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104 results on '"antioxidant."'

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1. Iodine-catalyzed Synthesis, Antibacterial, and Antioxidant Activity of Isatin Derivatives

2. Antiproliferative potential of Plinia edulis leaves

3. Effect of N-Acetylcysteine on Cisplatin Toxicity: A Review of the Literature

4. Thymbra spicata leaf extract driven biogenic synthesis of Au/Fe3O4 nanocomposite and its bio-application in the treatment of different types of leukemia

5. English Physicochemical characterization and antioxidant activity of matrices of specialty coffees (Coffea arabica) produced in the corregimiento Cay-Ibagué-Tolima, Colombia

6. Composition and Anti-ulcer Activity of the Essential Oil from Citri Reticulatae Pericarpium in Rodents

7. Discovering the Untouched Perspective of Endangered North American Herb Actaea racemosa.

8. An In-depth Review on Argemone mexicana in the Management of Liver Health and Liver Cancer.

9. Effects of β-glucan from S. cerevisiae on the expression of Casp9, Ccna2 and Sod1 genes in MCF-7 cells

10. Characterization and Evaluation of Antioxidant Activity of Aloe schelpei Reynolds

11. Consumption of mate Ilex paraguariensis: a folk beverage with antioxidant power against myocardial ischemic injury

12. In Silico, Cytotoxic and Antioxidant Potential of Novel Ester, 3-hydroxyoctyl -5- trans-docosenoate Isolated from Anchusa arvensis (L.) M.Bieb. Against HepG-2 Cancer Cells

13. Analysis of the applicative potential of pigments extracted from bacterial isolates of mangrove soil as topical UV protectants

14. Phytochemical Screening and Antidiabetic, Antihyperlipidemic, and Antioxidant Effects of Leptopus Cordifolius Decne. In Diabetic Mice

15. Exogenously applied growth promoters modulate the antioxidant enzyme system to improve the cotton productivity under water stress conditions

16. The protective effects of Tanacetum parthenium extract on CCl4-induced myocardium injury in rats

17. EFFECTS OF LEAF MATURITY OF Piper sarmentosum (KADUK) ON ITS ANTIOXIDANT LEVEL

18. The Protective Effect of Grape Seed and Skin Extract and Ulva rigida Against Oxidative Stress Induced by Cisplatin on The Testis of Rats.

19. Bioactive compounds from brewer’s spent grain: phenolic compounds, fatty acids and in vitro antioxidant capacity

20. Cellular internalization and antioxidant activity of cerium oxide nanoparticles in human monocytic leukemia cells

21. Performance of interstocks in the plant development and fruit quality of plum trees

22. Formulation of Solid Lipid Nanoparticles Loaded with Rosiglitazone and Probiotic: Optimization and In-vitro Characterization.

23. Synthesis, Molecular Docking, and Biological Evaluation of Novel Indole-triazole Conjugates.

24. Sulfonamide Derivatives: Recent Compounds with Potent Anti-alzheimer's Disease Activity.

25. Genistein Effects on Various Human Disorders Mediated via Nrf2 Signaling.

26. An Overview of Conventional and Black Cumin Seeds ( Nigella sativa ) Therapy in the Management of Nipah Viral Infection.

27. Novel Anti-tumor Strategy for Breast Cancer: Synergistic Role of Oleuropein with Paclitaxel Therapeutic in MCF-7 Cells.

28. CBD: A Potential Lead against Hair Loss, Alopecia, and its Potential Mechanisms.

29. Research Mechanism and Progress of the Natural Compound Curcumin in Treating Alzheimer´s Disease.

30. The Nanotech Potential of Curcumin in Pharmaceuticals: An Overview.

31. Synthesis, antimicrobial, and antiproliferative activities of substituted phenylfuranylnicotinamidines

32. Novel platinum–palladium bimetallic nanoparticles synthesized by Dioscorea bulbifera: anticancer and antioxidant activities

33. Production of exopolysaccharide by strains of Lactobacillus plantarum YO175 and OF101 isolated from traditional fermented cereal beverage

34. The experimental prophylaxis of the peroxide periodontitis by antidysbiotic means

35. Study of Stevia (Stevia rebaudiana Bertoni) as a natural sweetener and its use in benefit of the health

36. Melatonin: General Features and its Role in Psychiatric Disorders

37. Antioxidant, Color and Antibacterial Properties of Edible Chitosan Film Incorporated with Zataria Multiflora Boiss ٍEssential Oil against Listeria Monocytogenes

38. A Study on 4-Acylamino-4,5-dihydro-1H-1,2,4-triazol-5-ones

39. Modification of Low Molecular Weight Polysaccharides from Tremella Fuciformis and Their Antioxidant Activity in Vitro

40. EFFECT OF EXTENDER OSMOLALITY AND BUTYLATED HYDROXY TOLUENE SUPPLEMENTATION ON POST THAW QUALITY AND FERTILITY OF NILI RAVI BUFFALO BULL (BUBALUS BUBALIS) SEMEN.

41. Chemical composition, antinociceptive and free radical-scavenging activities of geopropolis from Melipona subnitida Ducke (Hymenoptera: Apidae: Meliponini)

42. Caracterización composicional y actividad antioxidante del residuo obtenido en la elaboración industrial de horchata

43. The role of KEAP1 in Nrf2 regulation in response to chronic exercise training

44. HEALTH - PROMOTING BENEFITS (ANTIOXIDANTS, ANTIHYPERTENSIVE, ANTIDIABETIC) AND PROBIOTIC SURVIVABILITY OF FERMENTED CAMEL MILK AFTER IN - VITRO DIGESTION BY INFOGEST 2.0: COMPARATIVE STUDY WITH FERMENTED BOVINE MILK

45. Effect-Directed Assays and Biological Detection Approaches Coupled with Thin-Layer Chromatography as an Evolving Hyphenated Technique: A Comprehensive Review.

46. Melatonin mediates the regulation of ABA metabolism, free-radical scavenging, and stomatal behaviour in two Malus species under drought stress.

47. Evaluation of characteristics and in vitro antioxidant properties of RSV loaded hyaluronic acid–DPPC microparticles as a wound healing system.

48. Carbon nanodots (CNDs) : tuning structures and functions in oxidative radical interactions

49. Ajwa date (Phoenix dactylifera L.) is hepatoprotective against toxicity by antituberculosis drugs - an experimental study.

50. Hepatoprotective effect of calyces extract of Physalis peruviana in hepatotoxicity induced by CCl4 in wistar rats

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