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427 results on '"antioxidant protection"'

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1. The Intensity of Lipid Peroxide Oxidation Processes and the System State of Antioxidant Protection of Broiler Chicken Due to the Action of the Synbiotic Preparation in Complex with the Disinfectant

2. Certain aspects of the systemic etiopathogenesis of dystrophic-inflammatory periodontal diseases (a literature review)

3. The Intensity of Lipid Peroxide Oxidation Processes and the System State of Antioxidant Protection of Broiler Chicken Due to the Action of the Synbiotic Preparation in Complex with the Disinfectant.

4. Certain aspects of the systemic etiopathogenesis of dystrophic-inflammatory periodontal diseases (a literature review).

5. Oxidative stress and disruption of the antioxidant defense system as triggers of diseases

6. Indicators of reproduction when using complex use of drugs for spontaneous manifestation of heat in cows for mycotoxicosis

7. The quality of ram spermatozoa after thawing with the addition of Mn2+, Zn2+ and Cu2+ nanocitrate to cryopreservation diluent

8. Oxidative stress and protection against it in bacteria

9. Oxidative stress and disruption of the antioxidant defense system as triggers of diseases.

10. Relationship between biochemical parameters and paraoxonase 1 activity of boar seminal plasma and semen quality.

11. Naked Oat and Fusarium culmorum (W.G.Sm.) Sacc. Responses to Growth Regulator Effects.

12. Якість сперми баранів за згодовування ліпосомальної вітамінномінеральної добавки у період статевого спокою.

13. Swimming Attenuates Blood Pressure and Oxidative Stress in Hypertensive Rats.

14. The effect of the gel with tricolor violet extract on the activity of the antioxidant defense system in rats with a model of pаrodontitis.

15. Biochemical effect of the Biophosphomag medication on the biochemical blood indicators in rats under oxidative stress conditions

16. Ізозими глутатіонпероксидази в тканині яєчника корів за різних фізіологічних та патологічного станів статевої залози.

17. Prediction injury of the central nervous system in the neonatal period in preterm newborns

18. Response to Drought Stress of In Vitro and In Vivo Propagated Physalis peruviana L. Plants Inoculated with Arbuscular Mycorrhizal Fungi.

19. Role of antioxidant protection system in development of detachment in athletes

20. EFFECT OF OLIGOSACCHARIDES ON ENZYMES OF CARBOHYDRATE METABOLISM AND ANTIOXIDANT PROTECTION IN IN VITRO TREATED ERYTHROCYTES UNDER CONDITIONS OF HYPERGLYCEMIA

21. A complex diagnostics of early gastric cancer associated with Helicobacter pylori infection in the adult population of the Krasnoyarsk Territory

22. Some indicators of free radical oxidation and antioxidant protection in the erythrocytes of former athletes

23. Recombinant Expression of Archaeal Superoxide Dismutases in Plant Cell Cultures: A Sustainable Solution with Potential Application in the Food Industry.

24. Accurate and stable detection of p-phenylenediamine antioxidants and their transformation products in aquatic products using antioxidant protection - Analysis of actual aquatic products.

25. The effect of supplementing freezing extender with Mn 2+ -, Zn 2+ - or Cu 2+ -nanosuccinate on select post-thaw characteristics of ram semen.

26. Naked Oat and Fusarium culmorum (W.G.Sm.) Sacc. Responses to Growth Regulator Effects

27. The effect of the gel with tricolor violet extract on the activity of the antioxidant defense system in rats with a model of pаro-dontitis

28. The levels of oxidative stress in a combination of stress factors.

29. Effects of melatonin on growth and antioxidant capacity of naked oat (Avena nuda L) seedlings under lead stress.

30. Influence of fat-free, fat and sucrose diets on rat periodont condition

31. Sperm oxidative stress: clinical significance and management

32. Mechanisms of hepatic steatosis formation in adolescent boys with hypoandrogenism

33. Dynamics of Oxidative Stress in Helicobacter pylori -Positive Patients with Atrophic Body Gastritis and Various Stages of Gastric Cancer.

34. Comparison of LPO-AOS Indices and Biochemical Composition of Animal Blood in Biogeochemical Provinces with Different Levels of Selenium.

35. Evaluation of Hypoglycemic and Antioxidant Activities of Soybean Meal Products Fermented by Lactobacillus plantarum FPS 2520 and Bacillus subtilis N1 in Rats Fed with High-Fat Diet.

36. Photosynthesis of winter wheat effectively reflected multiple physiological responses under short‐term drought–rewatering conditions.

37. Association between Changes in Total Antioxidant Levels and Clinical Symptom Improvement in Patients with Antipsychotic-Naïve First-Episode Schizophrenia after 3 Months of Risperidone Monotherapy.

38. Features of the dynamics of lungs’ catalase activity in post-traumatic period on the background of experimental ischemia-reperfusion of the limb

39. Antioxidant protection in patients with pulmonary tuberculosis

40. Features of the Functional State of the Hypophysis-Ovarian System and Processes of Lipid Peroxidation – Antioxidant Protection in Women with Hyperandrogenism of Ovary Genesis in the Early Reproductive Period

41. Development of gingivitis in rats receiving oral applications of peroxide sunflower oil

42. Oxidative Stress and Its Correction in Hemorrhagic Fever With Renal Syndrome

43. The Efficacy of Reamberin in Correction of Lipoperoxidation Processes in the Gastrointestinal Form of Salmonellosis

44. The role of antioxidant molecules in the treatment of male infertility and the preparation of a man for conception

45. Biochemical indicators of green photosynthetic bacteria Chlorobium limicola response to Cu(2+) action

46. Response to Drought Stress of In Vitro and In Vivo Propagated Physalis peruviana L. Plants Inoculated with Arbuscular Mycorrhizal Fungi

47. Prospective Evaluation of the Efficacy of a Food Supplement in Increasing Photoprotection and Improving Selective Markers Related to Skin Photo-Ageing

48. ZFP36 互作蛋白基因 OsGRP1 的克隆及其在 ABA 诱导的抗氧化防护途径中的功能分析.

49. Physiological responses and proteomic changes reveal insights into Stylosanthes response to manganese toxicity

50. The role of antioxidants and their use in animal breeding and poultry farming (review)

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