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1. Hybridization in an isolated population of blesbok and red hartebeest.

2. Identification of low levels of neutral and functional genetic diversity in South African bontebok (Damaliscus pygargus pygargus).

3. Nutritional and Chemical Constituents of Different Cultivars of Sweet Potato (Ipomoea batatas L.) Grown in South Africa.

4. Hybridization in an isolated population of blesbok and red hartebeest

5. Identification of low levels of neutral and functional genetic diversity in South African bontebok (Damaliscus pygargus pygargus)

6. COOLING BY DOUSING WITH COLD WATER DOES NOT ALTER THE PATHOPHYSIOLOGICAL BIOCHEMICAL CHANGES INDUCED BY CAPTURE IN BLESBOK (DAMALISCUS PYGARGUS PHILLIPSI).

7. A comparison of immobilisation quality and cardiorespiratory effects of etorphine-azaperone versus etorphine-midazolam combinations in blesbok.

8. Comparison of some cardiopulmonary effects of etorphine and thiafentanil during the chemical immobilization of blesbok (Damaliscus pygargus phillipsi).

9. Immobilization quality and cardiopulmonary effects of etorphine alone compared with etorphine–azaperone in blesbok (Damaliscus pygargus phillipsi).

10. Do potent immobilising-opioids induce different physiological effects in impala and blesbok?

11. Quantitative evaluation of hybridization and the impact on biodiversity conservation

12. Evaluation of butorphanol–azaperone–medetomidine (BAM) in captive blesbok immobilization (Damaliscus pygargus phillipsi).

13. Comparison of some cardiopulmonary effects of etorphine and thiafentanil during the chemical immobilization of blesbok (Damaliscus pygargus phillipsi)

14. Quantitative evaluation of hybridization and the impact on biodiversity conservation.

15. Near-Infrared (NIR) Spectroscopy to Differentiate Longissimus thoracis et lumborum (LTL) Muscles of Game Species

16. A comparison of immobilisation quality and cardiorespiratory effects of etorphine-azaperone versus etorphine-midazolam combinations in blesbok

17. Dose-effect study of the serotonin agonist R-8-OH-DPAT on opioid-induced respiratory depression in blesbok (Damaliscus pygargus philipsi) and impala (Aepyceros melampus)

18. Muscle-specific colour stability of blesbok (Damaliscus pygargus phillipsi) meat.

19. Blesbuck.

20. Changes in the physico-chemical attributes through processing of salami made from blesbok (Damaliscus pygargus phillipsi), eland (Taurotragus oryx), fallow deer (Dama dama), springbok (Antidorcas marsupialis) and black wildebeest (Connochaetes gnou) in comparison to pork

21. Evaluation of two different etorphine doses combined with azaperone in blesbok (Damaliscus pygargus phillipsi) immobilisation

22. Employing the GGE SREG model plus Elston index values for multiple trait selection in sweetpotato.

23. Efficacy of different cooling methods for capture-induced hyperthermia in antelope.

24. Impact of season on the fatty acid profiles of male and female blesbok (Damaliscus pygargus phillipsi) muscles.

25. Lead isotope ratios in bone ash of blesbok ( Damaliscus pygargus phillipsi ): A means of screening for the accumulation of contaminants from uraniferous rocks.

26. Impact of season on the chemical composition of male and female blesbok ( Damaliscus pygargus phillipsi) muscles.

27. Do potent immobilising-opioids induce different physiological effects in impala and blesbok?

28. Classification of game meat with NIR hyperspectral imaging (Rising Researcher) (Conference Presentation)

29. Sperm–egg interaction and functional assessment of springbok, impala and blesbok cauda epididymal spermatozoa using a domestic cattle in vitro fertilization system.

30. Evaluation of butorphanol–azaperone–medetomidine (BAM) in captive blesbok immobilization ( Damaliscus pygargus phillipsi )

31. A hybrid dilemma: a molecular investigation of South African bontebok ( Damaliscus pygargus pygargus) and blesbok ( Damaliscus pygargus phillipsi).

32. Differentiation at mitochondrial and nuclear loci between the blesbok ( Damaliscus pygargus phillipsi) and bontebok ( D. p. pygargus): implications for conservation strategy.

33. New perspectives on middle Pleistocene change in the large mammal faunas of East Africa: Damaliscus hypsodon sp. nov. (Mammalia, Artiodactyla) from Lainyamok, Kenya

34. Computer assisted sperm analysis of motility patterns of postthawed epididymal spermatozoa of springbok (Antidorcas marsupialis), impala (Aepyceros melampus), and blesbok (Damaliscus dorcus phillipsi) incubated under conditions supporting domestic cattle in vitro fertilization

35. Quality characteristics of blue wildebeest (Connochaetes taurinus) meat.

36. Characterization of epididymal spermatozoa motility rate, morphology and longevity of springbok (Antidorcas marsupialis), impala (Aepyceros melampus) and blesbok (Damaliscus dorcus phillipsi): Pre- and post-cryopreservation in South Africa

38. Comparison of the milk composition of free-ranging blesbok, black wildebeest and blue wildebeest of the subfamily Alcelaphinae (family: Bovidae)

39. Chemical characteristics of blesbok (Damaliscus dorcas phillipsi) meat

40. Spatial variation in trophy quality of popular hunted ungulate species in South Africa.

41. Production of salami from beef, horse, mutton, Blesbok (Damaliscus dorcas phillipsi) and Springbok (Antidorcas marsupialis) with bacteriocinogenic strains of Lactobacillus plantarum and Lactobacillus curvatus

42. A temporal analysis of trophy quality in South Africa: has trophy quality changed over time?

43. Prey preferences of the cheetah ( Acinonyx jubatus) (Felidae: Carnivora): morphological limitations or the need to capture rapidly consumable prey before kleptoparasites arrive?

44. Empirically testing the effectiveness of thermal imaging as a tool for identification of large mammals in the African bushveldt

45. Amino acid requirements of springbok (Antidorcas marsupialis), blesbok (Damaliscus dorcas phillipsi) and impala (Aepyceros melampus) estimated by the whole empty body essential amino acid profile

46. Immobilization quality and cardiopulmonary effects of etorphine alone compared with etorphine-azaperone in blesbok (Damaliscus pygargus phillipsi)

47. Muscle-specific colour stability of blesbok (Damaliscus pygargus phillipsi) meat

48. Exposure to Toxoplasma gondii in zoo animals in Spain

49. COMPARATIVE FORAGING BEHAVIOUR AND ASSOCIATED ENERGETICS OF IMPALA AND BLESBOK.

50. Agronomic performance of new cream to yellow-orange sweetpotato cultivars in diverse environments across South Africa

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