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1. Effects of Doses and Different Applications of Salicylic Acid on Salinity Stress and Plant Growth in Broad Beans (Vicia faba L.).

2. Genetic analysis of Vicia faba L.: Advancements, hereditary traits, and correlations in ‘Sakha 3’ × ‘Nubaria 3’

3. Broad bean (Vicia faba L.) caused abnormal lipid metabolism in grass carp (Ctenopharyngodon idellus) liver: Insight from the gut microbiota–liver axis

4. Impact of Sowing Dates and Relation to the Population of Aphis craccivora (Koch) on the Broad Bean (Vicia faba L.) under Climate Changes.

5. Evaluation of Some Plant Extracts, EM-1, and Chitosan to Control Fungi Causing Root Rot in Broad Bean Plants.

6. 3种蚕豆不同可食阶段主要营养素含量及超微结构的变化.

7. An Analysis of Predatory Bugs (Orius spp., Hemiptera: Anthocoridae) and Pest Insects on Some Crop Plants: Their Distributions, Abundance and Population Developments

8. Assessment of the effects of bean extract on axillary hair reduction

9. An Analysis of Predatory Bugs (Orius spp., Hemiptera: Anthocoridae) and Pest Insects on Some Crop Plants: Their Distributions, Abundance and Population Developments.

10. Assessment of the effects of bean extract on axillary hair reduction.

11. Evaluation of the Possibilities of Using Green Manure as Based Fertilizer.

12. Predatory insect species, and patterns of abundance of two common thrips species (Thysanoptera) and their predators on common crops

14. 不同种植密度对蚕豆农艺性状及产量的影响.

15. Susceptibility of some Broad Bean Plant Varieties to the Infestation by Certain Piercing Sucking Insects in Dakahlia Governorate, Egypt.

16. Effects of Broad Bean Diet on the Growth Performance, Muscle Characteristics, Antioxidant Capacity, and Intestinal Health of Nile Tilapia (Oreochromis niloticus).

17. Evaluation of the genetic diversity in broad bean (Vicia faba L.) accessions.

18. Comparison of Selenium Accumulation in Edible Parts of Wheat and Broad Bean.

19. Morphological and molecular identification of the root and stem base rot pathogen on broad bean crop and control it using some Trichoderma biological agents.

20. Socioeconomic characteristics of the broad bean (Vicia faba L.) (Fabaceae) production in the northeastern region of the State of Puebla, Mexico.

21. QUALITY EVALUATION OF WATER RESOURCES FOR IRRIGATION IN SULAIMANI GOVERNORATE, IRAQ.

22. Detection and discovery of plant viruses in soybean by metagenomic sequencing

23. Effects of Broad Bean Diet on the Growth Performance, Muscle Characteristics, Antioxidant Capacity, and Intestinal Health of Nile Tilapia (Oreochromis niloticus)

24. Effects of processed kaolin on Aphis fabae and Hippodamia variegata on broad bean: A lab and field case study

26. Proteomics and photosynthetic apparatus response to vermicompost attenuation of salinity stress Vicia faba leaves.

27. Effects of magnetic field treatment of broad bean seeds and irrigation water on the growth and yield of plants.

28. DETERMINATION OF THE EFFECTS OF PGPR ISOLATES AND ALGAE ON PLANT GROWTH IN BROAD BEAN (Vicia faba L.) GROWN UNDER WATER STRESS CONDITIONS.

29. The application of PAHs-Degrading Pseudomonas aeruginosa to mitigate the phytotoxic impact of pyrene on barley (Hordeum vulgare L.) and broad bean (Vicia faba L.) plants.

32. Determination of the effects of PGPR isolates and algae on plant growth in broad bean (Vicia faba L.) grown under water stress conditions

33. Detection and discovery of plant viruses in soybean by metagenomic sequencing.

34. EFFECT OF PROCESSING METHODS ON THE CONTENT OF PHENOLIC COMPOUNDS IN Vicia faba L. TISSUES GROWN IN FIELD AND GREENHOUSE.

35. Resistance to Spinetoram Affects Host Adaptability of Frankliniella occidentalis (Thysanoptera: Thripidae) Based on Detoxifying Enzyme Activities and an Age-Stage-Two-Sex Life Table.

36. Targeted metabolomics of muscle amino acid profles and hepatic transcriptomics analyses in grass carp ( Ctenopharyngodon idellus ) fed with broad beans.

38. Broad Bean (Faba Bean)

39. Effect of the endophytic colonization of Beauveria bassiana on the population density of peach aphid (Myzus persicae) and the growth parameters of plants

40. Comparison of Selenium Accumulation in Edible Parts of Wheat and Broad Bean

41. Farklı Fosfor Dozlarının Baklada (Vicia faba L.) Verim ve Verim Komponentleri ile Protein Oranı Üzerine Etkisi.

42. ISOLATION AND DIAGNOSIS OF CADMIUM-RESISTANT BACTERIA AND ITS POTENTIAL PHYTOREMEDIATION WITH THE BROAD BEAN PLANT.

43. Comparative assessment of broad bean (Vicia faba L.) accessions regarding some main traits and parameters.

44. Advancing broad bean true mosaic virus detection using conventional RT-PCR and real-time RT-PCR with novel primer set design.

45. 蚕豆种子水分迁移路径上的微观结构变化.

47. Effects of invasive Chenopodium ambrosioides L. volatile oil on stomatal movement and signal transduction of Vicia faba L., Arachis hypogaea L. and Pisum sativum L.

48. Zróżnicowanie polskich izolatów wirusa żółtej mozaiki fasoli (bean yellow mosaic virus, BYMV) wyizolowanych z roślin bobu.

49. EFFECT OF SPRAYING WITH BORON AND THE ADDED POTASSIUM FERTILIZER ON THE GROWTH OF BROAD BEAN (VICIA FABA L.).

50. THE EFFECT OF DATES, BIO-HEALTH FERTILIZER AND THE PROPORTIONS OF MINERAL FERTILIZATION ON THE GROWTH OF BROAD BEAN.

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