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Due to its promising features, cellulose, the most plentiful renewable material in nature, is used in a variety of industrial processes. In this work, we used peanut shells (Arachis hypogaea L.) for the purpose of producing microcrystalline cellulose (MCCs) and nanocrystalline cellulose (CNCs), respectively. The following process was used to separate cellulose from peanut shells: dewaxing, delignification/bleaching, and acid hydrolysis. The structural features of the isolated microcrystalline cellulose (MCCs) and cellulose nanocrystalline (CNCs) samples were tested by Fourier transform infrared spectroscopy (FTIR). Scanning electron microscopy (SEM) was used to morphologically analyze of the samples (peanut shells, microcrystalline cellulose, and nanocrystalline cellulose). The prepared CNCs' elemental composition was revealed by energy dispersive X-rays (EDX), and their crystallinity was shown by X-ray diffraction (XRD). The yield of peanut shells cellulose was (31.81%). FTIR analysis for the bleached peanut shells cellulose revealed the efficacious removal of the non-cellulosic materials and amorphous components from the polymer matrix. The obtained peanut shells' XRD results showed native cellulose's typical peaks (type I), along with a crystallinity index (CrI = 72.53%). Also, acid hydrolysis phase was used to adapt microcrystalline cellulose (MCCs) into cellulose nanocrystalline (CNCs) with higher crystallinity (CrI = 77.96%). According to each of these assays, the chemical treatment was successful in eliminating the non-cellulosic substances and obtaining a cellulose nanofiber.The antibacterial activity carried out against three bacterial strains (Staphylococcus aureus, Escherichia Coli, and Salmonella typhimurium) that cellulose nanofibers showed moderate antibacterial activity against a strain Staphylococcus aureus and Salmonella typhimurium.The current study demonstrates the viability of employing peanut shells as a cost-effective source for acquiring CNCs that are intended for use in the food and pharmaceutical industries. [ABSTRACT FROM AUTHOR]

Peanut (Arachis hypogaea L.) is the fourth most cultivated oilseed in the world, but its cultivation is subject to fluctuations in water demand. Current studies of tolerance between cultivars and physiological mechanisms involved in plant recovery after drought are insufficient for selection of tolerant cultivars. We evaluated tolerance of different peanut cultivars to water deficit and subsequent rehydration, based on physiological and biochemical status. Gas exchange, photosynthetic pigments, Fv/Fm, MDA, H2O2 and antioxidant enzyme activity were analysed. Drought stress and rehydration triggered distinct changes in pigments, Fv/Fm, gas exchange, and H2O2 across genotypes, with increased MDA in all cultivars under stress. Based on multivariate analysis, ‘IAC Sempre Verde’ was identified as most drought sensitive, while ‘IAC OL3’, ‘IAC 503’, and ‘IAC OL6’ exhibited variations in physiological responses and antioxidant activity correlated to their respective tolerance levels. Notably, ‘IAC OL3’ had higher WUE and enhanced enzymatic defence and was classified as the most drought tolerant in this context. The above findings suggest that antioxidant metabolism is a important factor for plant recovery post‐rehydration. Our study provides insights into antioxidant and physiological responses of peanut cultivars, which can support breeding programs for selection of drought‐tolerant genotypes. Future field studies should be conducted for a better understanding of tolerance of these cultivars, particularly through correlation of these data with crop yield impact. [ABSTRACT FROM AUTHOR]

Copyright of Journal of Food Safety & Quality is the property of Journal of Food Safety & Quality Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Peanut seeds are harvested at different development stages (early and late) due to their uneven maturation. At the time of harvest, approximately 30% of the seeds are still immature, meaning they are not completely filled with compounds (e.g., oil and minerals) and exhibit reduced vigor. Hypothetically, these compounds can be detected as a "chemical fingerprinting" to classify seed maturation stages. Here, we investigated whether non-destructive techniques such as benchtop nuclear magnetic resonance (NMR), laser-induced breakdown spectroscopy (LIBS), and energy-dispersive X-ray fluorescence (ED-XRF) can identify chemical patterns unique to mature seeds with superior vigor. Field-grown seeds were classified into early (R5 and R6) and late (R7, R8, and R9) stages. Seed weight, germination, vigor, H2O2, and MDA (oxidative stress) were analyzed. Oil, potassium (K), and calcium (Ca) were measured digitally using spectroscopy techniques. We found that: (i) oxidative stress and K levels were higher in seeds from the early stages; (ii) seed oil and Ca were proportional to high-vigor seedlings and successful plant establishment in the field; and (iii) the seed chemical composition could be identified autonomously with 87% to 100% accuracy. In conclusion, LIBS, ED-XRF, and NMR technologies can effectively screen peanut seeds with superior vigor through "chemical fingerprinting". [ABSTRACT FROM AUTHOR]

The present work aimed to evaluate three varieties of peanut (Arachis hypogaea L.) regarding the content of anthocyanins and total phenolics, antioxidant activity, phenolic profile and the alkaloids trigonelline and theobromine. The total phenolic content was analyzed by the Fast-Blue and Folin–Ciocalteau methods, while the antioxidant activity was analyzed by the β-carotene/linoleic acid, ABTS+ and FRAP methods. The phenolic profile and alkaloids were determined using high performance liquid chromatography (HPLC–DAD-UV–Vis). Peanuts with beige shells stood out with higher antioxidant activity and total phenolic content, while peanuts with purple shells stood out with higher anthocyanin content. Eight phenolic compounds and the alkaloids trigonelline and theobromine have been identified in peanut varieties. However, only four phenolics (gallic, syringic, ferulic and transcinnamic acids), in addition to the two alkaloids, were identified simultaneously in the three varieties studied. Chlorogenic acid was absent in red and purple-seeded varieties, catechin and resveratrol in varieties with red and beige coats, and p-coumaric acid in those with beige coats. For the first time, trigonelline and theobromine were identified in peanuts. Therefore, the bioactive composition and antioxidant activity of peanuts depend on its genotype. [ABSTRACT FROM AUTHOR]

Dengue is an emerging disease of high impact on human health. Plants are an important source of new antivirals and Arachis hypogaea stands for its biological properties. The aim of this study was to evaluate the cytotoxicity and antiviral activity and elucidate the antiviral mechanism of ethanolic extracts from A. hypogaea against dengue virus 2 (DENV-2). The skin or tegument ethanolic extract (TEEs) and seed ethanolic extract (SEEs) were obtained. Cytotoxicity was evaluated by MTT and Neutral Red Uptake (NRU). Antiviral activity was evaluated at different stages of the viral replication cycle by the lysis plaque reduction method. The 50% inhibitory concentration (IC50) and selectivity index (SI) were determined. Antiviral activity was further determined by RT-qPCR. The CC50 values were 169 (NRU) and 65 (MTT) µg/mL for TEE. In addition, the CC50 values were >1400 (NRU) and 636 (MTT) µg/mL for SEE. The TEE demonstrated 99.9 ± 0.1% viral inhibition. The TEE presented an IC50 = 3.47 and SI of 48.7 (NRU) and 18.73 (MTT). Its mechanism of antiviral action is broad and it acts in the viral adsorption–penetration stage and inhibits the first steps of infection in the post-penetration stage. It is also capable of acting as virucidal and as prophylactic. Studies of RT-qPCR indicated that the TEE inhibited viral RNA synthesis. These findings suggest that the TEE from A. hypogaea could be a promising antiviral candidate for treating DENV-2 infections. [ABSTRACT FROM AUTHOR]

Background. Peanut is one of the most important oil crops for food purposes. Natural peanut butter contains two unsaturated fatty acids, oleic and linoleic, which make up to 80% of the total fatty acid content in peanut oil. The quality of oil depends on the ratio between these two acids. Analyzing the diversity of oil content and fatty acid composition in peanut accessions preserved at VIR and assessing the effect of soil, climate, and other factors on these characters is vital for the development of new peanut cultivars rich in oil. Materials and methods. Peanut germplasm accessions were studied for their biochemical composition of fatty acids and the content of oil and protein. The accessions were reproduced for three years (2019–2021) at two ecogeographic locations: in Krasnodar Territory, and Astrakhan Province. Cv. ‘Otradokubansky’ was used as a reference. ANOVA was applied for statistical data processing. Results and discussion. The percentage composition of 18 fatty acids was calculated in peanut oil, with oleic and linoleic acids dominating. The content of oleic acid depended on the genotype for 42–53%, and that of linoleic acid, for 50–71%. The latter was also influenced by the place and year of cultivation. The ranges of variation over the three years of studies in Krasnodar Territory were 35.4–57.6% for oleic acid, and 18.3–38.1% for linoleic acid, whereas in Astrakhan Province they were 33.4–51.2%, and 30.9–42.7%, respectively. Under unfavorable conditions, the content of oleic acid in peanut prevailed. The oil content depended on the genotype for 81%, and its percentage was 32.0–44.4%.

Arbuscular mycorrhizae (AM) fungi form symbiotic associations with plant roots, providing nutritional benefits and promoting plant growth and defenses against various stresses. Metabolic changes in the roots during AM fungal colonization are key to understanding the development and maintenance of these symbioses. Here, we investigated metabolic changes in the roots of peanut (Arachis hypogaea L.) plants during the colonization and development of AM symbiosis, and compared them to uncolonized roots. The primary changes during the initial stage of AM colonization were in the contents and compositions of phenylpropanoid and flavonoid compounds. These compounds function in signaling pathways that regulate recognition, interactions, and pre-colonization between roots and AM fungi. Flavonoid compounds decreased by 25% when the symbiosis was fully established compared to the initial colonization stage. After AM symbiosis was established, general metabolism strongly shifted toward the formation of lipids, amino acids, carboxylic acids, and carbohydrates. Lipid compounds increased by 8.5% from the pre-symbiotic stage to well-established symbiosis. Lyso-phosphatidylcholines, which are signaling compounds, were only present in AM roots, and decreased in content after the symbiosis was established. In the initial stage of AM establishment, the content of salicylic acid increased two-fold, whereas jasmonic acid and abscisic acid decreased compared to uncolonized roots. The jasmonic acid content decreased in roots after the symbiosis was well established. AM symbiosis was associated with high levels of calcium, magnesium, and D-(+)-mannose, which stimulated seedling growth. Overall, specific metabolites that favor the establishment of AM symbiosis were common in the roots, primarily during early colonization, whereas general metabolism was strongly altered when AM symbiosis was well-established. In conclusion, specialized metabolites function as signaling compounds to establish AM symbiosis. These compounds are no longer produced after the symbiosis between the roots and AM becomes fully established.

Factors such as the selection of cultivars and the planted density affect the development and yield of peanuts (Arachis hypogaea L.). This study's objective was to evaluate peanut cultivars' agronomic behavior under three planting densities in the northeast of Peru. The design used was randomized complete blocks (DBCAs) with a bifactorial arrangement 4A × 3B (factor A, peanut cultivars; factor B, planting densities), forming 12 treatments with three replications per block. The results revealed that T3 (Huayabamba cultivar + density of 30 × 50 cm) stood out, presenting the most favorable means in the number of pods (16 pods), number of seeds per pod (five seeds), height at 90 days (22.7 cm), and yield (1850 kg/ha). Empty pods did not show significant differences between treatments. T8 (Chivita cultivar + density of 20 × 50 cm) indicated the highest number of branches (six branches); in the weight of 100 seeds, the Rojo Tarapoto cultivar was the most encouraging, adapting optimally to the three densities. In addition, T7 (chivita cultivar + density of 10 × 50 cm) showed the shortest days at flowering and harvest, with 64 and 134 days. The study showed that T3 was the most efficient in pod and seed production, making it crucial to optimizing peanut yield. [ABSTRACT FROM AUTHOR]

This study investigated the impact of Valencia KK4-type peanut skin ethanolic extract (KK4-PSE) combined with cisplatin or 5-fluorouracil (5-FU) on HeLa cells in vitro and in xenograft models. At exposure times of 24, 48 and 72 h, KK4-PSE inhibited the growth of HeLa cells with a half maximal inhibitory concentration (IC50) of 79.43 ± 0.54, 55.55 ± 1.57 and 41.32 ± 0.74 µg/mL, respectively. Drug interactions evaluated by the Chou–Talalay method demonstrated that KK4-PSE enhanced antiproliferative activity of 5-FU against HeLa cells with combination index (CI) values of 0.49 (48 h) and 0.60 (72 h), indicating a synergistic effect, while KK4-PSE combined with cisplatin exhibited an additive effect (CI = 1.02) at 72 h, and an antagonistic effect at 24 and 48 h exposures (CI = 1.12 and 1.18, respectively). In nude mouse xenograft models, the combination of 5-FU and KK4-PSE markedly reduced HeLa tumor weights compared with the control and single agent treatments groups. The combination of KK4-PSE and 5-FU achieved greater tumor growth inhibition than that of the KK4-PSE–cisplatin combination. KK4-PSE mitigated hepatotoxicity induced by both cisplatin and 5-FU in nude mice. The spleen hyaloserositis was significantly reduced in the combination treatment of 5-FU and KK4-PSE. These results suggest that KK4-PSE has the potential to limit cervical cancer cell proliferation while reducing the toxicity of cisplatin and 5-FU. [ABSTRACT FROM AUTHOR]

The symbiotic nitrogen fixation between rhizobia and peanuts offers an advantage in reducing nitrogen fertilizer inputs, decreasing the incidence rate of peanuts, and enhancing soil fertility. Inoculating rhizobia agent is an effective pathway to improve both the quality and yield of peanuts, contributing to food security and promoting sustainable agricultural practices. This study conducted a one-year field experiment in a subtropical humid monsoon climate area in Southeast China to investigate the effects of rhizobia agents on the growth and crop yield of four peanut varieties (i.e., Taihua No.4, No.6, No.8, and No.10). Our research showed that inoculation with rhizobia agent can increase the plant height, lateral branch length, fresh root weight, and leaf area of the four peanut varieties. Meanwhile, inoculation with a rhizobia agent can significantly (p < 0.05) increase the ~50% number of root nodules. Especially for the early-maturing and drought-resistant variety, Taihua No.4 exhibited the highest number of nodules and peanut fruits per plant in the pod-setting stage after inoculation with rhizobia agent, i.e., 24.5 and 18.0, respectively. Under the conventional fertilization conditions (N-P2O5-K2O 15-15-15, 450 kg/hm2), Taihua No.4 and No.6 inoculated with rhizobia agent achieved higher yield increase rates of 11.0% and 11.6% compared to other peanut varieties. This study indicated that the Taihua No.4 and No.6 are the most suitable peanut varieties for rhizobia inoculation and promotion, with enormous potential for yield increase. Meanwhile, optimizing rhizobia inoculation techniques and evaluating soil health status, economic benefits of peanuts, and applicable regions should be explored in the future. [ABSTRACT FROM AUTHOR]

This study explored the performance and physiological responses of three commercially used peanut cultivars in Australian farming systems under ambient and elevated CO2 conditions, aiming to identify the most suitable genotype for dual-purpose (grain and graze) cropping experiments. The experiment utilized an open-top chamber (OTC) facility to regulate CO2 concentrations. The elevated CO2 (EC) treatment targeted approximately 650 ± 50 µmol mol−1, while both ambient CO2 (AC) and control plots operated at a concentration of approximately 400 µmol mol−1. Notably, control plots without chambers served as a reference for current CO2 and environmental conditions. In contrast, despite having the same ambient CO2 concentration, AC plots were enclosed in chambers, allowing for plant growth comparisons with EC plots with the same environmental conditions aside from CO2 levels. The analyses revealed significant effects of CO2 enrichment on peanut plants. In particular, the EC treatment led to enhanced photosynthetic rates (20% in Kairi, 31% in Holt, and 19% in Alloway), alongside reduced stomatal conductance (−55% in Kairi, −32% in Holt, and −40% in Alloway), transpiration, and increased water use efficiency compared to AC conditions. Elevated CO2 levels positively influenced pod yields in Kairi (+41%) and Alloway (+36%). However, CO2 enrichment did not significantly alter the protein content, total phenolic content, cupric-reducing antioxidant capacity, and ferric-reducing antioxidant power of peanut plant material. Furthermore, no significant differences were observed in the phytochemical composition among the three cultivars under ambient or elevated CO2 conditions. On the other hand, analysis of the fibre structure conducted on peanut stover harvested at plant maturity suggested potential declines in feedstock quality. Based on the findings of this research, further investigations and testing, including simulated grazing trials, will be carried out to identify a single breed line suitable for dual-purpose management under future elevated CO2 conditions. [ABSTRACT FROM AUTHOR]

Studies on herbicide selectivity to peanuts detected differences according to the evaluated active ingredient and genotypes. This study analyzed the herbicide selectivity of two genotypes at an early stage. Pre-emergence (trifluralin, pendimethalin, diclosulam, s-metolachlor, imazethapyr + flumioxazin, clomazone, sulfentrazone, and imazapic) and post-emergence (imazapic, bentazon, bentazon + imazamox, clethodim, quizalofop-p-ethyl, cloransulam-methyl, s-metolachlor, lactofen, 2,4-D, and carfentrazone) applications were assessed in 1253 OL and 2133 OL breeding lines. The effects of pre- (PRE) and post-emergence (POST) herbicides were the same for both genotypes, with PRE not affecting seedling emergence and shoot and root dry mass. Diclosulam was among the most selective PRE herbicides, while the clomazone treatment caused only mild damage. All tested POST herbicides caused damage for up to 14 days after application (DAA). At 28 DAA, most herbicides exhibited the same damage as the untreated control. Lactofen caused mild damage (11.8%) without reducing plant height and shoot and root dry mass. Diclosulam, clomazone, and lactofen are unregistered for peanut crops in Brazil, and further studies should test their selectivity for peanut cultivars. Screening studies on selectivity to imazapic, 2,4-D, and carfentrazone are also relevant to identifying sources of tolerance in peanut germplasm.

Peanut is a plant characterised by belowground fruiting that absorbs nutrients not only through its roots but also through its pods. However, little is currently known regarding the species of bacteria that contribute to nutrient absorption and utilisation in this plant's pod and root zones. This study examined the effects of root and pod area nitrogen (N) fertiliser application on peanut rhizosphere and geocarposphere microbial communities and functions. Using two peanut cultivars [nodulated Huayu 22 (H) and non-nodulated NN-1 (B)], we applied the following four treatments: no N fertiliser (HT1, BH1); N applied to geocarposphere soil (HT2, BT2); N applied to rhizosphere soil (HT3, BT3), and N applied to both rhizosphere and geocarposphere soil (HT4, BT4). The results revealed that compared with HT1 and BT1, the HT3, HT4, BT3, and BT4 treatments promoted increases in total plant accumulated N of 11.2, 30.1, 38.5, and 9.9%, respectively. Moreover, N input contributed to an increase in the abundance of bacteria colonising the surrounding pods, which differed significantly from bacteria colonising the rhizosphere. Among the top four bacterial phyla detected, we recorded a significant increase in the relative abundances of Proteobacteria and Gemmatimonadetes in response to treatments HT2 and HT4, whereas the highest relative abundances of Acidobacteria and Actinobacteria were detected in HT3 plants. Regarding cultivar B, we detected increases in the relative abundances of Bacteroidetes and Gemmatimonadetes in response to the BT2 and BT4 treatments, and in the relative abundance of Actinobacteria in BT3 treated soil. The findings of FAPROTAX functional analysis revealed clear differences among the T2, T4, and T3 treatments of two peanut cultivars concerning the functional groups with the highest relative abundances. These findings will make a considerable contribution to enhancing our understanding of the effects of N fertilisation on soil microbial structure and function in the rhizosphere and geocarposphere of peanuts and can provide a basis for identifying beneficial bacteria for promoting N utilisation and yield enhancement.

Peanut is an important oil crop in China. Peanut seed itself and its processed products can produce a unique aroma, and its aroma quality is one of the most important indicators to determine the market. Peanut seed can produce different aroma substances through different processing methods, and peanut aroma is composed of a variety of volatile substances, including pyrazines, pyrroles, furans, pyridine, aldehydes, ketones, alcohols, hydrocarbons, aromatic compounds and other compounds, and different volatile substances have different aromas. There are three main sources of aroma substances in peanut: Maillard reaction, fat oxidation and thermal degradation reaction, and degradation reaction of amino and sugars. At present, there are few studies on the biosynthetic pathways of aroma substances in peanut. With the development of science and technology, more and more volatile compounds have been identified. At present, peanut aroma is mainly extracted by headspace solid phase microextraction and detected by gas chromatography-mass spectrometry. The formation of peanut aroma is mainly affected by factors such as genotype, processing mode and processing time, seed water content and other factors. A large number of literatures have shown that cultivation modes affect the accumulation of aroma substances in rice, but there is no report on the effect of different cultivation mode on the accumulation of aroma substances in peanut. At the same time, the use of volatile compounds can also inhibit the pollution of peanut aflatoxin, reduce the economic loss of peanuts, and use volatile substances to distinguish different kinds of vegetable oil. Taking peanut seed as the object, this paper reviwed the composition analysis of peanut aroma substances, the classification of peanut aroma substances, the extraction and analysis methods of peanut aroma substances, the factors affecting the formation of peanut aroma substances and the influence of Aspergillus flavus pollution by peanut aroma substances, providing theoretical basis for the study on the formation of peanut aroma quality.

Introduction: Soil salinization poses a significant environmental challenge affecting plant growth and agricultural sustainability. This study explores the potential of salt-tolerant endophytes to mitigate the adverse effects of soil salinization, emphasizing their impact on the development and resistance of Arachis hypogaea L. (peanuts). Methods: The diversity of culturable plant endophytic bacteria associated with Miscanthus lutarioriparius was investigated. The study focused on the effects of Bacillus tequilensis, Staphylococcus epidermidis, and Bacillus siamensis on the development and germination of A. hypogaea seeds in pots subjected to high NaCl concentrations (200 mM L-1). Results: Under elevated NaCl concentrations, the inoculation of endophytes significantly (p < 0.05) enhanced seedling germination and increased the activities of enzymes such as Superoxide dismutase, catalase, and polyphenol oxidase, while reducing malondialdehyde and peroxidase levels. Additionally, endophyte inoculation resulted in increased root surface area, plant height, biomass contents, and leaf surface area of peanuts under NaCl stress. Transcriptome data revealed an augmented defense and resistance response induced by the applied endophyte (B. tequilensis, S. epidermidis, and B. siamensis) strain, including upregulation of abiotic stress related mechanisms such as fat metabolism, hormones, and glycosyl inositol phosphorylceramide (Na+ receptor). Na+ receptor under salt stress gate Ca2+ influx channels in plants. Notably, the synthesis of secondary metabolites, especially genes related to terpene and phenylpropanoid pathways, was highly regulated. Conclusion: The inoculated endophytes played a possible role in enhancing salt tolerance in peanuts. Future investigations should explore protein--protein interactions between plants and endophytes to unravel the mechanisms underlying endophyte-mediated salt resistance in plants. [ABSTRACT FROM AUTHOR]

Determining the moment for harvesting the tropical peanut with a focus on superior seed quality is not an easy task. Particularities such as indeterminate flowering, underground fruiting and uneven maturation further increase this technical challenge. It is in this context that we aim to investigate harvest indicators based on the maturation and late maturation phases of tropical peanuts to obtain seeds with superior physiological and health quality. The plants were grown in field conditions and their development stages were carefully monitored until seed production. The water content, dry weight, germination capacity, desiccation tolerance, vigor, longevity, and seed pathogens were evaluated throughout these stages. We showed that seeds from early stages (R5 and R6) did not fully tolerate desiccation and were highly sensitive to pathogen contamination after storage (Aspergillus, Penicillium, and Bacteria). At late stages (R7, R8, and R9), the seeds had optimized vigor, longevity and bioprotection against fungi and thermal stress. The peanut maturation scale for tropical agriculture provides unique harvesting guidelines that make it possible to monitor the plants' development stages with a focus on producing superior quality seeds. [ABSTRACT FROM AUTHOR]

Peanut is an important oil crop in China. Peanut seed itself and its processed products can produce a unique aroma, and its aroma quality is one of the most important indicators to determine the market. Peanut seed can produce different aroma substances through different processing methods, and peanut aroma is composed of a variety of volatile substances, including pyrazines, pyrroles, furans, pyridine, aldehydes, ketones, alcohols, hydrocarbons, aromatic compounds and other compounds, and different volatile substances have different aromas. There are three main sources of aroma substances in peanut: Maillard reaction, fat oxidation and thermal degradation reaction, and degradation reaction of amino and sugars. At present, there are few studies on the biosynthetic pathways of aroma substances in peanut. With the development of science and technology, more and more volatile compounds have been identified. At present, peanut aroma is mainly extracted by headspace solid phase microextraction and detected by gas chromatography-mass spectrometry. The formation of peanut aroma is mainly affected by factors such as genotype, processing mode and processing time, seed water content and other factors. A large number of literatures have shown that cultivation modes affect the accumulation of aroma substances in rice, but there is no report on the effect of different cultivation mode on the accumulation of aroma substances in peanut. At the same time, the use of volatile compounds can also inhibit the pollution of peanut aflatoxin, reduce the economic loss of peanuts, and use volatile substances to distinguish different kinds of vegetable oil. Taking peanut seed as the object, this paper reviwed the composition analysis of peanut aroma substances, the classification of peanut aroma substances, the extraction and analysis methods of peanut aroma substances, the factors affecting the formation of peanut aroma substances and the influence of Aspergillus fl avus pollution by peanut aroma substances, providing theoretical basis for the study on the formation of peanut aroma quality. [ABSTRACT FROM AUTHOR]

Copyright of Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi is the property of Revista Brasileira de Engenharia Agricola e Ambiental and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Abstract The knowledge of proper fertigation across various irrigation levels is necessary for maximizing peanut yield and irrigation use efficiency in arid areas, and it also can effectively alleviate the risk of nutrient deficiency induced by water stress. This study evaluated the effectiveness of cobalt combined with two zinc application methods on peanut nutrient uptake, yield, and irrigation water use efficiency across varying irrigation levels. A split-split plot experiment was carried out in 2021 and 2022. Three peanut gross water requirement (GWR) levels (100%, 80%, and 60%) were designated for main plots. Subplots featured plants treated with either 0 or 7.5 mg L−1 of cobalt. The sub-sub plots assessed chelated zinc effects at rates of 0 and 2 g L−1 via foliar and soil applications. In comparison to the control (100% GWR), nutrient uptake decreased, with sodium being the exception, and there was an increase in soil pH at 60% GWR. The results showed also significant reductions in yield and water use by approximately 60.3% and 38.1%, respectively. At this irrigation level, applying zinc via soil, either alone or combined with cobalt, led to significant yield increases of 89.7% and 191.3% relative to the control. Also, it’s crucial to note that cobalt application negatively affected iron and copper at 60% GWR, but this impact was lessened with soil-applied zinc. Hence, under a similar circumstance, treating stressed peanut plants with additional foliar applications of iron + copper and applying zinc via soil, could enhance nutrient uptake and improve yield. On the other hand, at 80% GWR, a combination of foliar-applied zinc and cobalt, had a tremendous impact on the absorption of (nitrogen, phosphorus, magnesium, and zinc), resulting in enhanced agronomic traits and decreased water losses. Additionally, at this irrigation level, foliar zinc application alone yielded a 32.4% increase compared to the 80% GWR control. When combined with cobalt, there was a 70.0% surge in water use. Based on this knowledge, the study suggests using 80% GWR and treating peanut plants with a combination of foliar-applied zinc and cobalt. This strategy aids plants in countering the adverse effects of water stress, ultimately leading to enhanced yield and irrigation water use efficiency.

Understanding the impact of climate on peanut growth is crucial, given the importance of temperature in peanut to accumulate Growing Degree Days (GDD). Therefore, our study aimed to compare data sourced from the NASA POWER platform with information from surface weather stations to identify underlying climate variables associated with peanut maturity (PMI). Second, we sought to devise alternative methods for calculating GDD in peanut fields without nearby weather stations. We utilized four peanut production fields in the state of Georgia, USA, using the cultivar Georgia-06G. Weather data from surface stations located near peanut fields were obtained from the University of Georgia’s weather stations. Corresponding data from the NASA POWER platform were downloaded by inputting the geographic coordinates of the weather stations. The climate variables included maximum and minimum temperatures, average temperature, solar radiation, surface pressure, relative humidity, and wind speed. We evaluated the platforms using Pearson correlation (r) analysis (p < 0.05), linear regression analysis, assessing coefficient of determination (R2), root mean square error (RMSE), and Willmott index (d), as well as principal component analysis. Among the climate variables, maximum and minimum temperatures, average temperature, and solar radiation showed the highest R2 values, along with low RMSE values. Conversely, wind speed and relative humidity exhibited lower correlation values with errors higher than those of the other variables. The grid size from the NASA POWER platform contributed to low model adjustments since the grid’s extension is kilometric and can overlap areas. Despite this limitation, NASA POWER proves to be a potential tool for PMI monitoring. It should be especially helpful for growers who do not have surface weather stations near their farms.

Peanut seeds are harvested at different development stages (early and late) due to their uneven maturation. At the time of harvest, approximately 30% of the seeds are still immature, meaning they are not completely filled with compounds (e.g., oil and minerals) and exhibit reduced vigor. Hypothetically, these compounds can be detected as a “chemical fingerprinting” to classify seed maturation stages. Here, we investigated whether non-destructive techniques such as benchtop nuclear magnetic resonance (NMR), laser-induced breakdown spectroscopy (LIBS), and energy-dispersive X-ray fluorescence (ED-XRF) can identify chemical patterns unique to mature seeds with superior vigor. Field-grown seeds were classified into early (R5 and R6) and late (R7, R8, and R9) stages. Seed weight, germination, vigor, H2O2, and MDA (oxidative stress) were analyzed. Oil, potassium (K), and calcium (Ca) were measured digitally using spectroscopy techniques. We found that: (i) oxidative stress and K levels were higher in seeds from the early stages; (ii) seed oil and Ca were proportional to high-vigor seedlings and successful plant establishment in the field; and (iii) the seed chemical composition could be identified autonomously with 87% to 100% accuracy. In conclusion, LIBS, ED-XRF, and NMR technologies can effectively screen peanut seeds with superior vigor through “chemical fingerprinting”.

Dengue is an emerging disease of high impact on human health. Plants are an important source of new antivirals and Arachis hypogaea stands for its biological properties. The aim of this study was to evaluate the cytotoxicity and antiviral activity and elucidate the antiviral mechanism of ethanolic extracts from A. hypogaea against dengue virus 2 (DENV-2). The skin or tegument ethanolic extract (TEEs) and seed ethanolic extract (SEEs) were obtained. Cytotoxicity was evaluated by MTT and Neutral Red Uptake (NRU). Antiviral activity was evaluated at different stages of the viral replication cycle by the lysis plaque reduction method. The 50% inhibitory concentration (IC50) and selectivity index (SI) were determined. Antiviral activity was further determined by RT-qPCR. The CC50 values were 169 (NRU) and 65 (MTT) µg/mL for TEE. In addition, the CC50 values were >1400 (NRU) and 636 (MTT) µg/mL for SEE. The TEE demonstrated 99.9 ± 0.1% viral inhibition. The TEE presented an IC50 = 3.47 and SI of 48.7 (NRU) and 18.73 (MTT). Its mechanism of antiviral action is broad and it acts in the viral adsorption–penetration stage and inhibits the first steps of infection in the post-penetration stage. It is also capable of acting as virucidal and as prophylactic. Studies of RT-qPCR indicated that the TEE inhibited viral RNA synthesis. These findings suggest that the TEE from A. hypogaea could be a promising antiviral candidate for treating DENV-2 infections.

Understanding the impact of climate on peanut growth is crucial, given the importance of temperature in peanut to accumulate Growing Degree Days (GDD). Therefore, our study aimed to compare data sourced from the NASA POWER platform with information from surface weather stations to identify underlying climate variables associated with peanut maturity (PMI). Second, we sought to devise alternative methods for calculating GDD in peanut fields without nearby weather stations. We utilized four peanut production fields in the state of Georgia, USA, using the cultivar Georgia-06G. Weather data from surface stations located near peanut fields were obtained from the University of Georgia's weather stations. Corresponding data from the NASA POWER platform were downloaded by inputting the geographic coordinates of the weather stations. The climate variables included maximum and minimum temperatures, average temperature, solar radiation, surface pressure, relative humidity, and wind speed. We evaluated the platforms using Pearson correlation (r) analysis (p < 0.05), linear regression analysis, assessing coefficient of determination (R2), root mean square error (RMSE), and Willmott index (d), as well as principal component analysis. Among the climate variables, maximum and minimum temperatures, average temperature, and solar radiation showed the highest R2 values, along with low RMSE values. Conversely, wind speed and relative humidity exhibited lower correlation values with errors higher than those of the other variables. The grid size from the NASA POWER platform contributed to low model adjustments since the grid's extension is kilometric and can overlap areas. Despite this limitation, NASA POWER proves to be a potential tool for PMI monitoring. It should be especially helpful for growers who do not have surface weather stations near their farms. [ABSTRACT FROM AUTHOR]

The adoption of sustainable technologies that optimize biological nitrogen fixation (BNF) by peanut crops is essential to improve plant growth and ensure high grain yield potential. A study was conducted to investigate the efficiency of inoculation with Bradyrhizobium spp. and foliar application of molybdenum (Mo) in improving the productive response of peanut crop (Arachis hypogaea L., cv. IAC Tatu ST) in moderately acidic sandy soil (pH 5.0) of the Cerrado region, Brazil during two growing seasons (2016/2017 and 2017/2018). Treatments consisted of uninoculated seeds (control) and inoculated with Bradyrhizobium spp. and foliar application of Mo at five rates (0, 25, 50, 100, and 150 g Mo ha−1). These treatments were arranged in a randomized block design in split plots with four replicates. Nodulation, shoot dry matter, leaf N concentration, and peanut grain yield were significantly high in plants inoculated with Bradyrhizobium spp. in both growing seasons. The grain yield increased by 13% and 12% with the inoculation of Bradyrhizobium spp. compared with non-inoculated plants in the 2016/2017 and 2017/2018 seasons, respectively. Plants fertilized with Mo showed higher root nodulation, leaf N concentration, and shoot dry matter production than control plants in both growing seasons. However, the crop grain yield was significantly high (24%) only in the 2016/2017 season in plants fertilized with Mo. The optimal rate of foliar Mo application in peanut plants cultivated in sandy soils varies from 80 to 100 g of Mo ha−1. Due to improved root nodulation, N uptake, plant growth, and higher crop grain yield, rhizobium inoculation and foliar application of Mo are sustainable agricultural practices that should be recommended for peanut growers. [ABSTRACT FROM AUTHOR]

Salt stress is one of the main abiotic stresses that negatively affect agricultural production and sustainable development worldwide. Thus, there is a search for management strategies to reduce the deleterious effects of salts on plants. In view of the above, the objective was to evaluate the effects of irrigation with brackish water and different forms of organomineral fertilization on the agronomic performance of the peanut crop. The study was conducted in a greenhouse in a completely randomized design (5 × 2 factorial scheme) with five forms of fertilization (F1 = 100% mineral; F2 = 100% bovine biofertilizer; F3 = 100% vegetal ash; F4 = 50% mineral + 50% bovine biofertilizer; and F5 = 50% mineral + 50% vegetal ash), two levels of electrical conductivity of the irrigation water (ECw) (1.0 and 5.0 dS m-1), and five replicates. The fertilization composed only by vegetable ash 100% associated with irrigation water with higher concentration of salts (5.0 dS m-1) caused negative effects on the number of pods, pod mass, pod shell dry mass and yield. Although brackish water (5.0 dS m-1) reduces peanut yield components and productivity, fertilization made with 100% biofertilizer provided the highest productivity among all treatments. [ABSTRACT FROM AUTHOR]

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Determining the moment for harvesting the tropical peanut with a focus on superior seed quality is not an easy task. Particularities such as indeterminate flowering, underground fruiting and uneven maturation further increase this technical challenge. It is in this context that we aim to investigate harvest indicators based on the maturation and late maturation phases of tropical peanuts to obtain seeds with superior physiological and health quality. The plants were grown in field conditions and their development stages were carefully monitored until seed production. The water content, dry weight, germination capacity, desiccation tolerance, vigor, longevity, and seed pathogens were evaluated throughout these stages. We showed that seeds from early stages (R5 and R6) did not fully tolerate desiccation and were highly sensitive to pathogen contamination after storage (Aspergillus, Penicillium, and Bacteria). At late stages (R7, R8, and R9), the seeds had optimized vigor, longevity and bioprotection against fungi and thermal stress. The peanut maturation scale for tropical agriculture provides unique harvesting guidelines that make it possible to monitor the plants’ development stages with a focus on producing superior quality seeds.

Background. It has been shown that southern oilseeds, including peanuts, can be successfully grown in the south of the Russian Federation under the conditions of Krasnodar Territory and Astrakhan Province. Currently, only two peanut cultivars are included in the State Register of the Russian Federation: ‘Otradokubansky’ and ‘Astrakhansky 5’. Development of raw material for obtaining new peanut cultivars adaptable to the growing conditions in Krasnodar Territory and Astrakhan Province is a relevant task.Materials and methods. We examined 57 peanut accessions of various origins from the VIR collection. The study of peanut accessions for agronomic characters was carried out in two ecogeographic sites located in Krasnodar Territory and Astrakhan Province. Cv. ‘Otradokubansky’ was used as a reference. ANOVA was applied for statistical data processing.Results and discussion. A wide range of variability in agronomic characters was revealed during the study of peanut accessions. The most stable character was the 1000 seed weight. The share of the genotype the variability of productivity was from 30 to 40%. A great effect of soil and climate factors and the place of cultivation on the ripening of beans was observed. Seed yield depended on the genotype (60–70%) as well as on the temperature factors and the presence of moisture in the soil. The best accessions were selected according to their agronomic characters; they may serve as promising material for breeding. Some accessions are able to produce a good harvest either in Astrakhan Province or Krasnodar Territory, while others can do it regardless of the place of cultivation. This study confirmed the possibility of growing peanuts in Astrakhan Province on medium loamy soils under irrigation, or in Krasnodar Territory on black earth without irrigation.

Factors such as the selection of cultivars and the planted density affect the development and yield of peanuts (Arachis hypogaea L.). This study’s objective was to evaluate peanut cultivars’ agronomic behavior under three planting densities in the northeast of Peru. The design used was randomized complete blocks (DBCAs) with a bifactorial arrangement 4A × 3B (factor A, peanut cultivars; factor B, planting densities), forming 12 treatments with three replications per block. The results revealed that T3 (Huayabamba cultivar + density of 30 × 50 cm) stood out, presenting the most favorable means in the number of pods (16 pods), number of seeds per pod (five seeds), height at 90 days (22.7 cm), and yield (1850 kg/ha). Empty pods did not show significant differences between treatments. T8 (Chivita cultivar + density of 20 × 50 cm) indicated the highest number of branches (six branches); in the weight of 100 seeds, the Rojo Tarapoto cultivar was the most encouraging, adapting optimally to the three densities. In addition, T7 (chivita cultivar + density of 10 × 50 cm) showed the shortest days at flowering and harvest, with 64 and 134 days. The study showed that T3 was the most efficient in pod and seed production, making it crucial to optimizing peanut yield.

This study investigated the impact of Valencia KK4-type peanut skin ethanolic extract (KK4-PSE) combined with cisplatin or 5-fluorouracil (5-FU) on HeLa cells in vitro and in xenograft models. At exposure times of 24, 48 and 72 h, KK4-PSE inhibited the growth of HeLa cells with a half maximal inhibitory concentration (IC50) of 79.43 ± 0.54, 55.55 ± 1.57 and 41.32 ± 0.74 µg/mL, respectively. Drug interactions evaluated by the Chou–Talalay method demonstrated that KK4-PSE enhanced antiproliferative activity of 5-FU against HeLa cells with combination index (CI) values of 0.49 (48 h) and 0.60 (72 h), indicating a synergistic effect, while KK4-PSE combined with cisplatin exhibited an additive effect (CI = 1.02) at 72 h, and an antagonistic effect at 24 and 48 h exposures (CI = 1.12 and 1.18, respectively). In nude mouse xenograft models, the combination of 5-FU and KK4-PSE markedly reduced HeLa tumor weights compared with the control and single agent treatments groups. The combination of KK4-PSE and 5-FU achieved greater tumor growth inhibition than that of the KK4-PSE–cisplatin combination. KK4-PSE mitigated hepatotoxicity induced by both cisplatin and 5-FU in nude mice. The spleen hyaloserositis was significantly reduced in the combination treatment of 5-FU and KK4-PSE. These results suggest that KK4-PSE has the potential to limit cervical cancer cell proliferation while reducing the toxicity of cisplatin and 5-FU.

The aim of this study was to determine the oil properties and fatty acid compositions of peanut cultivars (Arachis hypogaea L.) grown as the main crop in the Eastern Mediterranean transition zone of Turkey. The field experiment was conducted at the Oil Seed Research Institute experiment area in the main crop seasons of 2018 and 2019. The experiment was designed according to the randomized complete block design (RCBD) with three replications. Oil ratio, saturated fatty acids (palmitic acid, stearic acid), unsaturated fatty acids (oleic acid, linoleic acid), iodine value, and oleic/linoleic acid ratios were investigated in the experiment. Runner (Georgia Green), Spanish (Florispan), and Virginia market types (Sultan, Brantley, BATEM-Cihangir, BATEM-5025, Arioglu-2003, Halisbey, NC-7, Flower-22, Wilson, NC-V-11, Com, Osmaniye-2005, Gazipasa) varieties were used as plant materials. As a result of this study, NC-V-11 (52.23%) cultivar with the highest oil content was determined, followed by Florispan (52.16%), Brantley (52.10%), and Gerogia Green (51.54%). The lowest oil content was obtained from BATEM-Cihangir (44.57%) variety. Brantley variety was found to have the least palmitic acid ratio with 8.04%, while Florispan variety was found the highest with 12.24%. In terms of stearic acid ratios, the lowest value (1.38%) was determined in Com variety, while the highest value (2.91%) was found in Brantley variety. Brantley variety was found to have the highest oleic acid content (71.83%), which is one of the unsaturated fatty acids. Florispan variety had the lowest oleic acid content (43.70%). While Brantley variety had the lowest linoleic acid ratio (9.78%), it was determined that Com variety had the highest linoleic acid ratio (35.77%). The iodine value varied between 78.71-100.71, the lowest value was in Brantley and the highest value was in Com. The oleic acid/linoleic acid ratio was determined to vary between 1.22 and 7.35, the lowest value was in Florispan and the highest value was in Brantley. As a result of the research, it was determined that the variety with the highest oleic acid ratio in the Eastern Mediterranean Transition Zone was Brantley. Peanuts with high oleic acid content are preferred by producers and consumers because they have good quality and extend the shelf life of products producing with them. [ABSTRACT FROM AUTHOR]

Copyright of Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi is the property of Revista Brasileira de Engenharia Agricola e Ambiental and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

This study explored the performance and physiological responses of three commercially used peanut cultivars in Australian farming systems under ambient and elevated CO2 conditions, aiming to identify the most suitable genotype for dual-purpose (grain and graze) cropping experiments. The experiment utilized an open-top chamber (OTC) facility to regulate CO2 concentrations. The elevated CO2 (EC) treatment targeted approximately 650 ± 50 µmol mol−1, while both ambient CO2 (AC) and control plots operated at a concentration of approximately 400 µmol mol−1. Notably, control plots without chambers served as a reference for current CO2 and environmental conditions. In contrast, despite having the same ambient CO2 concentration, AC plots were enclosed in chambers, allowing for plant growth comparisons with EC plots with the same environmental conditions aside from CO2 levels. The analyses revealed significant effects of CO2 enrichment on peanut plants. In particular, the EC treatment led to enhanced photosynthetic rates (20% in Kairi, 31% in Holt, and 19% in Alloway), alongside reduced stomatal conductance (−55% in Kairi, −32% in Holt, and −40% in Alloway), transpiration, and increased water use efficiency compared to AC conditions. Elevated CO2 levels positively influenced pod yields in Kairi (+41%) and Alloway (+36%). However, CO2 enrichment did not significantly alter the protein content, total phenolic content, cupric-reducing antioxidant capacity, and ferric-reducing antioxidant power of peanut plant material. Furthermore, no significant differences were observed in the phytochemical composition among the three cultivars under ambient or elevated CO2 conditions. On the other hand, analysis of the fibre structure conducted on peanut stover harvested at plant maturity suggested potential declines in feedstock quality. Based on the findings of this research, further investigations and testing, including simulated grazing trials, will be carried out to identify a single breed line suitable for dual-purpose management under future elevated CO2 conditions.

The symbiotic nitrogen fixation between rhizobia and peanuts offers an advantage in reducing nitrogen fertilizer inputs, decreasing the incidence rate of peanuts, and enhancing soil fertility. Inoculating rhizobia agent is an effective pathway to improve both the quality and yield of peanuts, contributing to food security and promoting sustainable agricultural practices. This study conducted a one-year field experiment in a subtropical humid monsoon climate area in Southeast China to investigate the effects of rhizobia agents on the growth and crop yield of four peanut varieties (i.e., Taihua No.4, No.6, No.8, and No.10). Our research showed that inoculation with rhizobia agent can increase the plant height, lateral branch length, fresh root weight, and leaf area of the four peanut varieties. Meanwhile, inoculation with a rhizobia agent can significantly (p < 0.05) increase the ~50% number of root nodules. Especially for the early-maturing and drought-resistant variety, Taihua No.4 exhibited the highest number of nodules and peanut fruits per plant in the pod-setting stage after inoculation with rhizobia agent, i.e., 24.5 and 18.0, respectively. Under the conventional fertilization conditions (N-P2O5-K2O 15-15-15, 450 kg/hm2), Taihua No.4 and No.6 inoculated with rhizobia agent achieved higher yield increase rates of 11.0% and 11.6% compared to other peanut varieties. This study indicated that the Taihua No.4 and No.6 are the most suitable peanut varieties for rhizobia inoculation and promotion, with enormous potential for yield increase. Meanwhile, optimizing rhizobia inoculation techniques and evaluating soil health status, economic benefits of peanuts, and applicable regions should be explored in the future.

Legumes grow in temperate and warm climates, being susceptible to unpredictable episodes of water deficit. This study aimed to evaluate (i) morphology and N‐compound contents in roots and nodules, (ii) N and C contents in shoots and (iii) crop yield in two peanut cultivars with contrasting drought tolerance, inoculated with a reference N‐fixing strain and challenged by water deficit conditions. For that, seeds of two peanut cultivars, Granoleico (sensitive, S) and EC‐98 (tolerant, T) were inoculated with Bradyrhizobium sp. SEMIA6144 and 30 days after sowing, plants were separated into the experimental groups: control, drought stress and drought stress and subsequent rehydration. Although the results obtained on root anatomy and histology revealed differential responses between cultivars, they were not associated with tolerance traits in EC‐98 (T). In contrast, nodules of EC‐98 (T) showed invariable diameter and infection zone upon the exposition to drought stress and rehydration compared to nodules of Granoleico (S) plants exposed to the same treatments. EC‐98 (T) showed invariable contents of C in shoots and of nitrates and ureides in roots and nodules of stressed and rehydrated plants, an increase in total amino acids only in nodules of stressed plants and a small reduction in N‐content (compared with the sensitive cultivar). The status of these variables related to C‐ and N‐metabolism could be associated with an efficient biological nitrogen fixation. Besides, EC‐98 (T) yielded better both in a crop cycle with adequate water supply and in a dry year and the inoculation improved yield in both cultivars. Thus, the inoculation with N‐fixing bacteria is recommended for EC‐98 (T) in seasons with expected drought stress cycles in crops. [ABSTRACT FROM AUTHOR]

Seed size is directly involved in determining the yield of groundnut. Here, we report the identification of a main QTL for large seed size using a F2 population of 'TG 89 × ICGV 15007'. A total of 122 F2 individuals were genotyped with a total 345 markers which included 297 of ddRAD-seq SNP, 37 AhMITE, 9 SSR and 2 gene specific markers to construct a genetic linkage map spanning 3891.3 cM. QTL analysis revealed two major QTLs, one on linkage group A05 explaining 18.07% phenotypic variation and the other on A02 explaining 11.95% phenotypic variation. The major additive effect of qHKW_A05 was contributed by mutant allele. It was located between marker AhMITE470 and SNP_05_103140987 having a map interval 8.6 cM, corresponding to 4.53 Mbp (99.18–103.71 Mbp) in the genome. In close proximity to this QTL peak, an ortholog of BIG SEEDS 1 (Arahy.5M7JWE) located at 102.47 Mbp. Arahy.5M7JWE belongs to AhTIFY protein having key role in regulating organ size and growth. The study also reports generation of allele specific PCR based SNP markers and validation of its usage in marker assisted selection. [ABSTRACT FROM AUTHOR]

Arachis hypogaea L. - peanut (syn. groundnut) belong botanically to annual herbs, more specifically to legumes (family Fabaceae). Cultivated from is characterized as allotetraploid specie and that has a large and genome with high level of complexity as a result of natural hybridization of wild diploid species Arachis cardenasii (nn) and Arachis batizocoi. Individual analysis that are aimed to description of the genetic similarity and variability of wild and cultivated Arachis species are substantial for the knowledge of intaspecific relationships. In this study, conserved DNA-derived polymorphism technique was used to analyse genetic variability of natural genotypes of peanut. CDDP is a simple PCR based method that was proved to be efficient in the studies of plant populations polymorphism. Primers used in CDDP target conserved sequences of plant functional genes that are involved in response to abiotic and biotic stresses. Here, bulked DNA samples of twenty-one natural populations were analysed by with five CDDP primer combinations. Selected primers produced a total of 260 amplicons, among which 107 (41.2%) amplicons were polymorphic. The average number of obtained amplicons per primer was about 51.8. Amplified polymorphic fragments of analysed genotypes ranged from 13 to 33 and percentage of polymorphism ranged from 35 % to 47 %. UPGMA cluster analysis was performed on the base of prepared binary matrices and obtained clustering has grouped the analyzed peanut populations into five major groups with further subgroups. The results of CCDP fingerprinting shown, that this marker technique provide sufficient distinguishing of a wild population of Arachis hypogaea L. Analysed genotypes of peanut were separated into different groups based on genetic diversity, however, the level of polymorphisms that detected used markers among populations of Arachis hypogaea L. was low. [ABSTRACT FROM AUTHOR]

Ethanol (Et) has been suggested as a substitute for hexane (Hx) for use in the extraction of oils from different oleaginous matrices. In this study, Et and Hx were used to extract the residual oil present in a peanut press cake (PPC). Certain variables, such as temperature, solid/solvent ratio and the number of contact stages, in the sequential cross-current extraction process were evaluated; additionally, the effects of these variables on oils (POEt and POHx) and defatted solids (DSEt and DSHx) were explored. Hx exhibited an extraction yield of 86 ± 2% in two stages at 55 °C and a solid/solvent mass ratio of 1/4. Compared with Hx extraction, to achieve an Et extraction yield of 87 ± 4%, it was necessary to use a higher temperature (75 °C), a greater amount of solvent (solid/solvent ratio of 1/5) and a greater number of contact stages (3). POEt and POHx presented compositions in terms of fatty acids and triacylglycerols and physical properties similar to that of cold-pressed peanut oil (CPPO). POEt showed a more intense green/yellow hue and higher free acidity (1.47 ± 0.03%) than POHx and CPPO (0.82 ± 0.04 and 0.43 ± 0.02 free acidity mass %, respectively), indicating that the deacidification and bleaching steps in refining should be encumbered. DSEt and DSHx exhibited high protein contents (>45% by mass) and nitrogen solubilities (86 ± 6 and 98 ± 1%, respectively), indicating that they could be used to obtain proteins. [ABSTRACT FROM AUTHOR]

Background: Peanut (Arachis hypogaea L.) is one of the valuable oilseed crops grown in drought-prone areas worldwide. Drought severely limits peanut production and productivity significantly. Method and results: In order to decipher the drought tolerance mechanism in peanut under drought stress, RNA sequencing was performed in TAG − 24 (drought tolerant genotype) and JL-24 (drought susceptible genotype). Approximately 51 million raw reads were generated from four different libraries of two genotypes subjected to drought stress exerted by 20% PEG 6000 stress and control conditions, of which ~ 41 million (80.87%) filtered reads were mapped to the Arachis hypogaea L. reference genome. The transcriptome analysis detected 1,629 differentially expressed genes (DEGs), 186 genes encoding transcription factors (TFs) and 30,199 SSR among the identified DEGs. Among the differentially expressed TF encoding genes, the highest number of genes were WRKY followed by bZIP, C2H2, and MYB during drought stress. The comparative analysis between the two genotypes revealed that TAG-24 exhibits activation of certain key genes and transcriptional factors that are involved in essential biological processes. Specifically, TAG-24 showed activation of genes involved in the plant hormone signaling pathway such as PYL9, Auxin response receptor gene, and ABA. Additionally, genes related to water deprivation such as LEA protein and those involved in combating oxidative damage such as Glutathione reductase were also found to be activated in TAG-24. Conclusion: This genome-wide transcription map, therefore, provides a valuable tool for future transcript profiling under drought stress and enriches the genetic resources available for this important oilseed crop. [ABSTRACT FROM AUTHOR]

Excessive nitrogen and insufficient calcium could significantly impact peanut yields. This study investigated the effects of nitrogen and calcium fertilizers on nutrient absorption, utilization, and yield; experiments were conducted using the peanut cultivar from Xianghua 2008 in a split-plot arrangement with two calcium fertilizer levels (Ca0: 0 and Ca1: 568 kg CaO ha−1) in the main plots and six nitrogen fertilizer gradients (N0: 0, N45.0: 45.0, N90.0: 90.0, N112.5: 112.5, N135.0: 135.0, and N157.5: 157.5 kg N ha−1) in subplots between 2015 and 2016 in Changsha, China. We examined the impact of different rates of calcium and nitrogen fertilizers on the net photosynthetic rate (Pn), agronomic traits, dry matter quality, yield and yield composition, nutrient accumulation, and distribution. The combined application of calcium and nitrogen fertilizers significantly affected the yield and yield components, Pn, main stem height, dry matter, and nutrient accumulation. Under the same calcium level, nitrogen application significantly increased the main stem height and Pn and promoted the accumulation of dry matter and nutrients in the plant, particularly in the kernel. Under the same nitrogen treatment, calcium significantly increased Pn and promoted the accumulation of dry matter, calcium, and magnesium. The pod yield increased gradually with an increasing nitrogen application rate (0–112.5 kg ha−1) and peaked at N112.5, increasing by 52.3–138.0% compared with N0. However, excessive nitrogen application (N > 112.5 kg ha−1) decreased the pod yield. Under different nitrogen fertilizer levels, calcium application increased pod yields by 11.5–29.6% by promoting Pn, nutrient uptake, accumulation in the individual plant, and nutrient accumulation in the kernel. Therefore, this study suggested that adjusting the calcium (568 kg ha−1) and nitrogen (112.5 kg ha−1) fertilizer rates significantly improved peanut growth and productivity by enhancing photosynthetic efficiency and nutrient accumulation in calcium-deficient acidic red soil. [ABSTRACT FROM AUTHOR]

Background: Inhibition of starch-hydrolysing enzymes is one of the major methods to reduce the risk of type−2 diabetes mellitus. Nowadays, there are no reports involving oil-rich and oil-low seeds of different botanical origins. The current study intended to extract Phaseolus vulgaris L. and Arachis hypogaea L. including Plukenetia volubilis L. using ethanol and water solvents, and to analyse Fourier-transform infrared (FTIR) fingerprint, total phenolic content, antioxidant and anti-glucosidase activities of the extracts by principal component analysis (PCA) and cluster analysis. Results: The result showed that the ethanol extracts of P. vulgaris L., A. hypogaea L., and P. volubilis L. showed total phenolic content higher than those of the aqueous extracts. The result also demonstrated that the aqueous and ethanol extracts from P. volubilis L. seed showed the highest antioxidant and anti-glucosidase activities, respectively. In comparison with the efficacy of the aqueous extracts of beans, A. hypogaea L. showed the highest antioxidant activity and anti-glucosidase activity. For the ethanol extract of beans, P. vulgaris L. (red kidney bean) showed the highest antioxidant activity, while P. vulgaris L. (white kidney beans) showed the highest anti-glucosidase activity. Moreover, significantly positive correlations between total phenolic content and anti-glucosidase activity (r = 0.41, P-value = 0.018), and between total phenolic content and FTIR data (r = 0.66, P-value = 0.000) were found. Conclusions: FTIR of the extracts showed functional groups corresponding with phenolic compounds. Moreover, the PCA and cluster analysis from FTIR data, phenolic content and biological activity could separate solvent types used for extraction.How to cite: Thummajitsakul S, Piyaphan P, Khamthong S, et al. Comparison of FTIR fingerprint, phenolic content, antioxidant and anti-glucosidase activities among Phaseolus vulgaris L., Arachis hypogaea L. and Plukenetia volubilis L. Electron J Biotechnol 2022;61. https://doi.org/10.1016/j.ejbt.2022.10.003.

Exogenous carbon (C) not only regulates plant growth but also provides energy for microbes and improves the soil environment. We hypothesised that exogenous C could improve plant growth by affecting the soil environment. Therefore, pot experiments were conducted and peanut cvs. Huayu 22(H) and NN-1(B) were used under three different treatments (the control, single nitrogen (N), and N combined with glucose (CN)). The results showed that the abundance and diversity of N-fixing bacteria are obviously influenced by the C and N, and exogenous C can promote the restoration of microbial diversity. The relative abundances of Burkholderiales were increased under HCN and BCN to 9.8% and 9.5%, respectively, compared to the control (3.9%, 2.5%). The abundance of N fixation bacteria increased mainly due to the soil nutrient change. In comparison with the single N treatment, the addition of the C significantly decreased the soil NH4+-N and NO3--N contents by 31.0% and 13.3%, respectively. And the activities of soil urease and nitrogenase were significantly increased. Compared to the control, single N significantly limited the root development, while the addition of C played a promoting role in root growth. Plant N accumulation increased compared with the control, but there was no significant difference between N treatment and CN treatment. These results indicated that exogenous C promoted soil microorganism activity and strengthened plant growth by changing the soil environment.

In order to increase genetic variability for the improvement of groundnut, two varieties, namely Kp29 and Fleur11, were treated with six different gamma irradiation doses. A significant effect of mutagenesis was distinctly observed in the stem lengths, roots, and survival percentage in both varieties. The radiosensitivity test showed a mean lethal dose of 436.51Gy for Kp29 and 501.18 Gy for Fleur11. Furthermore, this study revealed putative mutants with variable agromorphological traits. Seven chlorophyll mutants and various seed shape and color mutants were obtained. This study demonstrates the potency of gamma irradiation to induce high genetic variability that led to the emergence of certain mutations of economic importance. [ABSTRACT FROM AUTHOR]