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1. Nutrition protéique du porc et changement climatique : état des lieux et perspectives

2. Effect of rural domestic sewage regeneration irrigation on paddy soil properties and water and nitrogen utilization in southern China.

3. 'The True Food of the Brain': protéines et constructions raciales en Angleterre, 1840-1910.

4. Etude de l’effet de la dose d’azote sur le rendement et la qualité des fruits de la variété Navel sur un sol sableux

5. Canopy management: the balance between lodging risk and nitrogen use for spring wheat production in the Canadian Prairies.

6. Variabilité des stocks de carbone du sol sous et hors houppier dans la zone sylvopastorale du Sénégal

7. Corn yield and nitrogen recovery following rye (Secale cereale L.) in monoculture and polyculture service crops.

8. Main factors affecting nutrient and water use efficiencies in spring canola in North America: a review of literature and analysis.

9. Variabilité des stocks de carbone du sol sous et hors houppier dans la zone sylvopastorale du Sénégal.

10. Interactive effects between cover crop management and the environment modulate benefits to cash crop yields: a meta-analysis.

11. Interaction between chloride and both macro- and micronutrients in annual canarygrass.

12. Colonization of Brachypodium distachyon by Gluconacetobacter diazotrophicus and its effect on plant growth promotion.

13. Cover crops improve some, but not all, soil health indicators in horticultural rotations.

14. El Niño modifies nutrient status in oil palm and helps foliage to recover from yellowing symptoms: new analysis and perspectives.

15. Commercial validation of a modified method for delivering low nitrogen, phosphorus, and potassium inputs to greenhouse-grown subirrigated pot chrysanthemums.

16. A soil health scoring framework for arable cropping systems in Saskatchewan, Canada.

17. Impact of manure and biochar additions on annual crop growth, nutrient uptake, and fate of 15N-labelled fertilizer in two contrasting temperate prairie soils after four years.

18. Soybean and soil responses to biochar amendment in controlled environments with elevated temperature and carbon dioxide.

19. Weaning among Colonists from Montreal and Environs: What Can Nitrogen Isotope Analysis on Dentine Tell Us?

20. Broccoli yield and dry matter partitioning in response to application of sediment from post-harvest washing of mussels.

21. Cultural practices to improve malt barley quality in the northeast with focus on the craft sector.

22. Numerical simulation on nitrogen condensation in high aspect ratio mini-channels.

23. Yield and nutritive value of grazed complex legume–grass mixtures under increasing nitrogen application rates.

24. Performance evaluation of household refrigerators running with R600a contaminated with non-condensable gases.

25. Eurytemora affinis (Poppe, 1880) (Copepoda, Calanoida) in the Gulf of Riga, Baltic Sea — elemental composition and diurnal vertical migration.

26. The source of performance and excretion data affects the environmental impact of pig rearing estimated by life cycle assessment.

27. C, N, P, S content of the Chlorophyta Chaetomorpha linum (Müller) Kützing in a vast high density mat of a Mediterranean non-tidal lagoon.

28. Forest growth trends in Canada.

29. Caractérisation de la matière organique dissoute et de sa dégradation bactérienne dans les mares de la toundra polygonale à coins de glace

30. Effets des interactions intra- et interspécifiques et de la fertilisation sur le prélèvement de l’azote et la production de biomasse en forêt boréale

31. Local beneficial microorganisms impact carbon and nitrogen mineralization in a lixisol incubated with organic waste products

32. Characterization of rice yield based on biomass and SPAD-based leaf nitrogen for large genotype plots

33. Soil nitrogen and phosphorus were greater in overlapping areas of fields in Alberta, Saskatchewan, Manitoba, and Ontario.

34. Evolution de la productivité globale des écosystèmes terrestres sous contrainte liée à la disponibilité en azote : analyse sur la période historique récente et projections futures

35. ‘The True Food of the Brain’: Proteins and Racial Constructs during the Victorian and Edwardian Eras

36. Fertilisation azotée, phosphatée et potassique dans la production du bleuet nain sauvage.

37. Extemalités et distances: une spatialisation de l'approche hédonique en Bretagne.

38. Fertigation of wheat and canola in southern Alberta.

39. Carbon metabolism and nutrient balance in a hypereutrophic semi-intensive fishpond.

40. Le rôle des rivières dans les dynamiques du carbone, de l’azote, et du phosphore selon des gradients d’utilisation du territoire et des contrastes climatiques

41. La végétation aquatique submergée dans les eaux continentales : mieux comprendre sa réponse aux changements environnementaux et ses conséquences sur le fonctionnement des écosystèmes

42. Substitution totale du tourteau de soja par les dreches de brasserie ensilees : effet sur l’efficience de l’utilisation de l’azote et l’excretion d’azote ureique urinaire des vaches laitieres

43. Nouvelles connaissances sur le fonctionnement biogéochimique des grands lacs landais

44. Responses of spring-seeded cover crop roots by herbicide residues and short-term influence in soil aggregate stability and N cycling.

45. Attempts to rescue yield loss in continuous canola with agronomic inputs.

46. Enhanced nitrogen management strategies for winter wheat production in the Canadian prairies.

47. Red clover varieties show nitrogen fixing advantage during the early stages of seedling development.

48. Nutritive value of sweet pearl millet and sweet sorghum as influenced by N fertilization.

49. Trinexapac-ethyl causes stimulatory effect on eucalyptus initial growth under nutritional deficiency.

50. Nutrient concentrations of roots vary with diameter, depth, and site in New Hampshire northern hardwoods.

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