNTHESIS ,EGGS ,GROUNDNUTS ,SEED VARIETIES ,RICE CULTIVARS ,PRODUCTION OF RICE ,GREEN BEANS ,AGROFORESTRY ,CROP PRICES ,TUBERS ,HARVESTS ,PRICE PREMIUM ,MAIZE ,MAIZE YIELDS ,COMMERCIALIZATION ,DRAINAGE ,SWEET POTATOES ,EFFECTS OF DROUGHT ,TILLERS ,HUSBANDRY ,FARM ,HARVESTING ,CASSAVA MEALYBUG ,BLACK SIGATOKA ,HARVESTING SYSTEMS ,COMMODITY ,ECOSYSTEMS ,ALTERNATIVE CROPS ,COFFEE YIELDS ,LAND MANAGEMENT ,HORTICULTURAL CROPS ,ANIMAL RESOURCES ,COFFEE PRODUCTION ,AGRICULTURAL PRODUCTION ,CONSUMER DEMAND ,PLANNING ,CROP ROTATION ,COFFEE PLANTS ,INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE ,AGRICULTURAL PRODUCTIVITY ,AGRICULTURAL MARKETING ,PRODUCTION COSTS ,CROP INSURANCE ,ANTHESIS ,GRAIN PRICES ,ANIMAL FEED ,TRANSHUMANCE ,SUSTAINABLE AGRICULTURE ,SEEDS ,AGRICULTURAL EXPORTS ,GRAINS ,SEED ,PEPPERS ,AGRONOMIC PRACTICES ,LOW TEMPERATURES ,FARMS ,FLOWERS ,MAIZE PRODUCTION ,SOIL TYPES ,FOOD SAFETY ,TILLAGE ,CULTIVATION METHODS ,TEA ,DRY SEASON ,ANIMALS ,SOIL CONSERVATION ,CROP ,POTENTIAL YIELDS ,REPORTS ,MAIZE PLANTS ,AMARANTH ,GRAIN RESERVES ,GROWING SEASON ,WATER HARVESTING ,CROP RESEARCH ,MIXED CROPPING ,SEED PRODUCTION ,SOWING ,DRY BEANS ,FLOUR ,MAIZE STREAK VIRUS ,CASSAVA PRODUCTION ,COFFEE PROCESSING ,ROOTING ,SOIL FERTILITY ,CROPPING PATTERNS ,COFFEE GROWERS ,MEAT ,COFFEE PESTS ,FOOD CONSUMPTION ,FOOD SECURITY ,FARMER ,TEA PLANTS ,PADDY ,FARM HOUSEHOLDS ,AGRICULTURAL INPUTS ,PLANTAINS ,DATES ,ROOT ROTS ,PLANT DISEASE ,PLANTING MATERIALS ,RICE MILLS ,PRICE VOLATILITY ,AGRIBUSINESS ,BEANS ,GRAIN ,INTERCROPPING ,SUGAR CANE ,WILT ,FARMING SYSTEMS ,POOR HOUSEHOLDS ,AGRICULTURAL PRODUCTS ,FOOD PRODUCTS ,PLANTING ,CASSAVA MOSAIC VIRUS ,SEED POLICY ,DEGRADATION ,CARROTS ,CULTIVATION ,SOILS ,IFPRI ,CROP YIELDS ,CONSERVATION FARMING ,SUBSISTENCE AGRICULTURE ,COFFEE PRICES ,ANIMAL PRODUCTION ,PRODUCE ,FISHERIES - Abstract
Agriculture is the dominant sector of the economy, contributing a third of the country’s gross domestic product (GDP) and about half of Rwanda’s export earnings. The government of Rwanda has therefore made agricultural development a priority and allocated significant resources to improving productivity, expanding the livestock sector, promoting sustainable land management, and developing supply chains and value-added activities. At the same time, Rwanda’s agriculture sector faces a series of challenges. Agriculture is dominated by small-scale, subsistence farming under traditional agricultural practices and rain-fed agriculture. As a result, average crop yields are low compared with potential yields, and exposed to risks such as weather related shocks and pest and disease outbreaks. The purpose of this report is to assess existing risks to the agriculture sector, prioritize them according to their frequency and impacts on the sector, and identify areas of risk management solutions that need deeper specialized attention. Three levels of risks are assessed: production risks, market risks, and enabling environment risks to selected supply chains. The report takes a quantitative and qualitative approach to risks. The report is structured as follows: chapter one gives introduction. Chapter two provides an overview of Rwanda’s economy and the role and structure of the agriculture sector. Agriculture sector risks (production, market, and enabling environment risks) for the selected food crops, export crops, and livestock are analyzed in chapter three. Analysis of the adverse impacts of agricultural risks at aggregate and provincial levels, along with a stakeholder risk assessment and a discussion of particularly vulnerable groups, is presented in chapter four. Chapter five prioritizes identified risks, discusses potential solutions areas, summarizes feedback from consulted stakeholders, and recommends solutions areas for further assessment.
- Published
- 2015
41. Mozambique Agricultural Sector Risk Assessment : Risk Prioritization
- Author
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Suit, Kilara C. and Choudhary, Vikas
- Subjects
INDICATORS ,AGRICULTURAL EXTENSION ,STEM BORERS ,INSECT PESTS ,GINNERIES ,GROUNDNUT PRODUCTION ,PESTICIDE ,FRUITS ,IRRI ,CLIMATIC CONDITIONS ,BANANAS ,HEAVY RAINFALL ,MALNUTRITION ,SOYBEANS ,SEED SECTOR ,COFFEE ,POOR SOIL FERTILITY ,POTATOES ,FERTILIZERS ,COWPEAS ,COTTON PRODUCTION ,YIELD LOSS ,FARMERS ,TOMATOES ,ANIMAL DISEASES ,CROP SUBSTITUTION ,HORTICULTURE ,SUGAR ,CROP YIELD ,YIELDS ,CASH CROPS ,PLANS ,PLANTS ,COCONUTS ,VEGETABLES ,EXPORT CROPS ,PATHOGENS ,AGRICULTURAL COMMODITIES ,INFRASTRUCTURE INVESTMENTS ,GRAIN BORER ,ANIMAL HEALTH ,FOOD PRODUCTION ,FAO ,PULSES ,CASSAVA ,GROWTH IN AGRICULTURE ,FIELD WORK ,CROP PRODUCTION ,SEED COTTON ,POULTRY ,COCOA ,PRODUCTION SYSTEM ,YAMS ,AGRICULTURAL CROPS ,FARM STORAGE ,BIOMASS ,CONTRACT GROWERS ,CGIAR ,CASSAVA PESTS ,SEEDLINGS ,PEST MANAGEMENT ,TOBACCO ,PERENNIAL CROPS ,SORGHUM ,FLOOD CONTROL ,CROPPING ,CROP LOSSES ,SEED SYSTEM ,CROP FORECASTING ,TREES ,TREE CROPS ,FARMING ,SOIL EROSION ,COTTONSEED ,PEAS ,WHEAT ,COMMERCIAL FARMERS ,SUGARCANE ,FOOD CROPS ,GROUNDNUT ,ECOLOGICAL ZONES ,RICE PRODUCTION ,FERTILIZER ,RICE ,SEED PRODUCERS ,CULTIVATED LAND ,COOPERATIVES ,CROP YIELDING ,CROPS ,CEREALS ,DAM ,GROUNDNUTS ,SEED VARIETIES ,SMALL FARMERS ,GREEN BEANS ,APPLES ,MANGO TREES ,HARVESTS ,VEGETATION ,MAIZE ,MAIZE YIELDS ,FRUIT TREES ,DRAINAGE ,WEEDS ,SWEET POTATOES ,FARM ,GARLIC ,CLIMATIC ZONES ,HARVESTING ,COMMODITY ,ROOT CROPS ,COTTON YIELDS ,NURSERIES ,HORTICULTURAL CROPS ,POPULATION GROWTH ,AGRICULTURAL PRODUCTION ,CONSUMER DEMAND ,PLANNING ,CROP PRODUCTION SYSTEMS ,AGRICULTURAL PRODUCTIVITY ,AGRICULTURAL MARKETING ,PEANUTS ,CROP INSURANCE ,STARCH ,AGRICULTURAL MARKETS ,COTTON ,SEEDS ,AGRICULTURAL EXPORTS ,CROPLAND ,CIMMYT ,SEED ,CROP PESTS ,PEPPERS ,AGRONOMIC PRACTICES ,PALMS ,FARMS ,MAIZE PRODUCTION ,COCONUT ,FOOD IMPORTS ,CONTRACT FARMING ,CASHEW NUTS ,TEA ,DRY SEASON ,ANIMALS ,CROP ,POTENTIAL YIELDS ,MILDEW ,HERBICIDES ,REPORTS ,SESAME ,MILLET ,GROWING SEASON ,RURAL PRODUCERS ,GROUND LEVEL ,RA ,CORN ,TILLING ,INDICA ,COCONUT PALMS ,SOWING ,MOLASSES ,CASSAVA PRODUCTION ,SOIL FERTILITY ,CROPPING PATTERNS ,MEAT ,FOOD SECURITY ,FARMER ,SHADING ,OILSEEDS ,PRODUCTION SYSTEMS ,PLANT DISEASE ,CROP MANAGEMENT ,COTTON SECTOR ,COTTON PRICES ,ONIONS ,PRICE VOLATILITY ,AGRIBUSINESS ,BEANS ,AGRICULTURAL OUTPUT ,GRAIN ,SOYBEAN ,SMALL-SCALE FARMERS ,SUGAR CANE ,ETHANOL ,FARMING SYSTEMS ,SISAL ,POOR HOUSEHOLDS ,PLANTING ,FUNGI ,COPRA ,CASSAVA MOSAIC VIRUS ,SEED MULTIPLICATION ,DEGRADATION ,NATURAL RESOURCES ,LABOR FORCE ,CULTIVATION ,SOILS ,IFPRI ,CROP YIELDS ,PRODUCE - Abstract
Agricultural risk management is a central issue that Mozambique faces in development, and multiple stakeholders have analyzed this challenge, sometimes with different terminology and focusing on varying aspects. The government of Mozambique has adopted the strategic plan for agricultural development (PEDSA 2010-19) that focuses on: (i) increasing the availability of food in order to reduce hunger through growth in small producer productivity and emergency response capacity; (ii) enlarging the land area under sustainable management and the number of reliable water management systems; (iii) increasing access to the market through improved infrastructures and interventions in marketing; and (iv) improving research and extension for increased adoption of appropriate technologies by producers and agro-processors. The World Bank’s agriculture sector risk assessment takes a holistic approach and relies on long time-series historical data to arrive at an empirical and objective assessment of agricultural risks and their impacts on Mozambique. This assessment will form the basis of the second step, solution assessment, whose final findings will inform National Investment Plan for the Agrarian Sector in Mozambique (PNISA). This document considers the many aspects of assessing risk in the Mozambican agriculture sector. Chapter one gives introduction and context. Chapter two introduces the major characteristics of the agricultural system leading into chapter three, which presents a comprehensive picture of the risks that exist in the sector. Chapter four, in quantifying the risks that have been observed, comments on the losses that have been incurred by the sector because of production risks, whereas chapter five provides a qualitative discussion of how risk has an effect on the different stakeholders present in the sector. Chapter six delves into the risk prioritization carried out by the team and then comments on various management measures. The report concludes with chapter six, in which recommendations are provided for improving risk management in Mozambique.
- Published
- 2015
42. Sustentabilidade de agroecossistemas de produção de mandioca do Agreste Paraibano sob a ótica do Biograma
- Author
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Silva, Valdenildo Pedro da, Freire da Silva, Ranielle, Barbosa da Silva, Anieres, Martins Menezes Reis, Leci, Silva, Valdenildo Pedro da, Freire da Silva, Ranielle, Barbosa da Silva, Anieres, and Martins Menezes Reis, Leci
- Abstract
Agriculture modernization resulting from green revolution occurred through means of diverse technological innovations as soluble fertilizers, pesticides, agricultural machinery and genetically modified seeds, aimed at increasing food production. However, the indiscriminate use of these innovations by farmers has been highlighted numerous environmental problems, affecting the productive agricultural system. This technological innovations reality and environmental obstacles, is also been experienced by cassava production in Paraíba rural area. Therefore, this study tried to assess the agroecosystems sustainability of cassava production (Manihot esculenta Crantz) of Paraíba Rural Mesoregion, using Sustainable Development Index (S³) method, and its graphical representation, the Biogram. The results showed sustainability differences between the agroecosystems of investigated municipalities, of which Araçagi showed stable levels of sustainability, Araruna and Bananeiras demonstrated unstable levels, and Puxinanã showed the most critical sustainably level. It was concluded that, even the agroecosystems of Araçagi municipality showing better levels of sustainability, when compared with other municipalities assessed, cassava production showed unsustainability situations regarding its technological innovation levels, average yield of cassava production, land in erosion process, water scarcity and lack of social participation., A modernização da agricultura, resultante da revolução verde, ocorreu por meio de várias inovações tecnológicas, como fertilizantes solúveis, agroquímicos, máquinas agrícolas e sementes geneticamente modificadas, visando o aumento da produção de alimentos. Todavia, o uso indiscriminado dessas novações pelos agricultores tem posto em evidência inúmeros problemas socioambientais, comprometendo o sistema agrícola produtivo. Essa realidade de inovações tecnológicas e de obstáculos socioambientais também vem sendo vivenciada pela produção de mandioca do agreste paraibano. Por isso, o presente estudo procurou avaliar a sustentabilidade de agroecossistemas de produção de mandioca (Manihot esculenta Crantz) da Mesorregião do Agreste da Paraíba, utilizando o método do Índice de Desenvolvimento Sustentável (S³) e sua representação gráfica, o Biograma. Os resultados do trabalho mostraram que há diferenças de sustentabilidade entre os agroecossistemas dos municípios investigados, dos quais os de Araçagi apresentaram níveis estáveis de sustentabilidade, os de Araruna e de Bananeiras demonstraram níveis instáveis e os de Puxinanã evidenciaram-se, sustentavelmente, como os mais críticos. Conclui-se que, mesmo com os agroecossistemas do Município de Araçagi apresentando melhores níveis de sustentabilidade, quando comparados com os dos outros municípios avaliados, a produção de mandioca apresentou situações de insustentabilidade no tocante aos seus níveis de inovação tecnológica, rendimento médio da produção, terras em processo de erosão, escassez de água e ausência de participação social.
- Published
- 2015
43. Profitability and efficiency of cassava production at the farm-level in Delta Stae, Nigeria
- Author
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Awerije, Brodrick O. and Rahman, Sanzidur
- Subjects
Profitability analysis ,DEA ,Farm Management ,technical ,Delta state ,Nigeria ,International Development ,cost and allocative efficiency ,cassava production - Abstract
The present study examines profitability, technical, cost and allocative efficiencies of cassava production by applying Data Envelopment Analysis (DEA) of 315 farmers from three regions of Delta State, Nigeria. Results revealed that cassava production was profitable (overall profit margin 1.93), with significant differences across regions as well as farm size categories. Mean levels of technical, cost and allocative efficiencies are low estimated at 40%, 29% and 73% respectively, also with significant differences across regions as well as farm size categories. The implication is that cassava production can be increased substantially by reallocation of resources to optimal levels, given input and output prices. The results also confirmed inverse size-productivity and size-efficiency relationships in cassava production, i.e., the marginal farms are the most productive, profitable, and efficient. Subsistence pressure significantly reduces technical and cost efficiency. Extension contact significantly improves allocative efficiency whereas it reduces technical and cost efficiency. There is no gender difference in performance implying both men and women performs equally well. Farmers located in Delta South and Delta North are technically efficient relative to Delta Central. However, farmers located in Delta North are allocatively inefficient. Investment in extension services to make it more effective and improvements in infrastructure are suggested as policy options.
- Published
- 2014
- Full Text
- View/download PDF
44. LABOUR CHOICE DECISIONS AMONG CASSAVA CROP FARMERS IN AKWA IBOM STATE, NIGERIA
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Bassey, Nsikan Edet, Akpaeti, Aniekan Jim, and Udo, Udoro Jacob
- Subjects
Akwa Ibom State ,labour choice ,Agricultural and Food Policy ,Community/Rural/Urban Development ,Agribusiness ,Cassava production ,Labor and Human Capital ,Crop Production/Industries ,Decisions ,Institutional and Behavioral Economics - Abstract
The study used primary data collected from 90 cassava farmers through a multi stage sampling technique to examine the determinants of labour choice decision among cassava crop farmers in Akwa Ibom State, Nigeria. Data were analyzed using descriptive statistics, multinomial logit regression and Ordinary Least Square (OLS) regression. Findings revealed that cassava production in the study area was dominated by young, and educated (75.6%), female (68.9%) farmers, with an average household size and farming experience of 6 persons and 10 years respectively. The multinomial logit result showed that while household size and labour cost significantly influenced the choice of borrowed labour, farming experience, educational level, income of farmers and farmer’s age significantly influenced the choice of hired labour for cassava production. Also, the coefficient for farm size was positive and significantly related to the choice of both borrowed and hired labour. The study further revealed that cassava production in the study area was profitable with a gross margin of N 154,840 and net income of N125, 590. The Ordinary Least Square result revealed that family labour, hired labour, age of farmers, farming experience, household size and farm size impacted severely on cassava output in the study area. This suggest the need to pursue policies that would enhance access to land and encourage economical land holdings, advocate and intensify campaigns on the profitability of cassava production and increased participation of farmers, especially younger people in cassava production in the study area as the way out.
- Published
- 2014
- Full Text
- View/download PDF
45. Factors affecting the relative competitiveness of cassava production in southwestern Trinidad
- Author
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Patterson-Andrews, Hazel and Pemberton, Carlisle
- Subjects
Marketing ,FOS: Economics and business ,Productivity Analysis ,Production Economics ,food and beverages ,Agribusiness ,Trinidad ,Competitiveness ,cassava production - Abstract
This study sought to determine the factors affecting the relative competitiveness (RC) measured as the normalized profit per acre, of cassava farmers in South Western Trinidad through a determination of the factors affecting the mean and variance of the RC inefficiency term of the farmers. A sample of 112 small farmers growing cassava as their main crop provided the data for the study. A normalized translog stochastic RC frontier model was estimated. The model also determined the factors affecting the variance of the symmetric random error. The results showed that the variance of the symmetric error was affected by age as well as the number of parcels of land owned by the farmer. Wage rate, crop acreage, wage rate squared and the cross product term of wage rate and family labour were significant variables affecting the RC. The study found that the larger the number of parcels of land owned by the farmer, the greater was the RC efficiency and the smaller the variance associated with that RC efficiency. In addition men had a higher RC efficiency, but women tended to have a lower variance in their RC efficiency. Increasing age significantly increased the variance of the RC efficiency, but reduced the variance of the symmetric random error term.
- Published
- 2010
- Full Text
- View/download PDF
46. LABOUR CHOICE DECISIONS AMONG CASSAVA CROP FARMERS IN AKWA IBOM STATE, NIGERIA
- Author
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Nsikan Edet Bassey, Aniekan Jim Akpaeti, and Udoro Jacob Udo
- Subjects
lcsh:Agriculture ,labour choice ,lcsh:S ,Cassava production ,Akwa Ibom State ,Decisions ,Decisions, labour choice, Cassava production, Akwa Ibom State., Agribusiness, Agricultural and Food Policy, Community/Rural/Urban Development, Crop Production/Industries, Institutional and Behavioral Economics, Labor and Human Capital - Abstract
The study used primary data collected from 90 cassava farmers through a multi stage sampling technique to examine the determinants of labour choice decision among cassava crop farmers in Akwa Ibom State, Nigeria. Data were analyzed using descriptive statistics, multinomial logit regression and Ordinary Least Square (OLS) regression. Findings revealed that cassava production in the study area was dominated by young, and educated (75.6%), female (68.9%) farmers, with an average household size and farming experience of 6 persons and 10 years respectively. The multinomial logit result showed that while household size and labour cost significantly influenced the choice of borrowed labour, farming experience, educational level, income of farmers and farmer’s age significantly influenced the choice of hired labour for cassava production. Also, the coefficient for farm size was positive and significantly related to the choice of both borrowed and hired labour. The study further revealed that cassava production in the study area was profitable with a gross margin of N 154,840 and net income of N125, 590. The Ordinary Least Square result revealed that family labour, hired labour, age of farmers, farming experience, household size and farm size impacted severely on cassava output in the study area. This suggest the need to pursue policies that would enhance access to land and encourage economical land holdings, advocate and intensify campaigns on the profitability of cassava production and increased participation of farmers, especially younger people in cassava production in the study area as the way out.
47. Giant Sensitiveplant Interference in Cassava
- Published
- 2001
48. Giant sensitiveplant interference in cassava
- Author
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Alabi, Bamidele S., Ayeni, Albert O., Agboola, Akinola A., and Majek, Bradley A.
- Published
- 2001
- Full Text
- View/download PDF
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