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1. Longitudinal Transcriptomic, Proteomic, and Metabolomic Response of Citrus sinensis to Diaphorina citri Inoculation of Candidatus Liberibacter asiaticus

2. Optical discrimination of terpenes in citrus peels with a host:guest sensing array

3. Lemon Flavonoid Extract Eriomin Improves Pro/Antioxidant Status and Interferes with Cholesterol Metabolism without Affecting Serum Cholesterol Levels in Aged Rats.

4. Welcome to Fruitopia: Chatelaine contributor Camilla Wynne's new cookbook, Nature's Candy, teaches you how to candy almost any fruit--from quinces to kumquats--and bake with it, too

6. DONE DEALS MAY 2024: Major commercial real estate transactions in Los Angeles County, including leases and sales

8. Introducing Producer Price Index research series based on a geometric-mean formula

9. The greening-causing agent alters the behavioral and electrophysiological responses of the Asian citrus psyllid to a putative sex pheromone.

10. Development and Assessment of SNP Genotyping Arrays for Citrus and Its Close Relatives

11. Drought stress reduces arbuscular mycorrhizal colonization of Poncirus trifoliata (L.) roots and plant growth promotion via lipid metabolism.

12. Aktivitas Enzimatik Cendawan dari Lalat Bactrocera dorsalis sebagai Kandidat Cendawan Entomopatogen.

13. Keragaman Arthropoda pada Teknologi Bujangseta di Tanaman Jeruk Siam.

14. Oxidative stability of sunflower oil enriched with citrus flavonoids extracted using MWCNT -COOH during frying.

15. Unraveling phenotypic ambiguities of kagzi and ornamental lime accessions: a comprehensive exploration through morpho-biochemical and DNA marker profiling.

16. اثر ضداکسایشی عصاره پوست مرکبات برکنترل اکسایش روغن کانولا.

17. Modeling Zn Availability and Uptake by Citrus Plants Using Easily Measured Soil Characteristics.

18. Workflow for development of CAPS markers with one type of restriction enzyme to identify citrus cultivars.

19. Vegetative Growth, Enzymatic Activities, Fruit Yield, and Quality of 'Balady' Mandarins (Citrus reticulata Blanco) in Response to Deficit Irrigation Levels.

20. Genome-wide investigation of glycoside hydrolase 9 (GH9) gene family unveils implications in orchestrating the mastication trait of Citrus sinensis fruits.

21. An efficient multiplex approach to CRISPR/Cas9 gene editing in citrus.

22. New insights in the flavor and chemistry of Huanglongbing tolerant citrus hybrids with/without Poncirus trifoliata in their pedigree.

23. Biocontrol of citrus fungal pathogens by lipopeptides produced by Bacillus velezensis TZ01.

24. Melatonin as an Efficient and Eco-Friendly Tool to Increase Yield and to Maintain Quality Attributes during Lemon Storage.

25. 无规则扰动状态下柑橘果实在线目标检测与快速定位.

26. 基于改进 YOLOv5s 模型的自然场景中绿色柑橘果实检测.

27. The child the apple eats: processing of argument structure in Mandarin verb-final sentences.

28. Spatial chemistry of citrus reveals molecules bactericidal to Candidatus Liberibacter asiaticus.

29. Implementing Internet of Things for Real-Time Monitoring and Regulation of Off-Season Grafting and Post-Harvest Storage in Citrus Cultivation: A Case Study from the Hilly Regions of Nepal.

30. Profiling of the Citrus Leaf Endophytic Mycobiota Reveals Abundant Pathogen-Related Fungal Groups.

31. Verification and Evaluation of Male-Produced Pheromone Components from the Citrus Long-Horned Beetle, Anoplophora chinensis (Forster) (Insecta: Coleoptera: Cerambycidae).

32. Leaf Nitrogen and Phosphorus Variation and Estimation of Citrus Tree under Two Labor-Saving Cultivation Modes Using Hyperspectral Data.

33. Management of Huanglongbing of Citrus: Lessons from São Paulo and Florida.

34. Culture-Independent Characterization of Citrus Rhizospheric Bacterial and Fungal Microbiota from Piura, Peru.

35. Roles of citrus fruits on energy expenditure, body weight management, and metabolic biomarkers: a comprehensive review.

36. Application of UV-B Light and Low-Toxicity Compounds to Prevent Postharvest Spoilage on Lemons.

37. Effects of ' Candidatus' Liberibacter Asiaticus on the Root System of Poncirus trifoliata Hybrids as a Rootstock for 'Valencia' Scion.

38. Phylogenetic Analysis of Bengkulu Citrus Based on DNA Sequencing Enhanced Chemistry Students' System Thinking Skills: Literature Review with Bibliometrics and Experiments.

39. Comparative Analysis of Transposable Elements in the Genomes of Citrus and Citrus -Related Genera.

40. Characteristics of Rhizosphere Microbiome, Soil Chemical Properties, and Plant Biomass and Nutrients in Citrus reticulata cv. Shatangju Exposed to Increasing Soil Cu Levels.

41. Application of a Gallic Acid–Based Oxygen Scavenger Label for the Preservation of L‐Ascorbic Acid in Orange Juice.

42. Comparative Analysis of Citrus Species' Flavonoid Metabolism, Gene Expression Profiling, and Their Antioxidant Capacity under Drought Stress.

43. The "aroma of citrus" as transnational queer digital culture: Girls' Love webtoons in contemporary China.

44. On‐site analysis and rapid identification of citrus herbs by miniature mass spectrometry and machine learning.

45. The fruit quality and nutrient content of kiwifruit produced by organic versus chemical fertilizers.

46. Screening of pathogenicity-deficient Penicillium italicum mutants established by Agrobacterium tumefaciens-mediated transformation.

47. Citrus tristeza virus: A century‐long challenge for the world's citrus industries.

48. Preparation of tea saponin-cinnamaldehyde nanoemulsion and study of its inhibition of citrus fungi.

49. D‐Limonene reduces depression‐like behaviour and enhances learning and memory through an anti‐neuroinflammatory mechanism in male rats subjected to chronic restraint stress.

50. Opportunities for optimizing fungal biological control agents for long-term and effective management of insect pests of orchards and vineyards: a review.

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